20+ Thanksgiving Turkey Tenderloin Recipe Deliciousness Awaits You!

Published on: Mar 1, 2024

If you're looking for a delicious and easy alternative to the traditional Thanksgiving turkey, then look no further than this mouth-watering Thanksgiving turkey tenderloin recipe. Tender, juicy, and full of flavor, this dish will impress your family and friends without the hassle of cooking a whole turkey. Plus, it's professional and well-organized, making it the perfect addition to your holiday menu. So, let's get started on creating a Thanksgiving feast that everyone will be talking about for years to come.

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1 of 20

Elegant Thanksgiving Dinner for Two

Main Ingredients: Turkey Tenderloins, Olive Oil, Rosemary, Kosher Salt
Thanksgiving Dinner for Two | Chef Julie Yoon
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Who says you need a large crowd to enjoy a traditional Thanksgiving dinner? This elegant recipe uses a beer can to infuse the turkey tenderloin with rich and savory flavors. With a side of roasted vegetables, this is the perfect meal for a romantic Thanksgiving dinner for two.
2 of 20

Herb Roasted Turkey Tenderloin

Main Ingredients: Turkey Tenderloin, Dried Sage, Dried Rosemary, Ground
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For a more traditional take on beer can chicken, try this herb-roasted turkey tenderloin recipe. The tenderloin is rubbed with a flavorful blend of herbs and spices, then cooked on a beer can for an extra boost of flavor. This dish is perfect for a cozy Sunday dinner or a special occasion.
3 of 20

Butternut Stuffed Turkey Tenderloin with Cranberries...

Main Ingredients: Turkey Tenderloins, Kosher Salt, Light Olive Oil
Butternut Stuffed Turkey Tenderloin with Cranberries and Pecans ...
Butternut Stuffed Turkey Tenderloin with Cranberries and Pecans ...
Butternut Stuffed Turkey Tenderloin with Cranberries and Pecans ...
Butternut Stuffed Turkey Tenderloin with Cranberries and Pecans ...
If you want to add some autumnal flavors to your beer can chicken, this recipe is for you. The tenderloin is stuffed with a delicious mixture of butternut squash, cranberries, and pecans, then roasted to perfection. It's a perfect dish for a fall dinner party or a holiday meal.
4 of 20

Parmesan Apple Stuffed Turkey Tenderloin

Main Ingredients: Turkey Tenderloin, Olive Oil, Pancetta, Onion, Celery
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This unique recipe takes beer can chicken to a new level by using a mixture of parmesan cheese and apples as a stuffing for the tenderloin. The result is a delicious and flavorful dish that is sure to impress your dinner guests.
5 of 20

Slow Cooker Turkey Tenderloin with Wild Rice and...

Main Ingredients: Wild Rice, Butternut Squash, Medium Red Onion, Turkey
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If you're looking for an easy and convenient way to make beer can chicken, look no further than this slow cooker recipe. The tenderloin is cooked with wild rice and a delicious gravy, making it a complete and satisfying meal.
6 of 20

Stuffed Turkey Tenderloins with Cranberries

Main Ingredients: Olive Oil, Butter, Celery, Medium Onion, Garlic
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For a light and healthy beer can chicken dish, try these stuffed turkey tenderloins. The tenderloins are filled with a flavorful mixture of cranberries, spinach, and feta cheese, then cooked on a beer can for added flavor. Serve with a side salad for a well-rounded meal.
7 of 20

One Pan Roasted Turkey with Asparagus and Butternut...

Main Ingredients: Asparagus, Butternut Squash, Turkey Tenderloins, Olive
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This one-pan meal is perfect for a busy weeknight. The turkey tenderloin is cooked with asparagus and butternut squash, creating a delicious and nutritious meal in just one pan. Plus, the beer can adds an extra layer of flavor to the dish.
8 of 20

Turkey Tenderloins with Apple-Pear Cranberry Chutney

Main Ingredients: Chutney, Garlic, Orange, White Wine, Chicken Broth
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Butternut Stuffed Turkey Tenderloin with Cranberries and Pecans ...
The combination of sweet and savory flavors in this dish is sure to tantalize your taste buds. The tenderloins are cooked with a delicious apple-pear cranberry chutney, creating a dish that is perfect for a holiday meal or a special occasion.
9 of 20

Skinnytaste — Stuffed Turkey Tenderloin

Main Ingredients: Olive Oil, Shallots, Garlic Cloves, Butternut Squash
Butternut Stuffed Turkey Tenderloin with Cranberries and Pecans ...
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If you're looking for a healthier version of beer can chicken, this recipe is for you. The tenderloin is stuffed with a flavorful mixture of spinach, feta cheese, and sun-dried tomatoes, then cooked on a beer can for added flavor. It's a delicious and nutritious meal that the whole family will love.
10 of 20

