17+ Thanksgiving Turkey Recipe With Wine Try These Culinary Delights!
Published on: Mar 20, 2024
Wine and Thanksgiving go hand in hand, and what better way to elevate your traditional Thanksgiving turkey than with a delicious wine-infused recipe? This perfect blend of flavors will not only impress your guests but will also add a touch of sophistication to your holiday feast. So, put on your apron and get ready to learn how to make a mouth-watering Thanksgiving turkey recipe with wine.
If you're tired of the traditional Thanksgiving turkey, why not try a Mexican twist this year? This recipe is sure to spice up your holiday dinner, with flavors of chili powder, cumin, and oregano. The turkey is rubbed with these spices and roasted to perfection, resulting in a tender and flavorful bird that will have your guests begging for seconds.
This classic recipe for roasted Thanksgiving turkey is a tried and true favorite. It's simple and easy to make, with just a few key ingredients. The turkey is brushed with a mixture of melted butter, garlic, and herbs, giving it a deliciously crispy skin and juicy meat. It's the perfect centerpiece for your holiday feast.
Everyone has that one dish that reminds them of home and brings back memories of childhood. For many, that dish is mom's Thanksgiving turkey. This recipe is a homage to all the moms out there who have lovingly prepared a turkey for their family year after year. It's simple and classic, just like mom used to make.
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Herb-Citrus Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Rub, Italian Seasoning, Dry Mustard, Garlic
If you're looking for a way to add some bright and fresh flavors to your Thanksgiving turkey, this recipe is for you. The turkey is rubbed with a mixture of herbs and citrus, giving it a zesty and aromatic flavor. It's a delicious twist on the traditional roasted turkey that will have your taste buds dancing.
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A Classic Thanksgiving Turkey
Main Ingredients: Water, Salt, Bay Leaves, Whole Peppercorns, Mustard
You can't go wrong with a classic Thanksgiving turkey. This recipe is a no-fuss, traditional way to prepare your holiday bird. The turkey is seasoned with salt, pepper, and herbs and roasted until golden brown and juicy. It's a timeless recipe that will never go out of style.
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The Best Oven Roasted Thanksgiving Turkey Ever
Main Ingredients: Butter, Lemon Zest, Garlic, Sage, Thyme, Savory
Looking for the ultimate Thanksgiving turkey recipe? Look no further. This recipe promises to deliver the best oven-roasted turkey you've ever tasted. The secret is in the brine, which ensures that the turkey stays juicy and tender while roasting. After trying this recipe, you'll never want to make your turkey any other way.
Wondering what to do with all those Thanksgiving turkey leftovers? Turn them into a delicious pot pie! This recipe takes all the classic flavors of Thanksgiving and transforms them into a comforting and hearty dish. It's the perfect way to use up any extra turkey and vegetables.
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Juicy Thanksgiving Turkey
Main Ingredients: Dried Parsley, Dried Rosemary, Dried Sage, Dried Thyme
Every cook's worst nightmare is serving a dry and flavorless turkey on Thanksgiving. But fear not, this recipe guarantees a juicy and flavorful bird. The turkey is brined in a mixture of herbs and spices before being roasted to perfection. It's a foolproof way to ensure that your turkey stays moist and delicious.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
Want to take your Thanksgiving turkey to the next level? Brine it! Brining is a simple technique that involves soaking the turkey in a saltwater solution overnight. This results in a juicy and flavorful turkey that will have your guests raving. And the best part? It's easy to do and requires minimal effort.
If you're short on time and want a hassle-free Thanksgiving turkey, this recipe is for you. The turkey is seasoned with a simple mixture of herbs and spices and then roasted in the oven. It's a no-fuss recipe that still delivers all the classic flavors of Thanksgiving without the stress.
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Super Moist Turkey
Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
Moisture is key when it comes to a delicious Thanksgiving turkey. And this recipe guarantees a super moist bird every time. The turkey is coated in a garlic and herb butter and then roasted with plenty of chicken broth, ensuring a juicy and flavorful turkey that will have your guests coming back for seconds.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
If you're a fan of sweet and savory flavors, you'll love this maple bacon roasted turkey. The turkey is coated in a maple syrup and bacon glaze, giving it a deliciously crispy skin and a subtle sweetness. It's a unique and flavorful twist on the traditional roasted turkey.
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Leftover Thanksgiving Turkey Risotto
Main Ingredients: Homemade Turkey Stock, Butter, Onions, Carrots, Turkey
Don't let those Thanksgiving leftovers go to waste! This recipe turns them into a delicious and comforting risotto. The turkey and vegetables are combined with creamy and cheesy risotto, resulting in a dish that the whole family will love. It's the perfect way to use up any extra turkey.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
Garlic lovers, this one's for you. This recipe takes a classic Thanksgiving turkey and elevates it with the addition of a garlic butter rub. The result is a juicy and flavorful bird with a deliciously crispy skin. And don't forget the gravy, made with the drippings from the turkey and even more garlic!
