17+ Thanksgiving Turkey Recipe Delish Prepare To Be Amazed!

Published on: Mar 6, 2024

When it comes to Thanksgiving, the star of the show is undoubtedly the turkey. It's the centerpiece of the meal, and everyone eagerly anticipates its arrival on the table. But let's be real, cooking a turkey can be intimidating, especially for those who have never done it before. But fear not, because we have the ultimate Thanksgiving turkey recipe that will guarantee a juicy and flavorful bird every time. Not only is this recipe delish, but it's also easy to follow and will impress your guests.

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Mexican Thanksgiving Turkey

Main Ingredients: Garlic Cloves, Achiote Paste, Chicken Broth, Bitter

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Add some spice to your Thanksgiving table with this Mexican-inspired beer can chicken recipe. Rubbed with a blend of chili powder, cumin, and garlic, this turkey is packed with bold flavors. The beer in the can helps keep the meat moist and tender, while also infusing it with even more flavor. Serve with some salsa and guacamole for a festive and delicious twist on the traditional Thanksgiving turkey.

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Roasted Thanksgiving Turkey

Main Ingredients: Turkey, Butter, Orange, Rosemary Sprigs, Salt, Black

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For a classic and no-fuss beer can chicken recipe, look no further than this roasted Thanksgiving turkey. The simple seasoning of salt, pepper, and herbs allows the flavor of the beer to shine through, resulting in a perfectly juicy and flavorful bird. Plus, the roasted vegetables in the pan make for a delicious side dish that's cooked right alongside the turkey.

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Leftover Thanksgiving Turkey Pot Pie

Main Ingredients: Unsalted Butter, Garlic, Onion, Frozen Corn Kernels

Turkey Pot Pie (Easy Leftover Turkey Recipe) – Well Plated

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We all know that the best part of Thanksgiving is the leftovers, and this beer can chicken recipe ensures that you'll have plenty to work with. This leftover turkey pot pie is comfort food at its finest, with a flaky crust and a creamy filling made from leftover turkey, vegetables, and a rich beer-based gravy. It's the perfect way to use up any extra turkey from your Thanksgiving feast.

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Juicy Thanksgiving Turkey

Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh

Top 30 Juicy Thanksgiving Turkey - Most Popular Ideas of All Time

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The key to a juicy and flavorful turkey is brining, and this beer can chicken recipe makes it easy. The turkey is soaked in a beer and herb brine overnight, resulting in tender and flavorful meat. The beer also adds a subtle richness to the turkey, making it a standout dish at your Thanksgiving table.

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Easy Juicy Oven Roasted Brined Thanksgiving Turkey

Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage

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Another brined beer can chicken recipe, this one takes things up a notch by using a flavorful and easy oven-roasted method. The turkey is brined in a mixture of beer, spices, and orange juice for 24 hours, then roasted in the oven with a beer and butter baste. The result is a tender and juicy turkey with a crispy and flavorful skin.

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Easy, No-Fuss Thanksgiving Turkey

Main Ingredients: Turkey, Onion, Lemon, Apple, Fresh Rosemary, Fresh

Easy, No Fuss Thanksgiving Turkey | Recipe | Turkey recipes ...

Don't want to spend all day in the kitchen on Thanksgiving? This easy, no-fuss beer can chicken recipe is perfect for you. With just a few simple ingredients, this recipe produces a juicy and flavorful turkey without all the hassle. The beer adds moisture and flavor to the turkey, while the simple seasoning of salt, pepper, and garlic allows the natural flavors to shine through.

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Maple Bacon Roasted Thanksgiving Turkey

Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock

Maple Bacon Roast Turkey Recipe | CDKitchen.com

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If you're a fan of sweet and savory flavors, this beer can chicken recipe is for you. The turkey is rubbed with a blend of maple syrup, soy sauce, and spices, then wrapped in bacon before being roasted to perfection. The beer in the can keeps the turkey moist and adds a subtle beer flavor to the meat. This turkey is sure to be a hit at your Thanksgiving table.

