19 The Best Authentic Italian Pizza Dough Recipe Deliciousness Awaits You!

Published on: Mar 18, 2024

Italian pizza is known worldwide for its delicious and authentic taste. While many people may think they can recreate this iconic dish at home, it often falls short of the real thing. The secret to a truly authentic Italian pizza lies in the dough. Without the perfect dough, you cannot achieve the perfect pizza. That's why we're here to share the best authentic Italian pizza dough recipe with you. With this recipe, you can create a pizza that will transport you to the streets of Italy with just one bite.

Jump to Recipe

1 of 20

Authentic Italian Pizza Dough

Main Ingredients: Flour, Water, Dried Yeast, Salt

Msg 4 21+ Make your guests a Grilled Pizza Margherita at your next ...

Authentic Italian Pizza Dough Recipe - Boots & Hooves Homestead

Authentic Italian Pizza Dough Recipe | Original Homemade | Types of ...

Authentic Italian Pizza Dough: 5 Ingredients to Delicious

Nothing beats the taste of authentic Italian pizza. And the secret to a truly delicious pizza lies in the dough. This recipe for authentic Italian pizza dough will give you the perfect base for all your pizza creations. Made with simple ingredients and a few tips and tricks, this dough will transport you straight to Italy with every bite.

2 of 20

Italian Pizza Dough

Main Ingredients: Warm Water, Active Dry Yeast, Flour, Fine Sea Salt

Top 35 Best Italian Pizza Dough Recipe In the World - Home, Family ...

Overnight Pizza Dough Recipe - Momsdish

Best Pizza Dough - An Italian in my Kitchen

If you're looking for a versatile dough that can be used for a variety of pizza styles, then this Italian pizza dough is the one for you. It's easy to make and has a great texture that is perfect for both thin crust and thick crust pizzas. This dough is also perfect for shaping into calzones or making garlic knots.

3 of 20

New York Italian Pizza Dough

Main Ingredients: Warm Water, Salt, Bread Flour, Active Dry Yeast, Olive

Pizza Recipes Homemade, Pizza Recipes Dough, Cooking Recipes, Skillet ...

New York Style Pizza - (Free Recipe below) Best Ny Style Pizza Dough ...

Italian pizza dough recipe and cast-iron skillet baking - Gourmet Project

NEW YORK-STYLE PIZZA DOUGH PRIMER + 14 TIPS FOR SUCCESS [101 ...

The New York style pizza has become a staple in many pizzerias around the world. The key to achieving that perfect New York pizza crust is in the dough. This New York Italian pizza dough recipe will give you that sought-after thin and crispy crust that will have you feeling like you're dining in the Big Apple.

4 of 20

The Best Italian Pizza Dough

Main Ingredients: Bread Flour, Instant Yeast, Sea Salt, Honey, Olive Oil

25 Best Italian Loved Family Recipes Tomato Sauce Recipe, Sauce Recipes ...

When it comes to making pizza dough, there are countless recipes out there claiming to be the best. But this recipe truly lives up to its name. Made with a combination of all-purpose and bread flour, this dough has the perfect texture and flavor that will make you never want to order pizza again.

5 of 20

The BEST Homemade Italian Pizza Dough

Main Ingredients: Lukewarm Water, Dry Active Yeast, Fine Sea Salt, Extra

This easy Italian pizza dough recipe is the best for homemade pizza. I ...

Easy Italian Pizza Dough Recipe | Recipes From A Pantry

Use quality ingredients to achieve the best pizza sauce for this Best ...

Why settle for store-bought pizza dough when you can make the BEST homemade Italian pizza dough right in your own kitchen? This recipe uses simple pantry ingredients and requires minimal effort, resulting in a dough that is soft, chewy, and full of flavor. Plus, it's a fun activity to get the whole family involved in.

6 of 20

Rustic Italian Pizza Dough

Main Ingredients: Flour, Active Dry Yeast, Sea Salt, Cold Water

An AMAZING Homemade Rustic Italian Pizza Crust Recipe - dimplesonmywhat

Thin-Crust Pizza from America's Test Kitchen (recipe) - cleveland.com

Rustic Italian Pizza Dough Recipe Video • CiaoFlorentina | Recipe ...

If you're a fan of rustic, artisan-style pizzas, then this is the dough for you. Made with a mix of whole wheat and bread flour, this dough has a nutty and slightly sweet flavor that pairs perfectly with traditional Italian pizza toppings. It's also great for making pizza on the grill for that extra rustic touch.

7 of 20

Fail-Proof Pizza Dough

Main Ingredients: Warm Water, Active Dry Yeast, Honey, Salt, Olive Oil

Fail-Proof Pizza Dough and Cheesy Garlic Bread Sticks | Cheesy garlic ...

