16 The Best Chinese Curry Sauce Recipe Unleash Your Inner Chef!

Published on: Mar 25, 2024

Chinese curry sauce is a staple in many households, and for good reason. With its rich and flavorful combination of spices and ingredients, it adds the perfect kick to any dish. While there are many variations of Chinese curry sauce, one recipe stands out as the best. This recipe combines traditional Chinese spices with a few secret ingredients to create a curry sauce that is both authentic and irresistible. So, if you're looking to elevate your cooking game and impress your family and friends, look no further than this recipe for the best Chinese curry sauce.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

Basic Chinese Brown Sauce Recipe | CDKitchen.com

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The classic Chinese brown sauce is a staple in many Asian dishes, and it's no surprise why. This sauce is rich, savory, and adds the perfect balance of flavors to any dish. Made with soy sauce, oyster sauce, and a touch of honey, it's a versatile sauce that pairs well with chicken, beef, or vegetables. You can use it as a marinade, glaze, or dipping sauce for a delicious twist on traditional American barbecue.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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If you love a touch of sweetness in your dishes, then Chinese honey chicken sauce is a must-try. This sauce combines honey, soy sauce, ginger, and garlic for a burst of flavors that will leave your taste buds wanting more. It's perfect for drizzling over your beer can chicken before grilling or using as a dipping sauce for a sweet and savory kick.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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Garlic lovers, this one's for you. Chinese garlic sauce is a potent and flavorful sauce that packs a punch. Made with fresh garlic, soy sauce, and chili paste, it's a spicy and garlicky sauce that is perfect for adding some heat to your beer can chicken. You can also use it as a marinade or glaze for a deliciously bold flavor.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

How to Make Duck Sauce: Easy 5 Minute Recipe | The Woks of Life ...

Chinese restaurant style duck sauce recipe – Artofit

Looking to recreate the flavors of your favorite Chinese restaurant at home? Then you need to try making Chinese restaurant-style duck sauce. This sauce is a tangy and sweet combination of apricot preserves, vinegar, and spices. It's the perfect accompaniment to beer can chicken, and it's also great for dipping egg rolls or wontons.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Sweet and sour sauce is a classic Chinese condiment that is loved by many. It's a versatile sauce that can be used as a marinade, glaze, or dipping sauce. Made with ketchup, vinegar, and brown sugar, it's a sweet and tangy sauce that goes perfectly with beer can chicken. You can also add in some pineapple or bell peppers for an extra burst of flavor.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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If you're a fan of spicy food, then you'll love Chinese fried red chili sauce. This sauce is made by frying dried red chilies in oil and then blending them with garlic, soy sauce, and vinegar. It's a fiery and flavorful sauce that is perfect for adding some heat to your beer can chicken. You can also use it as a marinade or dipping sauce for a bold and spicy kick.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even ...

Stir-fries are a quick and easy meal that can be made with just about any protein and vegetable combination. But the key to a delicious stir-fry is the sauce. Chinese garlic sauce is a perfect stir-fry sauce that is made with garlic, soy sauce, and a touch of sugar. It adds a savory and garlicky flavor to your dish and pairs well with beer can chicken.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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If you're short on time but still want to make a delicious beer can chicken, then this simple sweet and sour sauce is the answer. Made with just a few ingredients like pineapple juice, ketchup, and soy sauce, it's a quick and easy sauce that adds a burst of flavor to your dish. You can also use it as a marinade or glaze for a sweet and tangy twist on your beer can chicken.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Make Your Own Delicious Chinese Black Bean Sauce! - Explore Cook Eat

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Chinese black bean sauce is a staple in many Asian dishes, and it's surprisingly easy to make at home. Made with fermented black beans, garlic, and ginger, it's a savory and rich sauce that pairs well with chicken, beef, or vegetables. You can use it as a marinade, glaze, or dipping sauce for a deliciously complex flavor.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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Vegetarians can also enjoy the delicious flavors of Chinese sauces with this vegetarian brown sauce. Made with vegetable broth, soy sauce, and hoisin sauce, it's a flavorful and savory sauce that is perfect for pairing with beer can chicken. You can also use it as a marinade or glaze for a delicious vegetarian-friendly meal.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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Sesame sauce is a popular Chinese condiment that is made with sesame paste, soy sauce, and vinegar. It's a thick and creamy sauce that is perfect for adding some nutty and savory flavors to your beer can chicken. You can also use it as a dipping sauce for vegetables or drizzle it over noodles for a delicious meal.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

Chinese White Sauce recipe, Chinese Recipes

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White sauce is a mild and creamy sauce that is perfect for those who prefer a less spicy option. Made with chicken broth, oyster sauce, and cornstarch, it's a versatile sauce that pairs well with beer can chicken. You can also add in some vegetables or pineapple for a sweet and savory twist.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

Playing with Flour: Basic barbecue sauce

Barbecue sauce is a staple in American cuisine, but have you ever tried a Chinese-style barbecue sauce? This sauce is made with hoisin sauce, soy sauce, and honey for a sweet and savory combination that is perfect for glazing your beer can chicken. You can also use it as a dipping sauce for a delicious twist on traditional barbecue.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

Lao Gan Ma Chili Crisp Spicy Chili Oil Sauce Restaurant Size 24.69 Oz ...