Yam and Cranberry Stuffed Turkey Tenderloin

Main Ingredients: Yams, Sherry Vinegar, Sugar, Maple Syrup, Fresh
Stuffed Turkey Tenderloins with Cranberries - My Homemade Roots
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Sweet yams and tart cranberries come together in this unique and delicious beer can chicken recipe. The tenderloin is stuffed with a flavorful mixture of yams, cranberries, and spices, then cooked on a beer can for added flavor. It's a perfect dish for a fall dinner party or a holiday meal.
11 of 20

Slow Cooker Turkey Tenderloin

Main Ingredients: Turkey Tenderloin, Orange Juice, Cranberries, Onion
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For a no-fuss beer can chicken dish, try this slow cooker recipe. The tenderloin is cooked with a delicious blend of herbs and spices, creating a flavorful and tender meat that is perfect for sandwiches, salads, or just served on its own.
12 of 20

Slow Cooker Turkey & Gravy

Main Ingredients: Turkey Tenderloins, Cream Of Chicken Soup, Turkey Gravy
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This slow cooker recipe takes beer can chicken to a new level by creating a tasty and flavorful gravy to go with it. The tenderloin is cooked with a delicious blend of herbs and spices, then served with a rich and savory gravy. It's the perfect comfort food for a cold winter night.
13 of 20

Butter Turkey Tenderloin – Pan Seared Oven Roasted...

Main Ingredients: Turkey Tenderloin, Butter, Salt, Pepper, Chicken Stock
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For a delicious and crispy beer can chicken, try this pan-seared oven-roasted recipe. The tenderloin is cooked with a tasty blend of herbs and spices, then served with a rich and creamy butter sauce. It's a restaurant-quality dish that you can make at home.
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Easy Turkey Tenderloin

Main Ingredients: Olive Oil, Carrots, Yellow Onion, Sweet Red Pepper
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If you're short on time but still want a delicious beer can chicken, this recipe is for you. The tenderloin is cooked in the oven with a simple yet flavorful blend of herbs and spices, creating a tender and juicy meat that is perfect for any occasion.
15 of 20

Baked Turkey Tenderloin

Main Ingredients: Kosher Salt, Black Peppercorns, Whole Cloves, Fresh
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This recipe takes beer can chicken to a new level by baking the tenderloin with a delicious and savory honey mustard glaze. The result is a tender and flavorful dish that is perfect for a weekend dinner or a special occasion.
16 of 20

Grilled Turkey Tenderloin with Brown Sugar and Whole...

Main Ingredients: Turkey Tenderloins, Packed Brown Sugar, Whole Grain
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Take your beer can chicken to the grill with this delicious and flavorful recipe. The tenderloin is marinated in a blend of brown sugar and whole grain mustard, creating a sweet and tangy flavor that is sure to please.
17 of 20

Thanksgiving Stuffing

Main Ingredients: Butter Margarine, Medium Onion, Celery Stalks, Kosher
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For a unique twist on traditional beer can chicken, try stuffing the tenderloin with a delicious Thanksgiving stuffing mixture. The result is a flavorful and hearty dish that is perfect for a holiday meal or a special occasion.
18 of 20

Creamy Parmesan Baked Turkey Tenderloins

Main Ingredients: Turkey Tenderloins, Mayonnaise, Parmesan Cheese
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This creamy and savory beer can chicken recipe is sure to become a family favorite. The tenderloins are baked with a delicious and rich parmesan sauce, creating a dish that is perfect for a cozy dinner at home.
19 of 20

Turkey Tenderloin In The Oven With Honey

Main Ingredients: Turkey Tenderloin, Garlic, Lemon, Margarine, Honey
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This simple and delicious beer can chicken recipe uses honey to add a touch of sweetness to the tenderloin. The result is a tender and flavorful dish that is perfect for a weeknight dinner or a special occasion.
Main Ingredients: Turkey, Butter, Orange, Rosemary Sprigs, Salt, Black
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This beer can chicken recipe takes the classic Thanksgiving turkey and turns it into a delicious and easy meal. The tenderloin is roasted with a flavorful blend of herbs and spices, creating a dish that is sure to become a holiday favorite.

Ingredients:

  • 2 pounds turkey tenderloins
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup olive oil
  • 1/4 cup balsamic vinegar
  • 1/4 cup honey
  • 1/4 cup Dijon mustard
  • 1/4 cup chopped fresh parsley

Instructions:

Step 1: Prepare the Turkey Tenderloins

Begin by preheating your oven to 375°F. In a small bowl, mix together the garlic powder, onion powder, thyme, rosemary, salt, and pepper. Season the turkey tenderloins evenly with the spice mixture. This will add incredible flavor to the dish.

Step 2: Make the Marinade

In a separate bowl, whisk together the olive oil, balsamic vinegar, honey, Dijon mustard, and parsley. This delicious marinade will not only infuse the turkey with flavor but also help keep it moist and tender.

