20+ Thanksgiving Turkey Recipe With Stuffing And Gravy Elevate Your Taste Buds!
Published on: Mar 16, 2024
In addition to the classic Thanksgiving turkey recipe with stuffing and gravy, there are many creative and delicious variations that can elevate your holiday meal. One popular twist on the traditional recipe is to incorporate cranberries into the stuffing for a burst of sweet and tangy flavor. Not only does this add a pop of color to your plate, but it also complements the savory notes of the turkey and gravy perfectly. Whether you're hosting a large gathering or enjoying a cozy dinner for two, this recipe is sure to impress. So let's dive into the details of how to make this mouth-watering Thanksgiving turkey with cranberry stuffing and gravy.
Main Ingredients: Turkey, Wheat Bread, Stuffing, Gravy, Cranberry Sauce
Looking for a delicious and easy way to use up your Thanksgiving leftovers? Look no further than this open-face turkey sandwich! Loaded with all the classic Thanksgiving flavors, this sandwich is the perfect way to enjoy your leftover turkey and cranberry sauce. Simply layer slices of turkey on top of a thick slice of bread, spread some cranberry sauce on top, and then add a layer of stuffing and gravy. Top it off with a sprinkle of parsley and you have a mouth-watering sandwich that will make you forget all about traditional turkey sandwiches.
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Leftover Thanksgiving Eggs Benedict (& the Best...
Main Ingredients: Stuffing, Butter, Onions, Celery, Crushed Dried Sage
Who says you can't have breakfast for Thanksgiving? This leftover Thanksgiving Eggs Benedict recipe is the perfect way to start your day after a big feast. Using leftover turkey and cranberry sauce, this recipe puts a unique spin on the classic Eggs Benedict dish. Top it off with a homemade hollandaise sauce that will impress your guests and leave them wanting more. Serve with a side of roasted potatoes and you have a breakfast fit for a king or queen!
Put a twist on your Thanksgiving leftovers by turning them into a pizza! This recipe uses leftover turkey, mashed potatoes, and cranberry sauce to create a mouth-watering pizza that is packed with flavor. Simply spread some mashed potatoes on a pre-made pizza crust, top with shredded turkey and a drizzle of cranberry sauce, and bake in the oven until the crust is crispy and the toppings are heated through. For an extra touch of indulgence, sprinkle some shredded cheese on top before baking. Trust us, this pizza will become a new Thanksgiving tradition in your household.
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Thanksgiving Hot Pockets
Main Ingredients: Pie Dough, Turkey, Gravy, Cranberry Sauce, Stuffing, Egg
Need a quick and easy way to use up your Thanksgiving leftovers? These Thanksgiving hot pockets are the perfect solution. Simply wrap leftover turkey, mashed potatoes, and any other Thanksgiving leftovers you have on hand in refrigerated biscuit dough. Bake in the oven until the dough is golden brown and the filling is heated through. Serve with a side of gravy for dipping and you have a delicious and convenient meal that will have your family asking for more.
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Thanksgiving Leftover Casserole
Main Ingredients: Stuffing, Mashed Potatoes, Turkey, Cranberry Sauce
Have a variety of Thanksgiving leftovers that you're not sure what to do with? This Thanksgiving leftover casserole is the perfect solution. Layer mashed potatoes, stuffing, turkey, and any other leftovers you have on hand in a casserole dish. Top with a layer of shredded cheese and bake in the oven until the cheese is melted and bubbly. Not only is this casserole a great way to use up leftovers, but it also makes for an easy and comforting meal on a cold day.
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Thanksgiving Leftovers Casserole
Main Ingredients: Mashed Potatoes, Mayonnaise, Turkey, Cranberry Sauce
If you're looking for a different spin on Thanksgiving leftover casserole, try this version that uses crescent roll dough as a base. Layer crescent roll dough in a casserole dish and top with leftover turkey, mashed potatoes, and cranberry sauce. Bake until the dough is golden brown and the filling is heated through. This casserole is perfect for a quick and easy dinner or as a leftover lunch option for the days following Thanksgiving.
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Thanksgiving Leftovers Potato Skins
Main Ingredients: Potato, Stuffing, Turkey, Mozzarella Cheese, Cranberry
Potato skins are a popular appetizer, but have you ever thought to use your Thanksgiving leftovers to make them? Scoop out the flesh of baked potatoes and fill with a mixture of leftover turkey, mashed potatoes, and cheese. Bake in the oven until the cheese is melted and the filling is heated through. Serve with a dollop of sour cream and a sprinkle of green onions for a tasty and unique way to use up your Thanksgiving leftovers.
