18 The Best Chinese Chicken Curry Recipe Unleash Your Inner Chef!
Published on: Mar 25, 2024
Chinese chicken curry is a popular dish that is loved by many for its flavorful and aromatic taste. With its origins in Southern China, this dish has become a staple in many Chinese restaurants and homes around the world. While there are many variations of this dish, we have discovered the best Chinese chicken curry recipe that will have your taste buds dancing with delight. In this article, we will share the secret to creating the perfect Chinese chicken curry that will have you coming back for seconds.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're looking for a delicious and unique way to cook chicken, look no further than Chinese Fried Wontons. These crispy, savory bites are sure to be a hit with your family and friends. The secret to making the perfect Chinese Fried Wontons lies in the marinade. The combination of soy sauce, oyster sauce, and sesame oil gives the chicken a rich and flavorful taste. Serve these wontons as an appetizer or as part of a larger meal, and watch them disappear within minutes!
If you're a fan of Chinese takeout, then you'll love this homemade Chinese Chicken Curry. This dish is packed with tender chunks of chicken, vegetables, and a creamy curry sauce that is sure to satisfy your cravings. The key to making this dish is the use of fresh ingredients, such as garlic, ginger, and green onions, to bring out the authentic flavors. Serve this curry over rice for a comforting and flavorful meal that your whole family will love.
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Slimming World Chinese Chicken Curry
Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
If you're following the Slimming World diet, you don't have to miss out on your favorite Chinese dishes. This Slimming World Chinese Chicken Curry is a healthier take on the classic dish, without sacrificing any of its delicious flavors. The use of low-calorie cooking spray and chicken breast instead of thighs helps to keep this dish light and healthy. Serve this curry with cauliflower rice for a satisfying and guilt-free meal.
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Syn Free Chinese Chicken Curry
Main Ingredients: Onions, Zucchini, Butternut Squash, Garlic, Ginger
For those following a syn-free diet, this Syn Free Chinese Chicken Curry is the perfect option. It's made with whole ingredients and no added sugars, making it a healthy and flavorful meal. The key to making this curry syn-free is using spices and herbs to enhance the flavors instead of relying on sugary sauces. This dish is also gluten-free, making it a great option for those with dietary restrictions.
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Slow Cooker Chinese Chicken Curry
Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
If you're looking for a low-maintenance dinner option, this Slow Cooker Chinese Chicken Curry is the perfect choice. Simply throw all the ingredients into your slow cooker and let it work its magic. The result is tender and flavorful chicken that is perfect for a cold winter night. Serve this curry over rice or with some crusty bread for a hearty and comforting meal.
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SLOW COOKER CHINESE CHICKEN CURRY
Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
This Slow Cooker Chinese Chicken Curry is another delicious option for those who love the convenience of a slow cooker. The chicken is marinated in a blend of spices, giving it a rich and flavorful taste. The slow cooking process allows the chicken to become tender and juicy, and the addition of vegetables makes this dish a complete and healthy meal. Serve this curry with some naan bread for a satisfying and easy dinner option.
This Chinese-Style Chicken Curry is a fusion of Chinese and Indian flavors, resulting in a unique and delicious dish. The chicken is marinated in a blend of Indian spices, giving it a rich and complex taste. The addition of coconut milk and cashews brings a creamy and nutty element to the dish, making it irresistible. Serve this curry over rice for a satisfying and flavorful meal.
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Gluten Free Chinese Chicken Curry - Takeaway Style!
Main Ingredients: Skinless, Boneless Chicken Thighs, Greens, Coconut Oil
If you have a gluten intolerance or are trying to avoid gluten, you don't have to miss out on Chinese takeout. This Gluten Free Chinese Chicken Curry is a healthier and gluten-free version of your favorite takeaway dish. The use of gluten-free flour and tamari sauce keeps this dish free of gluten, while still maintaining its delicious flavors. Serve this curry with rice or cauliflower rice for a satisfying and gluten-free meal.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
These Homemade Chinese Fried Noodles are a great way to use up leftover chicken and create a tasty and unique dish. The combination of the crispy noodles, tender chicken, and flavorful sauce makes this a mouthwatering meal. You can use any vegetables you have on hand to add a pop of color and nutrition to this dish. Serve this with some vegetable spring rolls for a complete Chinese-inspired meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of sticky and sweet Chinese dishes, you have to try this Sticky Chinese Pork Belly. The combination of tender pork belly, a sticky and sweet sauce, and crispy skin makes this dish a must-try. The key to making this dish is slow cooking the pork to ensure it becomes tender and juicy. Serve this pork belly with some steamed rice or vegetables for a delicious and indulgent meal.
This Chinese Orange Chicken is a popular dish in Chinese restaurants, and for good reason. The combination of crispy chicken, a tangy and sweet orange sauce, and vegetables makes for a flavorful and satisfying meal. The use of fresh orange juice and zest gives this dish a burst of citrus flavor that pairs perfectly with the savory chicken. Serve this with some steamed rice for a complete and delicious meal.
