16 The Southern Sourdough Company Recipe Delight In These Amazing Recipes!

Published on: Apr 30, 2024

The Southern Sourdough Company is known for its delicious and authentic sourdough bread. Made with a traditional recipe that has been passed down for generations, this company takes pride in using high-quality ingredients and time-honored techniques to create the perfect loaf of bread. In this article, we will take a closer look at the recipe used by The Southern Sourdough Company and discover the secret behind their famous bread.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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Craving some classic Southern flavors? Look no further than this mouthwatering recipe for Southern Cornbread. Made in a cast iron skillet, this cornbread is perfectly crispy on the outside and fluffy on the inside. It's the perfect side dish for any meal, especially when paired with some smoky beer can chicken.
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This Southern Smothered Chicken recipe is comfort food at its finest. Tender chicken smothered in a rich, flavorful gravy and served over a bed of creamy mashed potatoes. It's a hearty and satisfying meal that will leave your taste buds singing. And the best part? It's made with beer can chicken, giving it an extra kick of flavor.
Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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Looking for a twist on a classic Thanksgiving dish? This Southern Cornbread Dressing is the perfect combination of sweet and savory. Made with beer can chicken and flavorful herbs and spices, this dressing is sure to be a hit at your next holiday gathering. Don't be surprised if your guests ask for seconds!
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No Southern meal is complete without a side of collard greens. This recipe for Southern Collard Greens is simple and delicious, with just the right amount of spice and smokiness from the beer can chicken. Serve it alongside some cornbread and you've got yourself a true Southern feast.
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Oxtails may not be the most common cut of meat, but they are a staple in Southern cuisine. This recipe for Southern Smothered Oxtails is a must-try. The meat is fall-off-the-bone tender and the gravy is rich and flavorful thanks to the addition of beer can chicken. Serve it over rice for a hearty and satisfying meal.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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No meal is complete without a basket of warm, flaky biscuits. This recipe for Classic Flaky Southern Biscuits is a tried and true favorite. Made with just 6 simple ingredients, these biscuits are easy to make and oh-so-delicious. And when paired with some beer can chicken, they make the perfect sandwich.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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Mac and cheese is a classic comfort food, and this Southern Baked Macaroni and Cheese takes it to the next level. Made with a creamy cheese sauce and topped with a crispy breadcrumb crust, this dish is sure to be a hit. And the addition of beer can chicken gives it a unique and delicious flavor.
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If you can't get enough of mac and cheese, try this recipe for Southern Baked Mac and Cheese. Made with a blend of cheeses and a touch of beer can chicken, this dish is creamy, cheesy, and oh-so-delicious. It's the perfect side dish for any meal, or add some extra protein and make it a main dish.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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Pecan pie is a classic Southern dessert, and these Southern Pecan Pie Bars are a must-try. With a buttery shortbread crust and a gooey pecan filling, these bars are rich and decadent. And the addition of beer can chicken gives them a unique twist that will have you coming back for seconds.
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Peach cobbler is a staple in Southern cuisine, and this recipe for Southern Peach Cobbler is simply divine. Made with fresh peaches and a buttery biscuit topping, this dessert is warm, comforting, and oh-so-delicious. And with the addition of beer can chicken, it's a true Southern treat.
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If you're looking for a traditional Southern side dish, look no further than these Classic Southern Collard Greens. Made with simple ingredients and slow cooked to perfection, these greens are tender and flavorful. And when served alongside some beer can chicken, they make the perfect Southern meal.
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Pimento cheese is a Southern favorite, and this recipe for Southern Pimento Cheese is sure to become a staple in your home. Made with a blend of cheeses, pimentos, and beer can chicken, this spread is perfect for sandwiches, crackers, or just eating straight out of the bowl.
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Cabbage may not be the most glamorous vegetable, but when cooked Southern-style, it is absolutely delicious. This recipe for Southern Cabbage is simple and flavorful, with just the right amount of spice. And when paired with some beer can chicken, it makes for a well-rounded and flavorful meal.
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This recipe for Southern Cornbread is a staple in any Southern kitchen. Made with cornmeal, buttermilk, and a touch of beer can chicken, this cornbread is perfectly crispy on the outside and soft on the inside. It's the perfect accompaniment to any meal.
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Sausage gravy is a classic Southern breakfast dish, and this recipe for Southern Sausage Gravy is not to be missed. Made with a blend of spices and a touch of beer can chicken, this gravy is rich, creamy, and oh-so-delicious. Serve it over some warm biscuits for the ultimate Southern breakfast.
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Hush puppies are a beloved Southern side dish, and this recipe for Southern Hush Puppies is the real deal. Made with cornmeal, onion, and beer can chicken, these hush puppies are crispy on the outside and soft on the inside. Serve them alongside some beer can chicken for a true Southern feast.
Main Ingredients: Squash, Onion, Butter, Sour Cream, Seasoning, Cheddar
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Squash casserole is a classic Southern dish, and this recipe for Southern Squash Casserole is a must-try. Made with yellow squash, cheese, and a touch of beer can chicken, this casserole is creamy, cheesy, and oh-so-delicious. It's the perfect side dish for any meal.
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Corn is a staple in Southern cuisine, and this recipe for Southern Fried Corn is a unique and delicious way to enjoy it. Made with fresh corn, bacon, and beer can chicken, this dish is bursting with flavor. It's the perfect side dish for your next BBQ or summer cookout.
Main Ingredients: Grits, Water, Salt, Pepper, Half And Half, Shrimp
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Shrimp and grits is a classic Southern dish, and this recipe for Southern Shrimp and Grits is a must-try. Made with creamy grits, tender shrimp, and a touch of beer can chicken, this dish is rich and flavorful. Serve it for breakfast, lunch, or dinner for a taste of the South.
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If you're a mac and cheese lover, you have to try this recipe for Southern Style Macaroni and Cheese. Made with a blend of cheeses and a touch of beer can chicken, this dish is creamy, cheesy, and oh-so-delicious. It's the perfect comfort food to indulge in on a cold day.