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Thanksgiving Leftover Gameday Sliders
Main Ingredients: Dinner Rolls, Turkey, Ham, Stuffing, Dressing, Gravy
Hosting a gameday party during the Thanksgiving weekend? These leftover turkey sliders are the perfect snack to serve your guests. Top Hawaiian rolls with leftover turkey, cranberry sauce, and a slice of cheese. Bake in the oven until the cheese is melted and the rolls are heated through. These sliders are sure to be a hit with both football fans and Thanksgiving leftovers enthusiasts.
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Next-Day Thanksgiving Pastries
Main Ingredients: Puff Pastry, Gravy, Mashed Potatoes, Stuffing
Want to impress your family and friends with a unique and delicious way to use up your Thanksgiving leftovers? These next-day Thanksgiving pastries are sure to do the trick. Fill puff pastry with leftover turkey, stuffing, and a drizzle of gravy. Bake in the oven until the pastry is golden brown and the filling is heated through. These pastries are perfect for a post-Thanksgiving brunch or as a quick and easy breakfast option for the days following the holiday.
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Thanksgiving on a Roll
Main Ingredients: Roll, Stuffing, Turkey, Gravy, Sweet Potatoes
Why settle for a regular turkey sandwich when you can have Thanksgiving on a roll? Layer slices of leftover turkey, stuffing, and cranberry sauce on a soft roll for a delicious and convenient Thanksgiving leftover meal. For an extra kick of flavor, spread some mashed potatoes on the roll before adding the other ingredients. This sandwich is perfect for a quick and easy lunch or dinner during the busy holiday weekend.
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Thanksgiving Hand Pies
Main Ingredients: Cranberry Sauce, Turkey, Mashed Potatoes, Stuffing
Hand pies are a fun and creative way to use up your Thanksgiving leftovers. Fill pre-made pie crust with leftover turkey, mashed potatoes, and cranberry sauce. Bake in the oven until the crust is golden brown and the filling is heated through. These hand pies are perfect for a quick and easy meal on the go or as a fun appetizer for a holiday gathering.
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Thanksgiving Leftovers Muffins
Main Ingredients: Stuffing, Turkey, Large Eggs, Leftover Gravy, Relish
Muffins are not just for breakfast! These Thanksgiving leftover muffins are a unique and delicious way to use up your holiday leftovers. Fill muffin tins with a mixture of leftover turkey, stuffing, and mashed potatoes. Bake in the oven until the muffins are golden brown and the filling is heated through. These muffins are perfect for a leftover breakfast option or as a side dish for a holiday dinner.
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Loaded Thanksgiving Leftover Baked Potatoes
Main Ingredients: Large Russet Potatoes, Oil, Salt, Pepper, Milk, Butter
Who says baked potatoes have to be boring? Give your Thanksgiving leftovers a makeover by using them to top baked potatoes. Fill baked potatoes with leftover turkey, mashed potatoes, and a drizzle of gravy. Bake in the oven until the toppings are heated through and the potatoes are crispy on the outside. Top with a sprinkle of shredded cheese for an extra indulgent treat.
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The Ultimate Thanksgiving Leftovers Turkey Sandwich
Main Ingredients: Roll, Butter, Garlic Powder, Turkey, Mashed Potatoes
It's time to take your leftover turkey sandwich game to the next level. Layer sliced turkey, cranberry sauce, stuffing, mashed potatoes, and gravy between two slices of bread for a sandwich that truly has it all. For an extra kick of flavor, add a slice of brie cheese and a sprinkle of fresh herbs. This sandwich is sure to be a hit with your family and friends, and may become a new tradition in your household.
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Waffles and Turkey {that's Waffled Stuffing!}
Main Ingredients: Large Eggs, Chicken Broth, Stuffing, Turkey, Potatoes
Waffles are a versatile and delicious way to use up your Thanksgiving leftovers. Make waffles using leftover stuffing and top with slices of turkey and a drizzle of cranberry sauce. For an extra indulgent twist, try making waffles using leftover mashed potatoes and top with shredded turkey and gravy. Either way, you'll have a creative and tasty way to enjoy your holiday leftovers.
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Leftover Thanksgiving Turkey Pizza
Main Ingredients: Water, Active Dry Yeast, Honey, All Purpose Flour
If you love pizza and Thanksgiving leftovers, this recipe is for you! Use leftover turkey, cranberry sauce, and stuffing to create a unique and flavorful pizza. Top with shredded cheese and bake in the oven until the crust is crispy and the cheese is melted. This pizza is perfect for a quick and easy dinner or as a snack while watching football games during the holiday weekend.
