20+ Thanksgiving Turkey Recipe With Redapple Delight In These Amazing Recipes!
Published on: Mar 10, 2024
In the midst of the holiday season, one dish that reigns supreme on the Thanksgiving table is the iconic turkey. It's a staple that brings families together to give thanks and indulge in a delicious feast. But if you're tired of the traditional roasted turkey and looking for a unique twist, then this thanksgiving turkey recipe with redapple is just what you need. This mouthwatering recipe combines the savory flavors of a perfectly cooked turkey with the subtle sweetness of red apples, creating a dish that will leave your guests wanting more. So let's dive in and learn how to make this delectable dish.
If you're tired of the traditional Thanksgiving turkey, why not spice things up with a Mexican twist? This recipe combines the flavors of Mexico with the classic Thanksgiving bird for a delicious and unique holiday meal. The turkey is marinated in a mix of spices and served with a zesty salsa for a burst of flavor in every bite.
Roasting a turkey is a classic and foolproof method of cooking the Thanksgiving bird. This recipe includes a simple and delicious herb butter to rub all over the turkey, giving it a crispy and flavorful skin. The turkey is then roasted to perfection, resulting in a juicy and tender meat that is sure to impress your dinner guests.
Don't let those Thanksgiving leftovers go to waste! This recipe turns leftover turkey, vegetables, and gravy into a comforting and delicious pot pie. The flaky crust and creamy filling make for the perfect comfort food on a chilly fall evening.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
The key to a juicy Thanksgiving turkey is brining. This recipe walks you through the simple steps of brining your turkey in a flavorful mixture of salt, herbs, and spices. The result is a tender and juicy turkey that will be the star of your holiday feast.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you're short on time but still want a juicy and flavorful turkey, this recipe has got you covered. Brining the turkey overnight gives it plenty of time to soak up all the delicious flavors, and then it's simply roasted in the oven for a hassle-free Thanksgiving meal.
This recipe takes all the stress out of cooking a Thanksgiving turkey. The secret is to spatchcock the turkey, which means removing the backbone and flattening it out before roasting. This method results in a perfectly cooked and evenly browned turkey in a fraction of the time.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
If you're a fan of sweet and savory flavors, this recipe is for you. The turkey is rubbed with a maple and bacon glaze, giving it a deliciously crispy and caramelized skin. The addition of bacon also adds a smoky and salty element to the turkey that is sure to be a hit.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
This recipe takes a simple roasted turkey to the next level with the addition of a garlic butter rub. The garlic adds a deliciously savory flavor to the turkey, while the butter helps keep the meat moist and juicy. And don't forget the homemade gravy made from the turkey drippings – it's the perfect finishing touch.
If you're looking for a unique and flavorful way to use up your Thanksgiving turkey leftovers, look no further. This recipe turns leftover turkey into a hearty and flavorful gumbo, complete with vegetables, rice, and a blend of Cajun spices. It's a delicious way to switch up your traditional post-holiday meals.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
Roasting a turkey can seem like a daunting task, but it doesn't have to be. This recipe breaks down the process step-by-step, from preparing the turkey to carving it for serving. With clear instructions and helpful tips, you'll have a perfectly roasted turkey on your Thanksgiving table in no time.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
If you're new to cooking Thanksgiving dinner, this recipe is a great place to start. It covers all the basics of cooking a turkey, including how to prepare, season, and roast the bird. It's a simple and easy-to-follow guide for a stress-free Thanksgiving meal.
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Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
For a classic and traditional Thanksgiving turkey, look no further than this recipe. It includes all the basic steps and ingredients for a perfectly cooked and delicious turkey. It's a great starting point for beginners or anyone looking for a tried-and-true recipe.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
If you're short on time or cooking for a smaller group, this recipe is a great option. It uses a smaller turkey and includes a simple and flavorful herb butter for roasting. It's a no-fuss recipe that still results in a delicious and impressive Thanksgiving turkey.