The Secret to The Southern Sourdough Company's Recipe

The Importance of Quality Ingredients

One of the key factors that sets The Southern Sourdough Company's recipe apart from others is the use of high-quality ingredients. The company sources only the best flour, water, and salt to create their sourdough bread. Flour is the main ingredient in sourdough bread and using a high-quality, unbleached flour is essential for a successful loaf. The flour provides the necessary structure and texture to the bread. The water used in the recipe is also crucial as it affects the fermentation process and ultimately, the flavor of the bread. The Southern Sourdough Company uses filtered water to ensure the best possible taste and consistency.

The Art of Fermentation

The fermentation process is what gives sourdough bread its unique tangy flavor and airy texture. The Southern Sourdough Company's recipe uses a natural fermentation method which involves creating a starter with flour and water. This starter is then left to ferment for several days, allowing the wild yeast to develop and create the characteristic sourdough flavor. The longer the fermentation process, the more complex and delicious the bread will be.

The Time-Honored Techniques

Aside from using high-quality ingredients and natural fermentation, The Southern Sourdough Company also follows traditional techniques in their recipe. The bread is hand-kneaded and shaped, allowing the baker to feel the dough and make adjustments as needed. This hands-on approach ensures that each loaf is made with care and attention to detail. The bread is then baked in a hearth oven, which gives it a crisp crust and chewy interior.

It's clear that The Southern Sourdough Company's recipe is more than just a list of ingredients and instructions. It is a combination of using the best ingredients, time-honored techniques, and a passion for creating the perfect sourdough bread. So the next time you take a bite of their famous bread, you'll know the secret behind its deliciousness.

16 the southern sourdough company recipe Delight in these amazing recipes!

Southern Cornbread – Southern Skillet Cornbread

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 stick butter 1/2 cup
  • 1 cup yellow cornmeal
  • 1 cup flour all purpose
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 2 eggs
  • 2 cups buttermilk **I used a 10 inch cast skillet*

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 175 milligrams
  • Fat : 29 grams
  • Fiber : 3 grams
  • Protein : 14 grams
  • SaturatedFat : 16 grams
  • Sodium : 920 milligrams
  • Sugar : 10 grams
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