If you like your Chinese dishes with a bit of heat, this Chinese Spicy Chicken is the perfect choice. The chicken is coated in a spicy and flavorful marinade before being stir-fried with vegetables and a savory sauce. You can adjust the level of spiciness to your liking by adding more or less chili paste. Serve this dish over rice for a satisfying and spicy meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a simple and delicious weeknight dinner, try these Chinese Chicken Thighs. They are marinated in a savory sauce before being baked to juicy perfection. The use of chicken thighs ensures a tender and flavorful result every time. Serve these chicken thighs with some steamed vegetables and rice for a complete and healthy meal.
This Chinese Chicken and Broccoli dish is a healthier way to enjoy your favorite Chinese takeout. The chicken is stir-fried with broccoli and a flavorful sauce, resulting in a delicious and nutritious meal. The key to making this dish is to not overcook the broccoli, so it maintains its crunch. Serve this with some steamed rice for a satisfying and balanced meal.
If you're a fan of dumplings, you have to try these Chinese Wontons. They are filled with a savory mixture of chicken, vegetables, and spices before being boiled or fried to perfection. The use of wonton wrappers makes these dumplings easy to make at home, and they are perfect as an appetizer or as part of a larger meal. Serve these with some soy sauce for dipping for a delicious and authentic Chinese experience.
Chinese Soup Dumplings, also known as Xiao Long Bao, are a popular street food in China and are now gaining popularity around the world. These dumplings are filled with a flavorful broth and juicy pork before being steamed to perfection. The key to making these dumplings is to have a thin and delicate wrapper that doesn't break when picked up. Serve these with some soy sauce and chili oil for dipping for a delicious and unique dining experience.
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Easy Chinese Curry Chicken
Main Ingredients: Chicken Breast, Salt, Shaoxing Wine, Cornstarch, Curry
This Easy Chinese Curry Chicken is perfect for those busy weeknights when you want a tasty and comforting meal without spending hours in the kitchen. The chicken is stir-fried with vegetables and a flavorful curry sauce, making it a complete and delicious meal. You can adjust the level of spiciness to your liking by adding more or less curry paste. Serve this with some rice or noodles for a satisfying and flavorful dinner.
These Chinese Sticky Wings are a delicious and unique way to enjoy chicken wings. The combination of sweet, savory, and spicy flavors makes these wings irresistible. The secret to making these wings sticky is to coat them in a homemade sauce before baking them in the oven. Serve these wings as an appetizer or as part of a larger meal for a finger-licking good time.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
If you're a fan of crispy chicken, you have to try these Crispy Chinese-style chicken legs. The chicken legs are marinated in a flavorful sauce before being coated in a crispy batter and fried to perfection. The result is a crunchy and juicy chicken leg that is sure to be a hit with your family and friends. Serve these with some steamed vegetables and rice for a complete and delicious meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Fried Chicken Wings are a staple in Chinese takeout, and now you can make them at home with this Chinese Takeout Style recipe. The wings are marinated in a blend of spices before being fried until crispy and delicious. The addition of sesame seeds and green onions gives the wings an extra burst of flavor and makes them look even more appetizing. Serve these wings with some soy sauce for dipping for a tasty and authentic Chinese experience.
The Key to a Delicious Chinese Chicken Curry
When it comes to making a good Chinese chicken curry, the key lies in the spices and ingredients used. The combination of turmeric, cumin, and coriander gives this dish its vibrant yellow color and unique flavor. Other essential ingredients include garlic, ginger, and onions, which add depth and aroma to the dish.
Making the Perfect Curry Paste
To achieve the best Chinese chicken curry, you must start by making the perfect curry paste. Begin by blending together the spices and ingredients mentioned above with a little bit of water until it forms a smooth paste. This paste will be the base of your curry and will infuse the chicken with all the delicious flavors.
Marinating the Chicken
To elevate the flavors of the chicken, it is essential to marinate it before cooking. We recommend using boneless, skinless chicken thighs as they are tender and absorb the flavors well. Coat the chicken with the curry paste and let it marinate for at least 30 minutes or overnight for maximum flavor.
Slow Cooking for Maximum Flavor
The key to a rich and flavorful Chinese chicken curry is slow cooking. This allows the chicken to absorb all the delicious flavors from the curry paste. We recommend cooking the chicken in a slow cooker for 4-6 hours on low heat. If you do not have a slow cooker, you can also cook it on the stovetop on low heat for the same amount of time.
Serving Suggestions
Once the chicken is cooked to perfection, serve it over a bed of steamed rice and vegetables of your choice. If you prefer a thicker sauce, you can add a cornstarch slurry to the curry and let it simmer until it thickens. Garnish with some fresh cilantro and chili flakes for an extra kick of flavor.
In conclusion, the best Chinese chicken curry recipe is all about using the right combination of spices and ingredients and slow cooking to perfection. Give this recipe a try, and we guarantee it will become a regular in your household. Impress your family and friends with this delicious and authentic Chinese dish that is sure to please any palate.
