15+ The Best Ham Recipe For Christmas Savor The Mouthwatering Goodness!
Published on: Mar 20, 2024
Christmas is a time for family, love, and of course, delicious food. When it comes to holiday meals, ham is a classic choice that never fails to impress. There are countless ham recipes out there, but only one can be deemed the best for Christmas. Look no further, as we have the perfect ham recipe that will have your loved ones raving for days. This professional and well-organized article will guide you through the steps of creating the most delicious Christmas ham, guaranteed to make your holiday season even more special.
Main Ingredients: Sour Cream, Cream Cheese, Sharp Cheddar Cheese, Ham
If you're a fan of creamy, cheesy dips, then you're going to love this recipe for Mississippi Sin Dip. Made with cream cheese, sour cream, ham, and a blend of cheeses, this dip is full of flavor and perfect for parties or game day gatherings. It's also a great way to use up leftover ham from your Beer Can Chicken feast.
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Classic Monte Cristo Sandwich
Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
The Monte Cristo is a classic sandwich that combines ham, turkey, and cheese on French toast for a sweet and savory flavor explosion. This recipe takes it up a notch by using Beer Can Chicken instead of traditional deli meat. The result is a hearty and satisfying sandwich that's perfect for lunch or dinner.
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Easy Scalloped Potatoes and Ham
Main Ingredients: Potato, Ham, Butter, All Purpose Flour, Milk, Cheddar
Scalloped potatoes and ham are a classic comfort food combination, and this recipe makes it even easier by using pre-cooked ham from your Beer Can Chicken dinner. The creamy sauce and tender potatoes make this dish a crowd-pleaser, and it's also a great way to use up any leftover ham you might have.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
If you're looking for a show-stopping ham recipe, this Brown Sugar and Mustard Glazed Baked Ham is it. The sweet and tangy glaze is made with brown sugar, mustard, and spices, and it adds the perfect flavor to the tender ham. Serve this at your next holiday gathering or special occasion and impress your guests.
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Ham
Main Ingredients: Ham, Pineapple Juice, Brown Sugar, Beer, Cloves
Let's not forget the star of the show – the ham itself! Cooking a Beer Can Chicken with a ham is a unique twist on the traditional method, and it adds a whole new level of flavor to the chicken. The ham also helps keep the chicken moist and juicy, making it a must-try for any BBQ or grilling enthusiast.
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Leftover Ham Casserole
Main Ingredients: Butter, Minced Garlic, Italian Seasoning, Dried
Got leftover ham from your Beer Can Chicken dinner? Turn it into a delicious casserole with this recipe. Mix together ham, pasta, vegetables, and a creamy sauce, top it with cheese, and bake until golden and bubbly. It's a quick and easy way to use up any leftovers and create a whole new dish.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
This breakfast casserole is a holiday tradition in many households, and for good reason. It's a delicious combination of bread, ham, cheese, and eggs, and it can be prepared the night before and baked in the morning. It's a great way to use up leftover ham from your Beer Can Chicken dinner and create a hearty and satisfying breakfast for the whole family.
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Ham Casserole
Main Ingredients: Egg Noodles, Ham, Vegetable Oil, Yellow Onion, Celery
Looking for a comfort food dish that will please the whole family? This ham casserole is the perfect option. It's made with layers of ham, potatoes, cheese, and a creamy sauce, and it's sure to be a hit at the dinner table. Plus, it's a great way to use up any leftover ham from your Beer Can Chicken dinner.
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Arancini
Main Ingredients: Arborio Rice, Fresh Mozzarella, Ham, Butter, Parmesan
Arancini, or fried rice balls, are a popular Italian appetizer that can be filled with a variety of ingredients. This recipe uses ham from your Beer Can Chicken dinner as the main filling, along with risotto, mozzarella cheese, and herbs. These crispy and delicious bites are perfect for parties or as a snack any time.
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Ham and Bean Soup
Main Ingredients: Bone, Ham, Navy Beans, Celery, Carrots, Onion, Garlic
Nothing beats a warm and comforting bowl of soup, and this recipe for ham and bean soup is no exception. The ham from your Beer Can Chicken adds a rich and smoky flavor to the soup, and the beans make it hearty and filling. It's a great way to use up any leftover ham and create a satisfying meal.
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Authentic Hawaiian Macaroni Salad
Main Ingredients: Whole Milk, Mayonnaise, Brown Sugar, Salt, Black
This Hawaiian-style macaroni salad is a popular side dish in Hawaii and is often served at luau parties. It combines macaroni, ham, eggs, and vegetables in a tangy and creamy dressing. It's a unique and delicious way to use up leftover ham from your Beer Can Chicken dinner and add some island flavor to your meal.
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Chicken Cordon Bleu
Main Ingredients: Chicken Breasts Boneless, Salt, Pepper, Swiss Cheese
Chicken Cordon Bleu is a classic French dish that combines chicken, ham, and cheese. This recipe takes it to the next level by using Beer Can Chicken instead of traditional chicken breasts. The ham adds a smoky and savory flavor to the dish, while the cheese keeps the chicken tender and juicy. Serve with a side of ham and bean soup for a delicious and complete meal.
