15+ The Best Christmas Turkey Recipe Ever You Won't Believe The Taste!
Published on: Mar 25, 2024
The holiday season is upon us and that means it's time to start planning for the most important meal of the year - Christmas dinner. And what better centerpiece for the table than a perfectly cooked Christmas turkey. This traditional dish has been a staple of holiday meals for centuries, and with the right recipe, it can be the star of your Christmas feast. In this article, we will share with you the best Christmas turkey recipe ever, guaranteed to impress your guests and leave everyone wanting more.
Main Ingredients: Kosher Salt, Light Brown Sugar, Peppercorns, Water, Ice
If you're looking for a twist on the traditional beer can chicken, try this roasted turkey recipe. The brown sugar brine adds a sweet and savory flavor to the turkey, making it a perfect addition to your holiday menu. The combination of the brine and the beer can method creates a juicy and flavorful turkey that your guests will love.
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Pomegranate-Brined Roast Turkey
Main Ingredients: Turkey, Brine, Lemon, Orange, Yellow Onion, Rosemary
This pomegranate-brined roast turkey is another unique take on the classic beer can chicken method. The brine adds a beautiful red color to the turkey and infuses it with a delicious, tangy flavor. The pomegranate seeds also add a festive touch, making this a perfect dish for the holiday season.
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Brined Roast Turkey
Main Ingredients: Brine, Turkey, Unsalted Butter, Fresh Thyme, Flat Leaf
If you're a fan of brining your meats, you'll love this brined roast turkey recipe. The combination of apple cider, brown sugar, and spices creates a delicious brine that will infuse your turkey with flavor. The beer can method ensures that the turkey remains juicy and tender, making it a standout dish at any dinner party.
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Evil Turkey
Main Ingredients: Onion, Roasted Red Peppers, Drained, Whiskey, Minced
This recipe may have a scary name, but it's actually a delicious and unique twist on beer can chicken. The turkey is marinated in a spicy rub and then cooked on a beer can with a mixture of beer and barbecue sauce. The result is a spicy and flavorful turkey that will have your taste buds dancing.
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Christmas Turkey Crown
Main Ingredients: Turkey, Butter, Salt, Peppers, Celery, Onion, Carrots
For a festive and elegant take on beer can chicken, try this Christmas turkey crown recipe. The turkey is cooked on a beer can with a delicious mixture of herbs, butter, and honey. The result is a beautiful and flavorful turkey that will be the star of your holiday table.
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Gordon Ramsay’s Christmas Turkey with Gravy
Main Ingredients: Turkey, Smoked Streaky Bacon, Butter, Lemons, Garlic
If you're a fan of celebrity chef Gordon Ramsay, you'll love this beer can chicken recipe. The turkey is cooked with a beer can filled with a flavorful mixture of herbs, spices, and butter. The result is a juicy and flavorful turkey that is perfect for a holiday feast.
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Your Best Christmas Turkey Guide and OXO Digital...
Main Ingredients: Turkey, Sage, Garlic Cloves, Lemons, Lemon, Olive Oil
Looking for a comprehensive guide to cooking the perfect beer can chicken for Christmas? Look no further than this recipe. It includes step-by-step instructions on how to brine and cook the turkey, as well as a delicious recipe for a gravy made with the beer can drippings.
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Stuffed Christmas Turkey
Main Ingredients: Young Turkey, Salt, Pepper, Ground Veal, Ground Pork
If you want to take your beer can chicken to the next level, try this stuffed Christmas turkey recipe. The turkey is stuffed with a delicious mixture of bacon, herbs, and bread, and then cooked on a beer can. The result is a flavorful and unique dish that will impress your guests.
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Christmas Turkey Burgers with Cranberry Relish and...
Main Ingredients: Cranberries, Orange, Caster Sugar, Red Onion, Juice
For a twist on traditional burgers, try these Christmas turkey burgers. The turkey is cooked on a beer can with a delicious cranberry relish and topped with melted cheese. These burgers are perfect for a festive summertime barbecue or even a Christmas dinner party.
If you're looking for a unique and delicious side dish to accompany your beer can chicken, try these Christmas rolls. The dough is infused with beer, giving them a unique flavor, and they are shaped into festive Christmas trees. These rolls will be a hit at any holiday gathering.
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Christmas Dinner Sandwich
Main Ingredients: Wheat Bread, White Cheddar Cheese, Ham, Turkey
For a fun and delicious way to use up your leftover beer can chicken, try this Christmas dinner sandwich. The sandwich is made with layers of turkey, stuffing, cranberry sauce, and gravy, all piled high between two slices of bread. It's the perfect way to enjoy all the flavors of Christmas dinner in one bite.
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Herb Garlic & Butter Roasted Turkey
Main Ingredients: Turkey, Sage Leaves, Thyme Sprigs, Fresh Rosemary
If you're a fan of garlic and herb flavors, you'll love this beer can chicken recipe. The turkey is rubbed with a mixture of herbs, garlic, and butter, and then cooked on a beer can. The result is a flavorful and moist turkey that will have your guests coming back for seconds.