Fail Proof Whole Wheat Pizza Dough - Sweetphi

The Best Pizza Dough Recipe Ever | Lauren's Latest

For those who are new to making pizza dough, this fail-proof recipe is a great place to start. With detailed instructions and tips, you'll be able to make perfect pizza dough every time. This dough is also great for experimenting with different toppings and flavors, so you can get creative with your pizza creations.

8 of 20

Lazy Pizza Dough

Main Ingredients: Flour, Active Dry Yeast, Kosher Salt, Water, Pizza

Easiest Lazy No Knead Pizza Dough Recipe | Little Spice Jar

Pizza Legal, Pizza Napolitaine, Pizza Chef, Good Pizza, Pizza Ovens ...

Easy Pizza Dough Recipe | Recipe | Pizza dough, Easy pizza dough, Pizza ...

Short on time but still craving homemade pizza? This lazy pizza dough recipe is perfect for those days when you just don't feel like putting in a lot of effort. Made with self-rising flour, this dough requires no yeast and no kneading, giving you a delicious pizza in no time.

9 of 20

Italian Style Pizza Dough

Main Ingredients: Instant Dry Yeast, Sugar, Salt, Warm Water, Olive Oil

Pizza Dough Recipes | What's Cookin' Italian Style Cuisine

Homemade Pizza Dough - Italian Recipe - The Petite Cook™

Homemade Pizza has never been easier or tasted more delicious with this ...

If you're looking for an Italian style pizza dough that is versatile and easy to work with, this recipe is a must-try. It produces a dough that is both crispy and chewy, with a slightly charred crust that will remind you of the pizzas you can find on the streets of Italy. Use it to make classic margherita pizzas or load it up with your favorite toppings.

10 of 20

Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

Baked Italian Meatballs! Classic Italian-American style meatballs

Italian Meatballs (soft and juicy from a REAL Italian!)

How to Make Authentic Italian Meatballs at Home | How To Feed a Loon

No pizza party is complete without some Italian meatballs. These juicy and flavorful meatballs are the perfect addition to any pizza, whether you're making a traditional meatball pizza or experimenting with different flavors. They're also great for snacking on while you wait for your pizza to come out of the oven.

11 of 20

Pizza Dough

Main Ingredients: Cool Water, Canola Oil, Fine Sea Salt, Sugar, All

Pizza Dough Recipe (with Helpful Tips) - Cooking Classy

At the heart of every great pizza is the dough. And this recipe for pizza dough is a classic that never fails. Made with a combination of all-purpose and bread flour, this dough has the perfect texture and flavor to create the ultimate pizza. It's also great for making calzones, stromboli, and other delicious Italian dishes.

12 of 20

Easy Everyday Pizza Dough

Main Ingredients: Warm Water, Ap Flour, Quick Yeast, Sugar, Salt, Oil

For those who love making pizza on a regular basis, this easy everyday pizza dough recipe will become your go-to. It's simple, quick, and requires no fancy equipment. Plus, it can be used for any type of pizza, from classic pepperoni to gourmet creations.

13 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

Italian Meatballs {Great Big Italian Meatballs} - Lemony Thyme Lemony Thyme

These great big Italian meatballs are perfect for those who love a hearty and filling pizza. Made with a combination of beef, pork, and veal, these meatballs are full of flavor and pair perfectly with any pizza toppings. They're also great for making ahead and freezing for a quick and easy pizza night.

14 of 20

Italian Thin Crust Pizza Dough

Main Ingredients: Hot Water, Active Dry Yeast, Granulated Sugar, Flour

Chicago Style Thin Crust Pizza | Recipe | Thin crust pizza recipes ...

thin-crust-pizza-dough-recipe - Tastefully Vikkie

Homemade Italian Thin-crust pizza with Doppio Zero Flour (00 flour)

If thin crust pizza is your preference, then this Italian thin crust pizza dough is a must-try. With a crispy, almost cracker-like texture, this dough is perfect for those who love a pizza with a little crunch. It's also great for making mini pizzas or personalized pizzas for a fun and unique pizza night.

15 of 20

Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

This easy Italian wedding soup is just that- easy, but without ...

Italian Wedding Soup Recipe - NatashasKitchen.com

No pizza night is complete without a bowl of classic Italian wedding soup on the side. This hearty and comforting soup is full of tender meatballs, vegetables, and pasta in a flavorful broth. It's the perfect way to warm up on a cold night and pairs perfectly with any pizza.

