17 The Best Mexican Tortilla Soup Recipe Experience Flavor Like Never Before!
Published on: May 20, 2024
Mexican tortilla soup is a delicious and comforting dish that is perfect for any occasion. Whether you're looking for a quick and easy weeknight meal or a crowd-pleasing appetizer for a party, this recipe is sure to satisfy your cravings. With its flavorful broth, tender chicken, and crispy tortilla strips, it's no wonder that this soup has become a staple in Mexican cuisine. In this article, we'll share our favorite Mexican tortilla soup recipe and show you how to make it at home with simple and affordable ingredients. So get ready to impress your friends and family with this authentic Mexican dish that will have them coming back for seconds!
Main Ingredients: Corn Tortillas, Grapeseed Oil, Chopped Onion, Garlic
If you're a fan of Mexican cuisine, then you have probably heard of tortilla soup. This delicious and hearty soup is a staple in many Mexican households and is a perfect way to warm up on a cold day. The best part about tortilla soup is that there are so many variations and ways to make it, making it a versatile and customizable dish. Here are 16 mouth-watering tortilla soup recipes that will have you coming back for seconds.
The classic Mexican tortilla soup is a rich and flavorful dish that is perfect for any occasion. Made with a tomato-based broth, this soup is usually loaded with tender chunks of chicken, vegetables, and topped with crispy tortilla strips. This recipe is easy to make and is a sure crowd-pleaser.
If you like a little kick in your food, then this spicy Mexican tortilla soup is for you. This recipe uses a variety of spices and peppers to give the soup a spicy and smoky flavor. It's perfect for those who like a little heat in their food and will warm you up from the inside out.
4of 16
Mexican Tortilla Soup with Frizzled Tortillas
Main Ingredients: Unsalted Butter, Onions, Sugar, Ancho Chilies, Garlic
This variation of tortilla soup takes it up a notch by adding frizzled tortillas on top. These crispy and crunchy tortilla strips add a nice texture to the soup and are a great way to use up leftover tortillas. Plus, they make for a beautiful presentation.
5of 16
Mexican Tortilla Soup With Avocado And Tomato Salsa
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Jalapeno Peppers
If you love avocado, then you'll love this version of Mexican tortilla soup. This recipe adds a creamy avocado and tomato salsa on top of the soup, giving it a refreshing and creamy twist. It's the perfect balance of flavors and textures, and you won't be able to resist going back for seconds.
6of 16
Easy Mexican Tortilla Soup
Main Ingredients: Salsa, Vegetable Stock, Frozen Corn, Black Beans
For those busy days when you don't have a lot of time to cook, this easy Mexican tortilla soup recipe is a lifesaver. It uses simple ingredients and can be made in under 30 minutes, making it the perfect weeknight meal. Plus, it's still packed with all the delicious flavors of traditional tortilla soup.
7of 16
Instant Pot or Crockpot Mexican Tortilla Soup
Main Ingredients: Boneless, Skinless Chicken Breasts, Fire Roasted Diced
If you have an Instant Pot or crockpot, then this recipe is for you. This variation of Mexican tortilla soup is made using a slow cooker, making it perfect for those days when you don't have time to stand over the stove. It's an effortless and delicious way to enjoy your favorite soup.
This recipe stays true to the classic Mexican tortilla soup and is a must-try for anyone who loves traditional flavors. It's a simple and straightforward recipe that's packed with all the essential ingredients that make tortilla soup so delicious.
9of 16
Vegan Mexican Tortilla Soup
Main Ingredients: Coconut, Yellow Onion, Garlic, Pasilla Pepper
For all the vegans out there, this recipe is for you. This vegan Mexican tortilla soup is just as flavorful and satisfying as the traditional version, but without any animal products. It's made with vegetable broth, beans, and a variety of vegetables, making it a healthy and wholesome meal option.
10of 16
Chicken Tortilla Soup
Main Ingredients: Pasta, Olive Oil, Garlic, Onion, Chicken Stock, Crushed
For a more protein-packed version of tortilla soup, try this chicken tortilla soup recipe. It's made with tender chunks of chicken, vegetables, and topped with crispy tortilla strips. It's a hearty and filling meal that the whole family will love.
