18+ Thanksgiving Vegetarian Cornbread Stuffing Recipe Savor The Mouthwatering Goodness!
Published on: Mar 15, 2024
For vegetarians, Thanksgiving can be a little tricky when it comes to traditional dishes. Many classic Thanksgiving recipes are centered around meat, making it difficult to find suitable options for those who don't eat it. However, with a little creativity and some delicious ingredients, you can create a vegetarian Thanksgiving spread that will please even the most devout meat-eaters. And what better dish to start with than cornbread stuffing? This hearty and flavorful dish is a staple on most Thanksgiving tables, and with this vegetarian cornbread stuffing recipe, you won't even miss the meat.
Main Ingredients: Cornbread, Olive Oil, Yellow Onion, Carrots, Chopped
This savory cornbread stuffing is packed with flavor thanks to the addition of poblano peppers. The peppers add a subtle kick of heat and a delicious smokiness that pairs perfectly with the tender and juicy beer can chicken. Get ready to impress your guests with this mouthwatering dish!
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Vegan Cornbread Stuffing
Main Ingredients: Olive Oil, Large Onion, Celery Stalks, Cornbread
Even if you're following a plant-based diet, you can still enjoy a delicious cornbread stuffing alongside your beer can chicken. This vegan version uses vegetable broth and flax eggs to create a moist and flavorful dish that everyone can enjoy. Plus, it's gluten-free too!
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Easy Cornbread Stuffing
Main Ingredients: Extra Virgin Olive Oil, Celery Stalks, Onion, Garlic
If you're short on time but still want a delicious and homemade cornbread stuffing, this recipe is for you. It uses boxed cornbread mix and pre-packaged stuffing mix to make the process quick and easy. But don't worry, we won't tell anyone your secret shortcut.
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Vegetarian Cornbread Stuffing
Main Ingredients: Cornbread, Olive Oil, Onions, Garlic, Celery
For all the vegetarians out there, we haven't forgotten about you! This cornbread stuffing is packed with veggies like carrots, celery, and mushrooms, making it a hearty and flavorful side dish. Go ahead and pile it on your plate next to that delicious beer can chicken.
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Cornbread Stuffing (Vegan, Gluten Free).
Main Ingredients: Vegan Buttery Spread, Yellow Cornmeal, Gluten Free
Another delicious and inclusive option for those following a vegan and gluten-free diet. This cornbread stuffing uses gluten-free cornbread mix, vegetable broth, and vegan butter to create a dish that is both flavorful and diet-friendly. It's a win-win!
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Apple-Chestnut Cornbread Stuffing
Main Ingredients: Coconut Oil, Almond, Apple Cider Vinegar, Ground
Looking for a unique and flavorful twist on traditional cornbread stuffing? Look no further than this recipe that combines the sweetness of apples and the nuttiness of chestnuts for a delicious and unexpected dish. Trust us, your taste buds will thank you.
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Mango Cashew Cornbread Stuffing
Main Ingredients: Gluten, Fresh Parsley, Salt, Chopped Onion, Butter
Take a trip to the tropics with this delicious and fruity cornbread stuffing. The combination of mango, cashews, and cornbread creates a delicious blend of flavors that pairs perfectly with the smoky flavors of beer can chicken. You'll feel like you're on a Caribbean vacation with every bite.
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Cranberry Cornbread Stuffing Muffins
Main Ingredients: Cornbread, Olive Oil, Sweet Onion, Celery Stalk, Dried
This unique twist on traditional cornbread stuffing not only looks adorable, but it also tastes amazing. The tangy and tart cranberries add a burst of flavor to the tender and moist cornbread muffins. It's the perfect individual serving size for your beer can chicken dinner.
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Mushroom Leek Cornbread Stuffing
Main Ingredients: Cornbread, Plain Breadcrumbs, Saltine Crumbs, Butter
If you're a fan of mushrooms and leeks, then this is the cornbread stuffing for you. The combination of these two ingredients creates a rich and savory flavor that pairs perfectly with the tender and juicy beer can chicken. It's a match made in culinary heaven.
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Margarita’s Jalapeño Cornbread Stuffing
Main Ingredients: Jalapenos, Red Bell Pepper, Green Pepper, Garlic
If you like a little heat in your dishes, then this recipe is for you. The addition of jalapeño peppers adds a spicy kick to this cornbread stuffing that will leave your taste buds tingling. Grab a cold beer to cool down your mouth after each delicious bite.
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Wild Blueberry Cornbread Stuffing
Main Ingredients: Butter, Onion, Celery, Garlic, Chopped Fresh Sage
Blueberries in cornbread stuffing? Trust us on this one. The sweet and tangy flavors of the blueberries combined with the savory cornbread creates a delicious and unique side dish that will have everyone asking for the recipe. It's the perfect balance of sweet and savory.
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Family Southern Cornbread Stuffing
Main Ingredients: Cornbread, Raisins, Vegetable Stock, Unsalted Butter
This traditional Southern cornbread stuffing is a family favorite for a reason. It's a classic recipe that has been passed down for generations and is sure to become a staple at your family gatherings. Just like your beer can chicken, this dish is full of love and comforting flavors.
