17 The Best Southern Peach Cobbler Recipe Try These Culinary Delights!

Published on: Mar 21, 2024

When it comes to classic Southern desserts, peach cobbler is a must-try for any sweet tooth. This quintessential dish is a perfect combination of juicy peaches, warm spices, and a flaky crust that will have you coming back for seconds. While there are many variations of this beloved dessert, we have the ultimate recipe for the best Southern peach cobbler that will have your taste buds singing with delight. So grab your apron and get ready to impress your friends and family with this delicious and professional dessert.

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This classic Southern dessert is a must-try for any peach lover. Made with fresh peaches and a buttery, flaky crust, this recipe is sure to become a family favorite. The combination of sweet peaches, warm spices, and a hint of lemon creates a mouth-watering filling that pairs perfectly with the crispy, golden crust. Serve it warm with a scoop of vanilla ice cream for the ultimate summer dessert.
Southern Peach Cobbler - Barefeet in the Kitchen
Easy Southern Peach Cobbler - Love Bakes Good Cakes
Southern Peach Cobbler - Barefeet in the Kitchen
Southern Peach Cobbler - Best Recipe EVER! - Merry About Town
Not all peach cobbler recipes are created equal, but this one is a winner. With a perfect balance of sweetness and tanginess, this cobbler is bursting with flavor. The addition of a touch of cinnamon and nutmeg adds a warm, comforting element to the dish. And the best part? It's incredibly easy to make, so you can enjoy this delicious dessert without breaking a sweat.
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Best Ever Southern Peach Cobbler

Main Ingredients: Peaches, Granulated Sugar, Light Brown Sugar, Ground
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Looking for the ultimate peach cobbler recipe? Look no further. This recipe takes all the best elements of a classic Southern peach cobbler and elevates them to the next level. The crust is extra flaky and buttery, the filling is perfectly sweet and bursting with juicy peaches, and the topping is crispy and golden. It's the perfect dessert to impress your friends and family at your next gathering.
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The key to a truly delicious peach cobbler is using fresh, ripe peaches. And with this recipe, you'll be able to taste the difference. The fresh peaches melt in your mouth and create a luscious filling that is complemented perfectly by the buttery, flaky crust. This cobbler is the ultimate summer dessert and a great way to use up those ripe peaches from the farmer's market.
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Southern Peach Cobbler With Fresh Peaches

Main Ingredients: Peaches, Sugar, Brown Sugar, Spice, Vanilla Extract
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If you're lucky enough to have access to fresh, locally-grown peaches, this is the recipe for you. Using fresh peaches in this cobbler adds an extra layer of complex flavor and takes it to another level. The peaches are the star of the show, with just the right amount of sweetness and tartness. And the crust is light and flaky, allowing the peaches to shine.
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This classic Southern Peach Cobbler recipe is the epitome of comfort food. Made with simple, pantry staple ingredients, this cobbler is easy to throw together on a weeknight or as a last-minute dessert for unexpected guests. The aroma of the bubbling, warm peaches and spices will have your mouth watering before you even take the first bite.
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Easy Southern Peach Cobbler

Main Ingredients: Challenge Butter, All Purpose Flour, Granulated Sugar
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Don't be intimidated by making a cobbler from scratch. This recipe is surprisingly easy and can be made by even the most novice bakers. The crust comes together quickly with just a few ingredients, and the filling is as simple as mixing fresh peaches with some sugar and spices. It's the perfect dessert for those lazy summer days when you want something delicious without putting in too much effort.
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Southern Peach Cobbler + Video

Main Ingredients: Fresh Peaches, Granulated Sugar, Light Brown Sugar
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If you're a visual learner, this recipe is for you. The step-by-step video tutorial will guide you through making the perfect Southern Peach Cobbler. From the flaky crust to the bubbling, juicy peaches, you'll be able to see exactly how to make this delicious dessert. Plus, you'll be able to pause and rewind as needed to ensure you don't miss a beat.
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Mama’s Southern Peach Cobbler

Main Ingredients: Unsalted Butter, Ap Flour, Sugar, Baking Powder, Salt
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This recipe has been passed down for generations and is sure to become a family favorite in your household. The secret ingredient? Mama's love. This cobbler is a labor of love, and you can taste it in every bite. The peaches are hand-picked and cooked to perfection, and the crust is made with tender care. This is the kind of dessert that will transport you back to your childhood with every bite.

Ingredients You Will Need:

Peach Filling:

  • 6 cups fresh or frozen peaches, peeled and sliced
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1 tablespoon lemon juice
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon salt

Biscuit Topping:

  • 1 1/2 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup cold unsalted butter, cut into small pieces
  • 1/2 cup buttermilk

To Serve:

  • Vanilla ice cream or whipped cream

Instructions:

1. Preheat your oven to 375°F and grease a 9x13 inch baking dish.

2. In a large bowl, combine the peaches, granulated sugar, brown sugar, lemon juice, cinnamon, nutmeg, and salt. Mix until well combined and set aside.

3. In a separate bowl, whisk together the flour, granulated sugar, baking powder, and salt for the biscuit topping.

4. Cut in the cold butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs.

5. Pour in the buttermilk and stir until just combined.

6. Pour the peach filling into the prepared baking dish and spread it evenly.

7. Drop spoonfuls of the biscuit topping over the peaches, leaving small gaps in between the dough.

8. Bake for 30-35 minutes, or until the topping is golden brown and the filling is bubbly.

9. Let the peach cobbler cool for a few minutes before serving with a scoop of vanilla ice cream or whipped cream.

10. Enjoy your professional and well-organized Southern peach cobbler with your loved ones!

Final Thoughts:

This recipe for the best Southern peach cobbler is perfect for any occasion, whether it's a summer barbecue or a cozy winter night in. The warm, comforting flavors of the peaches and spices, paired with the flaky biscuit topping, will have you craving this dessert all year round. So don't wait any longer, try out this SEO-optimized recipe and impress your guests with your creative and natural baking skills.

17 the best southern peach cobbler recipe Try these culinary delights!

Southern Peach Cobbler!

yield: 12 total time: 70 minutes
5.0 Stars (3 reviews)
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Ingredients

  • peaches Fresh, Peeled, Pitted and Sliced into Wedges - 8
  • 1/4 cup white sugar
  • brown sugar Firmly Packed - 1/4 Cup
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • 1 teaspoon fresh lemon juice
  • 2 teaspoons cornstarch
  • 2 cups all-purpose flour
  • 1/2 cup white sugar
  • brown sugar Firmly Packed - 1/2 Cup
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • unsalted butter Cold, Cut Iinto Small Pieces - 12 Tablespoons
  • 1/2 cup boiling water
  • 3 tablespoons white sugar

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 5 milligrams
  • Fat : 1 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 290 milligrams
  • Sugar : 20 grams
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