11of 16
Creamy Roasted Chicken Tortilla Soup
Main Ingredients: Olive Oil, White Onion, Salt, Pepper, Garlic, Chile
This creamy roasted chicken tortilla soup takes it up a notch by adding a velvety and rich texture to the soup. The roasted chicken adds a depth of flavor, and the creaminess makes it feel like a luxurious and comforting meal. It's a delicious twist on the classic recipe that's worth trying.
This recipe is perfect for those who like a little bit of everything in their soup. It's a loaded Mexican chicken tortilla soup that's filled with chicken, beans, corn, and all the traditional spices. It's a hearty and comforting meal that's perfect for any occasion.
13of 16
Creamy Tortilla Soup
Main Ingredients: Yellow Onion, Garlic, Jalapeno, Olive Oil, Pepper
If you love cream-based soups, then this creamy tortilla soup recipe is a must-try. It's made with a creamy and rich broth that's packed with all the flavors of traditional tortilla soup. Plus, it's topped with crispy tortilla strips for an extra crunch.
14of 16
Easy Mexican Chicken Tortilla Soup Crock-Pot...
Main Ingredients: Boneless, Skinless Chicken Breast, Chicken Broth, Black
This easy Mexican chicken tortilla soup is made with a crockpot, making it a convenient and effortless meal option. It's a simple and delicious way to enjoy all the flavors of tortilla soup without having to spend hours in the kitchen. Plus, it's perfect for meal prep and leftovers.
15of 16
Easy Chicken Tortilla Soup
Main Ingredients: Canola Oil, Corn Tortillas, Boneless, Skinless Chicken
For a quick and easy take on chicken tortilla soup, try this recipe. It's made with simple ingredients and is ready in under 30 minutes. It's the perfect meal for busy weeknights or when you're craving something warm and comforting.
16of 16
Derby City Cafe Mexican Tortilla Soup
Main Ingredients: Olive Oil, Onion, Garlic, Medium Zucchini, Chicken
This recipe is inspired by the popular Mexican tortilla soup served at Derby City Cafe in Louisville, Kentucky. It's a creamy and flavorful soup that's loaded with tender chicken and topped with crispy tortilla strips. It's a delicious and unique twist on the classic recipe.
Ingredients:
For the soup:
1 tablespoon olive oil
1 onion, diced
3 cloves garlic, minced
1 jalapeno, seeded and minced
1 can diced tomatoes
1 can black beans, drained and rinsed
1 can corn, drained
4 cups chicken broth
1 teaspoon cumin
1 teaspoon chili powder
1/2 teaspoon oregano
1/2 teaspoon salt
1/4 teaspoon black pepper
1 pound chicken breast, cooked and shredded
For the toppings:
4 corn tortillas, cut into strips
1/4 cup vegetable oil
1 avocado, diced
1/4 cup cilantro, chopped
1/2 cup shredded cheese
1 lime, cut into wedges
Instructions:
In a large pot, heat olive oil over medium heat. Add onion, garlic, and jalapeno and cook until softened, about 5 minutes.
Add diced tomatoes, black beans, corn, chicken broth, cumin, chili powder, oregano, salt, and pepper to the pot. Bring to a boil, then reduce heat and let simmer for 20 minutes.
Add shredded chicken to the pot and let simmer for an additional 10 minutes.
In a separate pan, heat vegetable oil over medium-high heat. Add tortilla strips and fry until crispy, about 2-3 minutes. Remove from heat and place on a paper towel to drain excess oil.
Serve soup in bowls and top with crispy tortilla strips, diced avocado, cilantro, shredded cheese, and a squeeze of lime juice.
Enjoy your delicious Mexican tortilla soup with your friends and family!
Tips:
To save time, you can use store-bought rotisserie chicken instead of cooking and shredding your own chicken breast.
If you like a spicier soup, you can leave the seeds in the jalapeno or add a few dashes of hot sauce to the broth.
This soup can easily be made vegetarian by using vegetable broth and omitting the chicken.
For a heartier meal, serve the soup with a side of rice or add cooked rice to the soup.
In conclusion, this Mexican tortilla soup recipe is not only delicious, but it's also versatile and easy to customize to your liking. Whether you're a beginner cook or a seasoned pro, this soup is a must-try dish that will surely impress anyone who tries it. So why not give it a try and taste the flavors of Mexico in the comfort of your own home?
/chilisauce-56a58b583df78cf77288bd39.jpg)
