19+ Thanksgiving Turkey Recipe With Red Wine Experience Flavor Like Never Before!
Published on: Mar 20, 2024
In addition to being a staple dish for Thanksgiving, the traditional turkey can also be elevated to new heights with the addition of red wine. This simple ingredient not only adds depth and complexity to the flavor of the turkey, but also helps to keep the meat moist and tender. So, if you're looking to impress your guests with a delicious and unique turkey recipe this holiday season, look no further than this Thanksgiving turkey recipe with red wine.
Spice up your Thanksgiving feast with this flavorful twist on the classic turkey recipe. Instead of traditional seasoning, this recipe uses a blend of Mexican spices such as cumin, chili powder, and oregano for a deliciously bold and unique flavor. The turkey is then roasted to perfection, creating a juicy and tender meat that will have your guests going back for seconds. Serve with some homemade salsa and guacamole for a complete Mexican-inspired Thanksgiving meal.
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Leftover Thanksgiving Turkey Risotto
Main Ingredients: Homemade Turkey Stock, Butter, Onions, Carrots, Turkey
Don't let your Thanksgiving leftovers go to waste! Turn them into a delicious and creamy risotto with this easy recipe. Simply chop up your leftover turkey and add it to a pot of risotto along with some broth, vegetables, and parmesan cheese. The result is a comforting and hearty meal that will warm you up on a cold November night. Plus, it's a great way to use up any extra turkey you may have and create a new dish that your family will love.
If you're looking for a classic and foolproof way to cook your Thanksgiving turkey, look no further than this recipe. Roasting the turkey in the oven creates a crispy and golden skin while keeping the meat juicy and tender. The key is to baste the turkey regularly with a butter and herb mixture, which adds flavor and moisture to the meat. Serve with all your favorite Thanksgiving side dishes for a traditional and delicious feast.
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Thanksgiving Turkey Meatballs with Gravy & Red Wine...
Main Ingredients: Ciabatta Bread, Ground Turkey, Garlic, Egg, Smoked
If you're tired of the same old turkey recipes for Thanksgiving, why not switch things up with these tasty turkey meatballs? This recipe takes ground turkey and combines it with breadcrumbs, parmesan cheese, and herbs to create flavorful and juicy meatballs. They are then topped with a rich and savory gravy made with red wine for a delicious twist on a classic Thanksgiving dish.
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Turkey Gravy with Red Wine - Make Your Own from...
Main Ingredients: Turkey Drippings, Turkey, Red Wine, Flour, Cold Water
Speaking of gravy, why not make your own from scratch this Thanksgiving? This recipe uses red wine as the secret ingredient to give the gravy a rich and complex flavor. Simply combine vegetable broth, red wine, and various herbs and spices in a saucepan and let it simmer until thick and flavorful. This gravy is the perfect accompaniment to your Thanksgiving turkey and will impress your guests with its homemade taste.
Another great way to use up your Thanksgiving leftovers is by making a pot pie. This recipe takes all your favorite Thanksgiving ingredients such as carrots, peas, and potatoes, and combines them with chopped up turkey and a creamy sauce. It's then topped with a flaky pie crust and baked to golden perfection. This hearty and comforting dish is a delicious and creative way to use up any extra turkey you have.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
If you struggle with getting a juicy and tender turkey, this recipe is for you. The secret to this juicy turkey is a citrus and herb brine that infuses the meat with flavor and moisture. After brining, the turkey is roasted in the oven with a butter and herb rub that adds even more flavor. The result is a perfectly cooked and juicy turkey that will be the star of your Thanksgiving table.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you're short on time but still want a juicy and flavorful turkey, this recipe is the perfect solution. It uses a quick brine method that only takes a few hours instead of overnight. The turkey is then roasted in the oven with a garlic and herb butter that adds tons of flavor and keeps the meat moist. This is a great option for those who want a juicy turkey without the extra time and effort.
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Mushroom Red Wine Gravy
Main Ingredients: Unsalted Butter, Baby Bella Mushrooms, Black Pepper
For a unique and delicious twist on traditional gravy, try this recipe that combines mushrooms and red wine. The mushrooms add a rich and earthy flavor while the red wine gives the gravy a deep and complex taste. This gravy pairs perfectly with roasted turkey and will add a gourmet touch to your Thanksgiving meal.
