17 The Best Italian Wedding Soup Recipe Savor The Mouthwatering Goodness!
Published on: Mar 15, 2024
When it comes to Italian cuisine, there are few dishes that are as beloved and iconic as wedding soup. This hearty and flavorful dish is a staple at many Italian weddings and celebrations, and for good reason. With its rich broth, tender meatballs, and fresh greens, it's a dish that is both satisfying and comforting. While there are many variations of this soup, we're here to share the best Italian wedding soup recipe that will have your guests coming back for seconds.
If you're a fan of hearty and comforting soups, then Italian Wedding Soup is a must-try dish. This traditional Italian soup is made with a flavorful broth, tender meatballs, and hearty vegetables. It's the perfect meal for a chilly day or when you're in need of some comfort food. Here are 11 delicious variations of this classic soup that will have you saying "That's amore!"
The classic version of Italian Wedding Soup features a clear broth, tender meatballs, and leafy greens such as escarole or spinach. This soup is simple and delicious, perfect for a weeknight dinner or as a starter for a special Italian-inspired meal. Serve it with some crusty bread for a truly satisfying meal.
This version of Italian Wedding Soup is called "favorite" for a reason. It's a tried and true recipe that has been passed down for generations. The meatballs are made with a blend of ground beef and pork, giving them a rich and savory flavor. The addition of parmesan cheese in the meatballs adds a delicious depth of flavor to the soup.
Short on time? This easy Italian Wedding Soup recipe is perfect for a quick and satisfying meal. Frozen meatballs make this recipe a breeze, and you can use whatever vegetables you have on hand. This soup is perfect for a busy weeknight or when you need a comforting meal in a pinch.
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Italian Wedding Soup With Meatballs
Main Ingredients: Lean Ground Beef, Ground Pork, Onions, Egg, Parmesan
If you love meatballs, then this version of Italian Wedding Soup is for you. The soup is loaded with flavorful meatballs made with a combination of ground beef, pork, and veal. The meatballs are cooked in the broth, which infuses them with even more flavor. This soup is sure to become a family favorite.
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Skinny Italian Wedding Soup
Main Ingredients: Extra Lean Ground Beef, Bread Crumbs, Onion, Egg
If you're looking for a lighter version of Italian Wedding Soup, this recipe is for you. It uses turkey meatballs instead of beef, making it a healthier option. The broth is also lightened up using chicken broth and plenty of vegetables. Despite being "skinny," this soup is still packed with flavor and will leave you feeling satisfied.
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Slow Cooker Italian Wedding Soup
Main Ingredients: Meatballs, Ground Chicken, Whole Wheat Breadcrumbs
This slow cooker version of Italian Wedding Soup is perfect for busy days when you don't have time to stand over the stove. Simply toss all the ingredients into the slow cooker and let it do the work for you. The result is a delicious and comforting soup that will warm you up from the inside out.
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Italian Wedding Soup with Tortellini
Main Ingredients: Ground Turkey, Large Egg, Breadcrumbs, Grated Parmesan
This twist on Italian Wedding Soup features the addition of tortellini, making it even heartier and more satisfying. The cheesy pasta adds a delicious element to the soup, and it's a great way to use up any leftover tortellini you may have. This soup is perfect for a cozy night in or for feeding a crowd.
This version of Italian Wedding Soup is a little different than the classic, but equally delicious. Instead of using traditional greens, this soup uses kale, which adds a nice texture and flavor to the soup. The meatballs in this soup are also made with ground turkey, making it a healthier option.
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Italian Wedding Soup with Chicken Meatballs
Main Ingredients: Ground Chicken, Breadcrumbs, Medium Eggs, Grated
For a lighter take on Italian Wedding Soup, try this version with chicken meatballs. The meatballs are made with lean ground chicken, herbs, and parmesan cheese, making them full of flavor. This soup is perfect for those looking for a healthier option without sacrificing taste.
Another slow cooker version of Italian Wedding Soup, this recipe is perfect for when you want a warm and comforting meal waiting for you when you get home. The broth is rich and flavorful, and the meatballs are tender and delicious. Serve with some crusty bread for a complete and satisfying meal.
The Importance of Quality Ingredients
When it comes to creating the best Italian wedding soup, the quality of the ingredients is key. This soup relies on a few key components, including the broth, meatballs, and greens. Using high-quality chicken or beef broth will give your soup a rich and flavorful base. Additionally, using fresh herbs and spices, such as oregano, parsley, and garlic, will elevate the taste of your soup to the next level. When it comes to the meatballs, be sure to use a combination of ground beef and ground pork to create a tender and flavorful texture. And for the greens, you can't go wrong with a mix of spinach, kale, and escarole for a nutritious and delicious addition to the soup.
Making the Perfect Meatballs
While the broth and greens are important, the real star of the show in Italian wedding soup is the meatballs. To create the perfect meatballs, start by combining the ground beef and ground pork with breadcrumbs, egg, and parmesan cheese. Be sure to season the mixture with salt, pepper, and garlic powder for added flavor. Roll the mixture into small balls and bake them in the oven until they are browned and cooked through. This will not only give the meatballs a delicious crust, but it will also help them hold their shape in the soup.
Putting it All Together
Once you have all your components ready, it's time to assemble the best Italian wedding soup. Start by heating up the broth in a large pot and adding in the meatballs. Let them simmer for a few minutes before adding in the greens. These will only need a few minutes to wilt and cook. Finally, add in some acini di pepe, a small pasta that is traditional in Italian wedding soup, and let it cook until tender. Serve the soup hot with a sprinkle of freshly grated parmesan cheese on top for an extra touch of flavor.
In conclusion, the best Italian wedding soup recipe is all about using high-quality ingredients, especially when it comes to the broth, meatballs, and greens. By following these tips and techniques, you can create a soup that is both delicious and satisfying, making it the perfect addition to any special occasion or even just a cozy night at home. So, gather your ingredients and get cooking - your taste buds will thank you!
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