15 The Best Chinese Spare Ribs Recipe Experience Culinary Bliss Now!

Published on: Mar 25, 2024

In the world of Chinese cuisine, there is no dish more beloved and mouthwatering than Chinese Spare Ribs. These succulent and flavorful ribs are a staple in Chinese restaurants and are often a top choice for takeout or delivery. However, making these delectable ribs at home can seem like a daunting task. But fear not, for we have the best Chinese spare ribs recipe that will have you cooking like a pro in no time.

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Chinese Spare Ribs

Main Ingredients: Hoisin Sauce, Water, Seasoning Mix, Spare Ribs

Chinese-Style Spare Ribs Recipe & Video | Martha Stewart

Insatiably Epicurious...: Chinese 1-2-3-4-5 Braised Spare Ribs (Yut Yee ...

Get ready to take your beer can chicken game to the next level with these delicious Chinese spare ribs. These sticky, juicy ribs are bursting with flavor and are the perfect addition to any BBQ or summer gathering. Made with a variety of bold and aromatic spices, these Chinese spare ribs are sure to impress your guests and satisfy your taste buds. The best part? They are incredibly easy to make and can be cooked on the grill or in the oven. So grab your beer can and get ready to elevate your BBQ game with these top 20 Chinese spare rib recipes.

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Slow Cooker Chinese Spare Ribs

Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin

Recipe This | Slow Cooker Chinese Spare Ribs

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Slow Cooker Chinese Spare Ribs - Maria's Mixing Bowl

If you're looking for a set-it-and-forget-it option for your spare ribs, then this slow cooker recipe is perfect for you. The ribs are cooked low and slow in a flavorful sauce made with soy sauce, hoisin, and Chinese five spice. The result is tender and juicy ribs that fall off the bone. This recipe is also great for busy weeknights or if you want to have your ribs ready to go for a weekend BBQ. Simply prep the ribs and let them cook in the slow cooker while you go about your day. The end result will be a mouth-watering dish that your family and friends will love.

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Chinese Red-braised Spare Ribs

Main Ingredients: Spare Ribs, Vegetable Oil, Brown Sugar, Soy Sauce, Dark

My Kitchen Antics: Chinese red-braised ribs

Chinese Sweet and Sour Ribs | Healthy Nibbles by Lisa Lin by Lisa Lin

Chinese Fried Ribs with Fermented Red Bean Curd | The Woks of Life

Chinese Boneless Spare Ribs (Oven, Air Fryer & Crock Pot) | Mantitlement

This traditional Chinese dish features spare ribs cooked in a bold and rich red braising sauce. The key to this recipe is the marinade, which infuses the ribs with flavor and helps to tenderize the meat. The ribs are then slow cooked in the braising sauce, which gets its deep red color from soy sauce, rice wine, and sugar. Once the ribs are cooked, they are coated in a thick, sticky glaze made with the braising liquid. The end result is sweet, savory, and oh-so-tender spare ribs that are sure to be a hit at any BBQ or dinner party.

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Spare ribs Chinese style –

Main Ingredients: Spare Ribs, Garlic Cloves, Brown Sugar, Vinegar, Lemon

Chinese Spare Ribs, Oven Baked | Healthy Recipes Blog | Recipe ...

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These Chinese Boneless Spare Ribs are ridiculously easy to make! You ...

This classic Chinese spare rib recipe is a must-try for any BBQ enthusiast. The ribs are marinated in a mixture of soy sauce, hoisin, and honey, then grilled to perfection. The end result is tender, juicy ribs with a slightly charred exterior and a delicious sweet and savory flavor. For an extra kick, try adding some Chinese five spice or Szechuan peppercorns to the marinade. Serve these ribs with some steamed rice and your favorite stir-fried vegetables for a complete and delicious meal.

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Chinese Sweet & Sour Spare Ribs

Main Ingredients: Spare Ribs, Ginger, Green Onions, Chinese Rice Wine

Chinese Sweet and Sour Pork Ribs – The Best Sweet and Sour Pork Recipe ...

