15+ Thanksgiving Turkey Recipe In Roaster Taste The Magic Today!

Published on: Mar 16, 2024

If you're looking to create a delicious and juicy Thanksgiving turkey, cooking it in a roaster is the way to go. Not only does it free up your oven for other dishes, but it also allows for even cooking and a beautifully golden-brown skin. In this article, we will share our tried and true Thanksgiving turkey recipe in roaster, complete with all the necessary steps and tips to ensure a successful and flavorful holiday meal.

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This flavorful Beer Can Chicken recipe adds a Mexican twist to the traditional Thanksgiving turkey. The chicken is rubbed with a blend of spices and then cooked on top of a can of Mexican beer, resulting in a moist and flavorful bird with a crispy skin. Serve with your favorite Mexican sides for a festive and delicious Thanksgiving meal.
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For those who prefer a more classic Thanksgiving turkey, this Beer Can Chicken recipe will not disappoint. The chicken is rubbed with a blend of herbs and spices and then roasted in the oven, resulting in a tender and juicy bird with a golden brown skin. Serve with all the traditional Thanksgiving fixings for a comforting and satisfying meal.
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Juicy Thanksgiving Turkey

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This Beer Can Chicken recipe guarantees a juicy and flavorful Thanksgiving turkey. The chicken is marinated in a blend of citrus juices, garlic, and herbs, and then cooked on a can of beer to keep it moist and tender. The result is a succulent and flavorful bird that will have your guests asking for seconds.
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Easy Juicy Oven Roasted Brined Thanksgiving Turkey

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Brining is a great way to ensure a juicy and flavorful turkey, and this Beer Can Chicken recipe makes it easy. Simply brine the chicken in a mixture of water, salt, and spices for a few hours before cooking. Then, cook the chicken on top of a can of beer in the oven for a tender and delicious Thanksgiving turkey.
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This Beer Can Chicken recipe is perfect for those who want an easy and fuss-free Thanksgiving turkey. The chicken is rubbed with a blend of herbs and spices, and then cooked on top of a can of beer in the oven. The result is a tender and flavorful bird that requires minimal effort and time.
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Maple Bacon Roasted Thanksgiving Turkey

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Bacon lovers, rejoice! This Beer Can Chicken recipe combines the delicious flavors of maple and bacon with a tender and juicy Thanksgiving turkey. The chicken is rubbed with a blend of spices and then wrapped in bacon before being cooked on top of a can of beer. The result is a sweet and savory turkey that is sure to be a hit at your Thanksgiving table.
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Garlic Butter Thanksgiving Turkey With Gravy

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This Beer Can Chicken recipe takes the classic combination of garlic and butter to the next level. The chicken is rubbed with a garlic butter mixture and then cooked on top of a can of beer, resulting in a flavorful and moist turkey. Serve with a rich and flavorful gravy for the perfect Thanksgiving meal.
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If you're new to cooking Thanksgiving dinner, this Beer Can Chicken recipe is a great place to start. Follow the simple instructions to achieve a perfectly roasted turkey with a crispy skin and tender meat. Your guests will be impressed with your cooking skills, and you'll have a delicious Thanksgiving meal to enjoy.
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Not sure how to cook a Thanksgiving turkey? This Beer Can Chicken recipe has got you covered. With step-by-step instructions and helpful tips, you'll be able to cook a delicious and flavorful turkey for your Thanksgiving dinner. Don't be intimidated by the task, you've got this!
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Looking for a tried and true Thanksgiving turkey recipe? Look no further than this Beer Can Chicken recipe. The chicken is rubbed with a blend of herbs and spices and then cooked on top of a can of beer for a tender and flavorful bird. This is a great option for those who want a classic and foolproof Thanksgiving turkey.
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Short on time? This Beer Can Chicken recipe is perfect for a quick and easy Thanksgiving turkey. The chicken is rubbed with a simple blend of spices and then cooked on top of a can of beer in the oven. The result is a tender and flavorful turkey that will be ready in no time.
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Looking for the best Thanksgiving turkey recipe? Look no further than this Beer Can Chicken recipe. The chicken is rubbed with a flavorful blend of spices and then cooked on top of a can of beer for a tender and juicy bird with a crispy skin. This recipe is sure to become a family favorite.
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Brining is a great way to ensure a juicy and flavorful turkey, and this Beer Can Chicken recipe makes it easy. Follow the simple instructions to dry brine the chicken with a blend of herbs and spices, and then cook it on top of a can of beer. The result is a delicious and tender Thanksgiving turkey that will have your guests asking for the recipe.
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Smoked Thanksgiving Turkey

