17+ Thanksgiving Turkey Stuffing Recipe Easy Prepare To Be Amazed!
Published on: Mar 6, 2024
Thanksgiving is a time for gathering with loved ones and indulging in delicious food. One dish that is a staple on most Thanksgiving tables is turkey stuffing. While there are countless variations of this classic dish, I have a simple and easy recipe that will surely impress your guests. Not only is this stuffing bursting with flavor, but it can also be prepared in just a few simple steps, making it the perfect addition to your Thanksgiving feast. So, if you're ready to elevate your turkey stuffing game, let's get cooking!
Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
Start your day off right with these creative and delicious Thanksgiving leftover breakfast sandwiches. Take your leftover turkey, stuffing, and cranberry sauce and pile them high between two slices of bread for a hearty and satisfying breakfast. These sandwiches are the perfect way to use up those leftovers and get your day started on a delicious note. Plus, they're easy to make and can be customized to your liking. So why wait? Let's get cooking!
Main Ingredients: Ground Turkey, Stuffing, Egg, Cranberry Sauce
If you're looking for a simple and tasty way to use up your leftover Thanksgiving turkey and stuffing, look no further. This 4 ingredient recipe is quick, easy, and oh-so-delicious. All you need is some leftover turkey, stuffing, gravy, and mashed potatoes. Layer them together in a casserole dish and bake until heated through. The result? A warm and comforting dish that is sure to satisfy your post-Thanksgiving cravings.
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Savory Crepes with Thanksgiving Turkey & Stuffing
Main Ingredients: Turkey, Stuffing, Whole Berry Cranberry Sauce, Mashed
Get creative with your Thanksgiving leftovers and whip up some savory crepes filled with turkey and stuffing. The light and delicate crepes pair perfectly with the hearty and flavorful filling, creating a delicious and unexpected dish. Top with a drizzle of gravy and some cranberry sauce for a touch of sweetness. These savory crepes are a great way to switch up your leftover game and impress your family and friends.
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Grandma's Thanksgiving Turkey Stuffing
Main Ingredients: Bread Cubes, Chopped Celery, Diced Onion, Butter, Salt
Nothing beats a classic, and this Thanksgiving stuffing recipe is a family favorite for a reason. Made with simple ingredients like bread, onion, celery, and herbs, this stuffing is the perfect addition to your Thanksgiving table. The secret? A generous amount of sage, rosemary, and thyme for a flavorful and aromatic dish that will have everyone coming back for seconds.
Looking for a foolproof way to cook your Thanksgiving turkey? Look no further than this roasted turkey recipe. With a few simple ingredients and some butter and herbs, you can create a moist and flavorful turkey that will be the star of your holiday feast. And the best part? It's easy to make, leaving you more time to spend with your loved ones on this special day.
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Thanksgiving Turkey & Stuffing Egg Rolls
Main Ingredients: Stuffing Mix, Boneless Turkey Breast, Onion, Sage
Put a fun twist on your Thanksgiving leftovers by turning them into egg rolls. These crispy and flavorful rolls are filled with a mixture of turkey, stuffing, and cranberry sauce, creating a unique and delicious snack or appetizer. Dip them in some leftover gravy for a tasty and unexpected flavor combination. These egg rolls are a great way to use up your leftovers in a new and exciting way.
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How to Make Thanksgiving Turkey Stuffing Balls
Main Ingredients: Butter, Onion, Celery, White Bread, Poultry Seasoning
Looking for a fun and easy way to use up your leftover stuffing? Turn them into stuffing balls! Simply form your leftover stuffing into balls and bake until crispy on the outside and warm on the inside. These stuffing balls are great as a snack, appetizer, or side dish. Plus, they are a fun and creative way to use up those Thanksgiving leftovers.
Put a gourmet spin on your leftover turkey and stuffing by turning them into croquettes. These crispy and flavorful bites are made with a mixture of turkey, stuffing, and cheese, then coated in breadcrumbs and fried to perfection. Serve them as an appetizer or snack, or pair them with some mashed potatoes and gravy for a tasty and unique Thanksgiving meal.
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Thanksgiving Stuffing with a Twist
Main Ingredients: Herb Seasoned, Turkey, Bacon, Chopped Onion, Chopped
Spice up your Thanksgiving stuffing with this delicious and unique recipe. This stuffing is made with a combination of traditional ingredients like bread, onion, and celery, but also includes some unexpected additions like sausage, apples, and pecans. The result is a flavorful and satisfying dish that will have everyone at your Thanksgiving table asking for the recipe.
