18+ Thanksgiving Turkey In A Paper Bag Recipe Deliciousness Awaits You!
Published on: Mar 18, 2024
Turkey is the star of the Thanksgiving dinner table, and there are countless ways to prepare it. However, one method that has been gaining popularity in recent years is cooking the turkey in a paper bag. This may seem like an unconventional method, but it results in a flavorful and juicy turkey that will impress your guests. In this article, we will provide a step-by-step guide on how to make a delicious and moist Thanksgiving turkey in a paper bag that will be the highlight of your holiday feast. So, let's get started!
Looking for a unique twist on your traditional Thanksgiving turkey? Try this Mexican-inspired recipe that is sure to add some spice to your holiday meal. The combination of flavors from the spices, citrus, and tequila will have your taste buds dancing.
If you want to keep it simple and classic, this roasted Thanksgiving turkey recipe is the way to go. With just a few ingredients and easy steps, you can have a delicious and juicy turkey on your table in no time.
3of 20
How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
Roasting a turkey can seem like a daunting task, but with this easy-to-follow recipe, you'll be a pro in no time. From prepping the bird to carving it, we've got all the tips and tricks to make your Thanksgiving turkey the star of the show.
Don't let your Thanksgiving leftovers go to waste. Use them to make this mouthwatering turkey pot pie. With a flaky crust and creamy filling, this dish is the perfect way to use up all that leftover turkey.
5of 20
A Classic Thanksgiving Turkey
Main Ingredients: Water, Salt, Bay Leaves, Whole Peppercorns, Mustard
If you're a traditionalist when it comes to Thanksgiving, this classic turkey recipe is for you. With a simple seasoning and basting technique, you can achieve a perfectly golden and juicy turkey that will have your guests coming back for seconds.
6of 20
Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
There's nothing worse than a dry turkey on Thanksgiving. But with this recipe, you can ensure that your bird will be juicy and flavorful. With a combination of brining and basting, you'll have the juiciest turkey yet.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
Brining your turkey is a great way to infuse it with flavor and moisture. This easy recipe takes the hassle out of brining by using a simple oven-roasting method. The result? A juicy and flavorful turkey that will leave your guests impressed.
8of 20
How to Dry Brine a Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Baking Powder, Dried Herbs
Dry brining is another great way to add flavor and moisture to your turkey. This recipe walks you through the simple steps of dry brining and includes a delicious herb and spice rub that will have your turkey bursting with flavor.
If you're short on time or just want an easy and stress-free Thanksgiving turkey, this recipe is for you. With just a few ingredients and minimal prep, you can have a delicious and fuss-free turkey on your table in no time.
10of 20
Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
Maple and bacon may seem like an unusual combination for turkey, but trust us, it works. This recipe combines the sweetness of maple syrup with the smoky flavor of bacon for a unique and delicious twist on your traditional Thanksgiving turkey.
11of 20
Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
Garlic lovers, this one's for you. This recipe takes your Thanksgiving turkey to the next level with a delicious garlic butter rub. And don't forget the gravy, made from the flavorful pan drippings.
12of 20
Thanksgiving Turkey In A Brown Paper Shopping Bag
Main Ingredients: Turkey, Salt, Pepper, Onion, Celery Stick, Carrot
Yes, you read that right. This recipe uses a brown paper shopping bag as a roasting vessel for your turkey. The result? A perfectly cooked and moist turkey with a crispy golden skin. Give it a try and see for yourself.
13of 20
How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
If you're a beginner when it comes to cooking a Thanksgiving turkey, this recipe is for you. It breaks down the process into simple and easy-to-follow steps, so you can impress your guests with a perfectly cooked turkey.
If you're tired of the usual Thanksgiving leftovers, this recipe will give you a new way to use them up. This hearty turkey gumbo is packed with flavor and will warm you up on those chilly post-Thanksgiving days.
15of 20
Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
Of course, we couldn't have a list of top Thanksgiving turkey recipes without including a traditional and delicious recipe for the bird. This recipe uses a simple seasoning blend and basting method for a perfectly cooked and flavorful turkey.
16of 20
Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
This recipe lives up to its name – it's easy! With just a few ingredients and simple steps, you can have a delicious and stress-free Thanksgiving turkey on your table. Plus, it's perfect for beginners.
17of 20
Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika
Everything is better with bacon, and that includes your Thanksgiving turkey. This recipe combines the smoky and salty flavor of bacon with a delicious herb and spice rub for a mouthwatering and unique turkey experience.
18of 20
Best Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves
Looking for the best of the best when it comes to Thanksgiving turkey recipes? Look no further. This recipe has been tried and tested and has received rave reviews for its delicious and juicy results.
19of 20
Dry Brine your Thanksgiving Turkey this Year
Main Ingredients: Garlic, Kosher Salt, Dried Thyme, Marjoram, Smoked
If you've never tried dry brining your turkey, this is the year to do it. This recipe breaks down the process and includes a flavorful dry brine mix that will give your turkey a delicious and crispy skin.
20of 20
Smoked Thanksgiving Turkey
Main Ingredients: Turkey, Garlic Cloves, Fresh Parsley, Sprigs Fresh
If you have a smoker, why not use it to cook your Thanksgiving turkey? This recipe infuses your turkey with a delicious smoky flavor and results in a tender and juicy bird that will have your guests begging for more.
Why Cook a Turkey in a Paper Bag?
Traditionally, turkeys are roasted in the oven, basted with butter and herbs to keep them moist. However, this can be a time-consuming and tedious process. Cooking a turkey in a paper bag, on the other hand, is a much simpler and quicker method. The paper bag acts as a mini-oven, trapping in the steam and moisture, resulting in a tender and juicy turkey. Plus, there is no need for basting or constant monitoring, allowing you to focus on preparing other dishes for your Thanksgiving feast.
The Paper Bag Method: Step-by-Step
Now that you know why cooking a turkey in a paper bag is a great idea, let's dive into the process. Here's a step-by-step guide to Thanksgiving turkey in a paper bag recipe:
Start by preheating your oven to 350°F.
Clean and dry your turkey, removing any giblets from the cavity.
Season your turkey with your desired herbs and spices. Butter, garlic, and rosemary make for a delicious and classic combination.
Place the seasoned turkey in a large paper bag, and fold the opening of the bag to seal it.
Place the bagged turkey on a roasting pan and put it in the preheated oven.
Cook for 13-15 minutes per pound, or until the internal temperature of the turkey reaches 165°F.
Remove the turkey from the oven and let it rest for 15-20 minutes before carving and serving.
Tips for a Perfectly Cooked Turkey
Cooking a turkey in a paper bag may seem intimidating, but with these tips, you'll have a perfectly cooked bird every time:
Make sure the paper bag is large enough to fit the turkey with some room to spare. This will prevent the bag from touching the turkey, which can cause it to burn.
Before placing the turkey in the bag, brush it with melted butter to ensure a crispy and golden skin.
For added flavor, you can add some apple cider or chicken broth to the bag before sealing it.
Place the bagged turkey on a roasting pan to catch any drippings.
If you want a crispier skin, you can open the bag for the last 15-20 minutes of cooking, or remove the bag entirely.
With this Thanksgiving turkey in a paper bag recipe, you'll have a delicious and juicy turkey that will leave your guests raving. Give it a try this holiday season and see for yourself how easy and tasty this method can be. Happy Thanksgiving!
:max_bytes(150000):strip_icc()/indian-lamb-curry-1957560-hero-02-f10843c6c41643778e08cb84d6fd3378.jpg)
