20 The Southern Lexington Va Brussel Sprout Recipe Discover Culinary Perfection!
Published on: Apr 30, 2024
The Southern Lexington VA Brussel Sprout Recipe is a must-try for any food lover. These little green gems are not only delicious, but also packed with nutrients and easy to prepare. In this article, we will take a closer look at this mouth-watering recipe and explore why it has become a favorite among many Southern households.
Main Ingredients: Brussels Sprouts, Table Salt, Olive Oil, Butter, Chili
If you're a fan of Longhorn Steakhouse, you won't want to miss this crispy brussel sprout recipe. These tender sprouts are coated in a crispy and flavorful breading, making them the perfect side dish for any meal. The secret to achieving the perfect crunch is to bake the brussel sprouts at a high temperature. They come out perfectly crispy and golden brown, with a deliciously tender interior. Serve them up as a side dish for your next cookout or dinner party and watch them disappear in no time.
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Brussel Sprout Chips
Main Ingredients: Brussel Sprouts, Salt, Pepper, Onion Powder, Garlic
Who says chips have to be made from potatoes? These brussel sprout chips are a healthier alternative to your traditional potato chips. They are baked to crispy perfection and seasoned with a blend of spices for a flavorful snack. These chips are not only delicious but also packed with nutrients, making them a guilt-free indulgence. Serve them as a snack or appetizer at your next gathering, and watch your guests go back for seconds and thirds.
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Brussel Sprout Casserole
Main Ingredients: Brussel Sprouts, Olive Oil, Salt, Black Pepper, Garlic
This brussel sprout casserole is the ultimate comfort food. It's loaded with cheesy goodness, crispy bacon, and of course, plenty of brussel sprouts. The dish is baked until the cheese is melty and bubbly, and the brussel sprouts are tender. This casserole is the perfect side dish for any holiday meal or potluck. It's sure to be a hit with everyone, even the pickiest of eaters.
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Balsamic Bacon Brussel Sprout Salad
Main Ingredients: Brussel Sprouts, Bacon, Crasins, Chopped Pecans
This balsamic bacon brussel sprout salad is a delicious twist on a classic salad. The brussel sprouts are thinly sliced and tossed in a tangy balsamic dressing, then topped with crispy bacon and shaved parmesan cheese. The combination of flavors and textures in this salad is out of this world. It's the perfect side dish for any meal or a light and healthy lunch option.
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Teriyaki Brussel Sprout (Vegan+ Gluten-free)
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Freshly Ground Black
If you're following a vegan or gluten-free diet, this teriyaki brussel sprout recipe is a must-try. The brussel sprouts are sautéed in a homemade teriyaki sauce, giving them a delicious sweet and savory flavor. This dish is not only healthy and flavorful but also super easy to make. Serve it as a side dish or add some protein for a complete meal.
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Shaved Brussel Sprout Saute
Main Ingredients: Brussel Sprouts, Olive Oil, Kosher Salt, Black Pepper
For a quick and easy side dish, try this shaved brussel sprout sauté. The brussel sprouts are thinly sliced and cooked in a blend of spices, resulting in a tender and flavorful dish. It's the perfect accompaniment to any meal, and it's ready in just minutes. This dish is also a great way to introduce brussel sprouts to picky eaters, as they won't even realize they're eating them!
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Cheesy Bacon Brussel Sprout Casserole
Main Ingredients: Brussel Sprouts, Bacon, Sharp Cheddar Cheese, Fontina
Everything is better with cheese and bacon, and this cheesy bacon brussel sprout casserole is no exception. The brussel sprouts are smothered in a creamy cheese sauce and topped with crispy bacon and breadcrumbs. It's a decadent side dish that will have your taste buds singing. Serve it up at your next holiday gathering, and it's sure to be a crowd-pleaser.