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Thanksgiving Leftover Turkey and Stuffing Muffins
Main Ingredients: Stuffing, Turkey, Large Eggs, Chicken Stock, Cranberry
If you're tired of eating the same old leftover turkey and stuffing sandwiches, try these muffins for a change. They are made with a mixture of turkey, stuffing, and bacon, then baked in a muffin tin for a convenient and portable meal. These muffins are a great way to use up your leftovers and can be customized with your favorite ingredients.
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Oven Baked Turkey Stuffing
Main Ingredients: Salted Butter, Chopped Onion, Chopped Celery, Carrots
Looking for a healthier way to enjoy your leftover turkey and stuffing? Try this oven-baked version that cuts down on the fat and calories without sacrificing flavor. The turkey is roasted in the oven with some vegetables and herbs, while the stuffing is baked separately. The result is a delicious and nutritious meal that will make you feel good about indulging in those Thanksgiving leftovers.
Put a twist on the classic chicken pot pie by using your leftover Thanksgiving turkey instead. The combination of tender turkey, hearty vegetables, and creamy sauce all wrapped up in a flaky pie crust is simply irresistible. This pot pie is a great way to use up those leftovers and can be made with store-bought pie crust for a quick and easy meal.
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Leftover Thanksgiving Eggs Benedict (& the Best...
Main Ingredients: Stuffing, Butter, Onions, Celery, Crushed Dried Sage
Take your leftover turkey and turn it into a delicious and elegant breakfast with this Thanksgiving eggs Benedict recipe. The turkey is substituted for the traditional ham, and the eggs are topped with a hollandaise sauce made with leftover gravy. This dish is sure to impress and is a great way to start your day off on a tasty note.
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Turkey Stuffing
Main Ingredients: Butter, Chopped Celery, Chopped Onion, Low Sodium
There's a reason why stuffing is a staple at Thanksgiving dinner – it's delicious! This classic recipe is made with bread, onion, celery, and poultry seasoning, and can be customized to your liking. Whether you like your stuffing moist or crispy, this recipe can be adapted to suit your taste. Plus, it's the perfect way to use up your leftover bread and vegetables.
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Turkey Stuffing Soup – Thanksgiving in a Bowl
Main Ingredients: Turkey, Celery, Onion, Carrots, Leftover Gravy, Turkey
If you're looking for a way to enjoy the flavors of Thanksgiving in a warm and comforting soup, look no further. This turkey stuffing soup is made with all the classic ingredients of stuffing, including bread, onion, and celery, along with some chicken broth and cooked turkey. The result is a delicious and hearty soup that will warm you up on those cold fall days.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you want to take your Thanksgiving turkey to the next level, try brining it before roasting. Brining involves soaking the turkey in a saltwater solution, which helps to lock in moisture and add flavor. This recipe also includes a herb butter that is rubbed under the skin for added flavor and juiciness. The result? A tender and flavorful turkey that will be the star of your Thanksgiving feast.
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How To Make Thanksgiving Stuffing in a Slow Cooker
Main Ingredients: Sourdough Bread, Unsalted Butter, Onions, Celery
Looking for an easy and hands-off way to make your Thanksgiving stuffing? Try using your slow cooker! This recipe includes all the traditional stuffing ingredients, along with chicken broth and butter, and is cooked low and slow for a delicious and fuss-free side dish. Plus, it frees up valuable oven space for other Thanksgiving dishes.
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Thanksgiving Leftover Casserole
Main Ingredients: Turkey, Cranberry Sauce, Mashed Potatoes, Corn, Turkey
If you have a variety of Thanksgiving leftovers that you're not sure what to do with, try combining them into a tasty casserole. This recipe includes layers of turkey, stuffing, mashed potatoes, and green beans, all topped with a layer of cheese and baked until bubbly and golden. This casserole is a great way to use up all those Thanksgiving leftovers in one delicious dish.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
There's nothing worse than a dry and flavorless Thanksgiving turkey. But with this recipe, you'll never have to worry about that again. The secret to a juicy and flavorful turkey? Butter and herbs rubbed under the skin, creating a flavorful and crispy exterior while keeping the meat tender and moist. This turkey is a must-have for your Thanksgiving feast.
