20+ Thanksgiving Turkey Recipe Bon Appetit Get Ready To Indulge!

Published on: Mar 15, 2024

Thanksgiving is a time to come together with loved ones and share a delicious meal. And what better way to celebrate than with a perfectly cooked Thanksgiving turkey? While there are many variations of this beloved holiday dish, we've got a bon appetit approved recipe that is sure to impress your guests. This professional and well-organized introduction article will guide you through the steps to create a succulent and flavorful Thanksgiving turkey that will leave everyone wanting seconds.

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Mexican Thanksgiving Turkey

Main Ingredients: Garlic Cloves, Achiote Paste, Chicken Broth, Bitter

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Are you tired of the same old Thanksgiving turkey every year? Spice things up with a Mexican twist on this classic dish! This recipe uses a flavorful marinade and a tangy glaze to create a mouthwatering turkey that will have your guests begging for seconds. Serve it with some freshly made guacamole and homemade tortilla chips for a truly unforgettable Thanksgiving feast.

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Roasted Thanksgiving Turkey

Main Ingredients: Turkey, Butter, Orange, Rosemary Sprigs, Salt, Black

Easy Roast Turkey Recipe - Little Sunny Kitchen

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If you're looking for a simple and traditional Thanksgiving turkey recipe, look no further! This roasted turkey is seasoned with herbs and spices and basted with a rich buttery sauce, resulting in a succulent and flavorful bird. The best part? It's incredibly easy to make, leaving you with more time to spend with your loved ones on this special holiday. Just make sure to save room for the pumpkin pie!

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Leftover Thanksgiving Turkey Pot Pie

Main Ingredients: Unsalted Butter, Garlic, Onion, Frozen Corn Kernels

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Just a Taste | Leftover Turkey Pot Pie with Cheddar Biscuit Crust

Don't let your Thanksgiving leftovers go to waste! This turkey pot pie is a delicious and creative way to use up any remaining turkey and veggies. The flaky crust and creamy filling make for a hearty and comforting dish that will warm you up on a chilly fall evening. Top it off with a dollop of cranberry sauce for a sweet and savory combination.

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Juicy Thanksgiving Turkey

Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh

Top 30 Juicy Thanksgiving Turkey - Most Popular Ideas of All Time

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Are you tired of dry and flavorless turkey? This juicy Thanksgiving turkey recipe will change your mind! The secret is in the brine, which infuses the turkey with delicious flavors and keeps it tender and moist. Plus, the crispy skin will have your guests fighting over the last piece!

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Easy Juicy Oven Roasted Brined Thanksgiving Turkey

Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage

Simple Oven Roasted Turkey Breast - The Stay At Home Chef

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If you want a juicy turkey without the hassle of brining, this recipe is for you. The turkey is roasted in the oven with a flavorful butter and wine baste, resulting in a juicy and tender bird with minimal effort. Serve it with some homemade cranberry sauce for a perfectly balanced Thanksgiving meal.

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Easy, No-Fuss Thanksgiving Turkey

Main Ingredients: Turkey, Onion, Lemon, Apple, Fresh Rosemary, Fresh

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Don't have a lot of time to spend in the kitchen? This easy, no-fuss Thanksgiving turkey recipe is the solution. With only a handful of ingredients and simple instructions, you can have a delicious and impressive turkey on the table in no time. Just make sure to have some gravy on hand for a finishing touch.

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Maple Bacon Roasted Thanksgiving Turkey

Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock

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This easy, healthy, sweet and savory maple bacon roasted butternut ...

Everything is better with bacon, and that includes Thanksgiving turkey! This recipe combines the sweetness of maple syrup with the smokiness of bacon for a delicious and unique flavor profile. The crispy bacon on top adds a nice crunch and extra flavor to every bite.

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Garlic Butter Thanksgiving Turkey With Gravy

Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried

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Garlic lovers, this one's for you! This garlic butter turkey is packed with flavor and topped with a rich and savory gravy. The garlic and herb butter is rubbed under the skin, infusing the meat with deliciousness and keeping it tender and juicy. Make sure to have some crusty bread on hand to soak up every last drop of gravy.

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Thanksgiving Turkey Gumbo.

Main Ingredients: Canola Oil, All Purpose Flour, Red Pepper, Yellow

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Looking for a unique way to serve up your Thanksgiving turkey? Why not turn it into a gumbo! This hearty and flavorful dish is a great way to use up any leftover turkey and incorporates classic Thanksgiving flavors with the addition of Cajun spices. Don't forget the hot sauce for an extra kick!

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How to Roast a Thanksgiving Turkey

Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh

Classic Roast Thanksgiving Turkey | Sweet Tea + Thyme

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If you're a first-time turkey roaster, this recipe is for you. It breaks down the process into simple and easy-to-follow steps, ensuring a perfectly cooked and delicious turkey every time. Just remember to let the turkey rest before carving to allow the juices to redistribute.

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How to Cook Thanksgiving Turkey

Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves

How To Cook a Turkey: The Simplest, Easiest Method | Kitchn

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Cooking a Thanksgiving turkey can be intimidating, but with this recipe, you'll have it down pat in no time. From preparing the bird to carving it, this recipe covers all the basics and provides helpful tips and tricks along the way. Don't be afraid to get creative with your seasonings and flavorings!

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Thanksgiving Turkey

Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire

old white turkey, head, live turkey, holiday, thanksgiving, bird ...