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Take your Thanksgiving turkey to the next level with this Beer Can Chicken recipe. The chicken is rubbed with a blend of spices and then cooked on top of a can of beer in a smoker, resulting in a smoky and flavorful bird. This is a great option for those who want to try something new and unique for their Thanksgiving meal.
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Worried about cooking a dry and flavorless turkey? Fear not, because this Beer Can Chicken recipe is foolproof. The chicken is rubbed with a blend of herbs and spices and then cooked on top of a can of beer, resulting in a tender and juicy bird that is sure to impress your guests.
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This Beer Can Chicken recipe is a family favorite and is sure to become a tradition at your Thanksgiving table. The chicken is rubbed with a blend of spices and then cooked on top of a can of beer, resulting in a tender and flavorful bird that will remind you of home.
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Spatchcocked Thanksgiving Turkey

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For a quicker and more even cooking time, try spatchcocking your Thanksgiving turkey with this Beer Can Chicken recipe. The chicken is flattened and then rubbed with a blend of herbs and spices before being cooked on top of a can of beer. The result is a tender and juicy bird with a crispy skin in a fraction of the time.

Preparation

Gather Your Ingredients

Before diving into the cooking process, make sure you have all the necessary ingredients for your Thanksgiving turkey. This includes a fresh or thawed turkey, butter, herbs, spices, and aromatics such as onions, garlic, and citrus fruits. Having everything prepared and within reach will make the cooking process much smoother.

Prepare the Turkey

Start by removing the turkey from its packaging and patting it dry with paper towels. This will help the skin crisp up during cooking. Next, season the turkey inside and out with your desired herbs and spices. Don't forget to generously rub butter all over the turkey, including under the skin, to keep the meat moist and flavorful.

Cooking Process

Preheat the Roaster

It's important to preheat your roaster to the recommended temperature before adding in the turkey. This will ensure even cooking and prevent the turkey from drying out. Follow the manufacturer's instructions for preheating, which is typically around 375-400 degrees Fahrenheit.

Add Aromatics

Place your desired aromatics in the bottom of the roaster, such as onions, garlic, and herbs. This will not only add flavor to the turkey but also create a delicious base for gravy.

Place the Turkey in the Roaster

Carefully place the seasoned turkey on top of the aromatics in the roaster. Make sure the turkey is not touching the sides of the roaster as this may cause uneven cooking. Cover the roaster with its lid and place it in the preheated oven.

Baste and Monitor

After the first hour of cooking, baste the turkey with its own juices and melted butter. Continue to baste every 30 minutes until the turkey reaches an internal temperature of 165 degrees Fahrenheit. Use a meat thermometer to monitor the temperature and avoid overcooking.

Let it Rest

Once the turkey is fully cooked, remove it from the roaster and let it rest for at least 20 minutes before carving. This allows the juices to redistribute, resulting in a more tender and flavorful turkey. In conclusion, cooking your Thanksgiving turkey in a roaster is a convenient and delicious option. With our Thanksgiving turkey recipe in roaster, you will have a perfectly cooked and flavorful turkey to impress your guests. Give it a try this holiday season and enjoy a stress-free and delicious Thanksgiving meal.
15+ thanksgiving turkey recipe in roaster Taste the magic today!

Thanksgiving Turkey

yield: 11 total time: 105 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 6 tablespoons achiote paste from a bar
  • 6 cups bitter orange juice or its substitute
  • 6 cups homemade chicken broth or store bought
  • 12 cloves garlic skin on charred, broiled or toasted, and peeled
  • 1 tablespoon dried oregano
  • 1 teaspoon ground cumin
  • 1 teaspoon ground allspice
  • 2 teaspoons coarse sea salt or kosher, or to taste
  • 2 teaspoons freshly ground black pepper
  • 18 pounds turkey rinsed and patted dry
  • 4 whole red onions peeled and sliced
  • 8 tomatoes ripe, roughly chopped
  • 3 banana leaves optional
  • 1 turkey brining bag large enough for a, or an extra-large plastic bag
  • chorizo
  • apple
  • stuffing
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