Sweet and Sour Spare Ribs (For Fall Off The Bone Ribs!) - Our Zesty Life

Sweet and Sour Ribs-Tang Cu Pai Gu - China Sichuan Food

For a twist on the traditional sweet and sour dish, try these Chinese spare ribs. The ribs are marinated in a mixture of soy sauce, honey, and Chinese five spice, then grilled and coated in a tangy and sweet sauce made with vinegar, ketchup, and brown sugar. The combination of sweet and sour flavors along with the tender and juicy ribs make this dish a crowd-pleaser. Serve it as a main dish or as an appetizer at your next BBQ or party.

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Chinese Five Spice Spare Ribs

Main Ingredients: Spare Ribs, Kosher Salt, Freshly Ground Black Pepper

Chinese Five Spice Ribs (Paleo, Gluten Free) - a dash of dolly

Chinese Five Spice Spare Ribs Recipe | Allrecipes

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Chinese five spice is a blend of five aromatic spices that is commonly used in Chinese cuisine. This spice blend adds a unique and delicious flavor to these spare ribs, making them stand out from your typical BBQ ribs. The ribs are marinated in a mixture of soy sauce, hoisin, and Chinese five spice, then grilled to perfection. The result is a flavorful and tender dish that is sure to impress your family and friends.

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Caramelized Pork Spare Ribs

Main Ingredients: Spare Ribs, Star Anise, Ginger, Scallions, Cooking Oil

Sweet caramelized pork with rice - Berry&Maple

Pork Spare Ribs Recipe, Pork Rib Recipes, Pork Ribs, Vietnamese Cuisine ...

caramelized pork ribs vietnamese food comfort food thit kho suon kho ...

If you're a fan of sticky and sweet ribs, then this recipe is for you. The ribs are marinated in a mixture of soy sauce, honey, and brown sugar, then grilled and coated in a caramelized glaze made with the marinade. The ribs are cooked until they are tender and the glaze is thick and sticky. The end result is a mouth-watering dish that is perfect for any BBQ or dinner party.

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Chinese Spare Ribs (slow Cooker)

Main Ingredients: Pork Ribs, Hoisin Sauce, Honey, Soy Sauce, Rice Wine

Slow Cooker Chinese Spare Ribs - Butter Your Biscuit | Recipe | Pork ...

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This slow cooker Chinese spare rib recipe is perfect for those days when you don't feel like firing up the grill. The ribs are marinated in a mixture of soy sauce, hoisin, and Chinese five spice, then slow cooked until they are tender and juicy. The slow cooker does all the work for you, making this dish a breeze to make. Serve the ribs with some steamed rice and stir-fried vegetables for a complete and delicious meal.

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Air Fryer Chinese Spare Ribs

Main Ingredients: Country Style Pork Ribs, Hoisin Sauce, Soy Sauce, Brown

These Chinese Boneless Spare Ribs are scan be made in your overn, air ...

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For a healthier take on Chinese spare ribs, try cooking them in an air fryer. This method produces tender and juicy ribs with a crispy exterior, all without the need for oil. The ribs are marinated in a mixture of soy sauce, hoisin, and Chinese five spice, then cooked in the air fryer until they are crispy and cooked through. This is a great option for those who want to indulge in their favorite BBQ dish without the added calories.

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CUMIN SPARE RIBS

Main Ingredients: Spare Ribs, Large Scallions, Ginger, Star Anise, Soy

Easy Homemade BBQ Sauce | Recipe | Rib recipes, Pork rib recipes, Slow ...

Honey Spare Ribs Seasoning Mix | Kotányi Gourmet

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If you're looking for a flavor-packed spare rib recipe, then try these cumin spare ribs. The ribs are marinated in a mixture of soy sauce, hoisin, and cumin, then grilled until they are tender and juicy. The cumin adds a unique and delicious flavor to the ribs, making them stand out from your typical BBQ ribs. Serve them with some steamed rice and your favorite vegetables for a complete and satisfying meal.

