18 The Best Vietnamese Spring Roll Recipe You Won't Believe The Taste!

Published on: Mar 19, 2024

Vietnamese spring rolls, also known as "Goi Cuon," are a popular and delicious dish that has become a staple in Vietnamese cuisine. These fresh and healthy rolls are packed with a combination of flavorful ingredients and are typically served as an appetizer or a light meal. In this article, we will share with you the best Vietnamese spring roll recipe that is easy to make, full of nutrients, and will surely satisfy your taste buds.

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Easy Vietnamese Spring Roll

Main Ingredients: Rice Noodles, Mixed Salad Greens, Rice Paper Wrappers

Vietnamese Spring Rolls & Dipping Sauces (with video) | Lisa Lin

Easy Vietnamese Spring Rolls | Recipe | Spring rolls, Vietnamese spring ...

Vietnamese Rice Paper Rolls | RecipeTin Eats

Vietnamese Tofu Summer Rolls - Brain Food Studio | Recipe | Summer ...

If you're a fan of fresh and flavorful Vietnamese cuisine, then this easy spring roll recipe is a must-try. These rolls are filled with a variety of colorful vegetables, herbs, and protein, making them the perfect light and healthy meal or snack. The best part about these spring rolls is that they are incredibly customizable. You can use your favorite vegetables, protein, and sauces to create your own unique flavor combinations. And the best part? They only take a few minutes to assemble!

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Vietnamese Spring Roll Sauce

Main Ingredients: Fish Sauce, Rice Vinegar, Water, Splenda No Calorie

Fresh Spring Rolls with Best Sauce (VIDEO) - NatashasKitchen.com

Vietnamese Fried Spring Rolls With Dipping Sauce — Damn, Spicy!

A good dipping sauce is essential for any spring roll recipe, and this Vietnamese spring roll sauce is no exception. Made with a blend of sweet, tangy, and spicy flavors, this sauce pairs perfectly with the fresh and crisp ingredients in the spring rolls. The secret to this sauce is the addition of passion fruit, which adds a unique and tropical twist to the traditional recipe. It's the perfect complement to the savory flavors of the spring rolls.

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GOI CUON/ VIETNAMESE SPRING ROLL ( 12 spring rolls)

Main Ingredients: Shrimp, Rice Vermicelli, Rice Papers, Bean Sprouts

Goi Cuon - Vietnamese Fresh Spring Rolls - Rasa Malaysia in 2020 ...

Non-Fried Vietnamese Spring Rolls (Goi Cuon) - w/ Shrimp & Pork

GỎI CUỐN VIETNAMESE SPRING ROLLS - DiepLicious | Recipe | Vietnamese ...

Cha Gio (Vietnamese Fried Spring Rolls) • Curious Cuisiniere

If you're looking for a larger batch recipe that's perfect for a party or gathering, then this GOI CUON recipe is the one for you. With 12 spring rolls, there will be enough for everyone to enjoy. This recipe is packed with fresh herbs, vegetables, and protein, making it a healthy and delicious option for any occasion. And with a simple and straightforward assembly process, it's an easy dish to make in bulk.

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Vietnamese Spring Roll Salad

Main Ingredients: Rice Noodles, Toasted Sesame Oil, Cooked Shrimp

Vietnamese Spring Rolls - Downshiftology

Fresh and Easy Vietnamese Noodle Salad | foodiecrush.com

Vietnamese Spring Roll Salad with Noodles, Shrimp & Mango | Recipe ...

If you love the flavors of Vietnamese spring rolls but want a lighter option, then this Vietnamese spring roll salad is the perfect alternative. It has all the same fresh and flavorful ingredients, but without the rice paper wrapper. This salad is packed with colorful vegetables, herbs, and protein, making it a nutritious and satisfying meal. And with the addition of a tangy and tasty dressing, it's a salad that you'll want to make again and again.

5 of 20

Vietnamese Spring Roll Salad With Crispy Tofu

Main Ingredients: Extra Firm Tofu, Olive Oil, Soy Sauce, Arrowroot

Vietnamese Spring Rolls With Crispy Tofu Recipe Vegan | My XXX Hot Girl

Vietnamese Spring Roll Salad | Gimme Some Oven | Recipe | Spring rolls ...

This Vietnamese spring roll salad takes things to the next level with the addition of crispy tofu. The crispy texture of the tofu adds a satisfying crunch to the salad, making it a more substantial meal option. The tofu is marinated in a flavorful mixture of soy sauce, garlic, and ginger, giving it a delicious Asian-inspired taste. It's then pan-fried until golden and crispy, adding a tasty protein source to the salad.