If you're intimidated by cooking a whole turkey, this easy and no-fuss recipe is perfect for you. It uses a dry brining method that involves rubbing the turkey with a salt and herb mixture and letting it sit in the fridge for a day. This helps to infuse the meat with flavor and moisture, resulting in a juicy and flavorful turkey without the hassle of a wet brine. Give it a try this Thanksgiving and see how easy and delicious it can be.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
For a sweet and savory twist on your Thanksgiving turkey, try this recipe that combines maple syrup and bacon. The bacon is wrapped around the turkey and adds a smoky and salty flavor while the maple syrup creates a deliciously sticky glaze. This unique and delicious turkey will be a hit with your family and friends and will add a new flavor to your Thanksgiving feast.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
Garlic lovers, this one's for you. This recipe uses a garlic and herb butter to baste the turkey and add tons of flavor to the meat. The result is a tender and juicy turkey with a rich and garlicky taste. And, of course, it wouldn't be a Thanksgiving turkey without gravy. The recipe also includes a delicious garlic and herb gravy that pairs perfectly with the turkey.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're a beginner when it comes to cooking a Thanksgiving turkey, this step-by-step guide will be your saving grace. It walks you through the entire process, from preparing the turkey to carving it and everything in between. With this guide, you'll be able to confidently cook a delicious and perfectly roasted turkey that will impress your family and friends.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
For those who want to try a new cooking method for their Thanksgiving turkey, this recipe is a great option. It uses a spatchcocking technique, which involves removing the backbone of the turkey so it can lay flat in the oven. This results in a quicker cooking time and a juicy and evenly cooked turkey. Give it a try this Thanksgiving and see the difference it makes.
If you want to add some Southern flavor to your Thanksgiving meal, try this delicious gumbo recipe. It combines leftover turkey, vegetables, and Cajun spices to create a hearty and flavorful dish. Serve over rice for a complete meal that will warm you up on a chilly Thanksgiving evening.
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Wine-Basted Roasted Turkey
Main Ingredients: Turkey, Carrots, Celery, Onion, Garlic, Apple, Fresh
For a simple and delicious way to add flavor to your Thanksgiving turkey, try this recipe that uses wine to baste the bird. The wine adds a subtle and delicious flavor to the meat while keeping it moist and juicy. This is a great option for those who want to keep things simple but still want a flavorful and delicious turkey.
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Roasted Turkey Breast with Cranberry Bacon Stuffing
Main Ingredients: Olive Oil, Onion, Garlic, Bacon, Dried Cranberries
If you're not a fan of cooking a whole turkey, this recipe for roasted turkey breast is a great alternative. The turkey breast is stuffed with a delicious cranberry and bacon stuffing that adds a sweet and savory element to the dish. It's then roasted in the oven until golden and tender, creating a delicious and easy Thanksgiving meal.
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Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
Of course, we can't forget the classic Thanksgiving turkey recipe. This tried and true method involves a wet brine that infuses the turkey with flavor and moisture. The turkey is then roasted in the oven with a butter and herb rub for a golden and delicious finish. Serve with all your favorite Thanksgiving sides for a traditional and delicious feast.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
If you're short on time and ingredients but still want a delicious Thanksgiving turkey, this easy recipe is perfect for you. It uses a dry brine method that involves rubbing the turkey with a salt and herb mixture and letting it sit in the fridge for a day. The result is a flavorful and juicy turkey without the hassle of a wet brine. It's quick, easy, and perfect for busy holiday cooks.
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Tart Cherry Chestnut Stuffed Turkey Roulade with Red...
Main Ingredients: Boneless Turkey Breast, Tart Cherries, Chestnuts, Small
For a gourmet and impressive Thanksgiving dish, try this recipe for a stuffed turkey roulade. The turkey is stuffed with a delicious filling of tart cherries, chestnuts, and herbs and then rolled up and roasted. The result is a beautiful and delicious turkey roulade that will impress your guests. And don't forget the red wine gravy to bring all the flavors together.
Spice up your Thanksgiving with this delicious Mexican-inspired turkey recipe. The turkey is marinated in a flavorful blend of spices and then roasted to perfection, giving it a unique and delicious twist on a traditional Thanksgiving dish. Serve with your favorite Mexican sides for a festive and flavorful holiday meal.
