16 The Best Mexican Chili Con Carne Recipe Deliciousness Awaits You!
Published on: Mar 9, 2024
Mexican chili con carne is a popular dish that has been enjoyed by many for generations. This hearty and flavorful meal is a staple in Mexican cuisine, and it is loved by people all over the world. There are many variations of this dish, but today, we will share with you the best Mexican chili con carne recipe that will surely become a favorite in your household. So, get your apron on and let's get cooking!
Main Ingredients: Red Chili Powder, Chipotle Chile Powder, Ground Cumin
If you're looking to spice up your beer can chicken game, look no further than these delicious chili con carne recipes. These mouth-watering dishes are perfect for any occasion, whether you're hosting a backyard barbeque or just want to switch up your weeknight dinner routine. From classic chili con carne to unique twists on the traditional dish, these recipes will have you reaching for seconds.
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Chili Con Carne
Main Ingredients: Boiling Water, Dried Chili, Ancho, Chipotle Peppers
This classic chili con carne recipe is a must-try for any fan of the dish. Made with ground beef, kidney beans, and a flavorful blend of spices, this hearty chili is sure to satisfy your cravings. Serve it on its own or top it off with some shredded cheese and crispy jalapeno peppers for an extra kick.
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Real Deal Chili Con Carne
Main Ingredients: Beef Chuck, Ground Pork, Onion, Vegetable Oil, Kosher
If you want to take your chili con carne to the next level, try this recipe for the real deal. Made with slow-cooked brisket and a homemade chili paste, this dish is packed with rich, smoky flavor. It's perfect for a chilly night in or a game day get-together with friends.
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Chili con Carne (Beef Chili)
Main Ingredients: Chili Powder, Smoked Paprika, Garlic Powder, Onion
This recipe puts a spin on the traditional dish by using chunks of beef instead of ground beef. The beef is cooked until tender and then combined with beans and a variety of peppers for a hearty, flavorful chili. Top it off with some sour cream and fresh cilantro for a delicious finishing touch.
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Chili con Carne Nachos
Main Ingredients: Chiles, Boiling Water, Chuck Roast, Salt, Pepper
Looking for a fun and tasty way to enjoy chili con carne? These nachos are the perfect solution. Layer tortilla chips with cheese and chili con carne and bake until the cheese is melted and bubbly. Top it off with your favorite nacho toppings like guacamole and pico de gallo for a crowd-pleasing appetizer or party snack.
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Classic Chili (Chili con Carne)
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Lean Ground Beef
This classic chili recipe is a tried and true favorite. Made with ground beef, beans, and a flavorful blend of spices, this dish is perfect for a cozy night in. Serve it with some freshly baked cornbread and a dollop of sour cream for the ultimate comfort food experience.
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Paleo Chili Con Carne
Main Ingredients: Chipotle Chili Powder, Ancho Chili Powder, Chili
If you're following a paleo diet, you don't have to miss out on delicious chili con carne. This recipe uses lean ground beef and a variety of vegetables for a healthy and flavorful dish. Top it off with some avocado and fresh herbs for a satisfying meal that fits your dietary needs.
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Classic Chili Con Carne
Main Ingredients: Ground Beef, Large Yellow Onion, Ground Black Pepper
This classic chili con carne recipe is a staple for any chili lover. Made with ground beef, kidney beans, and a blend of spices, this dish is perfect for a quick weeknight meal or a weekend gathering. Serve it with some crusty bread and a crisp salad for a well-rounded and delicious dinner.
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Chili Con Carne Ingredients
Main Ingredients: Vegetable Oil, Sirloin, Onion, Bell Pepper, Garlic
Looking to make your own chili con carne from scratch? This recipe has got you covered. It breaks down all the essential ingredients and steps to create the perfect chili, including how to make your own chili paste and the best way to cook the beef. Once you try this recipe, you'll never go back to store-bought chili seasoning.
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Keto Chili Con Carne
Main Ingredients: Boneless Beef Chuck, Kosher Salt, Black Pepper, Avocado
Following a keto diet doesn't mean you have to give up chili con carne. This recipe uses ground beef and a variety of low-carb vegetables to create a delicious and satisfying dish. Top it off with some shredded cheese and diced avocado for a keto-friendly meal that will have you coming back for more.
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Texas-Style Chili Con Carne
Main Ingredients: Ground Ancho Chili Pepper, Chili Pepper, Ground Cumin
For a taste of the Lone Star State, try this Texas-style chili con carne recipe. It uses chunks of beef and an array of spices for a hearty and flavorful dish. Serve it with some cornbread and a cold beer for a true Texas experience.
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Texas Style Chili Con Carne
Main Ingredients: Beef, Onions, Garlic Cloves, Jalapeno Peppers, Ancho
This recipe is similar to the Texas-style version, but with a few unique twists. It uses smoked brisket and a blend of beer and coffee for a rich and complex flavor. Top it off with some freshly grated cheese and chopped green onions for a mouth-watering dish that will have your taste buds singing.