Step 3: Marinate the Turkey

Place the seasoned turkey tenderloins in a large baking dish and pour the marinade over them. Make sure to coat the tenderloins evenly. Cover the dish with foil and let the turkey marinate for at least 30 minutes in the refrigerator. For even more flavor, you can marinate the turkey overnight.

Step 4: Cook the Turkey

Once the turkey has marinated, remove it from the refrigerator and let it sit at room temperature for 10 minutes. This will ensure that the turkey cooks evenly. Uncover the dish and bake the turkey for 30-35 minutes or until the internal temperature reaches 165°F. Use a meat thermometer to check for doneness.

Step 5: Let it Rest

Once the turkey is cooked, remove it from the oven and let it rest for 5-10 minutes. This will allow the juices to redistribute, making the turkey even more juicy and tender.

Step 6: Serve and Enjoy

Finally, slice the turkey tenderloins and serve them on a platter. You can drizzle the remaining marinade over the top for extra flavor and garnish with fresh herbs. This Thanksgiving turkey tenderloin recipe pairs perfectly with your favorite side dishes, such as mashed potatoes, green beans, and cranberry sauce. Enjoy!

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If you're looking for a delicious and easy alternative to the traditional Thanksgiving turkey, then look no further than this mouth-watering Thanksgiving turkey tenderloin recipe. Tender, juicy, and full of flavor, this dish will impress your family and friends without the hassle of cooking a whole turkey. Plus, it's professional and well-organized, making it the perfect addition to your holiday menu. So, let's get started on creating a Thanksgiving feast that everyone will be talking about for years to come.

Ingredients:

  • 2 pounds turkey tenderloins
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup olive oil
  • 1/4 cup balsamic vinegar
  • 1/4 cup honey
  • 1/4 cup Dijon mustard
  • 1/4 cup chopped fresh parsley

Instructions:

Step 1: Prepare the Turkey Tenderloins

Begin by preheating your oven to 375°F. In a small bowl, mix together the garlic powder, onion powder, thyme, rosemary, salt, and pepper. Season the turkey tenderloins evenly with the spice mixture. This will add incredible flavor to the dish.

Step 2: Make the Marinade

In a separate bowl, whisk together the olive oil, balsamic vinegar, honey, Dijon mustard, and parsley. This delicious marinade will not only infuse the turkey with flavor but also help keep it moist and tender.

Step 3: Marinate the Turkey

Place the seasoned turkey tenderloins in a large baking dish and pour the marinade over them. Make sure to coat the tenderloins evenly. Cover the dish with foil and let the turkey marinate for at least 30 minutes in the refrigerator. For even more flavor, you can marinate the turkey overnight.

Step 4: Cook the Turkey

Once the turkey has marinated, remove it from the refrigerator and let it sit at room temperature for 10 minutes. This will ensure that the turkey cooks evenly. Uncover the dish and bake the turkey for 30-35 minutes or until the internal temperature reaches 165°F. Use a meat thermometer to check for doneness.

Step 5: Let it Rest

Once the turkey is cooked, remove it from the oven and let it rest for 5-10 minutes. This will allow the juices to redistribute, making the turkey even more juicy and tender.

Step 6: Serve and Enjoy

Finally, slice the turkey tenderloins and serve them on a platter. You can drizzle the remaining marinade over the top for extra flavor and garnish with fresh herbs. This Thanksgiving turkey tenderloin recipe pairs perfectly with your favorite side dishes, such as mashed potatoes, green beans, and cranberry sauce. Enjoy!

20+ thanksgiving turkey tenderloin recipe Deliciousness awaits you!

Thanksgiving Stuffing

yield: 12 total time: 80 minutes
4.4 Stars (7 reviews)
View Recipe

Ingredients

  • 1 pound sourdough loaf cubed
  • 12 ounces cornbread baked, cubed
  • 14 tablespoons butter 1 3/4 sticks
  • 1 large onion diced, about 1 1/2 Cups
  • 1 bunch celery chopped, about 3 Cups
  • 3 large carrots chopped, about 2 Cups
  • 8 ounces baby bella mushrooms chopped, about 1 1/4 Cups
  • 2 tablespoons minced garlic
  • 2 1/2 cups chicken broth
  • 1/2 cup fresh chopped parsley
  • 2 tablespoons fresh rosemary
  • 1 tablespoon fresh sage
  • 1/2 teaspoon ground thyme or 1 Tablespoon fresh
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon fresh cracked black pepper
  • 1 pound sausage Jimmy Dean Sage

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 40 grams
  • Cholesterol : 80 milligrams
  • Fat : 28 grams
  • Fiber : 3 grams
  • Protein : 15 grams
  • SaturatedFat : 13 grams
  • Sodium : 960 milligrams
  • Sugar : 4 grams
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