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Egg Foo Yung
Main Ingredients: Eggs, Bean Sprouts, Green Onion, Bamboo Shoots, Water
Egg Foo Yung, or Chinese omelette, is a popular dish made with eggs, vegetables, and meat. This recipe uses ham from your Beer Can Chicken as the main protein, along with mushrooms, green onions, and a savory sauce. It's a great way to use up any leftover ham and create a tasty and unique dish for dinner.
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Ham and Cheese Quiche
Main Ingredients: Frozen Pie Shell, Large Eggs, Whole Milk, Heavy Cream
This ham and cheese quiche is a great option for breakfast, brunch, or even dinner. The combination of ham, cheese, and eggs makes for a delicious and satisfying meal. You can use leftover ham from your Beer Can Chicken dinner or cook up some fresh ham for this dish.
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Ham & Cabbage Soup
Main Ingredients: Ham, Olive Oil, Onion, Large Carrots, Celery, Garlic
This hearty ham and cabbage soup is perfect for cold winter days. It's made with chunks of ham, cabbage, potatoes, and a flavorful broth. It's a great way to use up any leftover ham and create a comforting and delicious meal for the whole family.
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Ham Jambalaya
Main Ingredients: Ham, Olive Oil, Onion, Green Bell Pepper, Garlic
Jambalaya is a traditional Louisiana dish that combines rice, vegetables, and meat in a spicy and flavorful sauce. This recipe uses ham from your Beer Can Chicken dinner as the main protein, along with shrimp, sausage, and spices. It's a unique and delicious way to use up leftover ham and create a Cajun-inspired meal.
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Ham and Spaghetti Alfredo
Main Ingredients: Ham, Spaghetti, Broccoli Florets, Light Alfredo Sauce
Spaghetti Alfredo is a classic dish made with creamy Alfredo sauce and pasta. This recipe takes it to the next level by adding chunks of ham from your Beer Can Chicken dinner. The ham adds a rich and smoky flavor to the dish, making it a must-try for any pasta lover.
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Easy Glazed Ham
Main Ingredients: Ham, Honey, Brown Sugar, Dijon Mustard
This recipe for glazed ham is a foolproof way to create a delicious and impressive ham dish. The glaze is made with brown sugar, honey, and mustard, and it adds the perfect balance of sweetness and tanginess to the tender ham. It's the perfect centerpiece for any holiday gathering or special occasion.
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Ham & Rigatoni Casserole
Main Ingredients: Ham, Rigatoni, White Sauce Mix, Swiss Cheese, Dijon
This hearty and flavorful ham and rigatoni casserole is a great option for a family dinner or potluck. It's made with ham, rigatoni pasta, and a creamy sauce, and topped with breadcrumbs and cheese. It's a great way to use up any leftover ham and create a satisfying and delicious meal.
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Ham Pinwheels
Main Ingredients: Tortilla, Cream Cheese, Yellow Mustard, Ham, Romaine
These ham pinwheels are a simple and delicious appetizer that's perfect for parties or as a snack. Made with ham, cheese, and crescent roll dough, they're easy to make and always a crowd-pleaser. Use leftover ham from your Beer Can Chicken dinner to create these tasty treats.
The Perfect Glaze for your Christmas Ham
Ingredients:
1 bone-in ham (about 10-12 pounds)
1 cup brown sugar
1/2 cup honey
1/4 cup Dijon mustard
1/4 cup apple cider vinegar
1 teaspoon ground cloves
1 teaspoon ground cinnamon
To start, preheat your oven to 325 degrees Fahrenheit. Place the ham on a rack in a roasting pan, with the fatty side facing up. Use a sharp knife to score the ham in a diamond pattern, being careful not to cut too deep.
In a small saucepan, combine the brown sugar, honey, Dijon mustard, apple cider vinegar, cloves, and cinnamon. Heat over medium heat until the sugar dissolves and the mixture is well combined.
Brush the glaze all over the ham, making sure to get it in between the scored lines. Bake the ham for about 2 hours, or until the internal temperature reaches 140 degrees Fahrenheit.
Throughout the cooking process, baste the ham with the glaze every 15-20 minutes. This will help to keep the ham moist and infuse it with flavor.
Let it Rest
Once the ham is fully cooked, remove it from the oven and let it rest for 15-20 minutes. This will allow the juices to redistribute and make for a more tender and juicy ham.
While the ham is resting, you can use the remaining glaze to make a delicious sauce to serve with the ham. Simply heat the glaze in a small saucepan over medium heat until it thickens, then drizzle it over the sliced ham before serving.
And there you have it - the perfect glazed ham for your Christmas feast. Serve it with your favorite holiday sides and watch as your loved ones go back for seconds (and maybe even thirds!). This ham recipe is sure to become a family favorite and make your Christmas dinner one to remember.
So this holiday season, skip the store-bought ham and impress your family and friends with this professional and well-organizedham recipe. With its mouthwatering glaze and juicy texture, it's bound to be a hit at any Christmas celebration. Happy cooking and Merry Christmas!
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