15+ Thanksgiving Wild Rice Pilaf Recipe Elevate Your Taste Buds!
Published on: Mar 10, 2024
The holiday season is upon us, and what better way to celebrate than with a delicious and flavorful Thanksgiving wild rice pilaf? This traditional dish is a staple on many Thanksgiving tables, and for good reason. Not only is it easy to make, but it also incorporates seasonal flavors and hearty ingredients that are sure to please any palate. In this article, we will walk you through a professional and well-organized introduction to this mouth-watering recipe, so you can impress your family and friends this Thanksgiving.
Main Ingredients: Extra Virgin Olive Oil, Shallot, Wild Rice, Store
Looking to add some autumnal flavors to your beer can chicken? This wild rice pilaf with cranberries and pecans is the perfect side dish. The combination of tart cranberries and crunchy pecans adds a delicious texture and taste to your meal.
If you're looking for a hearty and flavorful side dish for your Thanksgiving feast, look no further than this wild rice pilaf. Packed with warm autumnal spices and topped with dried cranberries and chopped pecans, this dish is the perfect accompaniment to your beer can chicken.
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Pecan Wild Rice Pilaf
Main Ingredients: Chicken Stock, Water, Ground Nutmeg, Ground Ginger
For a more nutty and savory option, try this pecan wild rice pilaf. The buttery and rich flavor of the pecans pairs perfectly with the earthy taste of wild rice, making it a delicious and satisfying side dish for any meal.
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Cranberry Apple Pecan Wild Rice Pilaf
Main Ingredients: Low Sodium Chicken Broth, Apple Juice, Dijon Mustard
Take your wild rice pilaf to the next level with the addition of sweet and tart apples. This cranberry apple pecan wild rice pilaf is the perfect blend of flavors, and the addition of apples adds a refreshing and crisp touch to the dish.
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Wild Rice Pilaf with Squash, Pecans, and Cranberries
Main Ingredients: Wild Rice, Water, Kosher Salt, Freshly Ground Black
This wild rice pilaf is a delicious and colorful option for any meal. The combination of squash, pecans, and cranberries adds a beautiful variety of textures and flavors, making it a standout side dish for your beer can chicken.
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Wild Rice Pilaf With Butternut Squash, Cranberries And...
Main Ingredients: Butternut Squash, Wild Rice, Vegetable Stock, Onion
Looking for a vegetarian option to pair with your beer can chicken? This wild rice pilaf with butternut squash and cranberries is a delicious and filling dish that will satisfy even the pickiest eaters.
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Wild Rice Pilaf with Dried Cherries, Apricots and...
Main Ingredients: Unsalted Butter, Sweet Onion, Curry Powder, Wild Rice
Add a touch of sweetness to your wild rice pilaf with the addition of dried cherries and apricots. The combination of the tart cherries and sweet apricots adds a delicious contrast of flavors to this dish.
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Spiced Wild Rice Pilaf with Butternut Squash and Dried...
Main Ingredients: Olive Oil, Chopped Onion, Carrot, Fresh Ginger, Curry
Want to add a little heat to your meal? This spiced wild rice pilaf with butternut squash and dried cranberries is a flavorful and spicy option that will add a kick to your beer can chicken.
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Savory Wild Rice Pilaf
Main Ingredients: Brown Rice, Wild Rice, Water, Bay Leaf, Seasoning
For a simple and classic side dish, try this savory wild rice pilaf. The combination of onions, garlic, and herbs adds a delicious and aromatic flavor to the wild rice, making it the perfect accompaniment to any meal.
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Cranberry Pecan Sweet Potato Wild Rice Pilaf
Main Ingredients: Chicken Broth, Wild Rice Blend, Dried Parsley, Dried
This wild rice pilaf is the perfect addition to your fall menu. The combination of sweet potatoes, cranberries, and pecans adds a delicious and hearty touch to your meal, making it a perfect pairing for your beer can chicken.
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Wild Rice Pilaf
Main Ingredients: Carrots, Celery, Onion, Garlic, Long Grain White Rice
Looking for a simple and versatile side dish? This wild rice pilaf is the perfect option. You can add your own twist by incorporating your favorite vegetables, fruits, and nuts, making it a delicious and customizable dish.
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Thanksgiving Rice Pilaf with Cranberries & Pears
Main Ingredients: Chicken Broth, Apple Juice, Unsalted Butter, Carrots
This Thanksgiving rice pilaf is a delicious and festive side dish that will pair perfectly with your beer can chicken. The combination of tart cranberries and sweet pears adds a unique and flavorful touch to this dish.
