15 The Chinese Chicken Recipe Unlock Flavor Sensations!

Published on: Mar 25, 2024

For centuries, Chinese cuisine has been celebrated for its bold flavors, unique ingredients, and intricate cooking techniques. One dish that perfectly embodies all of these elements is the Chinese chicken recipe. This delectable dish may seem intimidating to recreate at home, but with the right ingredients and a little know-how, anyone can master this traditional Chinese recipe.

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This Chinese chicken salad is a light and refreshing option for a hot summer day. Tender chicken breast is marinated in a tangy dressing and served over a bed of crisp lettuce, crunchy carrots, and crunchy wonton strips. The perfect combination of sweet and savory, this salad is a crowd-pleaser. Pro tip: For an extra kick of flavor, top with a sprinkle of sesame seeds and a drizzle of soy sauce.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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If you're a fan of dark meat, these Chinese chicken thighs are for you. The chicken is marinated in a mixture of soy sauce, ginger, and garlic before being grilled to juicy perfection. Serve with a side of rice and steamed vegetables for a complete meal. Pro tip: Add a touch of honey to the marinade for a hint of sweetness.
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This classic Chinese dish gets a beer can chicken twist. Tender pieces of chicken are stir-fried with fresh broccoli and a savory sauce, creating a delicious and healthy meal. Serve over rice for a complete and satisfying dinner. Pro tip: Add some red pepper flakes for a spicy kick.
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Another tasty stir fry option, this Chinese chicken stir fry is loaded with crunchy vegetables and flavorful chicken. The chicken is marinated in a mixture of soy sauce, garlic, and honey before being stir-fried with a colorful array of veggies. Serve over rice or noodles for a filling and delicious meal. Pro tip: For a vegetarian option, substitute tofu for the chicken.
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Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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This recipe is a family favorite that has been passed down for generations. The chicken is marinated in a flavorful mixture of soy sauce, hoisin sauce, and honey before being roasted to perfection. Serve with a side of rice and steamed vegetables for a hearty and delicious meal. Pro tip: For a twist, add some chopped pineapple to the marinade for a sweet and tangy flavor.
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6-Ingredient Chinese Chicken

Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
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If you're short on time but still want a delicious and flavorful meal, this 6-ingredient Chinese chicken recipe is perfect for you. The chicken is marinated in a simple mixture of soy sauce, honey, and garlic before being grilled to perfection. Serve with your favorite side dish for a quick and easy dinner. Pro tip: For a richer flavor, use dark soy sauce instead of regular soy sauce.
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Chinese Chicken Skewers

Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
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These Chinese chicken skewers are a fun and tasty twist on traditional grilled chicken. The chicken is marinated in a mixture of soy sauce, ginger, and garlic before being threaded onto skewers and grilled to perfection. Serve with a side of rice and vegetables for a complete meal. Pro tip: Soak the skewers in water for 30 minutes before grilling to prevent them from burning.
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Chinese Chicken Zoodles

Main Ingredients: Soy Sauce, Garlic, Coconut Sugar, Water, Sriracha
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Zucchini noodles, or "zoodles", are a great alternative to traditional pasta and make a perfect base for this Chinese chicken dish. The chicken is sautéed with a flavorful sauce and served over zoodles for a healthy and tasty meal. Pro tip: Add some crushed peanuts on top for a crunchy texture.
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Sticky Chinese Chicken

Main Ingredients: Vegetable Oil, Chicken Legs, Cornstarch, Garlic, Fresh
This sticky Chinese chicken recipe is a flavorful and indulgent option for when you're craving something sweet and savory. The chicken is marinated in a mixture of soy sauce, honey, and hoisin sauce before being baked to perfection. Serve with a side of rice and steamed vegetables for a delicious meal. Pro tip: For a spicy twist, add some sriracha to the marinade.
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If you have kids (or are just a kid at heart), these Chinese chicken nuggets are sure to be a hit. The chicken is coated in a crispy cornstarch and panko mixture before being fried to golden perfection. Serve with your favorite dipping sauce for a fun and tasty meal. Pro tip: Add some Chinese five-spice powder to the coating for an extra depth of flavor.
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These Chinese chicken patties are a great option for a quick and easy weeknight meal. Ground chicken is mixed with hoisin sauce, ginger, and garlic before being formed into patties and pan-fried. Serve on a bun with your favorite toppings for a delicious homemade burger. Pro tip: Top with a slice of pineapple for a tropical twist.
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Chinese Chicken Piccata

Main Ingredients: Chicken, Sea Salt, Black Pepper, Lemon Juice, Soy
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This Chinese-inspired twist on the classic Italian dish is sure to become a new favorite. Thinly sliced chicken breasts are coated in a flavorful sauce made with soy sauce, lemon juice, and capers before being pan-fried to perfection. Serve with a side of rice and steamed vegetables for a complete meal. Pro tip: Add some sliced mushrooms to the sauce for extra flavor and texture.
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If you're a fan of tacos, you have to try these Chinese chicken tacos. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and honey before being grilled and served in a warm tortilla with crunchy vegetables and a drizzle of hoisin sauce. Pro tip: For a vegetarian option, substitute tofu for the chicken.
This Chinese chicken pasta salad is a great option for a summer picnic or BBQ. Tender chicken, crunchy vegetables, and pasta are tossed in a flavorful dressing made with soy sauce, sesame oil, and garlic. Serve cold for a refreshing and delicious meal. Pro tip: Add some chopped peanuts for a crunchy texture.
Main Ingredients: Chicken, Water, Salt, Celery Stick, Green Onion
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This Chinese chicken corn soup is a comforting and satisfying option for a chilly day. Tender chicken, sweet corn, and flavorful broth create a delicious and hearty soup. Serve with a side of steamed rice for a complete and filling meal. Pro tip: Add some diced carrots and celery for extra veggies.
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Chinese Chicken Noodle Soup

