18+ Thanksgiving Turkey Recipe In Crock Pot You Won't Believe The Taste!
Published on: Mar 19, 2024
If you're looking for a hassle-free and delicious way to make a Thanksgiving turkey, then look no further than this crock pot recipe. Slow-cooking your turkey in a crock pot not only saves you valuable oven space, but it also results in a tender and juicy bird that is sure to impress your guests. With just a few simple ingredients and some patience, you can have a perfectly cooked Thanksgiving turkey that will become a new holiday tradition. So dust off your crock pot and get ready to create a memorable Thanksgiving feast!
Spice up your Thanksgiving feast with this delicious Mexican-inspired turkey recipe. The flavors of cumin, chili powder, and oregano will give your turkey a unique and delicious twist. Serve with some homemade guacamole and salsa for a true fiesta on your plate.
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Slow Cooker Leftover Thanksgiving Turkey and Three...
Main Ingredients: Turkey, Yellow Onion, Red Bell Pepper, Jalapeno
Don't know what to do with all those Thanksgiving leftovers? Turn them into a delicious and hearty soup with this slow cooker recipe. Simply toss in your leftover turkey, vegetables, and broth and let it simmer all day. Serve with crusty bread for a comforting and warm meal.
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Thanksgiving Turkey in the Slow Cooker
Main Ingredients: Turkey, Turkey Broth, Onion, Celery, Butter, Parsley
If you're looking for an easy and stress-free way to cook your Thanksgiving turkey, look no further than your slow cooker. This recipe requires minimal prep and allows you to free up your oven for other dishes. The result is a juicy and flavorful turkey that will impress your guests.
If you prefer the traditional route, this classic roasted turkey recipe is sure to please. The key to a perfectly roasted turkey is basting it with melted butter and herbs throughout the cooking process. Your house will smell amazing and your turkey will be golden and crispy on the outside, and tender and juicy on the inside.
This comforting and hearty pot pie is the perfect way to use up your leftover turkey. The creamy filling is packed with vegetables and topped with a flaky puff pastry crust. It's a great option for a cozy post-Thanksgiving meal.
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Slow Cooker Leftover Thanksgiving Turkey Pie Soup
Main Ingredients: Cooked Turkey, Onion, Celery, Carrots, Peas, Corn
Another delicious way to use up your leftover turkey is in this hearty soup. The slow cooker does all the work and the result is a creamy and flavorful soup that will warm you up on a cold day. Serve with some crusty bread for a complete meal.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
For a turkey that is extra juicy and flavorful, try brining it before roasting. This simple and easy recipe will guide you through the process of brining and roasting a perfectly moist and tender turkey that will be the star of your Thanksgiving table.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
It can be daunting to cook a whole turkey, but with this recipe, you can have a juicy and flavorful turkey without any stress. The secret is to baste the turkey with a homemade herb butter throughout the cooking process. The result is a turkey that is tender, flavorful, and sure to impress.
If you're short on time or just want an easy and stress-free turkey recipe, this is the one for you. With only three ingredients and minimal prep, you can have a delicious and juicy turkey on the table in no time. This recipe is perfect for beginner cooks or anyone looking for a no-fuss Thanksgiving dinner.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
This mouthwatering turkey is basted with a garlic butter mixture that will infuse the meat with flavor and keep it juicy and tender. The gravy made from the drippings is the perfect accompaniment and will take your Thanksgiving dinner to the next level.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
For a unique and delicious twist on the classic roasted turkey, try this recipe that incorporates maple syrup and bacon. The flavors of sweet and salty pair perfectly with the tender and juicy turkey for a memorable and mouthwatering Thanksgiving meal.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you've never roasted a turkey before, it can seem like a daunting task. But with this step-by-step guide, you'll have a perfectly cooked and flavorful turkey on the table in no time. From preparing the bird to carving it, this recipe has got you covered.
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How To Make Thanksgiving Stuffing in a Slow Cooker
Main Ingredients: Sourdough Bread, Unsalted Butter, Onions, Celery
Save time and oven space by making your Thanksgiving stuffing in the slow cooker. This recipe is easy and convenient, and the result is a delicious and moist stuffing that will be a hit with your guests. Plus, the slow cooker will keep it warm until you're ready to serve.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
If you're new to cooking a whole turkey, this recipe will guide you through the process with clear and easy-to-follow instructions. From thawing the bird to carving it, you'll have all the information you need to make a delicious and impressive Thanksgiving turkey.
