16+ The Best Ham Recipe For Thanksgiving Cook Up Something Special!
Published on: Mar 13, 2024
If you're looking for a show-stopping dish to impress your family and friends this Thanksgiving, look no further than the best ham recipe for Thanksgiving. This delicious and juicy ham is the perfect centerpiece for your holiday feast, and it's surprisingly easy to make. Whether you're a seasoned chef or a novice in the kitchen, this recipe is sure to become a Thanksgiving tradition in your household.
Main Ingredients: Sour Cream, Cream Cheese, Sharp Cheddar Cheese, Ham
If you're looking for a mouthwatering appetizer to kick off your beer can chicken feast, this Mississippi Sin Dip is a must-try. Made with cream cheese, sour cream, cheddar cheese, and diced ham, this dip is packed with flavor and perfect for dipping crispy tortilla chips or fresh vegetables. It's also incredibly easy to make with just a few minutes of prep time and 25 minutes in the oven.
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Easy Scalloped Potatoes and Ham
Main Ingredients: Potato, Ham, Butter, All Purpose Flour, Milk, Cheddar
Scalloped potatoes and ham is a classic comfort food dish that is perfect for using up any leftover ham from your beer can chicken. Thinly sliced potatoes are layered with diced ham, creamy sauce, and cheese, then baked until golden and bubbly. This dish can be served as a main course or as a hearty side dish alongside your chicken. It's also a great option for feeding a crowd.
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Classic Monte Cristo Sandwich
Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
The Monte Cristo sandwich is a classic deli favorite that is perfect for using up leftover ham from your beer can chicken. It's a grilled sandwich made with sliced ham, turkey, and Swiss cheese between two slices of bread, dipped in egg and fried until crispy. Serve with a side of maple syrup for dipping and you have a delicious and indulgent meal.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
If you're looking for a new way to glaze your ham, this recipe is a game-changer. The combination of sweet brown sugar and tangy Dijon mustard creates a flavorful glaze that pairs perfectly with the smoky flavors of the beer can chicken. Plus, the leftovers make for a delicious ham sandwich the next day.
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Ham
Main Ingredients: Ham, Pineapple Juice, Brown Sugar, Beer, Cloves
Don't let the simplicity of this dish fool you, sometimes the best recipes are the simplest ones. This basic ham recipe calls for just a few ingredients, allowing the flavors of the meat to shine. Simply season your ham and let it cook on the grill alongside your beer can chicken for a no-fuss and delicious meal.
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Leftover Ham Casserole
Main Ingredients: Butter, Minced Garlic, Italian Seasoning, Dried
Looking for a way to use up all that leftover ham from your beer can chicken? This leftover ham casserole is the answer. Mix together cooked rice, diced ham, vegetables, and cheese and bake until bubbly and golden. This one-dish meal is perfect for a busy weeknight and a great way to use up any leftovers.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
If you're hosting a holiday brunch or have out-of-town guests staying with you, this Christmas Morning Wife Saver is a perfect breakfast option. Layers of bread, ham, and cheese are topped with a creamy egg mixture and left to sit overnight. In the morning, simply pop it in the oven and you have a delicious and stress-free meal.
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Ham Casserole
Main Ingredients: Egg Noodles, Ham, Vegetable Oil, Yellow Onion, Celery
This ham casserole recipe is another great option for using up leftover ham from your beer can chicken. It's a hearty and comforting dish made with potatoes, ham, and a creamy sauce. You can also add in your favorite vegetables for an extra boost of nutrients. Serve as a main course or as a side dish.
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Arancini
Main Ingredients: Arborio Rice, Fresh Mozzarella, Ham, Butter, Parmesan
Arancini, or Italian fried rice balls, are a delicious way to use up leftover rice and ham from your beer can chicken. Simply mix the rice and ham together with some parmesan cheese, bread crumbs, and eggs, form into balls, and fry until crispy and golden. Serve as a tasty appetizer or as a side dish for your chicken.
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Ham and Bean Soup
Main Ingredients: Bone, Ham, Navy Beans, Celery, Carrots, Onion, Garlic
Nothing is more comforting on a cool evening than a bowl of warm and hearty ham and bean soup. This recipe is made with diced ham, beans, vegetables, and broth, and can be cooked on the stovetop or in a slow cooker. Serve with some crusty bread for a complete and satisfying meal.
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Authentic Hawaiian Macaroni Salad
Main Ingredients: Whole Milk, Mayonnaise, Brown Sugar, Salt, Black
This Hawaiian macaroni salad is a perfect side dish for your beer can chicken. It's a creamy and tangy salad made with macaroni, mayo, vinegar, and diced ham. The addition of pineapple and green onions gives it a tropical twist that pairs well with the smoky flavors of the chicken.
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Chicken Cordon Bleu
Main Ingredients: Chicken Breasts Boneless, Salt, Pepper, Swiss Cheese
Chicken cordon bleu is a classic dish that is perfect for using up leftover ham and chicken from your beer can chicken. Thinly pounded chicken breasts are filled with ham and cheese, rolled up, and breaded before being baked until crispy and golden. Serve with a side of honey mustard for a delicious and indulgent meal.
