19+ Thanksgiving Turkey Recipe Juicy Cook Up Something Special!
Published on: Mar 5, 2024
Thanksgiving is a time to gather with loved ones and indulge in delicious food. And what better centerpiece for your holiday feast than a juicy, succulent turkey? In this article, we will share a professional and well-organized recipe for a perfect Thanksgiving turkey that will have your guests raving. Get ready to impress with this mouth-watering turkey recipe that is sure to be the star of your Thanksgiving dinner.
Spice up your Thanksgiving dinner with this flavorful Mexican-style turkey recipe! Rubbed with a blend of cumin, chili powder, and oregano, this turkey is sure to be a hit with your guests. Serve it with traditional Thanksgiving sides or add a Mexican twist with some guacamole and salsa.
This classic roasted turkey recipe is a tried and true favorite for Thanksgiving. Rubbed with a blend of herbs and roasted to perfection, this turkey is sure to be juicy and flavorful. For an extra special touch, drizzle some honey over the turkey during the last few minutes of roasting.
Don't let your Thanksgiving leftovers go to waste! This delicious pot pie recipe is a great way to use up leftover turkey, vegetables, and gravy. Top it off with a flaky puff pastry crust for a comforting and satisfying meal.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
If you want a juicy and tender turkey for your Thanksgiving dinner, look no further than this recipe. The secret is to brine the turkey overnight, which helps to keep it moist and flavorful. Serve it with your favorite cranberry sauce for a classic Thanksgiving meal.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
This recipe takes the traditional brined turkey to the next level by roasting it in the oven. The result is a beautifully browned and flavorful turkey that will impress your guests. Don't forget to save some drippings to make a delicious gravy to go with it.
Don't stress over your Thanksgiving turkey – this easy and no-fuss recipe is perfect for beginners or those short on time. Simply rub the turkey with butter and herbs and let it roast in the oven. The result is a flavorful and tender turkey that will have everyone asking for seconds.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
This mouthwatering turkey recipe combines the sweetness of maple syrup with the savory goodness of bacon. The bacon not only adds flavor but also helps to keep the turkey moist as it cooks. This is a must-try for any bacon lovers out there!
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
Add some garlic and butter to your Thanksgiving turkey for a burst of flavor. The garlic butter mixture is rubbed under the turkey's skin and also used to baste it as it roasts. The result is a succulent and flavorful turkey that will have your guests raving.
Put a spin on your Thanksgiving leftovers with this delicious gumbo recipe. Use up your leftover turkey and vegetables to create a hearty and flavorful gumbo that will warm you up on those cold November days. Don't forget to serve it with some cornbread for a true Southern-style meal.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're new to cooking Thanksgiving dinner, this recipe will guide you through the process of roasting a turkey step by step. From preparing the turkey to carving it, this recipe has all the tips and tricks you need to make a delicious and impressive Thanksgiving turkey.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
Cooking a Thanksgiving turkey can seem like a daunting task, but with this recipe, it's easier than you think. With detailed instructions and helpful tips, you'll be able to cook a juicy and flavorful turkey that will be the star of your Thanksgiving dinner.
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Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
No frills, no fuss – this simple Thanksgiving turkey recipe is perfect for those who like to keep things traditional. Rubbed with a blend of herbs and roasted to perfection, this turkey is sure to please even the pickiest eaters. Serve it with all your favorite Thanksgiving sides for a delicious and comforting meal.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
This easy Thanksgiving turkey recipe is perfect for those who don't want to spend all day in the kitchen. The turkey is rubbed with a simple blend of salt, pepper, and olive oil and then roasted in the oven. It's a no-fail recipe that will result in a delicious and tender turkey.
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Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika
Everything is better with bacon, and Thanksgiving turkey is no exception. This recipe calls for wrapping the turkey in strips of bacon before roasting it in the oven. The result is a flavorful and crispy turkey that will be the highlight of your Thanksgiving dinner.
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Smoked Thanksgiving Turkey
Main Ingredients: Turkey, Garlic Cloves, Fresh Parsley, Sprigs Fresh
If you have a smoker, why not use it to cook your Thanksgiving turkey? This recipe calls for rubbing the turkey with a blend of spices and then smoking it for several hours. The result is a succulent and smoky turkey that will impress all your guests.
Every family has their own special way of cooking a Thanksgiving turkey, and this recipe is a tribute to all the moms out there. This recipe is passed down from generation to generation and is sure to be a hit with your family too. Serve it with all your favorite Thanksgiving fixings for a truly memorable meal.
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Best Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves
This recipe truly lives up to its name – it is the best Thanksgiving turkey recipe out there. The turkey is brined overnight and then roasted to perfection with a blend of herbs and lemon juice. The result is a juicy and flavorful turkey that is sure to impress.
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Spatchcocked Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Softened Butter, Fresh Herb
Spatchcocking, or butterflying, a turkey may seem intimidating, but it results in a quicker cooking time and a more evenly cooked turkey. This recipe walks you through the process of spatchcocking and then roasting the turkey with a delicious rosemary and garlic rub.
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No-Fail Thanksgiving Turkey
Main Ingredients: Turkey, Olive Oil, Sea Salt, Ground Black Pepper
If you want to ensure your Thanksgiving turkey comes out perfectly every time, this is the recipe for you. The turkey is rubbed with a blend of herbs and roasted in the oven until golden and juicy. Follow the instructions closely, and you'll have a no-fail turkey that will be the star of your Thanksgiving dinner.
For those who are looking for a healthier option for their Thanksgiving turkey, this recipe is for you. The turkey is rubbed with a blend of coconut oil and herbs and then roasted in the oven. It's a delicious and clean eating option for your holiday dinner.
Preparation
Ingredients:
- 1 whole turkey, preferably fresh and organic
- 1 cup butter, softened
- 1 lemon, halved
- 1 onion, quartered
- 1 garlic head, halved
- 2 sprigs of fresh rosemary
- 2 sprigs of fresh thyme
- Salt and pepper
Instructions:
1. Preheat your oven to 350°F (175°C).
2. Rinse the turkey inside and out with cold water, then pat dry with paper towels.
3. Season the cavity of the turkey with salt and pepper.
4. Stuff the cavity with lemon, onion, garlic, rosemary, and thyme.
5. Tie the turkey's legs together with kitchen twine.
6. Rub the softened butter all over the turkey, making sure to get under the skin as well.
7. Season the outside of the turkey generously with salt and pepper.
Cooking
Instructions:
1. Place the turkey in a roasting pan, breast side up.
2. Cover the pan with foil and roast in the preheated oven for 2 hours.
3. Remove the foil and continue roasting for an additional 1-2 hours, or until the internal temperature of the turkey reaches 165°F (74°C).
4. Baste the turkey with the juices from the bottom of the pan every 30 minutes.
5. Remove the turkey from the oven and let it rest for at least 20 minutes before carving.
Serving
Instructions:
1. Carve the turkey and arrange it on a platter.
2. Drizzle the pan drippings over the turkey for extra flavor.
3. Enjoy your juicy and delicious Thanksgiving turkey with all the traditional fixings.
Now that you have the perfect Thanksgiving turkey recipe, go ahead and give it a try! Your family and friends will be amazed by the succulent and flavorful turkey that you have prepared. Happy Thanksgiving!