6 of 20

20-Minute Vietnamese Spring Roll Bowl (GF)

Main Ingredients: Creamy Peanut Butter, Hoisin Sauce, Limes, Garlic Chili

LOVE this Vietnamese Spring Roll Salad! It's full of rice noodles ...

Paleo Vietnamese Shaking Beef Bowl (30 Minute Meal) - Prepare + Nourish

Nothing beats homemade Chả Giò! These Vietnamese Spring Rolls are ...

If you're short on time but still want to enjoy the flavors of Vietnamese spring rolls, then this 20-minute spring roll bowl is the perfect solution. This bowl has all the same fresh and flavorful ingredients, but in a deconstructed form. The best part about this recipe is that it's gluten-free, making it a great option for those with dietary restrictions. And with a quick and easy assembly process, it's a great dish to make on busy weeknights.

7 of 20

Vietnamese Spring Roll Salad with Noodles, Shrimp &...

Main Ingredients: Shallot, Fresh Lime Juice, Avocado Oil, Raw Honey

Vietnamese Spring Roll Salad | Recipe | Summer salad recipes ...

Spring Roll Salad with Shrimp and Herbs {Gluten-Free, Dairy-Free ...

For a more substantial and filling option, try this Vietnamese spring roll salad with noodles and shrimp. This salad is packed with a variety of textures and flavors, making it a satisfying and delicious meal. The addition of noodles and shrimp makes this salad a more complete and balanced dish. And with the addition of a tangy and flavorful dressing, it's a salad that will become a regular in your meal rotation.

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Vietnamese Spring Roll Sauce with Passion Fruit and...

Main Ingredients: Palm Sugar, Passionfruit Pulp, Red Chillies, Lime, Soy

This Vietnamese spring roll sauce takes things up a notch with the addition of passion fruit and sriracha. The passion fruit adds a unique and tropical twist to the traditional sauce, while the sriracha adds a nice kick of heat. Together, these ingredients create a delicious and flavorful sauce that pairs perfectly with the fresh and crisp ingredients of the spring rolls. It's a must-try for anyone looking to add a little extra flavor to their spring rolls.

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Vietnamese Fresh Spring Rolls

Main Ingredients: Rice Noodles, Shrimp, Cooked Pork, Lettuce Leaves

Vietnamese Fried Spring Rolls (Nem Ran/Cha Gio) - Delightful Plate

Vietnamese Fresh Spring Rolls - Pretty Mayhem | Vietnamese fresh spring ...

This classic Vietnamese spring roll recipe is a must-try for anyone who has never made spring rolls before. Filled with a variety of fresh vegetables, herbs, and protein, these rolls are packed with flavor and nutrition. And with a simple and straightforward assembly process, these spring rolls are easy to make at home. You'll be amazed at how delicious and fresh they taste compared to store-bought options.

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Vegetable Vietnamese Spring Rolls

Main Ingredients: Large Carrots, Red Bell Pepper, Avocado, Mango

Vietnamese Tofu Summer Rolls - Brain Food Studio | สูตรอาหาร | สูตร ...

For a vegetarian or vegan option, these vegetable Vietnamese spring rolls are a tasty and nutritious choice. Filled with a variety of colorful vegetables and herbs, these rolls are a great way to add more plant-based foods to your diet. The best part about these spring rolls is that they are incredibly versatile. You can use your favorite vegetables and herbs to create your own unique flavor combinations. And with a tangy and flavorful dipping sauce, they're a delicious and healthy meal or snack.

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Spring Roll Dipping Sauce

Main Ingredients: Ginger Root, Garlic, Rice Vinegar, Fish Sauce, Soy

Spring Rolls With Sweet & Spicy Dipping Sauce - Life She Lives

Cambodian Fried Spring Roll Dipping Sauce Recipe | Recipe in 2021 ...

A taste of memories -- Echo's Kitchen: Peanut Spring Roll Dipping Sauce

No spring roll is complete without a tasty dipping sauce, and this simple and delicious recipe is the perfect complement to any spring roll. Made with a blend of sweet, tangy, and spicy flavors, this sauce is the perfect balance for the fresh and crisp ingredients in the rolls. The best part about this sauce is that it's incredibly easy to make. With just a few ingredients, you can create a delicious and flavorful sauce that will take your spring rolls to the next level.

12 of 20

Vietnamese Shrimp Spring Roll Bowl With Sweet Chili...

