19 The Best Yeast Rolls Recipe Spicy Southern Kitchen Deliciousness Awaits You!
Published on: Apr 30, 2024
When it comes to homemade bread, nothing beats the warmth and aroma of freshly baked yeast rolls. These soft, fluffy, and slightly sweet rolls are a staple in Southern cuisine, and for a good reason. They are not only delicious but also easy to make. In this article, we will share with you the best yeast rolls recipe from the spicy Southern kitchen that will have your family and friends begging for more.
Main Ingredients: Pork Butt, Kosher Salt, Yeast Rolls, Apple Cider
Take your beer can chicken to the next level by transforming it into a delicious pulled pork sandwich. Slow-smoked with a tangy Carolina-style sauce, this recipe is perfect for summer cookouts or a cozy night in. Serve on a toasted bun with a side of crispy coleslaw for the ultimate comfort food experience.
2of 20
Garlic Knots {Stuffed with Cheese}
Main Ingredients: Yeast Rolls, Shredded Cheddar Cheese, Shredded
If you're a fan of garlic bread, you'll love these cheesy stuffed garlic knots. Made with pizza dough, garlic butter, and a blend of melted mozzarella and cheddar cheese, these knots are the perfect side dish for any meal. Plus, they're so easy to make, you'll want to add them to every dinner menu.
3of 20
Pull Apart Cheesy Bread Wreath
Main Ingredients: Yeast Rolls, Shredded Mozzarella Cheese, Chive
Get into the holiday spirit with this festive pull apart bread wreath. Made with a soft and buttery dough and filled with a blend of Italian cheeses, this bread is perfect for sharing with family and friends. Serve with a side of marinara sauce for dipping and watch it disappear in minutes.
4of 20
EASY ORANGE ROLLS
Main Ingredients: Yeast Rolls, Unsalted Butter, Fresh Orange, Sugar
Upgrade your breakfast game with these easy orange rolls. Made with a simple dough and a zesty orange glaze, these rolls are a delicious and refreshing way to start your day. Plus, they're perfect for meal prep and can be reheated for a quick and tasty breakfast option.
5of 20
Pull Apart Christmas Tree Bread
Main Ingredients: Yeast Rolls, Mozzarella Cheese Sticks, Salted Butter
Impress your holiday guests with this adorable Christmas tree-shaped pull apart bread. Made with a buttery dough and filled with garlic, herbs, and cheese, this bread is not only delicious but also makes for a festive centerpiece. Serve with a side of marinara sauce for dipping and watch it disappear in minutes.
6of 20
Vegetarian Chili
Main Ingredients: Oil, Poblano Peppers, Chipotle Peppers In Adobo Sauce
Looking for a meatless option? This vegetarian chili is packed with flavor and is perfect for those chilly nights. Made with a variety of beans, vegetables, and a secret blend of spices, this hearty chili will satisfy even the biggest meat lover. Top with your favorite toppings, such as sour cream and shredded cheese, for the ultimate comfort food experience.
7of 20
Shrimp Frittata (Omelet)
Main Ingredients: Shrimp, Eggs, Basil Leaves, Sun Dried Tomatoes, Salt
If you're a fan of seafood, you'll love this shrimp frittata. Made with fluffy eggs, tender shrimp, and a blend of fresh herbs and spices, this dish is perfect for breakfast, brunch, or even dinner. Serve with a side of crispy bacon for a delicious and filling meal.
8of 20
Easy Oyster Dressing
Main Ingredients: Butter, Medium Yellow Onion, Garlic, Celery, Chicken
This easy oyster dressing is a must-try for any seafood lover. Made with a blend of cornbread, oysters, and seasonings, this dish is a classic Southern side that is perfect for any holiday meal. Serve alongside your favorite protein for a delicious and unique twist on traditional dressing.
9of 20
Garlic Cheese Rolls
Main Ingredients: Yeast Rolls, Unsalted Butter, Grated Parmesan Cheese
Upgrade your dinner rolls with these garlic cheese rolls. Made with a soft and fluffy dough and filled with a blend of garlic butter and cheese, these rolls are the perfect accompaniment to any meal. Plus, they're so easy to make, you'll want to add them to every dinner menu.
10of 20
Orange Pecan Pull Apart Skillet Rolls
Main Ingredients: Yeast Rolls, Chopped Pecans, Packed Brown Sugar, Melted
Looking for a show-stopping side dish? These orange pecan pull apart skillet rolls are just what you need. Made with a soft and buttery dough and filled with a sweet orange glaze and crunchy pecans, these rolls are perfect for sharing and will impress any dinner guest.