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If you love a little heat in your dishes, then Chinese chili sauce is a must-try. This sauce is made by blending together dried red chilies, ginger, garlic, and soy sauce for a spicy and flavorful sauce. It's perfect for adding a kick to your beer can chicken or using as a marinade for an extra burst of flavor.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

Best Orange Sauce for Chinese Orange Chicken - IzzyCooking

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Orange chicken is a popular dish in many Chinese restaurants, and for a good reason. The spicy orange sauce used in this dish is a delicious combination of orange juice, chili paste, and soy sauce. It's a sweet and spicy sauce that is perfect for pairing with beer can chicken for a flavorful twist on traditional barbecue.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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Kung Pao sauce is a popular Szechuan sauce that is known for its bold and spicy flavors. Made with soy sauce, vinegar, and chili paste, it's a versatile sauce that pairs well with chicken, beef, or vegetables. You can use it as a marinade, glaze, or dipping sauce for a deliciously spicy kick.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

Plum Sauce | Lee Kum Kee Home | Singapore

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Plum sauce is a sweet and tangy condiment that is commonly used in Chinese cuisine. Made with plums, ginger, and soy sauce, it's a flavorful sauce that is perfect for adding some sweetness to your beer can chicken. You can also use it as a dipping sauce for egg rolls or drizzle it over stir-fried vegetables.

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

Chicken With Black Bean Sauce | Erren's Kitchen

If you're a fan of Chinese black bean sauce, then you have to try this recipe. Made with fermented black beans, garlic, and chili paste, it's a rich and savory sauce that is perfect for pairing with beer can chicken. You can also use it as a marinade or glaze for a deliciously complex flavor.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

Spicy Black Bean Sauce | China Sichuan Food

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For a more intense and spicy version of Chinese black bean sauce, try making Chinese black bean chili sauce. This sauce is made by blending together fermented black beans, chili paste, and garlic for a bold and flavorful sauce that pairs well with beer can chicken. You can also use it as a marinade for a deliciously spicy twist.

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Chinese Imperial Palace Sweet and Sour Sauce

Main Ingredients: White Vinegar, Water, Sugar, Salt, Msg, Tabasco

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Fancy up your beer can chicken with this Chinese Imperial Palace sweet and sour sauce. Made with pineapple, vinegar, and sugar, it's a tangy and sweet sauce that adds a touch of elegance to your dish. You can also use it as a dipping sauce for vegetables or drizzle it over rice for a delicious meal.

Why This Recipe Stands Out

Traditional yet Unique

What sets this Chinese curry sauce recipe apart from others is its perfect balance of traditional and unique ingredients. It includes classic spices like ginger, garlic, and turmeric, but also includes a few unexpected additions such as star anise and cinnamon. These ingredients add depth and complexity to the sauce, making it stand out from the typical curry sauces found in restaurants.

Customizable to Your Taste

Another great aspect of this recipe is its versatility. While the main ingredients are essential for creating the authentic Chinese curry flavor, you can also add your own personal touch. If you prefer a spicier sauce, you can add more chili flakes. If you want a sweeter sauce, you can add a bit of honey. Experimenting with different flavors and finding what works best for your palate is part of the fun of cooking, and this recipe allows you to do just that.

Easy to Make

Some may be intimidated by the idea of making their own Chinese curry sauce from scratch, but this recipe is surprisingly easy to follow. With clear and concise instructions, even novice cooks can achieve delicious results. Plus, making your own sauce allows you to control the ingredients and ensure that it is free from any preservatives or additives.

Healthier Option

Many store-bought curry sauces contain high amounts of sodium and unhealthy fats. By making your own sauce, you can control the amount of salt and use healthier ingredients such as olive oil. This not only makes the sauce more nutritious, but it also allows you to enjoy your favorite dishes guilt-free.

In Conclusion

This recipe for the best Chinese curry sauce is a must-try for anyone looking to elevate their cooking game. Its perfect blend of traditional and unique ingredients, versatility, ease of making, and health benefits make it a standout among other curry sauce recipes. So, why settle for mediocre when you can make the best Chinese curry sauce right in your own kitchen? Give this recipe a try and taste the difference for yourself.