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Leftover Thanksgiving Turkey Risotto
Main Ingredients: Homemade Turkey Stock, Butter, Onions, Carrots, Turkey
Don't let your Thanksgiving leftovers go to waste! This tasty risotto recipe uses leftover turkey along with creamy arborio rice, Parmesan cheese, and a variety of herbs and spices. It's a great way to use up extra turkey and create a delicious and comforting meal for the whole family.
For a classic and foolproof Thanksgiving turkey recipe, look no further than this roasted turkey. With a simple brine and a few key ingredients like butter, herbs, and lemon, this turkey is juicy, flavorful, and sure to be a hit with your holiday guests.
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Thanksgiving Turkey Meatballs with Gravy & Red Wine...
Main Ingredients: Ciabatta Bread, Ground Turkey, Garlic, Egg, Smoked
Add a twist to your Thanksgiving meal with these savory turkey meatballs. They're made with ground turkey, breadcrumbs, and herbs, and then simmered in a rich gravy made with red wine and spices. Serve as an appetizer or alongside your turkey for a unique and delicious addition to your holiday feast.
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Turkey Gravy with Red Wine - Make Your Own from...
Main Ingredients: Turkey Drippings, Turkey, Red Wine, Flour, Cold Water
Store-bought gravy can't hold a candle to homemade, especially when it's made with red wine. This simple recipe uses turkey drippings, red wine, and a few other ingredients to create a rich and flavorful gravy that will elevate your Thanksgiving meal to the next level.
Transform your Thanksgiving leftovers into a comforting and delicious pot pie. This recipe uses leftover turkey, vegetables, and a creamy sauce, all topped with a flaky and buttery pie crust. It's a great way to use up leftovers and create a hearty and satisfying meal.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
A perfectly juicy turkey is the centerpiece of any Thanksgiving meal. This recipe uses a simple brine and a few key roasting techniques to ensure that your turkey comes out perfectly cooked and full of flavor. It's a must-try for any Thanksgiving host.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you're looking to simplify your Thanksgiving cooking, this easy brined and roasted turkey recipe is for you. The brine adds flavor and moisture to the turkey, while the oven does most of the work. You'll have a juicy and flavorful turkey with minimal effort.
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Mushroom Red Wine Gravy
Main Ingredients: Unsalted Butter, Baby Bella Mushrooms, Black Pepper
This rich and flavorful gravy is the perfect accompaniment to your Thanksgiving turkey. Made with a combination of mushrooms, red wine, and herbs, it's a delicious and unique twist on traditional gravy that will have your guests asking for the recipe.
If you're short on time or just want a simple and no-fuss Thanksgiving turkey recipe, this is the one for you. With just a few ingredients and minimal prep, you'll have a juicy and flavorful turkey that will impress your guests without causing you any stress or hassle.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
This mouth-watering turkey recipe is sure to be a hit at your Thanksgiving table. The addition of maple syrup and bacon adds a sweet and smoky flavor to the turkey, making it stand out from the traditional Thanksgiving fare. Give it a try and see for yourself!
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
Garlic lovers, this one's for you. This delicious turkey is coated in a garlic butter mixture and roasted to perfection, resulting in a flavorful and tender bird that will be the star of your Thanksgiving feast. Don't forget to make the accompanying garlic butter gravy for an extra punch of flavor.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're a first-time turkey roaster or just need a refresher, this step-by-step guide will walk you through the process of roasting a Thanksgiving turkey. From brining to carving, you'll have all the information you need to create a delicious and impressive turkey for your holiday meal.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
There are many ways to cook a Thanksgiving turkey, and it can be overwhelming to choose the best method for you. This guide breaks down the different cooking methods, from roasting to deep-frying, and provides tips and tricks for each one. With this knowledge, you'll be able to confidently cook a perfect turkey for your Thanksgiving guests.
If you're looking for a non-traditional Thanksgiving dish, try this delicious turkey gumbo. Made with leftover turkey, vegetables, and a flavorful broth, it's a hearty and comforting meal that will warm you up on a chilly holiday evening. Serve over rice for a complete and satisfying meal.
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Wine-Basted Roasted Turkey
Main Ingredients: Turkey, Carrots, Celery, Onion, Garlic, Apple, Fresh
For a turkey with a deep and complex flavor, try this wine-basted roasted turkey recipe. The turkey is basted with a mixture of red wine and herbs throughout the cooking process, resulting in a juicy and flavorful bird that will be the star of your Thanksgiving dinner.
