15 The Authentic New Mexican Green Chile Enchiladas Recipe Experience Flavor Like Never Before!
Published on: May 20, 2024
Green chile enchiladas are a staple in New Mexican cuisine, known for their bold and spicy flavor. These enchiladas are a delicious combination of tender tortillas, savory filling, and tangy green chile sauce. While there are many variations of this dish, the authentic New Mexican green chile enchiladas recipe is a must-try for any enchilada lover. In this article, we'll walk you through the steps to create this mouthwatering dish in the comfort of your own kitchen.
Main Ingredients: Boneless Skinless Chicken Breasts, Pepper, Salt
Beer can chicken recipes are a favorite among grill masters and food lovers alike. The combination of juicy chicken and flavorful beer creates a mouthwatering dish that is perfect for any occasion. But why stick to the traditional whole chicken on the grill when you can elevate your beer can chicken game with these top 20 recipes? Let's start with a classic favorite: chicken enchiladas.
This Mexican-inspired dish is made with tender chicken, wrapped in soft tortillas, smothered in a rich sauce, and topped with ooey-gooey cheese. The addition of spicy beer can chicken takes this dish to a whole new level of deliciousness. Impress your friends and family with this easy yet flavorful beer can chicken enchiladas recipe.
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Sour Cream Chicken Enchiladas
Main Ingredients: Olive Oil, Chicken Breasts, Ground Cumin, Salt, Pepper
If you love a creamy and indulgent dish, then this recipe is for you. These sour cream chicken enchiladas are made with shredded beer can chicken, layered with a tangy sour cream sauce, and topped with melty cheese. The result is a decadent and satisfying meal that will have you going back for seconds.
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Beef Enchiladas
Main Ingredients: Lean Ground Beef, Onion, Red Bell Pepper, Green Chiles
If you prefer beef over chicken, don't worry, we've got you covered. These beef enchiladas are made with shredded beer can chicken and flavorful ground beef, wrapped in a tortilla, and smothered in a spicy enchilada sauce. Top it off with some fresh cilantro and a dollop of sour cream for a delicious and satisfying meal.
No enchilada meal is complete without a side of flavorful and authentic Mexican rice. This restaurant-style recipe is made with fragrant spices, fresh vegetables, and a hint of beer can chicken for added depth of flavor. Serve it alongside your enchiladas for a complete and delicious meal.
If you're looking for a fun and unique twist on traditional enchiladas, this beer can chicken tater tot casserole is the way to go. It's made with layers of tater tots, beer can chicken, enchilada sauce, and cheese, creating a crispy and cheesy dish that will have everyone asking for the recipe.
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Green Chile Chicken Enchiladas
Main Ingredients: Chicken, Monterey Jack Cheese, Enchilada Sauce, Sour
For those who love a little heat in their meals, these green chile chicken enchiladas are a must-try. The combination of spicy green chiles, tender beer can chicken, and creamy cheese creates a mouthwatering dish that will have you reaching for a cool drink to balance out the heat. Serve these enchiladas with a side of fresh guacamole for a perfect meal.
If you're feeding a crowd or looking for a family-friendly meal, this Mexican casserole is a great choice. It's made with layers of tortillas, beer can chicken, beans, and cheese, creating a hearty and filling dish that will satisfy even the pickiest of eaters. Plus, the leftovers make for a delicious lunch the next day.
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Simply the Best Shredded Beef Enchiladas
Main Ingredients: Shredded Pepper Jack Cheese, Flour Tortillas, Olive
This recipe lives up to its name. These beef enchiladas are simply the best. The shredded beer can chicken is combined with flavorful beef, wrapped in a tortilla, and smothered in a rich and savory enchilada sauce. Top it off with some fresh tomatoes and onions for a colorful and delicious dish.
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Slow Cooker Mexican Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Green Chiles
If you're short on time but still want a flavorful meal, this slow cooker Mexican chicken is the way to go. Simply place beer can chicken, enchilada sauce, and fragrant spices in a slow cooker and let it cook for hours. The result is tender and juicy chicken that can be used for a variety of dishes, including enchiladas.
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Shrimp Enchiladas
Main Ingredients: Olive Oil, White Onion, Garlic, Green Chiles, Shrimp
If you're a seafood lover, this shrimp enchiladas recipe is a must-try. The combination of succulent shrimp, beer can chicken, and a creamy enchilada sauce creates a unique and delicious dish that will have your taste buds dancing. Serve with a fresh salad for a light and satisfying meal.
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Chicken and White Bean Enchiladas with Creamy Green...
Main Ingredients: Olive Oil, White Onion, Garlic, Green Chiles, Navy
If you're looking for a healthier version of enchiladas, this recipe is for you. These chicken and white bean enchiladas are made with lean beer can chicken, fiber-rich beans, and a creamy and green enchilada sauce. The result is a nutritious and delicious dish that will satisfy your craving for enchiladas without the guilt.
