16 The Best Italian Sunday Gravy Recipe Cook Up Something Special!
Published on: Mar 15, 2024
If you're looking for the perfect dish to impress your friends and family at your next Sunday dinner, look no further than this authentic Italian Sunday gravy recipe. This hearty and flavorful sauce is a staple in many Italian-American households and is sure to become a favorite in yours. Made with a combination of tomatoes, meat, and herbs, this traditional recipe will transport you straight to the heart of Italy with every bite.
If you're a fan of rich, flavorful sauces, then you'll definitely want to try this Italian Sunday Gravy recipe. Made with a combination of meats, including pork ribs, beef, and sausage, this hearty sauce simmers for hours, filling your home with the tantalizing aroma of Italian spices and tomatoes. Serve it over your favorite pasta for an authentic Italian meal that your whole family will love.
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Traditional Italian Meatballs with Sunday Gravy
Main Ingredients: Olive Oil, Onion, Garlic, Salt, Pepper, Whole Peeled
No Italian Sunday Gravy is complete without a big plate of meatballs. These traditional Italian meatballs are made with a combination of ground beef, pork, and veal for the perfect blend of flavors. They are then simmered in the homemade Sunday Gravy, soaking up all of the delicious flavors. Serve them as an appetizer or add them to your plate of pasta for a hearty and satisfying meal.
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Italian Meatballs with Sunday Gravy
Main Ingredients: Olive Oil, Onion, Garlic, Salt, Pepper, Whole Peeled
If you're in a time crunch but still want to enjoy the flavors of Italian Sunday Gravy, then this recipe for Italian meatballs with Sunday Gravy is perfect for you. Using pre-made meatballs and a jar of your favorite marinara sauce, you can have this delicious meal on the table in no time. Add some fresh herbs and spices to elevate the flavors and fool your family into thinking you spent all day in the kitchen.
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Sunday Gravy
Main Ingredients: Top Round Steak, Salt, Freshly Ground Black Pepper
Looking for a simple yet delicious Sunday Gravy recipe? Look no further than this classic version. Made with just a few ingredients, including tomatoes, garlic, and Italian seasoning, this sauce is easy to make and can be used in a variety of dishes. Use it as a base for other Italian recipes or simply serve it over pasta for a quick and flavorful meal.
If you're a fan of meatballs but want to switch things up from the traditional version, this Italian meatball recipe is for you. Made with a combination of ground beef and Italian sausage, these meatballs are packed with flavor. They are then simmered in a rich tomato sauce, creating a delicious and hearty meal that will satisfy your cravings.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
These are not your average meatballs. These great big Italian meatballs are made with a combination of ground beef, pork, and veal, creating a rich and flavorful dish. The key to making these meatballs stand out is to use a combination of fresh herbs and spices, giving them a truly authentic Italian taste. Serve them over pasta or as a main dish with a side of crusty bread.
This classic Italian wedding soup is the perfect comfort food for a chilly day. Made with tender meatballs, flavorful broth, and a mix of vegetables, this soup is hearty and delicious. The name "wedding soup" comes from the Italian phrase "minestra maritata", which means "married soup". It's a nod to the perfect pairing of the meatballs and greens in this traditional dish.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, this Italian-style stuffed pepper recipe is a must-try. Instead of using rice or bread crumbs, this recipe uses cauliflower rice as the base for the filling, making it low-carb but still delicious. Filled with Italian sausage, herbs, and cheese, these stuffed peppers are a flavorful and healthy option for a weeknight dinner.
Braciole, an Italian-style beef roll-up, is a classic dish that is perfect for a special occasion or a hearty family dinner. This authentic Italian braciole recipe is made with thinly sliced beef, a filling of breadcrumbs, cheese, and herbs, and simmered in a rich tomato sauce. Serve it over pasta or with a side of roasted vegetables for a truly satisfying meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you want to impress your dinner guests, try making these homemade Italian meatballs from scratch. Made with a combination of beef, pork, and veal, these meatballs are packed with flavor. The secret to making them stand out is to use a combination of fresh herbs, including basil and parsley. Serve them with your favorite pasta and top with a generous amount of Sunday Gravy.
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Anthony Bourdain's Italian Sunday Gravy with Sausage
Main Ingredients: Spicy Italian Sausage, Olive Oil, Garlic, Yellow
This recipe for Italian Sunday Gravy comes straight from the late Anthony Bourdain, a world-renowned chef and food enthusiast. Made with a variety of meats, including sausage, beef, and pork, this sauce is full of rich and complex flavors. It simmers for several hours, allowing all of the ingredients to come together and create a sauce that is truly mouthwatering.