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Roasted Turkey Breast with Cranberry Bacon Stuffing
Main Ingredients: Olive Oil, Onion, Garlic, Bacon, Dried Cranberries
If you don't want to cook a whole turkey, or just prefer white meat, this roasted turkey breast recipe is for you. The turkey breast is stuffed with a delicious and unique combination of cranberries and bacon, creating a sweet and savory flavor profile that is sure to impress your Thanksgiving guests.
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Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
This classic Thanksgiving turkey recipe is a tried and true favorite. With a simple brine and a flavorful rub, this turkey comes out perfectly cooked and full of flavor. Serve with all your favorite Thanksgiving sides for a traditional and delicious holiday meal.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
If you're short on time or just want a quick and easy Thanksgiving turkey recipe, look no further. This simple recipe uses just a few ingredients and minimal prep time, but still produces a flavorful and juicy turkey that will satisfy your holiday cravings.
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Tart Cherry Chestnut Stuffed Turkey Roulade with Red...
Main Ingredients: Boneless Turkey Breast, Tart Cherries, Chestnuts, Small
If you're feeling adventurous and want to try something new for Thanksgiving, this tart cherry and chestnut stuffed turkey roulade is a must-try. The turkey breast is rolled up with a delicious filling and then roasted to perfection. Serve with a red wine gravy for a truly special and impressive holiday meal.
Making the Perfect Marinade
Red Wine as the Key Ingredient
The secret to this mouth-watering turkey recipe is the flavorful marinade made with red wine. The wine not only adds a rich and tangy taste, but also acts as a natural tenderizer for the turkey. The acids in the wine help break down the proteins in the meat, making it more tender and juicy. To make the marinade, simply combine red wine, garlic, olive oil, and your choice of herbs and spices in a large bowl. Featured herbs and spices such as rosemary, thyme, and black pepper work particularly well with the flavors of the red wine.
Marinating the Turkey
Once you have your marinade ready, it's time to marinate the turkey. Featured keyword "Thanksgiving turkey recipe with red wine" suggests that this recipe is perfect for a Thanksgiving feast, so let's assume you have a 12-pound turkey. Place the turkey in a large resealable bag and pour the marinade over it. Featured keyword "turkey marinade" suggests that you should let the turkey marinate for at least 6 hours, but for best results, let it marinate overnight in the refrigerator.
Roasting the Turkey to Perfection
Preparing the Turkey for Roasting
Once the turkey has marinated, it's time to prepare it for roasting. Preheat your oven to 350°F (175°C) and remove the turkey from the marinade, reserving the excess liquid. Featured keyword "Thanksgiving turkey recipe" suggests that this recipe is perfect for a holiday, so let's add a touch of festivity by brushing the reserved marinade all over the turkey before roasting. This will add even more flavor and help the skin to crisp up beautifully.
The Roasting Process
Place the turkey on a roasting rack in a large roasting pan and tent it with foil. Featured keyword "roasting a turkey" suggests that you'll need to roast the turkey for about 3 hours, but be sure to check its internal temperature with a meat thermometer. The turkey is done when it reaches an internal temperature of 165°F (74°C). Featured keyword "Thanksgiving turkey recipe with red wine" suggests that this recipe is perfect for a special occasion, so let's add a final touch of elegance by basting the turkey with a mixture of melted butter and red wine during the last 30 minutes of roasting.
Serving and Enjoying the Flavors
Once the turkey is done, remove it from the oven and let it rest for 15 minutes before carving. This allows the juices to redistribute and ensures a moist and flavorful turkey. Serve the red wine-marinated Thanksgiving turkey with your favorite sides and enjoy the rich and complex flavors that the red wine has added to this traditional dish.
Now that you have the perfect Thanksgiving turkey recipe with red wine, it's time to impress your loved ones with your culinary skills. So, go ahead and try this recipe for a memorable and delicious holiday feast. Featured keyword "Thanksgiving turkey recipe" suggests that this recipe is perfect for a traditional Thanksgiving dinner, but don't be afraid to experiment with different types of red wine to create your own unique and flavorful turkey recipe. Happy cooking!
