17 The Best Turkish Coffee Recipe Cook Up Something Special!

Published on: Mar 10, 2024

Turkish coffee is a traditional and beloved drink that has been enjoyed for centuries. It is a strong and flavorful beverage that is the perfect way to start your day or enjoy with friends and family. While there are many variations and methods for making Turkish coffee, this recipe is the best and most authentic way to make it at home. With just a few simple ingredients and some patience, you can create a delicious cup of Turkish coffee that will transport you to the bustling streets of Istanbul.

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Indulge in the rich and aromatic flavors of Turkish coffee with this decadent shortbread recipe. The buttery shortbread base is infused with finely ground Turkish coffee for a unique twist on a classic treat. But be warned, one bite and you'll be hooked!
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For coffee lovers, there's nothing quite like the strong and bold taste of Turkish coffee. The secret lies in the finely ground beans and the special brewing method that results in a thick and frothy texture. Whether you enjoy it black or with a touch of sugar, Turkish coffee is a must-try for any caffeine connoisseur.
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Turkish Coffee Gelato

Main Ingredients: Sugar, Water, Glucose, Cardamom Pods, Coffee, Dark
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If you thought coffee-flavored ice cream was delicious, wait until you try Turkish coffee gelato. This creamy and smooth dessert is infused with the intense flavors of Turkish coffee and is the perfect treat to cool off on a hot summer day. Serve it in a cone or bowl, and enjoy the unique taste of this indulgent gelato.
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How to Make Turkish Coffee

Main Ingredients: Coffee, Sugar
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If you're feeling adventurous and want to try making Turkish coffee at home, you'll need a few special tools and techniques to get it just right. The most important tool is the ibrik, a small copper pot with a long handle, specifically designed for brewing Turkish coffee. Follow our step-by-step guide to learn how to make the perfect cup of Turkish coffee from the comfort of your own kitchen.
Main Ingredients: Whole Milk, Sugar, Coffee, Salt, Heavy Cream, Egg
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Why settle for plain old coffee ice cream when you can have the rich and bold flavors of Turkish coffee in every bite? This frozen treat is perfect for those hot summer days and is sure to satisfy any coffee lover's cravings. Serve it with a sprinkle of crushed pistachios for a traditional Turkish touch.
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Turkish Coffee or Tea Anyone?

Main Ingredients: Water, Sugar, Coffee
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Turkish coffee isn't the only popular beverage in Turkey. Tea, or çay as it's known in Turkey, is also a beloved drink that is often enjoyed throughout the day. Whether you prefer the strong and robust flavors of Turkish coffee or the light and refreshing taste of tea, you'll find plenty of options to quench your thirst in this vibrant country.
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Turkish Coffee (With Ibrik and Saucepan Instructions)

Main Ingredients: Filtered Water, Coffee, Cardamom Pod, Milk
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If you don't have an ibrik, don't worry, you can still make delicious Turkish coffee using a saucepan. This method may take a bit longer, but the end result is just as satisfying. Just be sure to use finely ground coffee beans and follow our instructions carefully for the best results.
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Turkish Coffee Brownies

Main Ingredients: All Purpose Flour, Sugar, Unsweetened Cocoa Powder
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Get ready to take your brownies to the next level with the addition of Turkish coffee. These rich and fudgy brownies are infused with the bold flavors of Turkish coffee and topped with a creamy coffee glaze. Serve them with a cup of Turkish coffee for the ultimate indulgent experience.
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Turkish Coffee Meringues

Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Instant Espresso
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Looking for a light and airy dessert that still packs a punch of flavor? These Turkish coffee meringues are the perfect option. The delicate meringue cookies are flavored with Turkish coffee and topped with a drizzle of dark chocolate for a decadent finish.
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Turkish Coffee Chocolate Brownies

Main Ingredients: Vanilla Extract, Cardamom Pods, Unbleached All Purpose
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Chocolate and coffee are a match made in heaven, and these Turkish coffee chocolate brownies are no exception. The combination of rich and fudgy brownies with a touch of Turkish coffee is simply irresistible. Top them with a dollop of whipped cream for an extra indulgent treat.
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Turkish Coffee Flourless Chocolate Cake

Main Ingredients: Butter, Bittersweet Chocolate, Eggs, Sugar, Instant
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This flourless chocolate cake is a chocoholic's dream come true. The rich and dense cake is infused with the bold flavors of Turkish coffee, making it a unique and delicious dessert option. Serve it with a scoop of Turkish coffee gelato for a truly indulgent experience.
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Turkish Coffee Brownies with Cinnamon Caramel

Main Ingredients: Bittersweet Chocolate, Unsalted Butter, Granulated
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If you're a fan of the classic combination of coffee and caramel, you'll love these Turkish coffee brownies with a cinnamon caramel swirl. With a rich and fudgy base and a sweet and spicy topping, these brownies are a true delight for the taste buds.
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The Best Cup of Turkish Coffee

Main Ingredients: Coffee Powder, Water, Sugar
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If you want to enjoy the best cup of Turkish coffee, you'll need to pay a visit to a traditional Turkish coffee house. These charming and historic establishments serve up the most authentic and delicious Turkish coffee, along with a side of Turkish delight. Sit back, relax, and savor every sip of this cultural experience.
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Turkish Coffee Cardamom Buns

