15+ The Kitchen Thanksgiving Turkey Recipe Try These Culinary Delights!
Published on: Mar 16, 2024
Thanksgiving is a time for gathering with loved ones and giving thanks for all the blessings in our lives. And of course, no Thanksgiving celebration is complete without a delicious turkey as the centerpiece of the feast. With so many recipes and variations out there, it can be overwhelming to choose the perfect one for your holiday meal. But fear not, because we have the ultimate kitchen Thanksgiving turkey recipe that will have your guests coming back for seconds and thirds.
Spice up your Thanksgiving dinner with this mouthwatering Mexican-inspired turkey recipe. The turkey is marinated in a blend of Mexican spices and then roasted to perfection. The result? A juicy, flavorful turkey that will have your taste buds dancing.
If you're a traditionalist when it comes to Thanksgiving dinner, then this classic roasted turkey recipe is for you. With a simple yet flavorful herb butter rub, this turkey is sure to be a hit with the whole family.
The best part about Thanksgiving dinner? The leftovers! And this recipe takes your leftover turkey to the next level. A creamy pot pie filled with tender turkey, veggies, and a flaky crust is the ultimate comfort food for those post-Thanksgiving days.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
Looking for a foolproof way to ensure your turkey comes out juicy and flavorful every time? Look no further than this recipe. A simple brine and a slow roast in the oven results in the juiciest turkey you've ever tasted.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you're short on time but still want that juicy turkey, this recipe is the perfect solution. A quick brine and a high-heat roast in the oven results in a juicy, flavorful turkey in half the time.
Don't want to spend hours in the kitchen on Thanksgiving day? This easy, no-fuss turkey recipe is the answer. With just a few simple ingredients and minimal prep time, you'll have a delicious turkey on the table in no time.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
Everything is better with bacon, and that includes Thanksgiving turkey. This recipe takes it up a notch by adding a maple bacon glaze that will have your guests raving.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
Garlic lovers, this one's for you. This turkey is rubbed with a mouthwatering garlic butter and then roasted to perfection. And don't forget the gravy - made with the drippings from the turkey, it's the perfect finishing touch.
If you're looking for a unique way to use up your leftover turkey, this gumbo recipe is a must-try. Packed with flavor and filled with all the classic gumbo ingredients, this dish is a delicious twist on traditional Thanksgiving leftovers.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're new to cooking Thanksgiving dinner, don't worry - we've got you covered. This thorough guide will walk you through the steps to roasting the perfect turkey, from prep to carving.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
There are many ways to cook a turkey, but if you're looking for a simple, foolproof method, this recipe is for you. With just a few key ingredients and some basic cooking techniques, you'll have a delicious turkey on the table in no time.
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Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
Of course, we couldn't have a list of the top 20 Beer Can Chicken recipes without including a classic Thanksgiving turkey recipe. This tried and true method results in a perfectly cooked, juicy turkey every time.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
Short on time but still want to impress your guests with a delicious turkey? This easy recipe has got you covered. With minimal prep and a simple cooking method, you'll have a flavorful turkey on the table in under 2 hours.
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Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika
Once again, bacon makes everything better - even Thanksgiving turkey. This recipe takes things up a notch by wrapping the turkey in bacon before roasting, resulting in a crispy, flavorful skin and juicy meat.
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Smoked Thanksgiving Turkey
Main Ingredients: Turkey, Garlic Cloves, Fresh Parsley, Sprigs Fresh
If you have a smoker, this recipe is a must-try. The turkey is smoked low and slow, resulting in a tender, flavorful bird that will be the star of your Thanksgiving dinner.
Looking for a recipe that's been passed down for generations? Look no further than this traditional Thanksgiving turkey recipe from mom. It's sure to become a family favorite for years to come.
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Best Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves
This recipe has been voted the best Thanksgiving turkey recipe time and time again, and for good reason. With a flavorful herb butter rub and a slow roast in the oven, this turkey is sure to impress.
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Spatchcocked Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Softened Butter, Fresh Herb
If you want to try something a little different this Thanksgiving, give this spatchcocked turkey recipe a try. The turkey is flattened and roasted in the oven, resulting in a juicy, evenly cooked bird in half the time.
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No-Fail Thanksgiving Turkey
Main Ingredients: Turkey, Olive Oil, Sea Salt, Ground Black Pepper
Worried about your turkey not turning out? Fear not - this recipe is practically foolproof. With a simple brine and a slow roast in the oven, this turkey is sure to be a hit with everyone at the table.
If you're looking for a healthier option for your Thanksgiving dinner, this clean eating turkey recipe is the way to go. Made with all-natural ingredients and minimal added fat, this turkey is still packed with flavor and sure to please.