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Egg Foo Yung
Main Ingredients: Eggs, Bean Sprouts, Green Onion, Bamboo Shoots, Water
This Chinese-inspired dish is a great way to use up leftover chicken and ham from your beer can chicken. It's a simple and flavorful omelette made with eggs, diced ham and chicken, and vegetables, then topped with a savory sauce. Serve with rice for a complete meal.
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Ham and Cheese Quiche
Main Ingredients: Frozen Pie Shell, Large Eggs, Whole Milk, Heavy Cream
Quiche is a versatile dish that can be served for breakfast, lunch, or dinner. This ham and cheese quiche is a great way to use up leftover ham from your beer can chicken. It's a creamy and cheesy dish made with ham, cheese, and eggs, and can be customized with your favorite vegetables.
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Ham & Cabbage Soup
Main Ingredients: Ham, Olive Oil, Onion, Large Carrots, Celery, Garlic
This hearty and flavorful soup is perfect for using up leftover ham and cabbage from your beer can chicken. It's a simple and comforting dish made with diced ham, cabbage, and potatoes, and can be made on the stovetop or in a slow cooker. Serve with some crusty bread for a complete and satisfying meal.
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Ham Jambalaya
Main Ingredients: Ham, Olive Oil, Onion, Green Bell Pepper, Garlic
Jambalaya is a Cajun dish that is full of flavor and perfect for using up leftover ham from your beer can chicken. It's a one-pot meal made with rice, diced ham, vegetables, and spices, and can be customized with your favorite proteins. Serve with some hot sauce for an extra kick.
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Ham and Spaghetti Alfredo
Main Ingredients: Ham, Spaghetti, Broccoli Florets, Light Alfredo Sauce
This decadent and indulgent dish is a great way to use up leftover ham and pasta from your beer can chicken. Simply mix the pasta and ham together with a creamy alfredo sauce and bake until bubbly and golden. This dish is perfect for a special occasion or when you're craving some comfort food.
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Easy Glazed Ham
Main Ingredients: Ham, Honey, Brown Sugar, Dijon Mustard
If you're looking for a simple and delicious way to glaze your ham, this recipe is for you. The combination of honey, brown sugar, and Dijon mustard creates a flavorful glaze that pairs perfectly with the smoky flavors of the beer can chicken. Plus, it only takes a few minutes to prepare.
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Ham & Rigatoni Casserole
Main Ingredients: Ham, Rigatoni, White Sauce Mix, Swiss Cheese, Dijon
This hearty and comforting casserole is a great way to use up leftover ham and pasta from your beer can chicken. It's a simple and flavorful dish made with rigatoni, diced ham, and a creamy sauce. You can also add in your favorite vegetables for an extra boost of nutrients.
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Ham Pinwheels
Main Ingredients: Tortilla, Cream Cheese, Yellow Mustard, Ham, Romaine
These ham pinwheels are a great appetizer or snack to serve alongside your beer can chicken. Simply roll up diced ham and cheese in crescent roll dough and bake until flaky and golden. You can also add in your favorite herbs and spices for an extra kick of flavor.
The Perfect Glaze
One of the key components of the best ham recipe for Thanksgiving is the glaze. A blend of honey, brown sugar, and Dijon mustard creates a sweet and tangy glaze that perfectly complements the savory ham. The honey adds a touch of sweetness, while the brown sugar creates a caramelized crust on the outside of the ham. The Dijon mustard adds a subtle tanginess that balances out the sweetness of the other ingredients.
Choosing the Right Ham
When it comes to choosing a ham for your Thanksgiving feast, it's important to select the right type. While there are many varieties of ham available, the best option for this recipe is a fully cooked spiral-cut ham. This type of ham is already cooked and has been sliced, making it easy to glaze and bake. It also has a higher fat content which helps to keep the ham juicy and tender during the cooking process.
Preparation and Cooking
To prepare the ham, simply score the surface in a diamond pattern and brush the glaze over the top. Then, cover the ham with foil and bake in the oven until the internal temperature reaches 140 degrees Fahrenheit. This usually takes about 10 minutes per pound of ham. Once it's done, let the ham rest for 10-15 minutes before slicing and serving.
Customize to Your Taste
While the classic honey-brown sugar-Dijon mustard glaze is delicious, feel free to get creative and add your own twist to the recipe. Try adding some spices like cinnamon or cloves to the glaze for a warm and festive flavor. Or, for a more savory option, swap out the honey for maple syrup and add some garlic or herbs to the glaze.
Now that you have the perfect ham recipe for Thanksgiving, it's time to gather your ingredients and get cooking! Your family and friends will be blown away by the delicious flavors and juicy texture of this ham. And with the added bonus of a stress-free preparation process, you'll have more time to enjoy the holiday with your loved ones. Happy Thanksgiving!
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