16 of 20

Yummly Basics: Ten-Minute Pizza Dough

Main Ingredients: Active Dry Yeast, Sugar, Salt, Flour, Warm Water, Olive

5 Minute Pizza Dough Recipe | Yummly | Recipes, Pizza recipes dough, Food

10 Minute Pizza Dough (No Yeast, No Rise Time!) - A Beautiful Mess

Details more than 104 cake flour pizza dough best - in.eteachers

Fifteen Minute Pizza Dough - This easy no-rise pizza dough recipe is ...

Short on time but still want to make homemade pizza? This ten-minute pizza dough recipe is here to save the day. Made with a few simple ingredients and a quick process, you can have homemade pizza on the table in no time. It's also a great option for those who are new to making pizza dough.

17 of 20

Perfect Pizza Dough

Main Ingredients: Warm Water, All Purpose Flour, Instant Yeast, Olive

25 minute Perfect Pizza Dough | Tangled with Taste

This recipe for perfect pizza dough truly lives up to its name. With just a few ingredients and some patience, you can create a dough that is soft, chewy, and full of flavor. It's also perfect for making deep dish pizzas or calzones.

18 of 20

Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

ITALIAN CRESCENT CASSEROLE – Home Recipes

Adventures in Life with Great Food: Italian Crescent Casserole

Italian Crescent Casserole - SmartSite Inc.

For a unique twist on pizza, try this Italian crescent casserole. Made with crescent roll dough, this casserole has all the flavors of a classic pizza but in a fun and easy-to-eat form. It's perfect for a quick weeknight dinner or for serving a crowd at a party.

19 of 20

Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

Low Carb Meatballs Recipe - Italian Style (Keto, Gluten-free, Nut-free)

Keto spaghetti and meatballs with chicken liver. An authentic italian ...

Keto Italian Meatballs, an easy healthy, low carb meatballs recipe with ...

Keto Italian Meatballs Freezer Meal | Recipe | Healthy dinner recipes ...

For those following a keto diet, these Italian meatballs are a great option. Made with a combination of ground beef and pork rinds, these meatballs are full of flavor and have a great texture. They're perfect for topping a keto-friendly pizza or for enjoying as a snack on their own.

20 of 20

Italian Sausage-Stuffed Mushrooms

Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Cream

Sausage Stuffed Mushrooms Recipe - NatashasKitchen.com

Italian Sausage and Asiago Cheese Stuffed Mushrooms | Cook'n is Fun ...

Sausage Stuffed Mushrooms Recipe | Craving Some Creativity

If you're looking for a tasty and unique appetizer to serve at your next pizza night, these Italian sausage-stuffed mushrooms are a must-try. Made with a combination of Italian sausage, cream cheese, and Italian seasoning, these mushrooms are full of flavor and are sure to be a hit with your guests.

The Importance of Quality Ingredients

When it comes to creating an authentic Italian pizza, the quality of ingredients cannot be overlooked. The main ingredients for pizza dough are flour, water, yeast, and salt. It may seem simple, but using high-quality flour is crucial. In Italy, pizza is traditionally made with Tipo 00 flour, which has a fine and powdery texture. This type of flour is essential for creating a light and chewy pizza crust. Water is also a crucial element in pizza dough. The water used should be filtered and at room temperature to help activate the yeast and create a perfect rise in the dough. Fresh yeast is preferred for an authentic taste, but you can also use active dry yeast as a substitute. Lastly, sea salt is used to enhance the flavor of the dough and should always be added to the flour before mixing.

The Technique of Kneading

Kneading the dough is a crucial step in creating the perfect pizza. It helps develop the gluten in the flour, giving the dough its elasticity and chewiness. To achieve the best results, knead the dough by hand on a lightly floured surface for at least 10 minutes. This allows the dough to develop strength and structure, resulting in a light and airy crust. For a professional touch, lift and stretch the dough as you knead, creating a smooth and uniform texture.

Letting the Dough Rest

After kneading, it's important to let the dough rest. This allows the gluten to relax and the yeast to activate, creating a light and airy pizza crust. Cover the dough with a damp cloth and let it rest in a warm place for at least an hour. This will also help develop the flavor of the dough.

Baking the Perfect Pizza

Now that you have your perfect dough, it's time to bake the perfect pizza. Preheat your oven to the highest temperature it can go. Roll out your dough to your desired thickness, add your favorite toppings, and bake for 10-12 minutes. The result? A crispy, chewy, and delicious pizza that rivals any pizzeria in Italy. In conclusion, the key to an authentic Italian pizza lies in the dough. By using quality ingredients, perfecting the kneading technique, and allowing the dough to rest, you can create a pizza that will transport you to Italy with each bite. So why not try this recipe and experience the taste of Italy in your own home? Buon appetito!