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Cornbread Stuffing (Gluten-Free,Vegan)
Main Ingredients: Cornbread, Olive Oil, Onion, Garlic Cloves, Celery
Another delicious and inclusive option for those following a vegan and gluten-free diet. This cornbread stuffing uses gluten-free cornbread mix, vegetable broth, and flax eggs to create a dish that is both flavorful and diet-friendly. It's a win-win!
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Vegan Cornbread Stuffing (GF optional)
Main Ingredients: Cornbread, Fresh Cranberries, Water, Maple Syrup, Olive
Looking for a vegan cornbread stuffing that's also gluten-free? Look no further! This recipe uses gluten-free cornbread mix and vegetable broth to create a dish that is both delicious and diet-friendly. It's perfect for those with dietary restrictions, but it's so tasty that everyone will love it.
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Cornbread Stuffing with Poblano Peppers
Main Ingredients: Unsalted Butter, Poblano Peppers, Red Bell Peppers
Similar to the Poblano Cornbread Stuffing, this recipe takes it up a notch with the addition of poblano peppers and chorizo. The result is a flavorful and slightly spicy cornbread stuffing that will have everyone going back for seconds. Just make sure to save some for your beer can chicken!
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Hot And Sweet Cornbread Stuffing
Main Ingredients: Cornbread, White Onion, Fennel Bulb, Carrots
If you like a little heat and a little sweetness in your dishes, then this recipe is for you. The combination of spicy sausage and sweet cornbread creates a delicious and balanced flavor that will have your taste buds dancing. It's the perfect complement to your beer can chicken.
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Roasted Apple Cranberry Cornbread Stuffing
Main Ingredients: Fresh Cranberries, Apples, Brown Sugar, Salt, Salted
This cornbread stuffing is full of festive flavors that are perfect for the holiday season. The combination of roasted apples, tart cranberries, and savory cornbread creates a delicious and comforting dish that pairs perfectly with your beer can chicken. It's like a Thanksgiving feast in every bite.
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Butternut Squash & Asian Pear Cornbread Stuffing
Main Ingredients: Butternut Squash, Vegetable, Butter, Cornbread Stuffing
Butternut squash and Asian pears may not be the first ingredients that come to mind when you think of cornbread stuffing, but trust us, they work together beautifully in this recipe. The sweetness of the pears balances out the savory flavors of the squash and cornbread, creating a delicious and unexpected dish. It's a must-try for any adventurous foodie.
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Sage Cornbread Stuffing with Mushroom Gravy
Main Ingredients: Olive Oil, Onion, Celery, Cornbread, Vegetable Broth
This cornbread stuffing is full of comforting and earthy flavors thanks to the addition of sage and mushroom gravy. It's a delicious and flavorful side dish that will make the perfect accompaniment to your beer can chicken. Just make sure to save some room for dessert after this hearty meal.
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Gluten Free Cornbread Stuffing (Vegan) (Video)
Main Ingredients: Gluten, Coconut Oil, Celery, Fresh Sage, Fresh Thyme
Another delicious and inclusive option for those following a vegan and gluten-free diet. This cornbread stuffing is a perfect side dish for any holiday meal, and it's so tasty that no one will even notice it's vegan and gluten-free. Plus, there's a helpful video to guide you through the cooking process.
The Perfect Blend of Sweet and Savory
When it comes to traditional cornbread stuffing, the main ingredient is usually sausage or bacon, adding a savory and meaty flavor to the dish. But for vegetarians, this can be easily substituted with vegetarian sausage or vegetarian bacon. These plant-based options not only provide the same savory taste, but also add a delicious sweet and smoky element to the stuffing. Plus, they are high in protein and low in fat, making them a healthier choice for your Thanksgiving meal.
Amp Up the Flavor with Seasonal Ingredients
To take your vegetarian cornbread stuffing to the next level, add in some seasonal ingredients like cranberries and pecans. These ingredients not only add a burst of flavor, but also provide nutritional benefits. Cranberries are packed with antioxidants and are known to promote urinary tract health, while pecans are a great source of heart-healthy fats and vitamin E. These additions will not only enhance the taste of your stuffing, but also make it a healthier and more colorful dish.
Vegetarian Broth for a Richer Flavor
Another key ingredient in traditional cornbread stuffing is chicken or turkey broth. But for a vegetarian option, you can easily substitute this with vegetarian broth. This broth is made with vegetables and herbs, providing a rich and flavorful base for your stuffing. You can also add in some fresh herbs like thyme and rosemary to give your stuffing an extra depth of flavor.
Customize to Your Liking
One of the best things about this vegetarian cornbread stuffing recipe is that it is completely customizable. If you don't like cranberries, you can substitute them with raisins or dried apricots. If you prefer a spicier stuffing, add in some chopped jalapenos or red pepper flakes. The possibilities are endless, and you can make this dish your own by adding in your favorite ingredients.
Now that you have the perfect vegetarian cornbread stuffing recipe, you can impress your friends and family with a delicious and hearty Thanksgiving meal. This dish is not only packed with flavor, but also nutritious and easy to make. So go ahead and give it a try, and watch as it becomes a new Thanksgiving tradition in your household.