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Wild-Rice Pilaf with Cranberries and Pecans
Main Ingredients: Wild Rice Mix, Butternut Squash, Pecan Halves
For a more traditional wild rice pilaf, try this recipe with cranberries and pecans. The combination of sweet and tart flavors adds a delicious and balanced taste to this dish, making it a perfect match for your beer can chicken.
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Wild Rice Pilaf with Brussels Sprouts
Main Ingredients: Grapeseed Oil, Small Onion, Garlic, Wild Rice Mix
If you're looking for a healthy and flavorful side dish, this wild rice pilaf with Brussels sprouts is the perfect option. The combination of earthy wild rice and crunchy Brussels sprouts adds a delicious and nutritious touch to any meal.
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Thanksgiving Wild Rice Stuffed Acorn Squash
Main Ingredients: Acorn Squash, Olive Oil, Salt, Cracked Pepper, Wild
Take your Thanksgiving meal to the next level with this wild rice stuffed acorn squash. The combination of fall flavors, including cranberries, apples, and pecans, makes this dish a delicious and festive option for your beer can chicken.
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CRANBERRY APPLE PECAN WILD RICE PILAF
Main Ingredients: Low Sodium Chicken Broth, Apple Juice, Dijon Mustard
This cranberry apple pecan wild rice pilaf is a delicious and colorful side dish that will add a burst of flavor to your meal. The combination of sweet apples, tart cranberries, and crunchy pecans makes it a perfect pairing for your beer can chicken.
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Wild Rice Pilaf with Squash, Cranberries and Pecans
Main Ingredients: Wild Rice Mix, Butternut Squash, Pecan Halves
For a hearty and satisfying side dish, try this wild rice pilaf with squash, cranberries, and pecans. The combination of sweet squash, tart cranberries, and crunchy pecans makes it a delicious and flavorful option for any meal.
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Mushroom Wild Rice Pilaf
Main Ingredients: Wild Rice, Butter, Yellow Onion, Vegetable Broth, Dried
Add some earthy and savory flavors to your meal with this mushroom wild rice pilaf. The combination of wild rice and mushrooms creates a delicious and hearty dish that pairs perfectly with your beer can chicken.
Looking for a way to use up your Thanksgiving leftovers? This Thanksgiving leftover soup, featuring wild rice and shredded chicken, is a delicious and hearty option that will warm you up on a cold night.
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Wild Rice and Cranberry Pilaf
Main Ingredients: Butter, Chopped Onion, Chicken Broth, Wild Rice, Brown
For a simple and delicious side dish, try this wild rice and cranberry pilaf. The combination of tart cranberries and earthy wild rice adds a delicious burst of flavor to your meal, making it a perfect pairing for your beer can chicken.
Ingredients You Will Need:
Wild Rice
Wild rice is the star of this dish and adds a nutty and earthy flavor that pairs perfectly with the other ingredients. It is also packed with nutrients like protein, fiber, and antioxidants, making it a healthier alternative to regular white rice.
Butter and Olive Oil
A combination of butter and olive oil adds richness and depth to the dish. The butter adds a creamy and indulgent flavor, while the olive oil adds a fruity and slightly peppery taste.
Vegetables
This recipe calls for a variety of vegetables, including carrots, celery, onions, and mushrooms. These vegetables add texture, color, and flavor to the dish, making it more nutritious and satisfying.
Dried Cranberries
Cranberries are a quintessential Thanksgiving ingredient, and they add a tart and slightly sweet element to the pilaf. They also provide a pop of festive color and are a good source of antioxidants.
Pecans
Pecans are another must-have Thanksgiving ingredient that adds a delicious crunch to the pilaf. They are also a good source of healthy fats and provide a nice contrast to the soft texture of the rice.
Seasonings
To round out the flavors, this recipe calls for a combination of dried thyme, sage, and garlic powder. These seasonings add a savory and herbaceous taste to the dish, enhancing the overall flavor profile.
How to Prepare:
1. Start by cooking the wild rice according to the package instructions.
2. In a separate pan, melt butter and olive oil over medium heat.
3. Add in the chopped vegetables and cook until they are tender.
4. Once the vegetables are cooked, add in the dried cranberries and pecans.
5. Stir in the cooked wild rice and combine all the ingredients together.
6. Season with thyme, sage, and garlic powder to taste.
7. Let the pilaf simmer for a few minutes to allow the flavors to meld together.
8. Serve hot and enjoy with your Thanksgiving feast!
In conclusion, this Thanksgiving wild rice pilaf recipe is a must-try for any holiday gathering. Its combination of seasonal ingredients and flavorful seasonings make it a delicious and nutritious addition to your Thanksgiving menu. So why not wow your guests this year with this delectable dish? Give it a try and see for yourself. Happy Thanksgiving!
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