18+ The Best Mac And Cheese Recipe For Thanksgiving Get Cooking And Enjoy!
Published on: Mar 9, 2024
Looking for the perfect mac and cheese recipe for Thanksgiving? Look no further! This classic comfort food dish is a must-have on any holiday table, and we have the ultimate recipe to make your Thanksgiving feast one to remember. Our mac and cheese is creamy, cheesy, and packed with flavor – the perfect side dish to complement your Thanksgiving turkey. Whether you're hosting a large family gathering or a small intimate dinner, this recipe is sure to be a crowd-pleaser. So, let's get cooking and make this Thanksgiving one to remember with the best mac and cheese recipe!
Main Ingredients: Kosher Salt, Vegetable Oil, Macaroni, Milk, Unsalted
Nothing pairs better with a succulent beer can chicken than a side of creamy and cheesy mac and cheese. This classic comfort food is the perfect accompaniment to any meal, and it's easy to make from scratch. Simply cook your choice of pasta and mix it with a homemade cheese sauce made from butter, flour, milk, and your choice of cheeses. For an extra kick of flavor, try adding some crumbled bacon or diced jalapenos to your mac and cheese before baking it in the oven.
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Homemade Macaroni and Cheese
Main Ingredients: Macaroni, Cheese, Butter, Milk, Paprika, Mustard
If you're looking for a more indulgent and flavorful mac and cheese recipe, then look no further than this homemade version. Made with a combination of sharp cheddar, parmesan, and gouda cheeses, this mac and cheese is rich, creamy, and downright delicious. The secret to its incredible flavor? A dash of Worcestershire sauce and some Dijon mustard, which add a tangy and savory element to the dish.
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Macaroni and Cheese
Main Ingredients: Macaroni, Egg, Butter, All Purpose Flour, Whole Milk
For a classic and no-fuss mac and cheese recipe, try this one that uses just four simple ingredients: macaroni, milk, butter, and cheddar cheese. What makes this recipe stand out is the cooking method – the macaroni is cooked in the milk and butter, creating a thick and creamy sauce that perfectly coats every noodle. This recipe is perfect for those busy weeknights when you need a quick and easy side dish.
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Creamy Southern Macaroni and Cheese
Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
This southern-style mac and cheese recipe takes things up a notch with the addition of cream cheese and evaporated milk. These ingredients give the dish an extra creamy and decadent texture, making it the ultimate comfort food. To add a bit of heat, try mixing in some hot sauce or crushed red pepper flakes before baking the mac and cheese in the oven.
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Creamy Crock Pot Mac and Cheese
Main Ingredients: Macaroni, Cheeses, Shredded Parmesan, Velveeta, Milk
For those days when you don't want to spend hours in the kitchen, this crock pot mac and cheese recipe is the perfect solution. Simply mix together macaroni, evaporated milk, shredded cheddar cheese, and some seasonings in a slow cooker, and let it cook on low for a few hours. The end result is a creamy and delicious mac and cheese that requires minimal effort on your part.
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Three Cheese Mac and Cheese
Main Ingredients: Macaroni, Unsalted Butter, All Purpose Flour, Spices
If you're a fan of rich and indulgent mac and cheese, then you'll love this three cheese version. Made with a combination of sharp cheddar, fontina, and gouda cheeses, this dish is bursting with flavor and has a gooey and melty texture. To add some crunch and texture, try topping the mac and cheese with some panko breadcrumbs before baking it in the oven.
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Uncooked Macaroni Crock Pot Mac and Cheese
Main Ingredients: Macaroni, Milk, Salt, Dry Mustard, Black Pepper, Garlic
If you're short on time and don't want to deal with boiling and draining macaroni, this crock pot mac and cheese recipe is the perfect solution. Simply mix together uncooked macaroni, milk, shredded cheddar cheese, and some seasonings in a slow cooker, and let it cook on low for a few hours. The result is a creamy and cheesy mac and cheese that requires minimal prep work.