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Garlic Butter Thanksgiving Turkey With Gravy

Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried

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For a decadent and flavorful beer can chicken recipe, look no further than this garlic butter turkey. The turkey is rubbed with a mixture of garlic, butter, and herbs, then roasted with a can of beer for a juicy and flavorful bird. The pan juices are then used to make a rich and savory gravy to serve alongside the turkey. It's a delicious and impressive dish for your Thanksgiving feast.

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Thanksgiving Turkey Gumbo.

Main Ingredients: Canola Oil, All Purpose Flour, Red Pepper, Yellow

Gumbo: With Leftover Thanksgiving Turkey - Food is Love Made Edible ...

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Put a Cajun spin on your Thanksgiving turkey with this flavorful gumbo recipe. The turkey is cooked on the grill with a can of beer, then shredded and added to a rich and hearty gumbo with sausage, okra, and a flavorful beer broth. This dish is a great way to use up leftover turkey and is sure to be a hit with your family and friends.

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How to Roast a Thanksgiving Turkey

Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh

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If you're a beginner when it comes to cooking a Thanksgiving turkey, this beer can chicken recipe is a great place to start. With step-by-step instructions on how to properly roast a turkey with a can of beer, you'll have a delicious and juicy bird on your table in no time. This recipe also includes tips for seasoning and carving the turkey, making it easy for even the most novice cooks.

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How to Cook Thanksgiving Turkey

Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves

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Another helpful beer can chicken recipe for those new to cooking Thanksgiving dinner, this recipe breaks down the process of cooking a turkey into easy-to-follow steps. From preparing the turkey for the oven to basting it with beer and carving it, this recipe covers it all. Plus, the end result is a delicious and juicy turkey that will impress your guests.

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Thanksgiving Turkey

Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire

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Sometimes, simple is best, and this classic beer can chicken recipe proves that. With just a can of beer and some basic seasonings, this turkey is cooked to perfection in the oven. The beer keeps the meat moist and adds a subtle beer flavor to the turkey. This recipe is perfect for those who prefer a traditional Thanksgiving turkey.

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Easy Thanksgiving Turkey

Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme

Easy Thanksgiving Turkey Recipe | Yellow Bliss Road

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This no-fail beer can chicken recipe is perfect for those who want an easy and foolproof way to cook their Thanksgiving turkey. With just a handful of ingredients and minimal prep time, this recipe produces a juicy and flavorful turkey every time. The beer adds moisture to the meat and keeps it tender, while the simple seasoning of salt, pepper, and herbs allows the natural flavors of the turkey to shine through.

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Bacon Roasted Thanksgiving Turkey

Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika

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Bacon lovers, rejoice! This beer can chicken recipe combines two of the best things in life: turkey and bacon. The turkey is rubbed with a flavorful blend of spices, then wrapped in bacon and roasted with a can of beer for a delicious and unique twist on the traditional Thanksgiving turkey. The result is a juicy and flavorful bird with a crispy and bacon-infused skin.

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Smoked Thanksgiving Turkey

Main Ingredients: Turkey, Garlic Cloves, Fresh Parsley, Sprigs Fresh

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Take your Thanksgiving turkey to the next level with this smoked beer can chicken recipe. The turkey is brined in a mixture of beer, spices, and apple cider, then smoked to perfection on a grill or smoker. The beer keeps the meat moist and adds a subtle flavor, while the smoky and slightly sweet flavors from the apple cider make this turkey stand out from the rest.

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Mom's Thanksgiving Turkey

Main Ingredients: Turkey, Orange, Lemon, Onion, Garlic, Butter, Salt

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Sometimes, the best recipes come from mom, and this beer can chicken recipe is no exception. Passed down through generations, this recipe produces a flavorful and juicy turkey that is sure to become a family favorite. The beer adds moisture and a subtle beer flavor to the turkey, while the simple seasoning of salt, pepper, and herbs allows the natural flavors to shine through.