Main Ingredients: Noodles, Garlic, Oil, Homemade Chicken Broth, Water
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This Chinese chicken noodle soup is a twist on the classic chicken noodle soup. The chicken is marinated in a mixture of soy sauce, ginger, and garlic before being added to a flavorful broth with noodles and vegetables. This soup is perfect for when you're feeling under the weather or just in need of a comforting meal. Pro tip: Use udon noodles for a heartier soup.
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This easy Chinese chicken salad is perfect for a quick and healthy lunch. The chicken is marinated in a simple mixture of soy sauce, honey, and garlic before being grilled and served on a bed of fresh greens, crunchy vegetables, and a tangy dressing. Pro tip: Add some mandarin oranges for a burst of sweetness.
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This Chinese chicken and sweetcorn soup is a creamy and comforting option for a cold day. The chicken is simmered in a flavorful broth with sweet corn and creamy coconut milk. Serve with a side of steamed rice for a satisfying meal. Pro tip: Add some diced potatoes for extra heartiness.
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Chinese Chicken and Broccoli | Keto, Low Calorie

Main Ingredients: Boneless, Skinless Chicken Breast, Olive Oil, Garlic
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If you're following a keto or low calorie diet, this Chinese chicken and broccoli recipe is a perfect option. The chicken is marinated in a flavorful sauce and stir-fried with broccoli and other low carb vegetables. This dish is filling, flavorful, and perfect for anyone watching their carb intake. Pro tip: Serve over cauliflower rice for a complete keto meal.
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Chinese Chicken with Oranges

Main Ingredients: Chicken, Dark Soy Sauce, Ginger Powder, Ground Black
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This Chinese chicken with oranges is a delicious and unique twist on traditional orange chicken. The chicken is coated in a crispy batter and served with a tangy and sweet sauce made with fresh orange juice and zest. Serve with a side of rice and steamed vegetables for a tasty meal. Pro tip: Add some diced bell peppers for extra color and flavor.

The Secret to Perfect Chinese Chicken

The Key Ingredient: Soy Sauce

One of the main reasons why Chinese chicken is so flavorful and delicious is because of the use of soy sauce. This dark, savory sauce is made from fermented soybeans and is a staple in Chinese cooking. Not only does it add a rich umami flavor to the dish, but it also helps to tenderize the chicken and create a beautiful glaze on the outside.

Soy sauce is also packed with essential amino acids and antioxidants, making it a healthier alternative to other sauces or marinades. To achieve the perfect balance of flavors in your Chinese chicken, be sure to use high-quality soy sauce and adjust the amount according to your personal taste preference.

Mastering the Cooking Technique

While the recipe for Chinese chicken may vary depending on the region or family tradition, the cooking technique remains consistent. To achieve the juiciest and most tender chicken, it is important to marinate the chicken for at least 30 minutes before cooking. This allows the flavors to fully penetrate the meat and also helps to keep the chicken moist during the cooking process.

Another crucial step in cooking Chinese chicken is the stir-frying technique. This involves tossing the chicken in a hot wok or pan, constantly moving it around to evenly cook the chicken and prevent it from sticking. This method also allows the chicken to cook quickly, sealing in the juices and creating a perfectly crispy exterior.

Get Creative with Ingredients

While the traditional Chinese chicken recipe calls for chicken breast or thigh meat, don't be afraid to experiment with different cuts of meat or even vegetarian options. Tofu, tempeh, or even vegetables like mushrooms and eggplant can be substituted for the chicken, making this dish suitable for all dietary preferences.

Additionally, adding in your own personal touch can take this recipe to the next level. Consider adding fresh herbs, spices, or even a splash of citrus juice to elevate the flavors and make this dish truly your own.

With the right ingredients, technique, and creativity, anyone can master the art of Chinese chicken. So why not give it a try and impress your friends and family with your newfound skills in Chinese cooking?
15 the chinese chicken recipe Unlock flavor sensations!

Chinese Chicken Salad

yield: 6 total time: 55 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1 tablespoon shallot minced
  • 1/4 cup rice vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1/2 cup canola oil or peanut oil
  • canola oil or peanut oil, for frying
  • 10 wonton wrappers cut into 1/8-inch strips
  • kosher salt to taste
  • 3 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon Sriracha sauce
  • 2 green onions white portion only, halved
  • 1 garlic clove smashed
  • 1/2 inch fresh ginger piece of, smashed
  • 1/4 cup canola oil plus 2 Tbs. or peanut oil
  • 2 chicken breast halves each about 6 oz., thinly sliced
  • 1 head napa cabbage about 12 oz., thinly sliced
  • 2 carrots peeled and julienned
  • 2 green onions green portion only, thinly sliced on the diagonal
  • 1 red bell pepper seeded and julienned
  • 1 cup bean sprouts
  • kosher salt
  • freshly ground pepper to taste
  • 1/4 cup cilantro leaves fresh

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 45 milligrams
  • Fat : 33 grams
  • Fiber : 4 grams
  • Protein : 18 grams
  • SaturatedFat : 3 grams
  • Sodium : 940 milligrams
  • Sugar : 7 grams
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