19+ The Chew Holiday Brisket Recipe You Won't Believe The Taste!
Published on: Mar 2, 2024
Brisket is a staple dish for many families during the holiday season, and finding the perfect recipe can be a daunting task. However, look no further because "The Chew" has the ultimate holiday brisket recipe that is sure to impress your loved ones. This professional and well-organized article will guide you through the process of making a mouth-watering brisket that will become a new holiday tradition for your family.
Main Ingredients: Chuck, Brisket, Short Ribs, Kosher Salt, Buns, Cheese
Looking for a unique twist on a classic American dish? Try out these top 20 beer can chicken recipes for a mouth-watering and unforgettable meal. From savory and slow-cooked brisket to tender and juicy chicken, there's something for everyone on this list.
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Better Than Sex Brisket
Main Ingredients: Brisket, Apple, Beef Base, Garlic Salt, Ground Pepper
This recipe for beer can chicken is not only delicious, it's also easy to make. Simply combine your favorite beer with a rub of spices and herbs, and let the chicken cook to perfection on the grill. The result? A juicy and flavorful chicken that will have you coming back for seconds.
Impress your guests this holiday season with this succulent beer can chicken recipe. The combination of beer, spices, and a slow cook in the oven creates a tender and flavorful meat that pairs perfectly with all your favorite holiday side dishes.
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Texas Smoked Brisket
Main Ingredients: Brisket, Ground Black Pepper, Kosher Salt, Granulated
For a taste of authentic Texas BBQ, try out this smoked brisket recipe. The key is to use a flavorful dry rub and let the brisket cook low and slow for hours. The result is a tender and smoky meat that is sure to be a hit at your next BBQ.
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Delicious Oven Cooked Barbecue Brisket
Main Ingredients: Brisket, Celery Salt, Garlic Powder, Onion Salt, Liquid
If you don't have access to a grill or smoker, don't worry! This recipe for oven-cooked barbecue brisket will still give you that delicious smoky flavor. The secret? Finishing the brisket off in the broiler to get a crispy and caramelized crust.
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Smoked Brisket
Main Ingredients: Brisket, Soy Sauce, Brown Sugar, Liquid Smoke, Garlic
Take your beer can chicken to the next level with this recipe for smoked brisket. The key is to use a combination of wood chips and beer in the smoker to infuse the meat with that perfect smoky flavor. Your taste buds will thank you.
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Crock Pot Brisket
Main Ingredients: Brisket, Liquid Smoke, Smoked Paprika, Onion Powder
For a no-fuss meal, try out this crock pot brisket recipe. Simply combine all the ingredients in your slow cooker and let it cook for hours until the meat is fall-off-the-bone tender. This is a great option for busy weeknights or lazy weekends.
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Authentic Beef Tamales
Main Ingredients: Brisket, Onion, Garlic, Salt, Peppercorns, Dried Ancho
If you're feeling adventurous, give this authentic beef tamales recipe a try. The key is to use a delicious and flavorful filling, such as beer can chicken, to create a mouth-watering tamale that will transport your taste buds to Mexico.
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Slow Cooker Brisket
Main Ingredients: Brisket, Sea Salt, Pepper, Hard Cider, Ground Cumin
For a hands-off approach to cooking brisket, try out this slow cooker recipe. Simply combine all the ingredients and let it cook for hours until the meat is tender and juicy. You can also add your favorite BBQ sauce to give it an extra kick of flavor.
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Crock-Pot Brisket
Main Ingredients: Brisket, Cooking Spray, Brown Sugar, Kosher Salt
Another easy and delicious crock pot brisket recipe, this one uses a combination of beer and BBQ sauce to create a sweet and tangy sauce that pairs perfectly with the tender meat. This is a great option for a crowd-pleasing meal.
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Savory Slow Cooker Brisket
Main Ingredients: Brisket, Garlic Cloves, Onions, Bay Leaves, Water
This recipe for savory slow cooker brisket is perfect for those who prefer a more savory flavor profile. The combination of herbs, spices, and beef broth creates a rich and flavorful sauce that will have your mouth watering.
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Brisket
Main Ingredients: Brisket, Black Pepper, Salt, Garlic Powder, Onion
For a classic and simple beer can chicken recipe, try out this one for brisket. The key is to let the brisket cook low and slow in the oven to ensure a tender and moist meat. You can also add your own twist with your favorite rub or sauce.
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Dry Rub Smoked Brisket
Main Ingredients: Brown Sugar, Smoked Paprika, Flaked Sea Salt, Garlic
If you love a good dry rub, then this recipe for smoked brisket is for you. The combination of spices, herbs, and a little bit of brown sugar creates a delicious crust on the outside of the brisket while keeping the meat juicy and tender on the inside.