For fans of the hit TV show The Sopranos, this Sunday Gravy recipe is a must-try. This recipe was featured on the show and has become a fan favorite. Made with a variety of meats, including pork ribs, sausage, and beef, this sauce is full of bold and hearty flavors. Serve it over your favorite pasta and feel like a part of the Soprano family.
Similar to the previous recipe, this Soprano's Sunday Gravy recipe is another version featured on the hit TV show. This sauce is made with a combination of meats, including pork ribs, sausage, and meatballs, and simmers for hours, creating a rich and flavorful sauce. Serve it over pasta or use it as a base for other Italian dishes, and you'll feel like you're living in Tony Soprano's world.
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Sunday Gravy (Sinatra's FAV in Hoboken,baby!)
Main Ingredients: Crushed Tomatoes, Tomato Puree, Tomato Paste, Water
Hailing from the streets of Hoboken, New Jersey, this Sunday Gravy recipe was a favorite of the legendary Frank Sinatra. This sauce is made with a combination of meats, including pork ribs, sausage, and beef, and is full of bold and robust flavors. Serve it over your favorite pasta or as a topping for sandwiches, and you'll feel like you're dining in one of Sinatra's favorite Italian restaurants.
If you're looking for a fun and easy twist on traditional Italian dishes, try making this Italian crescent casserole. Made with layers of crescent roll dough, Italian sausage, and cheese, this casserole is a crowd-pleaser. It's perfect for a weeknight dinner or for feeding a large group of people.
For those following a keto diet, this recipe for Italian meatballs is a must-try. Made with a combination of ground beef, pork, and almond flour, these meatballs are low-carb and full of flavor. They are then simmered in a rich and savory tomato sauce, making them the perfect addition to your favorite pasta dish or as a main dish with a side of roasted vegetables.
If you're looking for a tasty appetizer or party snack, these Italian sausage-stuffed mushrooms are a must-try. Made with a mixture of Italian sausage, breadcrumbs, and cheese, these stuffed mushrooms are full of flavor. They are then baked until golden and crispy, making them the perfect bite-sized treat for any occasion.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want to enjoy the flavors of traditional Italian meatballs, this quick and easy recipe is perfect for you. Using pre-made meatballs and a jar of your favorite marinara sauce, you can have this delicious meal on the table in no time. Add some fresh herbs and spices to elevate the flavors and impress your family and friends.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
For a simple and hassle-free Italian dinner, try making this sheet pan Italian chicken dish. Made with chicken, potatoes, and a variety of vegetables, this one-pan meal is easy to prepare and full of flavor. The chicken is seasoned with Italian herbs and spices, creating a delicious and satisfying meal that the whole family will enjoy.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
If you're in the mood for a hearty and comforting soup, look no further than this Italian beef and vegetable soup. Made with tender beef, a variety of vegetables, and savory Italian herbs, this soup is full of flavor and perfect for a chilly day. Serve it with a side of crusty bread for a complete and satisfying meal.
Ingredients
Tomatoes
The star ingredient of this Italian Sunday gravy is tomatoes, which are the base of the sauce. To achieve the best flavor, it's important to use ripe, fresh tomatoes rather than canned. This will give your gravy a rich and authentic taste.
Meat
Another crucial element of this recipe is the meat. Traditionally, a combination of pork, beef, and sausage is used to create a well-rounded flavor. You can use any combination of these meats, or even add in some veal or chicken for an extra twist.
Herbs and Seasonings
To add depth and complexity to the sauce, a variety of herbs and seasonings are used. Some essential ones include garlic, basil, oregano, and red pepper flakes. These ingredients give the gravy its signature Italian taste and aroma.
Preparation
To make this Italian Sunday gravy, start by blanching and peeling the tomatoes before chopping them into small pieces. Next, brown the meat in a large pot over medium heat, then remove it and set it aside. In the same pot, sauté garlic and onions until they are fragrant. Add in the chopped tomatoes and simmer for at least an hour to allow the flavors to develop.
Once the sauce has been simmering for a while, add the browned meat back in and continue to cook for another hour or so. This will allow the meat to become tender and infuse the sauce with its flavor. As the sauce cooks, feel free to adjust the seasonings to your liking.
Serving
Italian Sunday gravy is traditionally served over pasta, such as spaghetti or penne. However, it can also be served over polenta, rice, or even as a topping for pizza. Garnish with some fresh grated cheese and chopped herbs for an extra touch of flavor.
Conclusion
Now that you have the perfect Italian Sunday gravy recipe, it's time to gather your ingredients and get cooking! This hearty and delicious sauce is sure to be a hit with your loved ones and will transport them straight to Italy with each bite. So why wait? Start cooking and enjoy a taste of Italy right in your own home.
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