18 The Best Southern Chicken And Dumplings Recipe They're Simply Irresistible!
Published on: Apr 30, 2024
Southern chicken and dumplings are a classic comfort food that has been enjoyed by generations. This hearty dish is a staple in many southern households and is loved for its rich and savory flavors. While there are many variations of this dish, we have found the best southern chicken and dumplings recipe that will leave your taste buds satisfied and your stomach full. So, put on your apron and get ready to cook up a delicious batch of chicken and dumplings with this simple yet flavorful recipe.
This classic Southern dish is a staple in many homes and for good reason. The combination of tender chicken and fluffy dumplings in a rich, creamy broth is unbeatable. It's the ultimate comfort food that will warm you up from the inside out. Plus, it's surprisingly easy to make at home.
If you want to take a trip down memory lane, try this old-fashioned recipe for Southern chicken and dumplings. It's a traditional dish that has been passed down through generations and will transport you back in time with every bite. The key to this recipe is using a whole chicken for maximum flavor.
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Southern Chicken and Dumplings From Scratch
Main Ingredients: Chicken, Water, Salt, Black Pepper, All Purpose Flour
For those who prefer to make everything from scratch, this is the recipe for you. From the chicken broth to the dumplings, everything is made from scratch for the ultimate homemade taste. It may take a bit more time and effort, but the end result is well worth it.
This Southern-style smothered chicken is a delicious twist on the classic dish. The chicken is seared and then simmered in a savory gravy until it's fall-off-the-bone tender. It's the perfect dish for a Sunday dinner or special occasion.
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Classic Southern Chicken and Dumplings
Main Ingredients: Chicken Breast, Cream Of Chicken Soup, Chicken Bouillon
For a classic and foolproof recipe for Southern chicken and dumplings, look no further. This recipe uses simple ingredients and straightforward instructions to create a hearty and comforting meal that the whole family will love. Serve it with a side of collard greens for the full Southern experience.
If you're short on time but still want to enjoy a delicious Southern meal, try this easy chicken and dumplings recipe. It uses pre-made biscuit dough for the dumplings, making it a quick and easy dish to whip up on a busy weeknight. Plus, it still has all the flavors of the classic dish.
For a traditional and authentic Southern chicken and dumplings recipe, this old-fashioned version is a must-try. It uses a whole chicken, celery, carrots, and onions to create a flavorful broth that the dumplings cook in. It may take a bit longer to make, but the end result is well worth the effort.
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Chicken and Dumplings
Main Ingredients: Chicken, Water, Celery, Carrot, Onion, Chicken Bouillon
This simple and delicious recipe for chicken and dumplings is a crowd-pleasing dish that will satisfy even the pickiest eaters. It's made with chicken breasts, chicken broth, and frozen dumplings for a quick and easy meal that still has all the flavors of the classic dish.
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Easy Chicken and Dumplings
Main Ingredients: Chicken, Chicken Stock, Carrots, Yellow Onion, Celery
If you're new to making chicken and dumplings or just want a simple and fuss-free recipe, this is the one for you. It uses store-bought rotisserie chicken and canned biscuits for a quick and flavorful meal that will be on the table in no time. It's perfect for a busy weeknight dinner.
No list of Southern recipes would be complete without a classic fried chicken dish. This recipe for Southern fried chicken is crispy, juicy, and full of flavor. The key to perfecting this dish is to marinate the chicken in buttermilk before frying.
This Southern-style fried chicken is a little different from the classic version. It's marinated in hot sauce and pickle juice before being coated in a seasoned flour mixture and fried until golden brown. The result is a tangy and spicy twist on the traditional dish.
This recipe for Southern-style chicken and dumplings is a hearty and comforting meal that will warm you up on a cold day. It uses chicken thighs, chicken broth, and frozen dumplings for a quick and easy dish that doesn't skimp on flavor.
This Southern chicken salad is a refreshing and flavorful twist on the classic dish. It's made with grilled chicken, grapes, celery, and pecans for a sweet and savory combination that's perfect for a light lunch or summertime meal.