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Pear and Persimmon Holiday Brisket
Main Ingredients: Beef Brisket, Extra Virgin Olive Oil, Kosher Salt
If you're looking for a unique and festive twist on brisket, give this recipe a try. The combination of pear and persimmon creates a sweet and tangy sauce that pairs perfectly with the savory meat. This is a great option for holiday gatherings.
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The Easiest Baked Brisket
Main Ingredients: Brisket, Barbecue Seasoning, Barbecue Sauce
For an easy and fool-proof way to make brisket, try out this recipe for baked brisket. Simply combine all the ingredients in a baking dish and let it cook in the oven for hours until the meat is tender and juicy. This is a great option for beginner cooks.
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Oven Cooked Barbeque Brisket
Main Ingredients: Brisket, Celery Salt, Garlic Powder, Onion Salt, Liquid
This recipe for oven-cooked barbeque brisket is perfect for those who prefer a sweeter sauce. The combination of brown sugar, ketchup, and mustard creates a delicious and tangy sauce that pairs perfectly with the tender meat.
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Authentic Ropa Vieja
Main Ingredients: Brisket, Large Carrot, Red Cabbage, Spearmint, Fresh
For a taste of Cuba, try out this authentic Ropa Vieja recipe. The combination of beer can chicken and traditional Cuban spices creates a flavorful and tender meat that is perfect for tacos, sandwiches, or just on its own.
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The Best Smoked Brisket
Main Ingredients: Brisket, Light Brown Sugar, Chili Powder, Smoked
If you're on the hunt for the best smoked brisket recipe, look no further. This recipe combines a flavorful dry rub with a beer and apple cider vinegar marinade to create a tender and juicy meat that is sure to impress.
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Best-ever BBQ Brisket Burnt Ends
Main Ingredients: Apple Cider Vinegar, Water, Brisket, Rub, Cola, Bbq
For a unique and delicious twist on brisket, try out this recipe for BBQ brisket burnt ends. These flavorful and crispy pieces of meat are sure to be a hit at any BBQ or gathering. Just be sure to make extra because they will disappear fast!
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Braised Brisket
Main Ingredients: Brisket, Kosher Salt, Black Pepper, Olive Oil, Butter
This recipe for braised brisket is perfect for those who prefer a more hands-on approach to cooking. The key is to sear the brisket first to lock in the juices, and then let it braise in a flavorful liquid until it is fall-off-the-bone tender.
Why Brisket is the Perfect Holiday Dish
The Versatility of Brisket
Brisket is a cut of meat from the chest of the cow and can be cooked in a variety of ways. It can be roasted, braised, smoked, or slow-cooked, making it a versatile dish that can be customized to your liking. The holiday season is a busy time, and having a dish that can be prepared in different ways gives you more options and flexibility in your cooking.
The Heartiness of Brisket
The holiday season is all about comfort food, and nothing says comfort more than a hearty and satisfying dish. Brisket is known for its tenderness and rich flavor, making it the perfect main course for a holiday feast. Not only is it delicious, but it also feeds a crowd, making it a cost-effective option for large gatherings.
The Festive Presentation of Brisket
Brisket is a show-stopper on any holiday table. Its deep brown crust and juicy, pink interior make for a beautiful and festive presentation. You can also add your own personal touch by garnishing the brisket with herbs, fruits, or vegetables, making it a visually appealing dish that will impress your guests.
The Chew's Holiday Brisket Recipe
Ingredients:
1 beef brisket (5-6 pounds)
2 tablespoons of olive oil
2 onions, chopped
5 cloves of garlic, minced
1 cup of beef broth
1 cup of red wine
2 tablespoons of Worcestershire sauce
2 tablespoons of brown sugar
2 tablespoons of Dijon mustard
1 tablespoon of dried thyme
1 tablespoon of dried rosemary
Salt and pepper to taste
Instructions:
Preheat your oven to 350 degrees.
In a large Dutch oven, heat the olive oil over medium-high heat.
Season the brisket with salt and pepper and place it in the Dutch oven. Cook for 5-7 minutes on each side until browned.
Remove the brisket from the Dutch oven and set it aside on a plate.
In the same Dutch oven, sauté the onions and garlic until softened.
Add the beef broth, red wine, Worcestershire sauce, brown sugar, Dijon mustard, thyme, and rosemary to the Dutch oven. Stir to combine.
Return the brisket to the Dutch oven and cover with the sauce.
Cover the Dutch oven and transfer it to the oven. Cook for 3-4 hours, or until the brisket is fork-tender.
Remove the brisket from the Dutch oven and let it rest for 10 minutes before slicing.
Serve the brisket with the sauce and enjoy!
Conclusion
This holiday season, impress your family and friends with "The Chew's" holiday brisket recipe. Its versatility, heartiness, and festive presentation make it the perfect dish for any holiday gathering. So, fire up your oven and get ready to create a memorable and delicious meal that your loved ones will be talking about for years to come.
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