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Hoisin-Glazed Spare Ribs

Main Ingredients: Spare Ribs, Hoisin Sauce, Honey, Five Spice Powder, Soy

Instant Pot Spare Ribs with Hoisin Glaze | All Ways Delicious

Sticky hoisin pork ribs with coleslaw recipe | delicious. magazine

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Hoisin sauce is a popular ingredient in Chinese cuisine, and for good reason. It adds a rich and savory flavor to dishes, making it the perfect sauce for these spare ribs. The ribs are marinated in a mixture of soy sauce, hoisin, and Chinese five spice, then grilled and coated in a delicious hoisin glaze. The result is tender and juicy ribs with a bold and flavorful sauce that is sure to impress.

12 of 20

Take Out Style Chinese Spare Ribs

Main Ingredients: Minced Garlic, Pineapple, Star Anise, Salt, Sugar

Chinese-Style Spare Ribs » Dish Magazine

If you're craving some take out but want to make it at home, try these take out style Chinese spare ribs. The ribs are coated in a flavorful marinade made with soy sauce, hoisin, and Chinese five spice, then grilled to perfection. The end result is a dish that tastes just like your favorite Chinese take out, but with the added bonus of being made at home. Serve these spare ribs with some rice and your favorite stir-fried vegetables for a complete and satisfying meal.

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Steamed Chinese Spare Ribs with Black Beans

Main Ingredients: Ribs, Maple Syrup, Sesame Oil, Fermented Black Beans

Steamed Pork Ribs with Black Bean Sauce (豉汁蒸排骨) - Wok and Kin

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If you're looking for a healthier option for your spare ribs, try steaming them with black beans. The ribs are marinated in a mixture of soy sauce, hoisin, and Chinese five spice, then steamed with black beans until they are tender and juicy. The black beans add a unique and delicious flavor to the ribs, and the steaming method keeps them moist and tender. This is a great option for those who are watching their calorie intake but still want to enjoy their favorite BBQ dish.

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Chinese Spare Ribs in Hoi Sin Sauce

Main Ingredients: Pork Spare Ribs, Sauce, Runny Honey, Tomato Ketchup

Chinese spare ribs are fall off the bone tender and drenched in a ...

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Hoi Sin sauce is often used in Chinese cooking and adds a rich and savory flavor to dishes. In this recipe, the ribs are marinated in a mixture of soy sauce, hoisin, and Chinese five spice, then cooked in a delicious Hoi Sin sauce. The result is a dish that is bursting with flavor and is perfect for any BBQ or dinner party. Serve the ribs with some steamed rice and your favorite vegetables for a complete and delicious meal.

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Chinese Spare Ribs and Egg Roll Baked Wontons

Main Ingredients: Rolls, Boneless Country Style Pork Ribs, Sauce, Onion

Thai egg roll | Food, Egg rolls, Small bites

For a fun and unique twist on Chinese spare ribs, try these egg roll baked wontons. The ribs are cooked in a flavorful marinade made with soy sauce, hoisin, and Chinese five spice, then wrapped in wonton wrappers and baked until crispy. The end result is a delicious and bite-sized appetizer that is perfect for parties or as a fun snack. Serve them with some sweet and sour sauce for dipping.

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Black Bean Spare Ribs Rice (Pressure Cooker or Rice...

Main Ingredients: Spare Ribs, Red Chili, Jasmine Rice, Water, Cooking

Chinese Steamed Black Bean Spare Ribs Recipe

Dim Sum Steamed Spare Ribs with Black Beans | The Woks of Life

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If you're looking for a one-pot meal that is bursting with flavor, try this black bean spare ribs rice. The ribs are cooked in a pressure cooker or rice cooker along with black beans and rice, resulting in a delicious and hearty dish. The black beans add a unique and delicious flavor to the dish, and the pressure cooker or rice cooker makes this recipe incredibly easy to make. Serve it as a main dish or as a side at your next BBQ or dinner party.