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Homemade Thanksgiving leftover hot pockets
Main Ingredients: Pie Dough, Turkey, Leftover Gravy, Cranberry Sauce
If you're a fan of hot pockets, why not try making your own using your Thanksgiving leftovers? Fill pre-made pizza dough with leftover turkey, mashed potatoes, and cranberry sauce. Bake in the oven until the dough is golden brown and the filling is heated through. These homemade hot pockets are a great way to use up leftovers and make for a fun and tasty meal option.
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Thanksgiving Leftover Waffles
Main Ingredients: Stuffing, Sliced Turkey, Gravy, Mashed Potatoes
Waffles aren't just for breakfast! Use your leftover mashed potatoes and stuffing to make savory waffles that are perfect for topping with leftover turkey and gravy. For added flavor, mix some shredded cheese into the waffle batter before cooking. These waffles are a creative and satisfying way to use up your Thanksgiving leftovers.
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Leftover Thanksgiving Meatballs
Main Ingredients: Stuffing, Cooked Turkey, Sweet Potato, Shredded Cheddar
Meatballs are a versatile and tasty way to use up your Thanksgiving leftovers. Mix together leftover turkey, mashed potatoes, and stuffing to create a unique and flavorful meatball mixture. Bake in the oven until the meatballs are cooked through and serve with a side of cranberry sauce for dipping. These meatballs are perfect for a quick and easy dinner or as a party appetizer during the holiday season.
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Thanksgiving Leftovers Shepherd’s Pie
Main Ingredients: Boneless Turkey Breast, Gravy, Veggies, Stuffing
Shepherd's pie is a classic comfort food dish, and it's even better when made with Thanksgiving leftovers. Cover a layer of leftover turkey and vegetables with a layer of mashed potatoes and bake in the oven until the top is golden brown and crispy. This dish is the perfect way to use up all your Thanksgiving leftovers in one delicious and satisfying meal.
Preparing the Turkey
To begin, you'll need a whole turkey that has been defrosted and cleaned properly. Pat the turkey dry with paper towels and then season generously with salt, pepper, and poultry seasoning both inside and out. Allow the turkey to sit at room temperature for about an hour before cooking to ensure even cooking throughout.
Making the Cranberry Stuffing
While the turkey is resting, it's time to prepare the cranberry stuffing. Heat a large skillet over medium heat and add butter, diced onion, and celery. Sauté until the vegetables are soft and translucent. Then, add cubed bread, dried cranberries, and chopped fresh herbs such as sage, thyme, and rosemary. Stir everything together and cook for a few minutes until the bread is slightly toasted. Next, pour in chicken broth and mix until well combined. The stuffing should be moist, but not soggy. Adjust the seasoning, if needed, and set aside to cool.
Stuffing the Turkey
Before stuffing the turkey, make sure to remove the neck and giblets from the cavity. Then, spoon the cranberry stuffing into the neck and body cavities of the turkey. Don't overstuff the turkey, as the stuffing will expand during cooking. Use kitchen twine to tie the legs together and secure the wings to the body. This will help the turkey cook evenly and keep the stuffing in place.
Cooking the Turkey
Place the stuffed turkey on a roasting rack in a large roasting pan. Add chicken broth and white wine to the bottom of the pan to keep the turkey moist and flavorful. Cover the turkey with aluminum foil and roast in the oven at 350 degrees Fahrenheit for about 15 minutes per pound. Halfway through cooking, remove the foil and baste the turkey with the pan juices. The turkey is done when a meat thermometer inserted into the thickest part of the thigh reads 165 degrees Fahrenheit.
Making the Gravy
While the turkey is resting, take the pan drippings and strain them into a saucepan. Add chicken broth, white wine, and a splash of heavy cream. Bring the mixture to a boil, then reduce the heat and let it simmer until it thickens. You can also add a cornstarch slurry to thicken the gravy if needed. For added flavor, you can also stir in some cranberry sauce to the gravy.
Serving the Thanksgiving Feast
Once the turkey is cooked and the gravy is made, it's time to carve the turkey and serve it with the delicious cranberry stuffing and gravy. Don't forget to garnish the platter with fresh herbs and cranberries for a festive touch. This Thanksgiving turkey with cranberry stuffing and gravy is sure to be the star of your holiday feast and will have your guests asking for seconds.
In conclusion, this Thanksgiving turkey with cranberry stuffing and gravy recipe is a delicious and unique twist on the classic holiday dish. It's the perfect combination of savory and sweet flavors and is sure to impress your family and friends. So why not give it a try this Thanksgiving and add a new tradition to your holiday meal? Happy cooking!
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