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Leftover Turkey and Stuffing Casserole
Main Ingredients: Stuffing, Condensed Cream Of Chicken Soup, Milk
Another great way to use up leftover beer can chicken is with this turkey and stuffing casserole. The casserole is made with layers of turkey, stuffing, and gravy, and then topped with a cheesy breadcrumb crust. It's a delicious and comforting dish that is perfect for a cozy night in.
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Herb Roasted Turkey
Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Flat Leaf
This herb roasted turkey recipe is a classic and delicious way to prepare your beer can chicken. The turkey is rubbed with a flavorful herb mixture, and then cooked on a beer can with a mixture of beer and butter. The result is a juicy and flavorful turkey that is perfect for any occasion.
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Parmesan-sage Roasted Turkey Breast With Sage Gravy
Main Ingredients: Turkey, I Can T Believe It S Not Butter R Spread
If you're looking for a simple and elegant beer can chicken recipe, try this parmesan-sage roasted turkey breast. The turkey breast is rubbed with a parmesan and sage mixture, and then cooked on a beer can with a delicious sage gravy. It's a delicious and easy way to enjoy the flavors of Thanksgiving any time of year.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
For a sweet and savory twist on beer can chicken, try this maple bacon roasted Thanksgiving turkey recipe. The turkey is cooked on a beer can with a maple and bacon glaze, giving it a delicious and unique flavor. It's the perfect dish for a Thanksgiving feast.
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Roast Turkey, Stuffing and Gravy
Main Ingredients: Turkey, Bread Cubes, Stuffing Mix, Chopped Celery
This recipe is a one-pan meal that combines all the flavors of Thanksgiving dinner in one delicious dish. The turkey is cooked on a beer can with a mixture of beer and butter, and the stuffing is cooked around the base of the turkey. The result is a juicy and flavorful turkey with delicious stuffing and gravy.
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The Ultimate Roast Turkey
Main Ingredients: Turkey, Onion, Garlic, Cloves, Lemon, Orange, Rub
If you're looking for the perfect beer can chicken recipe, look no further than this ultimate roast turkey. The turkey is cooked on a beer can with a delicious rub and a flavorful beer and butter mixture. The result is a juicy and flavorful turkey that will impress even the pickiest eaters.
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Perfect Roast Turkey
Main Ingredients: Cold Water, Kosher Salt, Granulated Sugar, Onions
This recipe is another great option for those who prefer a simple and classic beer can chicken. The turkey is rubbed with a mixture of butter, garlic, and herbs, and then cooked on a beer can. The result is a flavorful and juicy turkey that is perfect for any occasion.
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Citrus Herb-roasted Turkey & Port Gravy
Main Ingredients: Knorr Homestyle Stock Chicken, Sprigs Fresh Rosemary
For a unique and delicious take on beer can chicken, try this citrus herb-roasted turkey recipe. The turkey is cooked on a beer can with a flavorful mixture of orange, lemon, and herbs, and then topped with a delicious port gravy. It's a perfect dish for a special occasion or holiday feast.
The Secret to a Perfect Christmas Turkey
When it comes to cooking a Christmas turkey, the key is to keep it simple. With so many recipes and techniques out there, it can be overwhelming to decide how to prepare your bird. But trust us, the best way to cook a Christmas turkey is to stick to the basics. All you need are a few high-quality ingredients and a little bit of patience.
Ingredients:
1 whole Christmas turkey (12-14 lbs)
1 stick of butter, softened
1 lemon, cut into wedges
1 onion, quartered
4-5 cloves of garlic, crushed
Salt and pepper
1 cup of chicken broth
Instructions:
1. Begin by preheating your oven to 325°F (160°C).
2. Rinse the Christmas turkey and pat it dry with paper towels.
3. In a small bowl, mix together the softened butter with a pinch of salt and pepper.
4. Carefully loosen the skin of the Christmas turkey and spread the butter mixture underneath, making sure to cover as much of the breast meat as possible.
5. Stuff the cavity of the Christmas turkey with lemon wedges, onion, and crushed garlic.
6. Tie the legs together with kitchen twine and tuck the wing tips under the bird.
7. Place the Christmas turkey in a roasting pan and pour the chicken broth over the top.
8. Cover the pan with foil and roast in the oven for 2-3 hours, depending on the size of your bird.
9. After 2-3 hours, remove the foil and continue to roast for an additional 30-45 minutes, until the skin is golden brown and the internal temperature of the thickest part of the Christmas turkey reaches 165°F (74°C).
10. Let the Christmas turkey rest for 20 minutes before carving and serving.
Tips for a Juicy and Flavorful Turkey:
- Brining your Christmas turkey overnight will help keep the meat moist and add extra flavor. Simply mix 1 cup of salt with 1 gallon of water and submerge the turkey in the brine for 12-24 hours before cooking.
- Basting the Christmas turkey with pan juices every 30 minutes while roasting will also help keep the meat moist and add flavor.
- For a crispier skin, remove the foil for the last 30-45 minutes of roasting and baste the turkey with melted butter.
Now that you have the recipe for the best Christmas turkey ever, it's time to start planning your holiday meal. With this simple yet delicious recipe, you'll have a perfectly cooked Christmas turkey that will impress your guests and leave them asking for seconds. Happy Holidays!