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Roasted Butternut Squash Brussel Sprout Salad
Main Ingredients: Butternut Squash, Sweet Potatoes, Brussels Sprouts
This roasted butternut squash brussel sprout salad is a delicious combination of fall flavors. The butternut squash is roasted to perfection and combined with tender brussel sprouts, dried cranberries, and toasted pecans. It's tossed in a maple balsamic dressing, creating a perfect balance of sweet and tangy. This salad is not only delicious but also a feast for the eyes, with its vibrant colors and textures.
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Pulled Pork with Cheesy Grits and Roasted Vegetables
Main Ingredients: Boneless Pork Shoulder, Sauce, Quick Grits, Cheese
Take your pulled pork game to the next level with this pulled pork dish served with cheesy grits and roasted brussel sprouts and carrots. The pulled pork is slow-cooked until it's tender and then served over creamy and cheesy grits. The roasted vegetables add a delicious crunch and balance out the dish perfectly. This hearty and comforting meal is perfect for a cold winter night.
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Brussel Sprout Bake
Main Ingredients: Red Potatoes, Sweet Potatoes, Brussel Sprouts, Baby
This brussel sprout bake is a simple and delicious way to enjoy this vegetable. The brussel sprouts are tossed in a blend of spices and roasted until they are tender and caramelized. This dish is great as a side dish or can be served as a main dish with some added protein. It's a quick and easy way to get your daily dose of veggies.
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Brussel Sprout Pasta
Main Ingredients: Bucatini, Olive Oil, Garlic Cloves, Brussels Sprouts
If you're a pasta lover, you won't want to miss this brussel sprout pasta dish. The brussel sprouts are sautéed with garlic, red pepper flakes, and lemon juice, creating a flavorful and zesty sauce. Toss it with your favorite pasta and top it with some parmesan cheese for a quick and easy weeknight dinner. This dish is also great for meal prepping and can be enjoyed as a cold pasta salad for lunch the next day.
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Kentucky Bourbon Braised Bacon Brussel Sprouts
Main Ingredients: Bacon, Brussel Sprouts, Sweet Onion, Bourbon, Apple
Upgrade your brussel sprouts with this Kentucky bourbon braised bacon brussel sprouts recipe. The brussel sprouts are braised in a blend of bourbon, brown sugar, and bacon, creating a deliciously sweet and smoky flavor. This dish is a great way to impress your guests at your next dinner party or holiday gathering. Serve it as a side dish or add some protein for a complete meal.
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Brussel Sprout Stir Fry
Main Ingredients: Brussel Sprouts, Finely Chopped Onion, Garlic Cloves
Put a twist on a classic stir fry by adding in some brussel sprouts. This dish is loaded with colorful and nutritious vegetables, including carrots, bell peppers, and of course, brussel sprouts. The stir fry sauce is made with a blend of soy sauce, hoisin sauce, and honey, creating a perfect balance of sweet and savory. Serve it over rice or noodles for a complete and satisfying meal.
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Brussel Sprout Breakfast Bake
Main Ingredients: Balsamic Vinegar, Honey, Olive Oil, Garlic, Salt, Black
Who says brussel sprouts are only for lunch and dinner? This brussel sprout breakfast bake is a delicious and healthy way to start your day. The brussel sprouts are combined with eggs, bacon, and cheese, making it a protein-packed breakfast that will keep you full until lunchtime. It's great for meal prepping and can be reheated for a quick and easy breakfast during the week.
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Zucchini, Brussel Sprout & Halloumi Fritters
Main Ingredients: Zucchini, Brussels Sprouts, Halloumi, Green Onions
These zucchini, brussel sprout & halloumi fritters are a tasty and creative way to enjoy brussel sprouts. The brussel sprouts are shredded and combined with zucchini, halloumi cheese, and a blend of spices, then formed into fritters and pan-fried to crispy perfection. These fritters make a great appetizer or side dish and are sure to be a hit with everyone.