Preparation and Cooking
Ingredients:
Before you begin, make sure you have all the necessary ingredients for your Thanksgiving turkey. Our featured recipe calls for a 12-pound turkey, 1 stick of butter, 2 cloves of garlic, 1 tablespoon of dried rosemary, 1 tablespoon of dried thyme, 1 tablespoon of dried sage, 1 tablespoon of salt, 1 tablespoon of pepper, 1 onion, 1 lemon, and 1 cup of chicken broth.
Instructions:
Preheat your oven to 350 degrees Fahrenheit.
Remove the neck and giblets from the turkey and pat it dry with paper towels.
Place the turkey on a roasting rack in a large roasting pan.
In a small bowl, mix together the butter, minced garlic, dried rosemary, thyme, sage, salt, and pepper to create a herb butter.
Spread the herb butter all over the turkey, making sure to get under the skin.
Stuff the cavity of the turkey with the onion and lemon.
Pour the chicken broth into the bottom of the roasting pan.
Cover the turkey with foil and place it in the oven.
Roast the turkey for 2 ½ hours, basting every 30 minutes with the pan drippings.
Remove the foil and continue roasting for an additional 30 minutes, or until the internal temperature of the turkey reaches 165 degrees Fahrenheit.
Let the turkey rest for 20 minutes before carving and serving.
Tips and Tricks
Our featured Thanksgiving turkey recipe is simple and easy to follow, but here are some tips and tricks to make sure your turkey comes out perfectly every time:
Brine your turkey the night before cooking for extra juicy and flavorful meat.
Let the turkey rest at room temperature for 30 minutes before cooking to ensure even cooking.
Use a meat thermometer to check the internal temperature of the turkey to avoid overcooking.
For a crispy skin, baste the turkey with melted butter during the last 30 minutes of cooking.
Save the pan drippings to make a delicious homemade gravy.
Conclusion
This Thanksgiving, impress your guests with the perfect turkey using our featured kitchen Thanksgiving turkey recipe. With simple ingredients and easy instructions, you'll have a delicious and flavorful turkey that will be the star of your holiday feast. So put on your apron and get ready to create a Thanksgiving meal that your loved ones will be grateful for.
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The Kitchen Thanksgiving Turkey Recipe
The Kitchen Thanksgiving Turkey Recipe
Thanksgiving is a time for gathering with loved ones and giving thanks for all the blessings in our lives. And of course, no Thanksgiving celebration is complete without a delicious turkey as the centerpiece of the feast. With so many recipes and variations out there, it can be overwhelming to choose the perfect one for your holiday meal. But fear not, because we have the ultimate kitchen Thanksgiving turkey recipe that will have your guests coming back for seconds and thirds.
Preparation and Cooking
Ingredients:
Before you begin, make sure you have all the necessary ingredients for your Thanksgiving turkey. Our featured recipe calls for a 12-pound turkey, 1 stick of butter, 2 cloves of garlic, 1 tablespoon of dried rosemary, 1 tablespoon of dried thyme, 1 tablespoon of dried sage, 1 tablespoon of salt, 1 tablespoon of pepper, 1 onion, 1 lemon, and 1 cup of chicken broth.
Instructions:
Preheat your oven to 350 degrees Fahrenheit.
Remove the neck and giblets from the turkey and pat it dry with paper towels.
Place the turkey on a roasting rack in a large roasting pan.
In a small bowl, mix together the butter, minced garlic, dried rosemary, thyme, sage, salt, and pepper to create a herb butter.
Spread the herb butter all over the turkey, making sure to get under the skin.
Stuff the cavity of the turkey with the onion and lemon.
Pour the chicken broth into the bottom of the roasting pan.
Cover the turkey with foil and place it in the oven.
Roast the turkey for 2 ½ hours, basting every 30 minutes with the pan drippings.
Remove the foil and continue roasting for an additional 30 minutes, or until the internal temperature of the turkey reaches 165 degrees Fahrenheit.
Let the turkey rest for 20 minutes before carving and serving.
Tips and Tricks
Our featured Thanksgiving turkey recipe is simple and easy to follow, but here are some tips and tricks to make sure your turkey comes out perfectly every time:
Brine your turkey the night before cooking for extra juicy and flavorful meat.
Let the turkey rest at room temperature for 30 minutes before cooking to ensure even cooking.
Use a meat thermometer to check the internal temperature of the turkey to avoid overcooking.
For a crispy skin, baste the turkey with melted butter during the last 30 minutes of cooking.
Save the pan drippings to make a delicious homemade gravy.
Conclusion
This Thanksgiving, impress your guests with the perfect turkey using our featured kitchen Thanksgiving turkey recipe. With simple ingredients and easy instructions, you'll have a delicious and flavorful turkey that will be the star of your holiday feast. So put on your apron and get ready to create a Thanksgiving meal that your loved ones will be grateful for.