18+ Thanksgiving Zucchini Recipe Ignite Your Passion For Cooking!
Published on: Mar 8, 2024
Looking for a delicious and unique dish to add to your Thanksgiving feast? Look no further than this mouth-watering thanksgiving zucchini recipe! Zucchini is a versatile vegetable that can be used in a variety of dishes, and this recipe is no exception. Not only is it a great side dish, but it can also be a vegetarian main course option. So, let's dive in and learn how to make this delectable dish that will surely impress your guests this holiday season.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Thanksgiving is a time for giving thanks, spending time with loved ones, and indulging in delicious food and drinks. And what better way to celebrate than with a festive Thanksgiving Cider Sangria? This tasty beverage is the perfect blend of sweet and tart, with a hint of spice from the cinnamon and cloves. It's easy to make and is sure to be a crowd-pleaser at your Thanksgiving gathering.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving meal is complete without a heaping serving of stuffing. This classic side dish is made with bread, herbs, and vegetables, and can be customized to your liking. Whether you prefer a traditional stuffing or a more unique grain-free option, there are endless ways to make this Thanksgiving staple. So why settle for store-bought when you can make your own delicious stuffing at home?
Squash casserole is a popular Thanksgiving side dish that is both comforting and nutritious. Made with a variety of squash, such as butternut, acorn, and zucchini, this casserole is loaded with vitamins and minerals. It's also a great way to sneak in some extra veggies into your meal. Plus, the creamy and cheesy topping makes it a guaranteed hit with kids and adults alike.
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Grain-Free Alternative to Stuffing for Thanksgiving
Main Ingredients: Cauliflower, Red Pepper, Yellow Onion, Zucchini, Olive
If you're looking to switch things up this Thanksgiving, why not try a grain-free alternative to stuffing? This recipe replaces traditional bread with nutrient-rich quinoa and adds in a variety of vegetables for added flavor and texture. It's a great option for those with dietary restrictions or for anyone looking to add more whole foods to their Thanksgiving spread.
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Health-ish Thanksgiving
Main Ingredients: Turkey, Unsalted Butter, Orange, Chopped Fresh Sage
Thanksgiving is known for being a holiday full of indulgent dishes and decadent desserts. But that doesn't mean you can't make some healthier choices while still enjoying all the traditional flavors. From roasted turkey to healthier versions of classic sides, there are plenty of ways to make your Thanksgiving meal a little bit healthier without sacrificing taste.
No Thanksgiving meal is complete without a perfectly roasted turkey. Whether you're a seasoned pro or a first-timer, there are a few key tips to ensure your turkey comes out juicy and flavorful. From brining to basting, this recipe will guide you through the steps to make the perfect Thanksgiving turkey.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
While the turkey may be the star of the show, Thanksgiving sides are what truly make the meal complete. From creamy mashed potatoes to roasted vegetables and everything in between, there are endless options for delicious and satisfying side dishes. Get creative with different flavors and textures to add some variety to your Thanksgiving spread.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving meal is complete without a tangy and sweet cranberry sauce. This homemade version is easy to make and can be customized to your liking. Whether you prefer a chunky or smooth texture, this cranberry sauce will be a hit on your Thanksgiving table.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
If you're a fan of traditional Thanksgiving dishes, then you can't go wrong with a classic stuffing recipe. Made with bread, butter, herbs, and vegetables, this stuffing is a tried and true favorite. You can also add in your own twist by incorporating different types of bread or adding in some extra ingredients, like cranberries or sausage.
Mashed potatoes are a staple side dish at any Thanksgiving meal. But what sets apart the best mashed potatoes from the rest? It's all about achieving the perfect balance of creamy and fluffy, and this recipe will guide you through the steps to do just that. You can also add in some fun mix-ins like garlic, herbs, or cheese to take your mashed potatoes to the next level.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Looking for a fun and festive dessert to serve at your Thanksgiving gathering? These OREO Cookie Balls in the shape of turkeys are sure to be a hit with kids and adults alike. Made with crushed OREO cookies, cream cheese, and chocolate, these cute treats are easy to make and are a great way to get everyone in the Thanksgiving spirit.
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Turkey Meatloaf Cupcakes
Main Ingredients: Shady Brook Farms Ground Turkey, Zucchini, Onion
Who says cupcakes are just for dessert? These savory turkey meatloaf cupcakes are a fun and creative way to enjoy a Thanksgiving-inspired meal. Made with ground turkey, vegetables, and mashed potato "frosting," these cupcakes are not only delicious but also a great way to get picky eaters to try some new flavors.
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Feta & Parmesan Zucchini Bake
Main Ingredients: Medium Zucchini, Canola Oil, Minced Garlic, Dried
Adding some vegetables to your Thanksgiving spread doesn't have to be boring. This Feta & Parmesan Zucchini Bake is a flavorful and unique side dish that is sure to impress your guests. Made with zucchini, feta, parmesan, and a variety of herbs, this dish is a great way to add some color and nutrition to your holiday meal.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Looking for a festive and refreshing drink to serve at your Thanksgiving feast? This Thanksgiving Punch is the perfect blend of sweet and tangy, with a hint of spice from the ginger ale. You can even add in some alcohol for the adults to make it a true party punch.