For a unique and flavorful twist on your Thanksgiving turkey, try this gumbo recipe. It incorporates traditional Cajun flavors and is a great way to use up leftover turkey. Serve with some rice for a hearty and satisfying meal.
This slow cooker turkey recipe is perfect for busy Thanksgiving hosts. It requires minimal prep and the result is a juicy and flavorful turkey that will impress your guests. Plus, using the slow cooker frees up your oven for other dishes.
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Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
No Thanksgiving dinner is complete without the star of the show - the turkey. This classic roasted turkey recipe is simple and delicious. With a few herbs and spices and some butter, you can have a juicy and flavorful turkey that will be the centerpiece of your Thanksgiving feast.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
If you're looking for an easy and stress-free way to cook your Thanksgiving turkey, this recipe has got you covered. With only a few basic ingredients and minimal prep, you can have a delicious and juicy turkey on the table in no time. This is a great option for anyone new to cooking a whole turkey.
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Slow Cooker Thanksgiving Turkey and Mashed Potato...
Main Ingredients: Turkey, Onion, Carrots, Potatoes, Corn, Peas, Green
Why spend hours in the kitchen cooking two separate dishes when you can make them both in the slow cooker? This recipe combines a juicy and flavorful turkey with creamy mashed potatoes for a complete Thanksgiving meal that requires minimal effort.
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Crock Pot Stuffing
Main Ingredients: French Bread, Bread Cubes, Butter, Onions, Garlic
This slow cooker stuffing recipe is the perfect side dish for your Thanksgiving dinner. It's easy and convenient, and the result is a flavorful and moist stuffing that will be a hit with your guests. Plus, the slow cooker will keep it warm until you're ready to serve.
Preparing the Turkey
Gather Your Ingredients
To start, you will need a whole turkey, olive oil, salt, pepper, and any additional seasonings of your choice. It is important to make sure your turkey will fit in the crock pot before you begin. If it is too large, you can always opt for a smaller turkey breast instead.
Season the Turkey
Remove the turkey from its packaging and pat it dry with paper towels. Rub olive oil all over the turkey, making sure to cover the entire surface. This will help the seasoning stick to the turkey. Next, generously season the turkey with salt, pepper, and any other herbs or spices you prefer. You can even add some Thanksgiving-themed spices like sage, thyme, and rosemary for extra flavor.
Place in the Crock Pot
Place the seasoned turkey in the crock pot breast side down. This will help the juices from the turkey's white meat drip down into the dark meat, keeping it moist and flavorful. If your crock pot has a rack or trivet, use it to ensure the turkey is not sitting directly on the bottom of the pot.
Cooking the Turkey
Set it and Forget it
After the turkey is in the crock pot, cover and cook on low for 6-8 hours. It is important to not open the lid during this time, as it will release heat and prolong the cooking process. Trust the crock pot to do its job and resist the temptation to check on the turkey.
Check for Doneness
After the cooking time has passed, use a meat thermometer to check the internal temperature of the turkey. It should be at least 165°F in the thickest part of the breast and thigh. If it needs more time, continue cooking in 30-minute increments until it reaches the desired temperature.
Let it Rest
Once the turkey is fully cooked, remove it from the crock pot and let it rest for 15-20 minutes before carving. This allows the juices to redistribute, resulting in a more flavorful and moist turkey.
Serving and Enjoying
Carve and Plate
Now it's time to carve your Thanksgiving masterpiece. The meat should be tender and easy to slice, making it a breeze to serve up and enjoy with your favorite side dishes.
Saving Leftovers
If you have any leftovers, store them in an airtight container in the fridge for up to 3-4 days. You can also freeze the leftover turkey for up to 3 months, making it perfect for future meals or sandwiches.
Now that you have the perfect Thanksgiving turkey recipe in crock pot, you can sit back, relax, and enjoy a stress-free holiday with your loved ones. Happy cooking and Happy Thanksgiving!
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