Main Ingredients: Peanut Oil, Fresh Lime Juice, Rice Vinegar, Honey, Fish

Vietnamese Shrimp Spring Rolls with Spicy Hoisin Peanut Sauce (Vegan ...

Fresh Shrimp Spring Rolls with Pineapple Peanut Hoisin Sauce (and step ...

Grilled Shrimp Vietnamese Spring Rolls | foodiecrush.com | Spring rolls ...

Spring Roll Bowls | Recipe | Spring roll bowls, Spring rolls, Sweet ...

This Vietnamese shrimp spring roll bowl is a flavorful and satisfying meal option that's perfect for any day of the week. Packed with a variety of textures and flavors, this bowl is a complete and balanced meal. The addition of sweet chili sauce adds a delicious and slightly sweet element to the dish, while the shrimp adds a tasty protein source. And with a bed of rice noodles, this bowl is a filling and satisfying meal option.

13 of 20

Vietnamese Spring Rolls

Main Ingredients: Shrimp, Asparagus Spears, Baby Spinach, Red Cabbage

Chả Giò (Vietnamese Spring Rolls) - Wok and Kin

If you're looking for a simple and classic Vietnamese spring roll recipe, then this is the one for you. Packed with fresh vegetables, herbs, and protein, these rolls are a delicious and nutritious option for any occasion. The best part about these spring rolls is that they are incredibly customizable. You can add your favorite ingredients and sauces to create your own unique flavor combinations. And with a simple and straightforward assembly process, they're easy to make at home.

14 of 20

Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry

Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar

Sugar Snap Peas with Shrimp Stir Fry — Gin’s Kitchen | Shrimp stir fry ...

Easy Delicious Shrimp and Sugar Snap Peas Recipes | Snap peas recipe ...

Shrimp, Sugar-Snap Pea and Potato Salad With Mint and Pecorino Recipe ...

This stir-fry recipe takes the flavors of Vietnamese spring rolls and transforms them into a delicious and satisfying meal. Packed with shrimp, sugar snap peas, and sesame seeds, this dish has a variety of textures and flavors. The best part about this recipe is that it's ready in just 20 minutes, making it a quick and easy meal option for busy weeknights. And with the flavors of spring rolls, it's a dish that the whole family will love.

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Spring Rolls

Main Ingredients: Spring Roll Wrappers, Lettuces, Red Bell Pepper

These spring rolls are a delicious and healthy appetizer or snack option that's perfect for any occasion. Filled with a variety of fresh and colorful vegetables, herbs, and protein, these rolls are packed with flavor and nutrition. The best part about these spring rolls is that they are incredibly versatile. You can use your favorite ingredients to create your own unique flavor combinations. And with a tangy and flavorful dipping sauce, they're a tasty and satisfying option.

16 of 20

Vietnamese Style Spring Rolls

Main Ingredients: Shrimps, Rice Noodles, Salt, Pepper, Sesame Oil, Rice

Fried Vietnamese Spring Rolls (Chả Giò) - BEYOND THE NOMS

Fried Vietnamese Spring Rolls (Cha Gio) - El Mundo Eats

If you're a fan of Vietnamese cuisine, then these Vietnamese style spring rolls are a must-try. Packed with a variety of fresh vegetables, herbs, and protein, these rolls are a delicious and healthy option for any meal or snack. The addition of lemongrass and fish sauce adds a unique and authentic flavor to the rolls, making them even more delicious. And with a simple and straightforward assembly process, they're easy to make at home.

17 of 20

Spring Vegetable Egg Casserole

Main Ingredients: Olive Oil, White Onion, Large Carrot, Asparagus, Sugar

Healthy Spring Egg Casserole - Exploring Healthy Foods

Spring Vegetable Egg Casserole | Best breakfast casserole, Vegetarian ...

Vegetable Egg Casserole - Iowa Girl Eats | Recipe | Recipes, Egg ...

This spring vegetable egg casserole is a great way to enjoy the flavors of spring rolls in a different form. Packed with a variety of fresh vegetables, herbs, and eggs, this casserole is a tasty and nutritious meal option. The best part about this recipe is that it's perfect for breakfast, lunch, or dinner. And with the option to add your favorite protein, such as chicken or tofu, it's a versatile dish that can be enjoyed any time of day.

18 of 20

Vietnamese-Style Spring Rolls with Shrimp

Main Ingredients: Olive Oil, Fresh Ginger, Uncooked Medium Shrimp

Shrimp Spring Rolls with Peanut Sauce Recipe | Recipe | Shrimp spring ...