11of 20
GARLIC BUTTER SHRIMP BOATS
Main Ingredients: Yeast Rolls, Unsalted Butter, Garlic Cloves, Peeled And
If you're a fan of seafood, these garlic butter shrimp boats are a must-try. Made with tender shrimp, garlic butter, and a blend of herbs and spices, these boats are perfect for a quick and easy dinner option. Serve with a side of crusty bread for dipping and enjoy the deliciousness.
12of 20
Cakespy
Main Ingredients: Yeast Rolls, Salted Butter, Garlic Powder, Artichoke
This unique recipe combines the flavors of cake and pie for a delicious and unique dessert option. Made with layers of cake, pie filling, and a homemade whipped cream topping, this dessert is sure to be a crowd-pleaser. Plus, it's so easy to make, you'll want to add it to your regular dessert rotation.
13of 20
Tiramisu Baked French Toast Casserole
Main Ingredients: Yeast Rolls, Large Eggs, Half Half, Granulated Sugar
Take your brunch game to the next level with this tiramisu baked French toast casserole. Made with layers of brioche bread, coffee, and creamy mascarpone cheese, this dish is perfect for a special occasion or a lazy weekend morning. Serve with a side of fresh berries for a delicious and indulgent meal.
14of 20
Funyuns Sliders
Main Ingredients: Ground Beef, Shredded Cheddar Cheese, Crushed Red
Looking for a fun and unique twist on traditional sliders? These Funyuns sliders are just what you need. Made with juicy beef patties, crispy Funyuns, and a spicy chipotle mayo, these sliders are full of flavor and perfect for game day or a casual dinner with friends.
15of 20
Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread. This Southern skillet cornbread is made with a blend of cornmeal, buttermilk, and a touch of honey for a slightly sweet and moist texture. Serve alongside your favorite Southern dishes for a taste of true Southern comfort.
This classic Southern dish is a must-try for any chicken lover. Made with pan-fried chicken smothered in a rich and flavorful gravy, this dish is perfect for a Sunday dinner with the family. Serve with a side of mashed potatoes and collard greens for a truly Southern meal.
Add some greens to your dinner plate with these Southern collard greens. Slowly simmered with smoked ham hocks or bacon and a blend of seasonings, these greens are tender and full of flavor. Serve with a side of hot sauce for a spicy kick.
This Southern cornbread dressing is a staple on every holiday table in the South. Made with cornbread, chicken broth, and a blend of herbs, this dressing is a must-try for any Southern holiday meal. Serve alongside your favorite proteins and sides for a comforting and delicious meal.
If you're looking for a hearty and flavorful meal, these Southern smothered oxtails are just what you need. Slowly cooked with a blend of vegetables and seasonings, these oxtails are fall-off-the-bone tender and full of rich flavor. Serve with a side of rice and beans for a complete meal.
20of 20
Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a side of Southern biscuits. This classic flaky recipe is made with simple ingredients and is perfect for any meal of the day. Serve with a dollop of butter and honey for a delicious and comforting side dish.
The Secret Ingredient for Perfect Yeast Rolls
While there are many variations of yeast rolls, the key to achieving the perfect texture and flavor lies in the type of yeast used. For this recipe, we recommend using active dry yeast instead of instant yeast. Active dry yeast needs to be activated in warm water before use, which helps to develop the flavor and texture of the rolls. Instant yeast, on the other hand, can be added directly to the dry ingredients, but it may result in a slightly different taste and texture.
The Importance of Proper Kneading
Another crucial step in making the best yeast rolls is kneading the dough properly. Kneading helps to develop the gluten in the dough, which gives the rolls their soft and fluffy texture. It also helps to distribute the yeast evenly throughout the dough, ensuring that the rolls rise evenly. To achieve the perfect kneading, use a stand mixer with a dough hook or knead by hand for about 10 minutes until the dough is smooth and elastic.
A Touch of Sugar and Spice
The sweetness and spice in these yeast rolls are what make them stand out from other bread recipes. While some recipes call for just sugar, this recipe adds a bit of honey and spices like cinnamon and nutmeg for an extra layer of flavor. The honey not only adds sweetness but also helps to keep the rolls soft and moist. The spices add a warm and comforting aroma that will have your kitchen smelling heavenly as the rolls bake.
Finishing Touches
Before baking, make sure to give your rolls a final rise for about 30 minutes. This step helps to ensure that the rolls are light and airy once they come out of the oven. You can also brush the rolls with melted butter before baking for a golden and shiny crust. And of course, don't forget to sprinkle some flaky sea salt on top for a delicious salty-sweet combination.
Final Thoughts
The best yeast rolls recipe from spicy Southern kitchen is a must-try for anyone looking to bring the flavors of the South into their kitchen. With the right ingredients and techniques, you can easily recreate these delicious rolls at home. Serve them warm with a pat of butter or use them to make sandwiches or sliders. However you enjoy them, we guarantee that these yeast rolls will become a family favorite in no time.