16 The Best Ground Beef Italian Sausage Recipe Ignite Your Passion For Cooking!
Published on: Mar 18, 2024
In addition to being a delicious comfort food, Italian sausage is a versatile ingredient that can add depth and flavor to a variety of dishes. When mixed with ground beef, it creates a perfect balance of savory and rich flavors that can enhance any meal. Whether you're looking for a quick and easy weeknight dinner or a show-stopping dish for a special occasion, this ground beef Italian sausage recipe is a must-try!
Ground Beef, Italian Sausage, and Peppers Meatloaf...
Main Ingredients: Lean Ground Beef, Sweet Italian Sausage, Olive Oil
If you're looking for a delicious and hearty meal, this ground beef, Italian sausage, and peppers meatloaf is the perfect choice! It's packed with flavor and is sure to be a hit with the whole family. The combination of ground beef and Italian sausage gives this meatloaf a unique and delicious taste that can't be beat. Serve it with some roasted potatoes and steamed vegetables for a complete and satisfying meal.
2of 20
Perfect Meatballs with Ground Beef and Italian Sausage
Main Ingredients: Olive Oil, Large Onion, Salt, Garlic, Crushed Red
No Italian meal is complete without a plate of delicious meatballs. This recipe for perfect meatballs combines ground beef and Italian sausage for a flavorful and tender meatball that will have everyone asking for seconds. The secret to the perfect texture is to mix the meat with breadcrumbs and parmesan cheese before forming them into balls. Serve them with your favorite pasta and sauce for a classic Italian meal.
3of 20
Chili Lovers Chili
Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
For those who love a little heat in their meals, this chili lovers chili is a must-try. It's made with a combination of ground beef and Italian sausage, along with spicy chili beans and jalapeno peppers. The result is a delicious and hearty chili that will warm you up on a cold day. Top it with some shredded cheese and sour cream for the perfect finishing touch.
4of 20
Baked Ziti
Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
This classic Italian dish is a staple in many households, and for good reason. It's easy to make and incredibly delicious. This recipe for baked ziti includes both ground beef and Italian sausage for a flavorful twist. The pasta is cooked al dente and then layered with a rich and flavorful tomato sauce, ricotta cheese, and mozzarella cheese. Bake it until the cheese is melted and bubbly for a mouth-watering meal.
5of 20
Keto Stuffed Peppers
Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
If you're following a keto diet, these stuffed peppers are the perfect meal for you. The filling is made with a combination of ground beef, Italian sausage, and cauliflower rice for a low-carb and delicious option. The peppers are stuffed with the filling and topped with marinara sauce and mozzarella cheese before being baked in the oven. It's a keto-friendly dish that everyone will love.
6of 20
Italian Sausage Meatballs
Main Ingredients: Italian Sausage, Ground Beef, Ground Pork, Eggs
These Italian sausage meatballs are a delicious and versatile addition to any meal. They can be served as an appetizer, added to pasta dishes, or used as a topping for pizza. Made with just a few simple ingredients, including ground Italian sausage and bread crumbs, these meatballs are easy to make and taste amazing. They can be made in advance and frozen for a quick and easy meal option.
7of 20
Homemade Spaghetti Sauce
Main Ingredients: Olive Oil, Onion, Red Pepper, Ground Beef, Italian
Nothing beats a homemade spaghetti sauce, and this recipe will have you ditching the store-bought jars for good. Made with a combination of ground beef, Italian sausage, and fresh tomatoes, this sauce is rich and bursting with flavor. It's perfect for topping your favorite pasta or using as a dip for bread. You can even make a big batch and freeze it for future meals.
This Italian seasoned ground beef is a versatile and flavorful addition to many dishes. It can be used in pasta dishes, as a topping for pizza, or even in tacos. The key to the delicious flavor is a blend of Italian herbs and spices mixed with the ground beef. Serve it over some zucchini noodles for a low-carb option or with some garlic bread for a classic meal.
9of 20
Smoked Shotgun Shells
Main Ingredients: Manicotti Shells, Ground Beef, Italian Sausage
These smoked shotgun shells are a unique and tasty twist on a classic Italian dish. The shells are stuffed with a mixture of ground beef, Italian sausage, and spinach, then topped with a rich and creamy alfredo sauce. The shells are then smoked for a delicious and smoky flavor that takes this dish to the next level. Serve it with a side salad for a complete meal.
10of 20
Chili Mac
Main Ingredients: Olive Oil, Chopped Onion, Chopped Bell Pepper
Chili and mac and cheese combine in this mouth-watering dish that is sure to become a family favorite. Made with a combination of ground beef and Italian sausage, along with macaroni noodles and spicy chili beans, this dish is hearty and flavorful. Top it with some shredded cheese and green onions for a delicious and satisfying meal.
11of 20
Mom's Cottage Cheese Lasagna
Main Ingredients: Ground Beef, Italian Sausage, Yellow Onion, Garlic, Red
This recipe for Mom's cottage cheese lasagna is a family favorite that has been passed down for generations. The filling is a combination of ground beef, Italian sausage, and cottage cheese for a unique and delicious twist on traditional lasagna. Layer it with some lasagna noodles and marinara sauce, and you have a comforting and tasty meal that will have everyone coming back for seconds.
12of 20
The Best Lasagna
Main Ingredients: Italian Sausage, Ground Beef, Small Onion, Garlic
If you're looking for the ultimate lasagna recipe, look no further. This recipe for the best lasagna is made with a combination of ground beef, Italian sausage, and ricotta cheese for a rich and flavorful dish. The layers of pasta, meat, and cheese are topped with a delicious tomato sauce and mozzarella cheese before being baked to perfection. It's the perfect comfort food for any occasion.