Vegan Vietnamese Spring Rolls - Chả Giò Chay - The Viet Vegan

For a more traditional and authentic Vietnamese spring roll recipe, try these Vietnamese-style spring rolls with shrimp. Packed with fresh and flavorful ingredients, these rolls are a delicious and healthy option for any occasion. The addition of shrimp adds a tasty and protein-packed element to the rolls, making them a more substantial meal option. And with a tangy and flavorful dipping sauce, they're a tasty and satisfying option for any meal or snack.

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Spring Roll Bowls

Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Freshly

Spring Roll Bowl with Grilled Chicken - Little Broken

Spring Roll Bowl | Spring rolls, Spring roll bowls, Asian recipes

Spring Roll Bowl - IQS Recipes | Healthy bowls recipes, Healthy family ...

If you love the flavors of Vietnamese spring rolls but want a more filling and complete meal option, then these spring roll bowls are the perfect choice. Packed with a variety of textures and flavors, these bowls are a complete and balanced meal. The best part about these bowls is that they are incredibly versatile. You can use your favorite ingredients and sauces to create your own unique flavor combinations. And with a bed of rice noodles, it's a filling and satisfying meal option.

20 of 20

Spring Roll Bowl

Main Ingredients: Lime Juice, Thai Fish Sauce, Rice Vinegar, Vegetable

spring-roll-bowl-1024px-1-3 - Plant Craft

Spring Roll in a Bowl - onebalancedlife.com

Spring Roll Bowl with Peanut Sauce (Vegan) - The Garden Grazer

For a lighter and healthier option, try this spring roll bowl recipe. This bowl is packed with fresh and colorful vegetables, herbs, and protein, making it a nutritious and satisfying meal option. The best part about this recipe is that it's incredibly customizable. You can use your favorite ingredients and sauces to create your own unique bowl. And with a tangy and flavorful dressing, it's a tasty and healthy option for any meal or snack.

Ingredients:

For the spring rolls:

Rice paper wrappers
Rice vermicelli noodles
Carrots
Cucumbers
Lettuce
Mint leaves
Bean sprouts
Cilantro
Protein of your choice (shrimp, chicken, tofu, etc.)
Optional: avocado, mango, or any other desired fillings

For the dipping sauce:

Hoisin sauce
Peanut butter
Soy sauce
Rice vinegar
Sesame oil
Garlic
Chili paste or sriracha

Instructions:

1. Prepare the fillings:

Start by cooking your protein of choice and then letting it cool. Next, julienne the carrots, cucumbers, and any other desired vegetables into thin strips. Soak the rice vermicelli noodles in hot water for about 10 minutes, then drain and rinse with cold water.

2. Prepare the dipping sauce:

In a small bowl, mix together the hoisin sauce, peanut butter, soy sauce, rice vinegar, sesame oil, minced garlic, and chili paste or sriracha to taste. Adjust the ingredients to your desired taste and consistency. Set the sauce aside.

3. Assemble the spring rolls:

Fill a shallow pan or large plate with warm water. Dip one rice paper wrapper into the water for about 5 seconds until it becomes soft and pliable. Place the wrapper on a damp towel or cutting board. Add a few leaves of lettuce, a small handful of rice vermicelli noodles, and a few strips of each vegetable on the wrapper. Leave some space at the bottom and sides to fold.

4. Roll up the spring rolls:

Fold the bottom of the wrapper over the fillings, then fold in the sides. Begin rolling from the bottom, tucking in the sides as you go. Roll tightly and seal the spring roll with a slight dampening of water on the edge of the wrapper.

5. Serve and enjoy:

Repeat the process until all the fillings are used up. Serve the spring rolls with the dipping sauce and enjoy the fresh and tasty flavors of this Vietnamese dish.

Tips and variations:

For a vegan or vegetarian option, use tofu, tempeh, or mushrooms as your protein.
If you prefer your spring rolls fried, you can lightly fry them in hot oil for a crispy texture.
Feel free to add avocado, mango, or any other desired fillings to your spring rolls for added flavor and texture.
For a gluten-free option, use gluten-free rice paper wrappers and tamari sauce in the dipping sauce.

In conclusion,

Vietnamese spring rolls are a versatile and healthy dish that can be customized to your liking. Whether you are looking for a light and refreshing appetizer or a satisfying meal, this best Vietnamese spring roll recipe is sure to impress and please your taste buds. So gather your ingredients and start rolling up these delicious and nutritious spring rolls today!