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Warm Brussel Sprout & Cranberry Slaw
Main Ingredients: Brussel Sprouts, Fresh Cranberries, Coconut Oil, Maple
This warm brussel sprout and cranberry slaw is a delicious and festive side dish for any holiday gathering. The brussel sprouts are shaved thinly and combined with dried cranberries and toasted almonds, creating a flavorful and colorful slaw. It's tossed in a warm and tangy dressing, making it the perfect accompaniment to a holiday turkey or ham.
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Brussel Sprout Fried Rice
Main Ingredients: Coconut Oil, Brussel Sprouts, Large Carrot, Pine Nuts
Take your fried rice game to the next level with this brussel sprout fried rice. The brussel sprouts are chopped and sautéed with garlic, ginger, and soy sauce, creating a flavorful and nutritious base for the fried rice. Add in your favorite vegetables and protein, and you have a complete meal that's ready in minutes. This dish is also great for using up leftover rice and veggies.
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Kale and Brussel Sprout Salad
Main Ingredients: Curly Kale, Brussels Sprouts, Sliced Almonds
This kale and brussel sprout salad is a delicious and healthy way to get your greens in. The kale and brussel sprouts are massaged with a tangy lemon dressing, making them tender and easy to eat. The salad is topped with crispy bacon, toasted almonds, and parmesan cheese, adding a perfect balance of flavors and textures. Serve it as a side dish or add some protein for a complete meal.
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Brussel Sprout Pickle
Main Ingredients: Brussels Sprouts, Apple Cider Vinegar, Water, Pickling
If you love pickles, you have to try this brussel sprout pickle recipe. The brussel sprouts are pickled in a blend of vinegar, spices, and garlic, creating a tangy and flavorful snack. These pickles are a great addition to a cheese board or charcuterie platter and also make a unique and tasty garnish for cocktails. Give them a try, and you'll never look at brussel sprouts the same way again.
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Brussel Sprout Gratin
Main Ingredients: Brussel Sprouts, Gruyere Cheese, Parmesan Cheese, Panko
This brussel sprout gratin is the ultimate indulgent side dish. The brussel sprouts are cooked in a creamy and cheesy sauce and topped with crispy breadcrumbs, creating a dish that's both rich and comforting. It's the perfect side dish for any holiday meal or dinner party. Your guests will be asking for seconds and thirds, guaranteed.
Why Brussel Sprouts?
Nutritional Powerhouses
Brussel sprouts are often overlooked and have a bad reputation for being bland and unappetizing. However, these nutritional powerhouses are rich in vitamins and minerals, including vitamin C, vitamin K, and folate. They also contain antioxidants and fiber, making them a great addition to any diet.
Easy to Prepare
One of the best things about this southern side dish is how easy it is to prepare. It only requires a few simple ingredients and can be cooked in a variety of ways, from roasting to sautéing. This makes it a perfect option for busy weeknights or when you need a quick and healthy side dish.
The Southern Twist
Lexington VA Style
What sets this recipe apart is the Southern twist on this traditional vegetable. Instead of simply steaming or boiling them, this recipe calls for roasting the brussel sprouts with a mouth-watering blend of spices, including smoked paprika and garlic powder. This adds a depth of flavor and gives the sprouts a crispy texture that will leave you wanting more.
Sweet and Savory
To balance out the smoky and savory flavors, this Lexington VA style recipe also incorporates a touch of sweetness. The addition of maple syrup and balsamic vinegar creates a delicious glaze on the brussel sprouts, making them the perfect accompaniment to any main dish.
Final Thoughts
In conclusion, the Southern Lexington VA Brussel Sprout Recipe is a perfect example of how a few simple ingredients can come together to create a tasty and nutritious dish. Whether you are a brussel sprout skeptic or a seasoned fan, this recipe is a must-try for anyone looking to add some Southern charm to their dinner table. So why not give it a try and see for yourself why this recipe has become a staple in many households across the South.
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