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Amazing Chicken Quesadilla
Main Ingredients: Olive Oil, Boneless, Skinless Chicken Thighs, Salt
Quesadillas are a quick and easy meal that can be made with a variety of fillings, including beer can chicken. This recipe takes your average quesadilla to the next level with the addition of flavorful and tender beer can chicken. Serve with some fresh salsa and creamy guacamole for a perfect meal.
If you're looking for a crowd-pleaser, this Mexican cornbread casserole is the way to go. It's made with layers of moist cornbread, flavorful beer can chicken, and a creamy and spicy enchilada sauce. The result is a comforting and satisfying dish that will have everyone asking for seconds.
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Breakfast Enchiladas
Main Ingredients: Breakfast Sausage, Butter, Green Onions, Fresh
Who says enchiladas are only for dinner? These breakfast enchiladas are a fun and delicious twist on the classic dish. They're made with scrambled eggs, tender beer can chicken, and a spicy enchilada sauce, all wrapped in a tortilla and topped with cheese. Serve with a side of crispy bacon for a perfect breakfast meal.
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Easy Beef Enchiladas
Main Ingredients: Olive Oil, All Purpose Flour, Chili Powder, Ground
If you're looking for a quick and easy meal, these beef enchiladas are the way to go. They're made with flavorful ground beef, beer can chicken, and a savory enchilada sauce, all wrapped in a tortilla and topped with cheese. Serve with some fresh cilantro and a dollop of sour cream for a delicious and effortless meal.
This Rotel Mexican chicken casserole is a spicy and cheesy dish that will quickly become a family favorite. It's made with flavorful beer can chicken, zesty Rotel tomatoes, and a creamy cheese sauce, all baked together for a comforting and satisfying meal. Serve with some crunchy tortilla chips for added texture.
This baked Mexican dip is the perfect appetizer to serve at any party or gathering. It's made with layers of creamy cheese, spicy beer can chicken, and a zesty salsa, all baked together until hot and bubbly. Serve with some crunchy tortilla chips and fresh veggies for dipping.
This one-pot meal is the ultimate comfort food. It's made with tender beer can chicken, flavorful rice, and fresh vegetables, all cooked together until hot and hearty. This dish is perfect for a cold winter night or when you're craving some comfort food.
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Green Enchiladas
Main Ingredients: Chicken Breasts, Corn Tortillas, Green Chiles, Green
If you love fresh and herby flavors, these green enchiladas are for you. They're made with a zesty green enchilada sauce, juicy beer can chicken, and fresh cilantro, all wrapped in a tortilla and topped with cheese. Serve with a cool and refreshing avocado salsa for a flavorful and light meal.
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Skillet Enchiladas Mexican
Main Ingredients: Ground Beef, Onion, Cream Of Chicken Soup, Enchilada
This skillet enchiladas Mexican dish is a one-pan meal that is perfect for a busy weeknight. It's made with savory beer can chicken, flavorful enchilada sauce, and fresh vegetables, all cooked together in a skillet and topped with cheese. Serve with some crunchy tortilla chips and a cool dollop of sour cream for a delicious and easy meal.
The Essential Ingredients
To make authentic New Mexican green chile enchiladas, you will need a few key ingredients that are essential to the dish's flavor. The most important ingredient is, of course, green chiles. New Mexico is known for its Hatch green chiles, which have a distinct flavor and heat level. You can use canned or fresh green chiles, depending on your preference and availability. Other key ingredients include corn tortillas, shredded cheese, onions, and garlic. These ingredients, along with some spices, come together to create the perfect balance of flavors in this dish.
Preparing the Filling
The filling is what gives these enchiladas their heartiness and flavor. To make the filling, you will need to first cook and shred a protein of your choice, such as chicken or pork. Then, sauté onions and garlic in a pan until they are translucent. Add in the shredded protein and diced green chiles, along with some spices like cumin and chili powder. Once the filling is cooked, set it aside and let it cool.
Making the Green Chile Sauce
The green chile sauce is what gives these enchiladas their signature flavor. To make the sauce, blend together roasted green chiles, chicken broth, garlic, and spices until it forms a smooth and creamy consistency. The sauce can be adjusted to your preferred level of spiciness by adding more or less green chiles. Once the sauce is ready, pour it over the enchiladas before baking.
Assembling and Baking the Enchiladas
To assemble the enchiladas, take a corn tortilla and spoon the filling onto one end. Roll the tortilla tightly and place it seam side down in a baking dish. Repeat this process until all the filling and tortillas are used up. Then, pour the green chile sauce over the top of the enchiladas. Sprinkle shredded cheese on top and bake in the oven until the cheese is melted and bubbly.
In Conclusion
Once you try this authentic New Mexican green chile enchiladas recipe, you'll never want to go back to store-bought enchilada sauce again. The combination of tender tortillas, savory filling, and tangy green chile sauce is simply irresistible. So why not give this recipe a try and bring a taste of New Mexico into your home? Your taste buds will thank you.