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Chili Con Carne – Slow Cooker
Main Ingredients: Ground Beef, Tomato Sauce, Diced Tomatoes, Kidney
If you want to put your slow cooker to use, this chili con carne recipe is perfect. Simply add ground beef, beans, and a variety of vegetables to the slow cooker and let it simmer all day for a delicious and easy dinner. Top it off with some crushed tortilla chips and sliced avocado for some added crunch and texture.
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Smoked Beer Chili con Carne
Main Ingredients: Ground Beef, Salt, Freshly Ground Black Pepper, Celery
If you have a smoker and love beer, this is the perfect recipe for you. The combination of smoked brisket and a rich beer sauce creates a unique and flavorful dish that is sure to impress. Serve it with some cornbread and a cold beer for the ultimate beer lover's meal.
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Chili Con Carne Cheese Enchiladas
Main Ingredients: Corn Tortillas, Vegetable Oil, Red Enchilada Sauce
Enchiladas are a classic Mexican dish, but have you ever tried them with chili con carne? This recipe combines the two for a delicious and hearty meal. Roll up shredded chicken and chili con carne in corn tortillas and bake until the cheese is melted and bubbly. Top it off with some sour cream and fresh cilantro for a tasty and satisfying dish.
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Whole30 Chili Con Carne – Paleo
Main Ingredients: Ancho Chilis, Dried Guajillo Chilis, Beef Broth
If you're following the Whole30 diet, this chili con carne recipe is a must-try. It uses lean ground beef and a variety of vegetables for a healthy and delicious dish. Top it off with some fresh herbs and avocado for a flavorful and satisfying meal.
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Slow Cooker Chili Con Carne
Main Ingredients: Dried Guajillo Chiles, Broth, Chipotle Chiles In Adobo
For an easy and convenient way to enjoy chili con carne, try this slow cooker recipe. Simply add ground beef, beans, and a flavorful blend of spices to the slow cooker and let it cook all day for a delicious and hearty meal. Serve it with some cornbread and a crisp salad for a well-rounded dinner.
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Chocolate Chipotle Chili con Carne
Main Ingredients: Poblano Pepper, Large Shallots, Garlic, Vegetable Oil
This unique chili con carne recipe combines the sweetness of chocolate with the smoky heat of chipotle peppers for a flavor explosion. It uses ground beef and a variety of spices for a delicious and satisfying dish. Top it off with some shredded cheese and a dollop of sour cream for a perfect balance of flavors.
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Real Texas Chili Con Carne
Main Ingredients: Dried Chilies, Chipotle Chilies, Sauce, Homemade
This recipe stays true to the flavors of traditional Texas chili con carne. It uses chunks of beef and a blend of spices for a rich and flavorful dish. Serve it with some cornbread and a cold beer for a taste of the Lone Star State.
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Chili Con Carne Burritos
Main Ingredients: Ground Sirloin, Chopped Onion, Diced Tomatoes, Chili
If you want to switch up your burrito game, try filling them with chili con carne instead of the usual fillings. This recipe uses shredded chicken and chili con carne in flour tortillas for a delicious and hearty meal. Top it off with some guacamole and pico de gallo for a burst of fresh flavors.
The Perfect Blend of Spices
Creating a Flavorful Base
To achieve the perfect Mexican chili con carne, it is essential to start with a flavorful base. This means using a combination of cumin, paprika, and chili powder to give your dish a rich and smoky flavor. You can also add in some oregano and garlic powder for an extra kick of flavor. Make sure to toast your spices in a hot pan before adding them to your dish to bring out their full potential.
Adding Heat and Tanginess
No Mexican chili con carne is complete without the addition of some jalapeno peppers and tomatoes. These ingredients not only add heat to the dish but also provide a tangy and slightly sweet flavor that balances out the spices. If you prefer a milder version, you can remove the seeds from the jalapeno peppers before adding them to the dish.
The Secret Ingredient
The Power of Chocolate
Believe it or not, the secret ingredient to a truly delicious Mexican chili con carne is chocolate. Adding a small amount of dark chocolate to your dish will enhance the flavors and give it a rich and velvety texture. The chocolate also helps to balance out the spiciness of the dish, making it more palatable for those who are not used to spicy food.
Serving Suggestions
Go Traditional or Get Creative
Traditionally, Mexican chili con carne is served with rice and beans. However, you can also get creative and serve it with tortilla chips or use it as a filling for tacos or burritos. You can also top it with some sour cream, shredded cheese, and fresh cilantro for added flavor and texture.
In conclusion, the best Mexican chili con carne recipe is a perfect blend of spices, a secret ingredient, and a touch of creativity. Once you try this recipe, it will become a go-to dish for any occasion. So, gather your ingredients and get ready to impress your family and friends with this delicious and authentic Mexican dish. ¡Buen provecho!
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