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Best Thanksgiving Turkey

Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves

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Looking for the ultimate beer can chicken recipe for your Thanksgiving feast? Look no further than this recipe, which combines the best techniques for a juicy and flavorful turkey. The turkey is brined, rubbed with a flavorful spice blend, and cooked with a can of beer for the perfect combination of moisture and flavor. This turkey is sure to impress even the toughest Thanksgiving critics.

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Spatchcocked Thanksgiving Turkey

Main Ingredients: Turkey, Kosher Salt, Softened Butter, Fresh Herb

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For a unique and impressive way to cook your Thanksgiving turkey, try spatchcocking it. This method involves removing the backbone and flattening the turkey before roasting it with a can of beer. The result is a perfectly cooked turkey with crispy skin and juicy meat. Plus, this method cuts down on the cooking time, so you can have your turkey on the table in less time.

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No-Fail Thanksgiving Turkey

Main Ingredients: Turkey, Olive Oil, Sea Salt, Ground Black Pepper

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If you're worried about your turkey not turning out perfectly, this beer can chicken recipe is for you. With foolproof instructions on how to cook a juicy and flavorful turkey, this recipe eliminates any room for error. The beer keeps the meat moist and adds a subtle flavor, while the simple seasoning of salt, pepper, and herbs allows the natural flavors to shine through.

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Clean Eating Thanksgiving Turkey

Main Ingredients: Whole Grain Bread, Gravy, Bread, Turkey, Cranberry

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For those looking for a healthier option for their Thanksgiving turkey, this beer can chicken recipe is a great choice. The turkey is seasoned with a blend of herbs and spices, then roasted with a can of beer for a flavorful and moist bird. This recipe is also gluten-free and dairy-free, making it a great choice for those with dietary restrictions.

Preparing the Turkey

Gathering Ingredients

Before we dive into the recipe, let's make sure we have all the necessary ingredients ready. You will need a 12-14 pound turkey, butter, salt, pepper, poultry seasoning, garlic powder, onion powder, fresh herbs (such as rosemary, thyme, and sage), lemon, and vegetables (such as carrots, celery, and onion) for the roasting pan.

Cleaning and Prepping the Turkey

Before cooking, make sure to clean and pat dry your turkey. Remove any excess feathers and giblets from the cavity, and rinse the turkey inside and out with cold water. Dry the turkey thoroughly with paper towels. Next, season the turkey inside and out with salt, pepper, poultry seasoning, garlic powder, and onion powder. Don't be shy with the seasoning, as it will give your turkey a delicious flavor.

Cooking the Turkey

Buttering and Stuffing the Turkey

Take 1/2 cup of butter and soften it at room temperature. Once softened, rub the butter all over the turkey, making sure to get under the skin. This will help keep the turkey moist while cooking. Next, stuff the turkey with fresh herbs, lemon slices, and vegetables. This will not only add flavor but also help keep the turkey juicy.

Roasting the Turkey

Preheat your oven to 350°F. Place the turkey on a roasting rack in a roasting pan, breast side up. Tent the turkey with foil, and place it in the oven. After 1 hour and 30 minutes, remove the foil and continue roasting for another 2 hours and 30 minutes, or until the internal temperature of the turkey reaches 165°F. Baste the turkey every 30 minutes with the juices from the bottom of the pan.

Letting the Turkey Rest

Once the turkey is cooked, remove it from the oven and tent it with foil once again. Let it rest for 20 minutes before carving. This will allow the juices to redistribute, resulting in a moist and flavorful turkey.

Serving and Enjoying

Once the turkey has rested, carve it and serve it alongside your favorite Thanksgiving side dishes. Your guests will be blown away by how delish and flavorful the turkey is. And the best part? It was easier to make than you thought! With this Thanksgiving turkey recipe, you'll be a pro at cooking turkeys in no time. It's the perfect combination of delicious and easy, making it a must-have for your Thanksgiving dinner. So don't be afraid to take on the turkey this year and impress your loved ones with this mouth-watering dish.