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Thanksgiving Turkey Meatballs with Gravy & Red Wine...
Main Ingredients: Ciabatta Bread, Ground Turkey, Garlic, Egg, Smoked
If you're looking for a unique and flavorful alternative to a traditional Thanksgiving turkey, try these turkey meatballs. They're made with ground turkey and flavored with herbs and spices, then served with a rich and savory red wine gravy. It's a delicious and unexpected twist on a holiday classic.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
Roasting a turkey can seem like a daunting task, especially if it's your first time. But with this step-by-step guide, you'll be roasting a perfect turkey in no time. From preparing the bird to carving it, this recipe covers everything you need to know to roast a Thanksgiving turkey like a pro.
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White Wine Turkey Brine
Main Ingredients: Vegetable Stock, Kosher Salt, Bay Leaves, Whole Black
Brining is a great way to add flavor and moisture to your Thanksgiving turkey. And this recipe takes it to the next level with the addition of white wine. The turkey is soaked in a brine mixture that includes white wine, herbs, and spices, resulting in a juicy and flavorful turkey that your guests will love.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
If you're a novice cook, the thought of cooking a Thanksgiving turkey can be intimidating. But with this easy-to-follow recipe, you'll have no trouble preparing a delicious turkey for your holiday dinner. From prepping the turkey to checking for doneness, this recipe covers all the basics of how to cook a Thanksgiving turkey.
Gumbo is a staple in many southern households, and this recipe puts a Thanksgiving spin on this classic dish. The turkey and vegetables from your Thanksgiving dinner are combined with a flavorful broth to create a hearty and comforting gumbo. It's a delicious and unique way to use up any leftover turkey.
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Easy Thanksgiving Turkeys
Main Ingredients: Honeysuckle White Turkey, Butter, White Wine, Chicken
If you're hosting a large Thanksgiving gathering, cooking multiple turkeys can be a daunting task. But with this recipe, it's easy. The turkeys are cooked in a slow cooker, freeing up your oven for other dishes. It's a stress-free way to prepare several turkeys at once, ensuring that everyone gets their fill of this holiday favorite.
If you're looking to add some spice to your Thanksgiving dinner, this Mexican-inspired turkey recipe is the perfect choice. The turkey is rubbed with a flavorful blend of spices and roasted until juicy and tender. Serve with some homemade salsa and guacamole for a festive twist on a classic dish.
This roasted turkey recipe is a no-fail option for Thanksgiving dinner. The turkey is seasoned with a simple blend of salt, pepper, and herbs, then roasted to perfection. The result is a tender and flavorful turkey that will impress your guests.
For many of us, Thanksgiving dinner wouldn't be complete without our mom's turkey recipe. This classic recipe is a staple in many households and for good reason. The turkey is seasoned with butter, garlic, and herbs, then roasted until golden brown and delicious.
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Herb-Citrus Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Rub, Italian Seasoning, Dry Mustard, Garlic
If you're looking for a unique twist on the traditional Thanksgiving turkey, this recipe is for you. The turkey is infused with citrus and herbs before being roasted to perfection. The result is a tender and flavorful turkey with a hint of brightness.
25of 40
A Classic Thanksgiving Turkey
Main Ingredients: Water, Salt, Bay Leaves, Whole Peppercorns, Mustard
This classic Thanksgiving turkey recipe is a tried and true option for your holiday meal. The turkey is rubbed with a blend of seasonings and herbs, then roasted until juicy and golden brown. Serve with your favorite stuffing and gravy for a traditional and delicious meal.
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The Best Oven Roasted Thanksgiving Turkey Ever
Main Ingredients: Butter, Lemon Zest, Garlic, Sage, Thyme, Savory
If you want to impress your guests with the best Thanksgiving turkey they've ever had, this recipe is a must-try. The turkey is coated in a flavorful marinade and roasted until tender and juicy. This recipe is sure to become a new holiday favorite.
If you're wondering what to do with all of your leftover Thanksgiving turkey, look no further. This recipe transforms your leftover turkey into a delicious pot pie that the whole family will love. It's a great way to use up leftovers and enjoy them in a new and tasty way.
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Juicy Thanksgiving Turkey
Main Ingredients: Dried Parsley, Dried Rosemary, Dried Sage, Dried Thyme
This juicy Thanksgiving turkey recipe will have your guests going back for seconds. The turkey is seasoned with a blend of spices and herbs, then roasted until tender and moist. Serve with your favorite cranberry sauce for a classic holiday combination.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
Brining is a great way to ensure a juicy and flavorful turkey. This easy recipe walks you through the steps of brining your turkey and then roasting it to perfection. The result is a mouthwatering turkey that will be the star of your Thanksgiving dinner.
If you're looking for a simple and stress-free turkey recipe, this is the one for you. The turkey is seasoned with a dry rub and roasted until tender and golden brown. It's an easy and delicious option for your holiday meal.