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Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika
Bacon lovers, rejoice! This recipe takes your Thanksgiving turkey to the next level by wrapping it in bacon before roasting. The result is a crispy and flavorful bacon-wrapped turkey that is sure to be a showstopper at your holiday dinner.
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Smoked Thanksgiving Turkey
Main Ingredients: Turkey, Garlic Cloves, Fresh Parsley, Sprigs Fresh
If you have a smoker, why not try smoking your Thanksgiving turkey this year? This recipe walks you through the process, from brining to smoking to serving. The result is a tender and smoky turkey that will have your guests coming back for seconds.
Everyone has their own special recipe for Thanksgiving turkey, and this one comes from Mom. This tried-and-true recipe is full of love and flavor, and is sure to become a favorite in your family as well. Don't be afraid to make it your own by adding your own special touch.
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Best Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves
Looking for the ultimate Thanksgiving turkey recipe? Look no further. This recipe includes a flavorful herb and citrus butter, as well as a delicious gravy made from the turkey drippings. It's the perfect blend of classic and unique flavors for a truly standout holiday meal.
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Spatchcocked Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Softened Butter, Fresh Herb
As mentioned earlier, spatchcocking is a great way to cook a turkey in less time without sacrificing flavor. This recipe walks you through the process and includes a tasty herb butter to rub all over the turkey. It's a great option for those who want a perfectly cooked turkey without spending all day in the kitchen.
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No-Fail Thanksgiving Turkey
Main Ingredients: Turkey, Olive Oil, Sea Salt, Ground Black Pepper
If you're feeling nervous about cooking a whole turkey for the first time, this recipe is for you. It includes all the tips and tricks for a no-fail Thanksgiving turkey, from brining to roasting to carving. You'll feel like a pro in no time.
For those looking for a healthier option for Thanksgiving, this recipe is a great choice. The turkey is rubbed with a flavorful mix of herbs and spices and then roasted to perfection. It's a clean and delicious option that will satisfy your taste buds without leaving you feeling guilty.
Ingredients
Turkey
1 whole turkey (12-14 pounds)
1 tablespoon salt
1 tablespoon black pepper
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon dried thyme
1 tablespoon dried rosemary
1 tablespoon dried sage
1 cup butter, softened
2 red apples, sliced
1 onion, chopped
4 cloves garlic, minced
Red Apple Glaze
1 cup apple cider
¼ cup brown sugar
¼ cup honey
1 tablespoon Dijon mustard
1 teaspoon Worcestershire sauce
1 teaspoon apple cider vinegar
1 red apple, diced
Instructions
Preheat your oven to 350°F (175°C).
Clean and rinse the turkey and pat dry.
Season the turkey inside and out with salt, black pepper, garlic powder, onion powder, thyme, rosemary, and sage.
Place the turkey on a roasting rack in a large roasting pan.
Stuff the turkey with sliced red apples, chopped onions, and minced garlic.
Spread softened butter all over the turkey, making sure to cover every inch.
Roast the turkey for 3 hours, basting every 30 minutes with the pan juices.
Mix together all the ingredients for the red apple glaze in a saucepan and bring to a boil.
Reduce the heat and let it simmer for 5 minutes until the glaze thickens.
Brush the glaze all over the turkey during the last 30 minutes of cooking.
Remove the turkey from the oven when the internal temperature reaches 165°F (74°C).
Cover the turkey with foil and let it rest for 20 minutes before carving.
Serve the turkey with the remaining red apple glaze on the side.
This thanksgiving turkey recipe with redapple is a unique and delicious twist on the traditional roasted turkey. The red apples add a subtle sweetness and complement the savory flavors of the turkey perfectly. Plus, the red apple glaze adds an extra layer of flavor that will have your guests raving. So this holiday season, impress your loved ones with this mouthwatering dish that is sure to become a new family favorite. Happy Thanksgiving!