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Instant Pot Chinese Spare Ribs with Five Spice

Main Ingredients: Pork Spareribs, Hoisin Sauce, Soy Sauce, Honey, Rice

The Instant Pot is a game-changer when it comes to cooking spare ribs. This recipe uses the Instant Pot to cook the ribs in a flavorful marinade made with soy sauce, hoisin, and Chinese five spice. The result is tender and juicy ribs that are full of flavor and can be made in a fraction of the time compared to traditional methods. Serve them with some steamed rice and your favorite vegetables for a complete and delicious meal.

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Slow Cooker/Instant Pot Chinese-Style Spare Ribs

Main Ingredients: St Louis Style Ribs, Garlic Powder, Ginger Powder

Slow Cooker/Instant Pot Chinese-Style Spare Ribs (Paleo, gluten-free ...

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If you can't decide between using your slow cooker or Instant Pot, why not use both? This recipe combines both methods to create tender and juicy spare ribs that are bursting with flavor. The ribs are marinated in a mixture of soy sauce, hoisin, and Chinese five spice, then cooked in the slow cooker and finished off in the Instant Pot for a crispy exterior. Serve these ribs at your next BBQ or dinner party for a dish that is sure to impress.

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Oven Tender Spare Ribs

Main Ingredients: Spare Ribs, Brown Sugar, Fajita Seasoning, Hungarian

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Oven baked St. Louis Style Spare Ribs

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If you don't have a grill or slow cooker, don't worry. These oven tender spare ribs are just as delicious and easy to make. The ribs are marinated in a mixture of soy sauce, hoisin, and Chinese five spice, then cooked in the oven until they are tender and juicy. The key to this recipe is the marinade, which infuses the ribs with flavor and helps to tenderize the meat. Serve these ribs with your favorite sides for a delicious and satisfying meal.

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EZCR#37 - GUI FEI SPARE RIBS [SPARE RIBS STEW]

Main Ingredients: Spare Ribs, Carrot, Onion, Star Anise, Bay Leaves

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This unique Chinese spare rib recipe features a stew-style dish made with spare ribs, potatoes, and carrots. The ribs are marinated in a mixture of soy sauce, hoisin, and Chinese five spice, then slow cooked with the vegetables until they are fall-off-the-bone tender. The result is a hearty and comforting dish that is perfect for colder months. Serve it with some crusty bread for a complete and satisfying meal.

The Secret to Perfect Chinese Spare Ribs

Choosing the Right Ribs

The key to achieving the perfect Chinese spare ribs lies in the type of ribs you choose. While most recipes call for pork spare ribs, we recommend using St. Louis style ribs for their meatier and more tender texture. These ribs also have less fat and connective tissue, making them easier to cook and eat.

Marinating is a Must

The secret to achieving the rich and complex flavors of Chinese spare ribs lies in the marinade. A combination of soy sauce, hoisin sauce, honey, and Chinese five-spice powder creates the perfect balance of sweet and savory flavors. It also helps to tenderize the meat and infuse it with the delicious marinade.

Slow and Low Cooking

To ensure tender and juicy ribs, it is important to cook them on a low heat for a longer period of time. This allows the marinade to fully penetrate the meat and the fat to render out, resulting in a melt-in-your-mouth texture. We recommend cooking the ribs in a preheated oven at 325°F for 2-3 hours until they are tender and easily pull away from the bone.

Adding a Finishing Touch

To achieve the perfectly sticky and caramelized exterior of Chinese spare ribs, it is important to brush on a glaze during the last 10-15 minutes of cooking. Our go-to glaze consists of a mixture of honey, soy sauce, and rice vinegar for that irresistible sweet and tangy flavor.

Serving and Enjoying

Once your Chinese spare ribs are cooked to perfection, it's time to serve and enjoy! These ribs are best served with a side of steamed rice and some stir-fried vegetables for a complete and delicious meal. And don't forget to save some for leftovers, as these ribs make for a tasty and convenient lunch or dinner option. With this best Chinese spare ribs recipe in your arsenal, you can now confidently recreate this beloved dish in the comfort of your own home. So go ahead and impress your friends and family with your newfound skills, and savor every bite of these delectable ribs.