For a truly authentic Italian meal, you need to make your own bolognese sauce. This recipe for authentic Italian bolognese sauce includes a combination of ground beef, Italian sausage, and pancetta for a rich and flavorful sauce. The key is to let the sauce simmer for a few hours to develop the flavors. Serve it over your favorite pasta and top it with some fresh parsley for a delicious and authentic meal.
14of 20
Italian Ground Beef, Sausage and Cheese Stuffed Shells
Main Ingredients: Onion, Garlic, Ground Beef, Italian Sausage, Italian
These Italian ground beef, sausage, and cheese stuffed shells are a delicious and impressive dish that is perfect for entertaining. The shells are filled with a mix of ground beef, Italian sausage, and five types of cheese, making them incredibly rich and flavorful. Serve them with a garlic bread and a salad for a complete and satisfying meal.
15of 20
Italian Sausage Lasagna Soup
Main Ingredients: Italian Sausage, Ground Beef, Onion, Green Bell Pepper
This Italian sausage lasagna soup is the perfect comfort food for a chilly day. It has all the flavors of traditional lasagna, but in soup form. The soup is made with ground beef, Italian sausage, and lasagna noodles, along with a rich and flavorful tomato broth. Serve it with some crusty bread for dipping and enjoy a cozy and delicious meal.
16of 20
Stuffed Pasta Shells
Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese, Large
These stuffed pasta shells are similar to traditional lasagna, but with a fun and unique twist. The shells are filled with a mixture of ground beef, Italian sausage, ricotta cheese, and spinach for a flavorful and satisfying meal. They can be made in advance and frozen, making them a convenient option for busy weeknights.
17of 20
Cheesy Spaghetti Bake
Main Ingredients: Spaghetti, Large Egg, Milk, Garlic Salt, Sugar
If you love spaghetti and cheese, this recipe is for you. This cheesy spaghetti bake combines ground beef and Italian sausage with spaghetti noodles and a rich and creamy cheese sauce. It's baked in the oven until the cheese is melted and bubbly, making it the perfect comfort food. Serve it with a side salad for a complete meal.
18of 20
Tortellini Soup with Italian Sausage
Main Ingredients: Italian Sausage, Ground Beef, Large Onion, Minced
This tortellini soup is hearty and flavorful, thanks to the addition of Italian sausage. The soup is made with a combination of ground beef, Italian sausage, tortellini, and vegetables, making it a complete and satisfying meal. It's perfect for a quick and easy weeknight dinner, and leftovers make a delicious lunch the next day.
19of 20
Perfect Breakfast Sausage
Main Ingredients: Ground Chicken, Ground Beef, Italian Sausage, Ground
Start your day off right with this recipe for perfect breakfast sausage. Made with a combination of ground beef, Italian sausage, and sage, these sausages are full of flavor and will keep you satisfied until lunchtime. They can be made ahead of time and frozen, making them a convenient and delicious option for busy mornings. Serve them with some scrambled eggs for a classic breakfast combination.
20of 20
Baked Mostaccioli
Main Ingredients: Mostaccioli, Ground Beef, Italian Sausage, Chopped
This baked mostaccioli is a hearty and flavorful dish that is perfect for feeding a crowd. The baked pasta dish is made with a combination of ground beef, Italian sausage, mostaccioli noodles, and a rich and flavorful tomato sauce. Top it with some parmesan cheese and bake it in the oven until the cheese is melted and bubbly for a delicious and satisfying meal.
Ingredients:
1 lb ground beef
1 lb Italian sausage
1 onion, chopped
2 cloves garlic, minced
1 can (28 oz) crushed tomatoes
1 can (6 oz) tomato paste
1 tsp dried basil
1 tsp dried oregano
1 tsp dried thyme
1/2 tsp red pepper flakes
Salt and pepper, to taste
Instructions:
In a large pot or Dutch oven, brown the ground beef and Italian sausage over medium heat. Use a wooden spoon to break up the meat into smaller pieces as it cooks.
Once the meat is fully cooked, add the chopped onion and minced garlic. Cook for an additional 2-3 minutes until the onion is translucent.
Next, add the crushed tomatoes, tomato paste, dried basil, oregano, thyme, red pepper flakes, and salt and pepper to the pot. Stir well to combine all the ingredients.
Bring the mixture to a simmer, then reduce the heat to low and let it cook for 30 minutes, stirring occasionally.
Taste and adjust seasonings as desired. If the sauce is too thick, add a little water or broth to thin it out.
Once the sauce is done, you can use it in your favorite Italian dishes such as pasta, lasagna, or meatball subs. Or you can let it cool and store it in an airtight container in the fridge for up to 3 days or in the freezer for up to 3 months.
This ground beef Italian sausage recipe is not only delicious but also easy to customize to your taste preferences. You can use mild or spicy Italian sausage, add more or less red pepper flakes, or even throw in some diced bell peppers or mushrooms for added texture and flavor. You can also make a larger batch and freeze it in smaller portions for quick and convenient meals in the future. Give this recipe a try and discover the deliciousness that ground beef and Italian sausage can create together!
Perfect Meatballs with Ground Beef and Italian Sausage
/chili-mac-5076995-hero-401e4c58803e4a24a2fab800e2652cd9.jpg)