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This classic Thanksgiving turkey recipe is simple yet delicious. The turkey is rubbed with a flavorful herb butter and roasted in the oven until golden and crispy. Make sure to save the pan drippings to make a delicious gravy to serve alongside the turkey.

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Easy Thanksgiving Turkey

Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme

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For a stress-free Thanksgiving dinner, try this easy turkey recipe. It requires minimal prep and uses simple ingredients, yet still results in a flavorful and moist turkey. Make sure to let the turkey rest before carving to ensure juicy and tender meat.

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Bacon Roasted Thanksgiving Turkey

Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika

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As mentioned before, everything is better with bacon, including Thanksgiving turkey. This recipe calls for a bacon-wrapped turkey that is roasted in the oven, resulting in a crispy and flavorful bird. Make sure to use thick-cut bacon for the best results.

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Smoked Thanksgiving Turkey

Main Ingredients: Turkey, Garlic Cloves, Fresh Parsley, Sprigs Fresh

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If you have a smoker, why not use it to cook your Thanksgiving turkey? This recipe uses a simple brine and a flavorful rub to create a delicious and smoky turkey that will have your guests coming back for more. Don't have a smoker? No problem! You can still achieve a similar flavor by using a grill and adding some wood chips.

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Mom's Thanksgiving Turkey

Main Ingredients: Turkey, Orange, Lemon, Onion, Garlic, Butter, Salt

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Nothing beats a classic recipe passed down from mom. This turkey recipe is tried and true, resulting in a juicy and flavorful bird that will remind you of home. Add a personal touch by incorporating some of your own favorite seasonings and spices.

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Best Thanksgiving Turkey

Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves

Best 30 Thanksgiving Turkey Marinade – Best Diet and Healthy Recipes ...

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If you're in search of the ultimate Thanksgiving turkey recipe, look no further. This recipe has been deemed the best by many, and for good reason. The turkey is brined for maximum flavor and then roasted to perfection, resulting in a tender and juicy bird that will impress even the toughest critics. Make sure to save this recipe for future Thanksgiving dinners!

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Spatchcocked Thanksgiving Turkey

Main Ingredients: Turkey, Kosher Salt, Softened Butter, Fresh Herb

Spatchcocked Grilled Turkey - A Family Feast® | Grilled turkey, Turkey ...

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Spatchcocking, or butterflying, a turkey is a great way to ensure even cooking and a faster cooking time. This recipe walks you through the process of preparing and roasting a spatchcocked turkey, resulting in a succulent and flavorful bird. Don't be intimidated by the technique, it's easier than it sounds!

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No-Fail Thanksgiving Turkey

Main Ingredients: Turkey, Olive Oil, Sea Salt, Ground Black Pepper

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If you're worried about your Thanksgiving turkey coming out dry or flavorless, this no-fail recipe is for you. It provides helpful tips and tricks to ensure a juicy and flavorful turkey every time. Just remember to baste the turkey frequently for the best results.

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Clean Eating Thanksgiving Turkey

Main Ingredients: Whole Grain Bread, Gravy, Bread, Turkey, Cranberry

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For those looking to enjoy a healthier Thanksgiving meal, this clean eating turkey recipe is perfect. It uses simple and natural ingredients to create a flavorful and wholesome dish that everyone can enjoy. Pair it with some roasted vegetables and a side of quinoa for a well-balanced meal.

The Perfect Turkey Starts with the Right Ingredients

When it comes to cooking a Thanksgiving turkey, the quality of your ingredients is key. Start by selecting a fresh or thawed turkey that is the right size for your gathering. A general rule of thumb is to buy 1 pound of turkey per person. Next, gather seasonings such as rosemary, sage, thyme, and garlic, as well as butter and olive oil for basting. Don't forget to brine your turkey for maximum flavor and juiciness. Lastly, have a meat thermometer on hand to ensure your turkey is cooked to perfection.

Brine for Maximum Flavor and Juiciness

Brining your turkey is an essential step in creating a mouthwatering and moist Thanksgiving centerpiece. To make a basic brine, combine salt, sugar, and water in a large pot and bring to a boil. Add in your choice of seasonings and let the mixture cool. Place your turkey in a large container or brining bag and pour the brine over the turkey, making sure it is fully submerged. Let the turkey brine in the refrigerator for at least 12 hours before cooking.

Prep and Roast the Turkey for Optimal Flavor

Once your turkey has been brined, it's time to prep and roast it. Remove the turkey from the brine and pat it dry with paper towels. Generously season the turkey with salt and pepper and stuff the cavity with herbs and garlic. Next, truss the turkey by tying the legs and wings to the body with kitchen twine. Place the turkey on a roasting rack in a large roasting pan and brush it with a mixture of melted butter and olive oil. Roast the turkey in the oven, basting every 30 minutes, until it reaches an internal temperature of 165°F.

Let Your Turkey Rest and Carve Like a Pro

Once your turkey has reached the desired temperature, remove it from the oven and let it rest for at least 30 minutes before carving. This allows the juices to redistribute, resulting in a more tender and flavorful turkey. When it's time to carve, start by removing the legs and wings, followed by the breast and thighs. Serve it up on a platter and watch as your guests ooh and aah over your perfectly cooked Thanksgiving turkey. In just a few simple steps, you can create a Thanksgiving turkey that is sure to impress and satisfy the taste buds of all your guests. So this holiday season, follow our bon appetit approved recipe for a truly unforgettable Thanksgiving feast. Happy cooking!