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French Macaroni and Cheese
Main Ingredients: Macaroni, Garlic, Butter, Creme Fraiche, Gruyere
If you're looking for a unique and flavorful twist on traditional mac and cheese, this French-inspired recipe is a must-try. Made with Gruyere cheese, bacon, and sherry, this mac and cheese has a rich and complex flavor that will leave you wanting more. For an extra indulgent touch, try adding some heavy cream to the cheese sauce before baking it in the oven.
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The Best Mac and Cheese (with healthy variations) +...
Main Ingredients: Macaroni, Egg, Butter, All Purpose Flour, Whole Milk
For those looking for a healthier mac and cheese option, this recipe is the perfect compromise. Made with whole wheat pasta, low-fat milk, and reduced-fat cheddar cheese, this dish has all the flavor of traditional mac and cheese but with less guilt. For some added nutrients and texture, try mixing in some spinach, broccoli, or cauliflower before baking the dish in the oven.
This southern-style baked mac and cheese is a classic recipe that has been passed down for generations. Made with sharp cheddar cheese, eggs, and milk, this dish has a rich and custardy texture that sets it apart from other mac and cheese recipes. For some added flavor, try mixing in some hot sauce or garlic powder before baking the dish in the oven.
This southern-style baked mac and cheese is a classic recipe that has been passed down for generations. Made with sharp cheddar cheese, eggs, and milk, this dish has a rich and custardy texture that sets it apart from other mac and cheese recipes. For some added flavor, try mixing in some hot sauce or garlic powder before baking the dish in the oven.
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Oven Baked Macaroni and Cheese
Main Ingredients: Velveeta R Cheese, Butter, Milk, Cream, Salt, Pepper
If you're looking for a quick and easy mac and cheese recipe that doesn't require a lot of prep work, this oven baked version is the perfect choice. Simply mix together cooked elbow macaroni, cream of mushroom soup, milk, and shredded cheddar cheese in a casserole dish and bake it in the oven until it's hot and bubbly. For some added flavor, try mixing in some cooked bacon or diced ham before baking the dish.
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Perfect Creamy Macaroni and Cheese
Main Ingredients: Macaroni, Butter, All Purpose Flour, Whole Milk
If you're a fan of ultra-creamy and cheesy mac and cheese, then this recipe is for you. Made with a combination of sharp cheddar, gouda, and cream cheese, this dish has a rich and decadent flavor that is sure to please. To add some crunch and texture, try topping the mac and cheese with some panko breadcrumbs before baking it in the oven.
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Baked Macaroni and Cheese
Main Ingredients: Macaroni, Flour, Salt, Pepper, Margarine, Shredded
If you're looking for a classic mac and cheese recipe that will please the whole family, this baked version is the perfect choice. Made with a combination of macaroni, milk, butter, and shredded cheddar cheese, this dish is simple, delicious, and perfect for any occasion. For some added flavor, try mixing in some crumbled bacon or diced ham before baking it in the oven.
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MY MOTHER'S GOULASH
Main Ingredients: Lean Ground Beef, Onion, Garlic, Bell Pepper, Tomatoes
This hearty and flavorful goulash recipe is a family favorite that has been passed down from generation to generation. Made with ground beef, elbow macaroni, tomato sauce, and a variety of seasonings, this dish is easy to make and perfect for a chilly evening. For some added heat, try mixing in some chili powder or crushed red pepper flakes before simmering the goulash on the stove.
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Hamburger and Macaroni Casserole
Main Ingredients: Lean Ground Beef, Onion, Celery, Macaroni, Tomatoes
This dish combines two classic comfort foods – hamburgers and mac and cheese – into one delicious and hearty casserole. Made with ground beef, elbow macaroni, cream of mushroom soup, and milk, this casserole is easy to make and perfect for a crowd. For some added flavor, try mixing in some chopped onions or sliced mushrooms before baking the casserole in the oven.