Coleslaw may not be the first thing that comes to mind when you think of Thanksgiving, but this Thanksgiving Slaw is a delicious and refreshing addition to any holiday meal. Made with cabbage, apples, cranberries, and a creamy dressing, this slaw is a great way to add some crunch and balance out the rich flavors of the rest of your meal.
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Quinoa Veggie and Sausage Stuffing
Main Ingredients: Cooked Quinoa, Cauliflower, Celery, Onion, Zucchini
Quinoa is a versatile and nutritious grain that can be used in many different dishes, including stuffing. This Quinoa Veggie and Sausage Stuffing is packed with protein and flavor, thanks to the addition of sausage and a variety of vegetables. It's a great way to mix things up and add some extra nutrients to your Thanksgiving meal.
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Vegan Quinoa Stuffing (Gf)
Main Ingredients: Low Sodium Vegetable Broth, Quinoa, Bay Leaf, Sweet
For those with dietary restrictions, finding delicious Thanksgiving dishes can be a challenge. But this Vegan Quinoa Stuffing is a great option that is also gluten-free. Made with quinoa, vegetables, and a variety of herbs and spices, this stuffing is full of flavor and is sure to be a hit with everyone at the table.
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Stuffed Squash with Turkey and Apples
Main Ingredients: Acorn Squash, Olive Oil, Salt, Ground Black Pepper
If you're looking for a unique and flavorful main dish for your Thanksgiving meal, look no further than this Stuffed Squash with Turkey and Apples. This dish combines the flavors of fall with a variety of ingredients, including ground turkey, apples, and cranberries. It's also a great option for those looking to incorporate more whole foods into their Thanksgiving spread.
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Easy Quinoa Stuffing with Vegetables
Main Ingredients: Quinoa, Vegetable Stock, Olive Oil, Green Onion
Another great option for those looking for a healthier Thanksgiving meal, this Easy Quinoa Stuffing with Vegetables is a simple and tasty alternative to traditional stuffing. Made with quinoa, a variety of vegetables, and spices, this dish is packed with nutrients and flavor. Plus, it's easy to make and can be customized to your liking.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
For a festive and flavorful drink to serve at your Thanksgiving gathering, look no further than this Thanksgiving Sangria. Made with a combination of red wine, cranberry juice, and a variety of fruits, this sangria is both sweet and tangy. You can also add in some spices, like cinnamon and cloves, for an extra kick of flavor.
Ingredients
Zucchini
The star of this recipe is, of course, zucchini. Make sure to choose firm zucchinis that are free of bruises or blemishes. You will need about 4 medium-sized zucchinis for this recipe. Wash and dry the zucchinis before proceeding to the next step.
Breadcrumbs
To add a crispy texture to our dish, we will be using breadcrumbs. You can use plain breadcrumbs or seasoned ones depending on your preference. If you want to add a little kick to the dish, you can also use panko breadcrumbs for a crunchier texture.
Cheese
No Thanksgiving dish is complete without some cheese. For this recipe, we will be using parmesan cheese for its nutty and savory flavor. You can also use other types of cheese such as mozzarella or cheddar for a different taste.
Herbs and Spices
To add some depth of flavor to our dish, we will be using a combination of herbs and spices. Some of the key ingredients include garlic powder, onion powder, thyme, and rosemary. These herbs and spices will not only enhance the flavor of the dish but also give it a lovely aroma.
Olive Oil
To bring all the ingredients together, we will be using olive oil. This healthy fat adds richness and moisture to the dish, making it even more delicious.
Instructions
Step 1: Preheat the Oven
Start by preheating your oven to 375°F. This will ensure that your zucchini is cooked evenly and crispy on the outside.
Step 2: Prepare the Zucchini
Cut the zucchinis in half lengthwise and scoop out the seeds with a spoon. This will create a hollow space in the zucchini, which we will fill with our delicious stuffing later on.
Step 3: Make the Stuffing
In a mixing bowl, combine the breadcrumbs, parmesan cheese, garlic powder, onion powder, thyme, and rosemary. Mix well until all the ingredients are well combined.
Step 4: Stuff the Zucchini
Using a spoon, fill the hollowed-out zucchinis with the stuffing mixture. Make sure to press the filling down gently to ensure it stays in place.
Step 5: Drizzle with Olive Oil
Place the stuffed zucchinis on a baking sheet and drizzle with olive oil. This will help the zucchini cook and also add some extra flavor to the dish.
Step 6: Bake
Place the baking sheet in the preheated oven and bake for 25-30 minutes, or until the zucchini is tender and the topping is golden brown.
Step 7: Serve and Enjoy!
Once done, remove the zucchinis from the oven and let them cool for a few minutes. Serve as a side dish or a main course for a delicious and healthy Thanksgiving meal.
Final Thoughts
This thanksgiving zucchini recipe is a must-try for your Thanksgiving dinner. With its flavorful stuffing and crispy exterior, it's sure to be a hit with your family and friends. So, add this dish to your holiday menu and impress everyone with your cooking skills. Happy Thanksgiving!
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