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Super Moist Turkey
Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
This turkey recipe is all about keeping the meat moist and tender. The turkey is cooked in a slow cooker with a broth and herb mixture, resulting in a super moist and flavorful turkey. It's a great option for those who want a hands-off cooking method.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
Maple and bacon are a winning combination, especially when paired with a tender and juicy turkey. This recipe coats the turkey in a maple syrup and bacon mixture before roasting it to perfection. The result is a sweet and savory turkey that will have everyone asking for seconds.
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Leftover Thanksgiving Turkey Risotto
Main Ingredients: Homemade Turkey Stock, Butter, Onions, Carrots, Turkey
If you're tired of the same old turkey sandwiches, try this recipe for a creative way to use up your leftovers. The leftover turkey is mixed with risotto and vegetables for a hearty and delicious meal. It's a great way to use up leftovers and enjoy them in a new and tasty way.
34of 40
Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
This garlic butter turkey recipe is a mouthwatering option for your Thanksgiving dinner. The turkey is coated in a garlic butter and herb mixture before being roasted until tender and juicy. Serve with a homemade gravy for a flavorful and satisfying meal.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're new to cooking Thanksgiving dinner or just need a refresher, this recipe will guide you through the steps of roasting the perfect turkey. It includes tips and tricks for a tender and flavorful bird, as well as instructions for making a delicious pan gravy.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
This recipe breaks down the process of cooking a Thanksgiving turkey into simple and easy-to-follow steps. It includes tips for brining, roasting, and carving the turkey, as well as a recipe for a homemade cranberry sauce. It's a great resource for beginners and experienced cooks alike.
If you want to switch up your Thanksgiving dinner menu, try this recipe for a Thanksgiving turkey gumbo. It combines leftover turkey with sausage, vegetables, and spices for a hearty and flavorful dish. Serve with some cornbread for a complete meal.
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Easy Thanksgiving Turkeys
Main Ingredients: Honeysuckle White Turkey, Butter, White Wine, Chicken
This recipe is for those who are cooking for a smaller crowd or just want a more manageable turkey option. It calls for boneless turkey breasts that are seasoned and roasted until tender and juicy. It's a simple and delicious option for a stress-free Thanksgiving meal.
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Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
No Thanksgiving dinner is complete without a turkey, and this recipe is a classic and reliable option. The turkey is seasoned with a blend of spices and herbs, then roasted until golden brown and delicious. Serve with all your favorite fixings for a traditional and satisfying meal.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
For a foolproof and easy Thanksgiving turkey, try this recipe. The turkey is coated in a herb butter and roasted until tender and juicy. It's a simple and delicious option for those who want a stress-free holiday meal.
Preparing the Turkey
Choosing the Right Wine
When it comes to cooking with wine, it's essential to choose the right one. For this Thanksgiving turkey recipe, we recommend using a dry red wine such as Pinot Noir, Merlot, or Cabernet Sauvignon. These types of wine will add a rich depth of flavor to your dish without overpowering the other ingredients.
Marinating the Turkey
To infuse the turkey with the wine's flavors, we will marinate it overnight. This step is crucial as it will not only enhance the taste but also tenderize the meat. In a large bowl, mix together the wine, fresh herbs like rosemary, thyme, and sage, along with some crushed garlic cloves. Place the turkey in the bowl, making sure it is completely covered in the marinade. Cover the bowl with plastic wrap and refrigerate overnight.
Cooking the Turkey
Preparing the Roasting Pan
Preheat your oven to 350°F and prepare a roasting pan by lining it with foil. This will make clean-up a breeze. Remove the turkey from the marinade and place it on the roasting pan. Season it with salt and pepper and drizzle some olive oil on top.
Adding the Wine
Now, for the secret ingredient – wine! Pour the remaining marinade into the bottom of the roasting pan. This will keep the turkey moist and infuse it with even more wine flavors. You can also add some extra red wine to the pan for more depth of flavor.
Cooking Time
The cooking time for a turkey varies depending on its size. As a general rule, cook the turkey for 15 minutes per pound, plus an additional 15 minutes. Baste the turkey with the pan juices every 30 minutes to keep it moist. To ensure the turkey is cooked thoroughly, use a meat thermometer. The internal temperature should reach 165°F.
Serving the Turkey
Let it Rest
Once the turkey is cooked, remove it from the oven and let it rest for at least 20 minutes before carving. This allows the juices to redistribute and keeps the meat tender and juicy.
Making the Sauce
While the turkey is resting, strain the pan juices and bring them to a simmer in a saucepan. Add some chicken broth and butter and let it reduce until you have a thick, flavorful sauce.
Serving Suggestions
Now it's time to carve the turkey and serve it with your favorite sides. The wine-infused turkey will pair perfectly with mashed potatoes, roasted vegetables, or cranberry sauce. And don't forget to pour some of that delicious wine sauce over the turkey for an extra burst of flavor.
Now that you know how to make a delectable Thanksgiving turkey with wine, it's time to impress your family and friends with this mouth-watering dish. So, gather your ingredients and get ready to elevate your holiday feast to the next level. Cheers to a delicious and memorable Thanksgiving!
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