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Slow Cooker Macaroni and Cheese
Main Ingredients: Macaroni Pasta, Sea Salt, Ground Black Pepper, Salted
If you're looking for a hands-off mac and cheese recipe that will cook while you go about your day, this slow cooker version is the perfect choice. Simply mix together macaroni, milk, shredded cheddar cheese, and some seasonings in a slow cooker, and let it cook on low for a few hours. The result is a creamy and delicious mac and cheese that requires minimal effort on your part.
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Creamy Macaroni and Cheese Casserole
Main Ingredients: Macaroni, Butter, Flour, Milk, Light Cream, Mustard
This creamy and indulgent mac and cheese casserole is the perfect option for those who love a lot of cheese in their mac and cheese. Made with a combination of sharp cheddar, smoked gouda, gruyere, and cream cheese, this dish has a rich and complex flavor that is sure to please. To add some crunch and texture, try topping the casserole with some panko breadcrumbs before baking it in the oven.
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Insanely Cheesy And Creamy Mac & Cheese
Main Ingredients: Macaroni, Sharp Cheddar Cheese, Monterey Jack Cheese
This insanely cheesy and creamy mac and cheese recipe is a must-try for all mac and cheese lovers. Made with a combination of sharp cheddar, gouda, fontina, and cream cheese, this dish has a rich and decadent flavor that is sure to leave you wanting more. For some added flavor, try mixing in some cooked bacon or diced ham before baking the mac and cheese in the oven.
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Four Cheese Macaroni and Cheese
Main Ingredients: Cheese, Macaroni, Pasta, Unsalted Butter, All Purpose
If you're a fan of ultra-rich and indulgent mac and cheese, then this four cheese version is sure to satisfy your cravings. Made with a combination of sharp cheddar, gouda, fontina, and parmesan cheeses, this dish has a gooey and melty texture and a complex and flavorful taste. For some added heat, try mixing in some hot sauce or crushed red pepper flakes before baking the mac and cheese in the oven.
Ingredients
Mac and Cheese:
1 pound elbow macaroni
1/2 cup salted butter
1/2 cup all-purpose flour
4 cups milk
2 cups shredded cheddar cheese
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon dried thyme
1/2 teaspoon dried oregano
1/4 teaspoon cayenne pepper
Salt and pepper, to taste
Topping:
1 cup panko breadcrumbs
1/4 cup melted butter
1/4 cup grated Parmesan cheese
Instructions
Preheat your oven to 375°F.
Cook the elbow macaroni according to the package instructions. Drain and set aside.
In a large pot, melt 1/2 cup of butter over medium heat.
Add 1/2 cup of flour and whisk until smooth, cooking for about 2 minutes.
Slowly pour in 4 cups of milk, whisking constantly until the mixture is smooth and thickened.
Stir in 2 cups of cheddar cheese, 1 cup of mozzarella cheese, and 1/2 cup of Parmesan cheese, until the cheese is melted and the sauce is smooth.
Add 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1/2 teaspoon of dried thyme, 1/2 teaspoon of dried oregano, and 1/4 teaspoon of cayenne pepper. Mix well.
Season with salt and pepper, to taste.
Add the cooked macaroni to the cheese sauce and mix until well combined.
In a separate bowl, mix together 1 cup of panko breadcrumbs, 1/4 cup of melted butter, and 1/4 cup of grated Parmesan cheese.
Sprinkle the breadcrumb mixture over the mac and cheese.
Bake for 20-25 minutes, or until the top is golden brown and the cheese is bubbly.
Let it cool for 5 minutes before serving.
This mac and cheese recipe is the perfect addition to your Thanksgiving menu. The creamy and cheesy sauce combined with the crispy breadcrumb topping will have your guests coming back for seconds. Plus, it can easily be made ahead of time and reheated for a stress-free holiday meal. So, say goodbye to bland and boring mac and cheese and hello to the best mac and cheese recipe for Thanksgiving!
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