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Thanksgiving Breakfast Cups
Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper
Start your day off with a bang with these delicious and versatile Thanksgiving breakfast cups. Made with a muffin tin, these cups can be filled with a variety of ingredients, including leftover turkey, stuffing, mashed potatoes, and eggs. The result is a tasty and convenient breakfast that can be customized to your liking.
Ingredients:
- 1 loaf of day-old bread, cut into cubes
- 1 cup of chicken broth
- 1 stick of butter
- 1 large onion, chopped
- 2 stalks of celery, chopped
- 2 cloves of garlic, minced
- 1 teaspoon of dried sage
- 1 teaspoon of dried thyme
- 1 teaspoon of dried rosemary
- Salt and pepper, to taste
- Parsley, for garnish (optional)
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large skillet, melt the butter over medium heat. Add the onion, celery, and garlic, and sauté for about 5 minutes, until they become soft and fragrant.
3. Add the dried herbs and continue to cook for an additional 2-3 minutes, until fragrant.
4. In a large mixing bowl, combine the bread cubes and the sautéed vegetable mixture. Pour in the chicken broth and mix well, until all the bread cubes are evenly coated.
5. Season with salt and pepper, to taste.
6. Transfer the stuffing mixture into a greased baking dish and cover it with foil.
7. Bake for 25 minutes, then remove the foil and bake for an additional 10 minutes, until the top is golden brown and crispy.
8. Garnish with parsley, if desired, and serve hot alongside your Thanksgiving turkey.
Why This Recipe Works:
This easy turkey stuffing recipe is a crowd-pleaser for several reasons. First and foremost, it uses simple and easily accessible ingredients, making it a stress-free addition to your Thanksgiving meal. The combination of sautéed vegetables and dried herbs adds depth and flavor to the dish, while the chicken broth keeps the stuffing moist and delicious. The use of day-old bread ensures that the stuffing will have the perfect texture, with a crispy top and a soft, flavorful center. So, whether you're a seasoned cook or a novice in the kitchen, this recipe is sure to impress your guests and become a new favorite on your Thanksgiving menu.
In Conclusion:
This easy and delicious turkey stuffing recipe is a must-try for any Thanksgiving feast. It's a simple yet flavorful dish that will elevate your holiday meal and leave your guests wanting more. So, don't wait any longer and give this recipe a try – your taste buds will thank you!
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Ingredients:
1 loaf of day-old bread, cut into cubes
1 cup of chicken broth
1 stick of butter
1 large onion, chopped
2 stalks of celery, chopped
2 cloves of garlic, minced
1 teaspoon of dried sage
1 teaspoon of dried thyme
1 teaspoon of dried rosemary
Salt and pepper, to taste
Parsley, for garnish (optional)
Instructions:
Preheat your oven to 375°F (190°C).
In a large skillet, melt the butter over medium heat. Add the onion, celery, and garlic, and sauté for about 5 minutes, until they become soft and fragrant.
Add the dried herbs and continue to cook for an additional 2-3 minutes, until fragrant.
In a large mixing bowl, combine the bread cubes and the sautéed vegetable mixture. Pour in the chicken broth and mix well, until all the bread cubes are evenly coated.
Season with salt and pepper, to taste.
Transfer the stuffing mixture into a greased baking dish and cover it with foil.
Bake for 25 minutes, then remove the foil and bake for an additional 10 minutes, until the top is golden brown and crispy.
Garnish with parsley, if desired, and serve hot alongside your Thanksgiving turkey.
Why This Recipe Works:
This easy turkey stuffing recipe is a crowd-pleaser for several reasons. First and foremost, it uses simple and easily accessible ingredients, making it a stress-free addition to your Thanksgiving meal. The combination of sautéed vegetables and dried herbs adds depth and flavor to the dish, while the chicken broth keeps the stuffing moist and delicious. The use of day-old bread ensures that the stuffing will have the perfect texture, with a crispy top and a soft, flavorful center. So, whether you're a seasoned cook or a novice in the kitchen, this recipe is sure to impress your guests and become a new favorite on your Thanksgiving menu.
In Conclusion:
This easy and delicious turkey stuffing recipe is a must-try for any Thanksgiving feast. It's a simple yet flavorful dish that will elevate your holiday meal and leave your guests wanting more. So, don't wait any longer and give this recipe a try – your taste buds will thank you!