This recipe for Southern-style chicken and dumplings is a true labor of love. It uses a whole chicken, fresh herbs, and homemade dumplings for a dish that will impress even the most discerning Southern cook. It's worth the extra time and effort for the ultimate homemade taste.
This Southern stewed chicken recipe is a simple and delicious dish that will transport you to the Deep South with every bite. The chicken is slow-cooked in a flavorful broth with tomatoes, potatoes, and onions until it's fall-off-the-bone tender. Serve it over rice or mashed potatoes for a complete meal.
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Southern Chicken and Dumplings By Rachel Bertone -...
Main Ingredients: Flour, Salt, Ice Water, Chicken, Pepper, Chicken
This recipe for Southern chicken and dumplings by Rachel Bertone is a tried and true family favorite. It uses simple ingredients and easy-to-follow instructions to create a classic and delicious dish that will have everyone asking for seconds. It's a must-try for any Southern food lover.
No Southern holiday meal would be complete without a side of cornbread dressing. This recipe is a classic and foolproof version that uses cornbread, chicken broth, and sage for a flavorful and comforting side dish that pairs perfectly with any main course.
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The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
If you're looking for the ultimate Southern fried chicken recipe, this is it. It uses a combination of flour, cornstarch, and spices for a perfectly crispy and flavorful coating. The key is to let the chicken marinate overnight for maximum flavor.
This recipe for Southern-style chicken n' dumplings is a delicious and comforting dish that will remind you of home. The chicken is simmered in a rich and flavorful broth with onions, carrots, and celery before being topped with fluffy dumplings. It's the perfect dish for a cold winter night.
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Southern Cajun Spice Roasted Chicken
Main Ingredients: Roasting Chicken, Salt, Black Pepper, Butter
For a little taste of the Bayou, try this recipe for Southern Cajun spice roasted chicken. The chicken is rubbed with a flavorful blend of spices and herbs and then roasted until crispy and juicy. Serve it with dirty rice and collard greens for a complete Southern meal.
Ingredients You Will Need
Chicken and Broth
1 whole chicken, cut into pieces
8 cups of water
1 onion, chopped
2 cloves of garlic, minced
2 celery stalks, chopped
2 carrots, chopped
1 bay leaf
Salt and pepper to taste
Dumplings
2 cups of all-purpose flour
1 teaspoon of baking powder
1 teaspoon of salt
2 tablespoons of butter
1 cup of milk
Instructions
In a large pot, add the chicken, water, onion, garlic, celery, carrots, bay leaf, salt, and pepper. Bring to a boil, then reduce the heat and let it simmer for 45 minutes.
Remove the chicken from the pot and let it cool. Once cool, remove the skin and bones and shred the chicken into bite-sized pieces. Set aside.
Strain the broth and discard the vegetables. Return the broth to the pot and let it simmer on low heat.
In a separate bowl, mix together the flour, baking powder, and salt for the dumplings.
Cut in the butter until the mixture resembles coarse crumbs.
Slowly add in the milk, stirring until a dough forms.
Roll out the dough on a floured surface and cut into small squares.
Drop the dumplings into the simmering broth and let them cook for 10-15 minutes.
Add the shredded chicken back into the pot and let it simmer for an additional 10 minutes.
Season with additional salt and pepper to taste.
Serve hot and enjoy your delicious southern chicken and dumplings!
Tips and Tricks
For a shortcut, you can use pre-cooked rotisserie chicken instead of cooking a whole chicken.
For extra flavor, add a splash of heavy cream to the broth before adding in the dumplings.
If the broth is too thin, mix a tablespoon of flour with a small amount of water and add it to the pot to thicken it.
If the broth is too thick, add more chicken broth or water to thin it out.
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
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Now that you have the best southern chicken and dumplings recipe, you can impress your family and friends with this delicious and comforting dish. Whether it's for a cozy night at home or a gathering with loved ones, this recipe will surely be a hit. So, gather your ingredients and get cooking! And if you're feeling adventurous, feel free to add your own twist to this classic dish. Happy cooking!