Main Ingredients: Whole Milk, Active Dry Yeast, All Purpose Flour, Whole
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Take a break from your usual cinnamon buns and try these Turkish coffee cardamom buns instead. The warm and fragrant spices combined with the bold flavors of Turkish coffee make these buns a unique and irresistible treat. Serve them for breakfast or as a sweet snack anytime of the day.
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How To Make Iced Coffee (Best Iced Coffee)

Main Ingredients: Coffee Grounds, Filtered Water, Heavy Cream, Sweetened
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When the weather heats up, nothing beats a refreshing iced coffee. Learn how to make the best iced coffee using Turkish coffee for a bold and flavorful twist. The secret is in the brewing method, which results in a smooth and strong coffee concentrate that is perfect for iced drinks.
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Turkish Coffee Milkshake

Main Ingredients: Coffee, Ground Cardamom, Ground Cinnamon, Cloves
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Combine two beloved treats, Turkish coffee and milkshakes, for the ultimate indulgence. This creamy and rich milkshake is a perfect blend of coffee and ice cream, and is sure to satisfy any sweet tooth. Top it off with a sprinkle of finely ground Turkish coffee for an extra kick of flavor.
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Turkish Coffee Popsicles

Main Ingredients: Strong Coffee, Green Cardamom Pods, Sugar
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Cool off on a hot summer day with these refreshing and unique Turkish coffee popsicles. The creamy and bold flavors of Turkish coffee make for a delicious and unexpected frozen treat. Serve them at your next summer gathering for a fun and tasty twist on traditional popsicles.
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Turkish Coffee Custard

Main Ingredients: Heavy Cream, Sugar, Vanilla Bean, Ground Coffee, Large
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For a sophisticated and elegant dessert, try this Turkish coffee custard. The smooth and creamy custard is infused with the rich flavors of Turkish coffee and is the perfect ending to any meal. Serve it with a sprinkle of cinnamon and a dollop of whipped cream for an extra special touch.
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Take your barbecue game to the next level with this Turkish coffee-rubbed brisket recipe. The bold and robust flavors of Turkish coffee, combined with other spices and a slow cooking method, create a mouthwatering and tender brisket that is perfect for any outdoor gathering.
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Spiced Turkish Coffee Smoothie | Epicurious.com

Main Ingredients: Banana, Medjool Date, Coffee, Milk, Ice, Cardamom, Bee
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This spiced Turkish coffee smoothie is a delicious and energizing way to start your day. The addition of spices like cardamom, cinnamon, and nutmeg add a unique and flavorful twist to your typical morning coffee. Blend it up and enjoy a creamy and satisfying drink that will keep you going all day long.

The Importance of Freshly Ground Coffee Beans

When making Turkish coffee, it is crucial to use freshly ground coffee beans. This is because the fine grind of the beans is what gives Turkish coffee its unique flavor and texture. Using pre-ground coffee will not yield the same results. To ensure you have the freshest beans, invest in a good quality coffee grinder and grind the beans right before making your coffee.

Choosing the Right Beans

The type of beans used for Turkish coffee is also essential. The most commonly used beans are Arabica beans, which are known for their rich and smooth flavor. However, you can also use a blend of Arabica and Robusta beans for a bolder taste. When purchasing your beans, look for ones that are dark roasted and have a fine grind.

The Secret Ingredient: Cardamom

One of the essential ingredients in Turkish coffee is cardamom. This spice adds a unique and aromatic flavor to the coffee and is a staple in Turkish cuisine. You can either add whole cardamom pods to the coffee during brewing or use ground cardamom. It is recommended to use about 1/8 teaspoon of ground cardamom per cup of coffee.

The Brewing Process

To make Turkish coffee, you will need a special pot called a cezve or ibrik, which is a small, long-handled pot made of copper or brass. Start by adding one cup of water for each cup of coffee you want to make. Then, add one heaping teaspoon of finely ground coffee per cup of water, along with your desired amount of cardamom. Stir the mixture until the coffee and cardamom are well combined.

The Art of Foaming

The key to a perfect cup of Turkish coffee is in the foam. Once the coffee is heated and begins to foam, remove it from the heat and let it settle for a few seconds. Then, return it to the heat and let it foam up again. Repeat this process two more times, and your coffee will have a thick and creamy foam on top.

Serving and Enjoyment

Once your coffee is ready, pour it into small cups and let it sit for a minute to allow the grounds to settle. You can enjoy it as is or add some sugar to taste. Traditional Turkish coffee is served with a small cup of water on the side to cleanse the palate between sips. Sit back, relax, and savor the rich and flavorful taste of your homemade Turkish coffee. Making Turkish coffee may take some practice, but once you master this recipe, you will have a delicious and authentic drink that will impress your friends and family. Share this recipe and the rich history behind Turkish coffee with others, and let them experience its unique and delightful flavors for themselves.
17 the best turkish coffee recipe Cook up something special!

Turkish Coffee Shortbread

yield: 10 total time: 45 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup unsalted butter at room temperature
  • 1 cup powdered sugar sifted
  • 1 tablespoon finely ground coffee
  • 1 1/4 teaspoons kosher salt
  • 1/4 teaspoon cardamom ground greeen
  • 2 cups all-purpose flour sifted
  • olive oil for brushing

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 50 milligrams
  • Fat : 21 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 12 grams
  • Sodium : 300 milligrams
  • Sugar : 12 grams
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