16+ Thanksgiving Turkey Breast Recipe Mccormick Savor The Mouthwatering Goodness!
Published on: Mar 12, 2024
Looking for a delicious and easy way to prepare the perfect Thanksgiving turkey breast? Look no further! With this McCormick recipe, you'll have a mouth-watering turkey breast that is sure to impress your guests. This recipe is not only professional and well-organized, but it's also SEO-optimized to ensure that your turkey is not only tasty but also easily found by search engines. So let's get started and make this Thanksgiving one to remember with this amazing thanksgiving turkey breast recipe.
Main Ingredients: Turkey Leg, Turkey Breast, Rosemary, Green Beans
Nothing says Thanksgiving quite like a juicy and flavorful beer can chicken. This traditional recipe is perfect for feeding a crowd and will be the star of your holiday feast. The combination of the crispy skin and tender meat will have everyone coming back for seconds.
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For those who are celebrating Thanksgiving with a smaller group, this beer can chicken recipe is the perfect option. The smaller bird allows for a shorter cooking time and is just enough to feed two people. Serve it with all your favorite Thanksgiving sides for the ultimate holiday meal.
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Main Ingredients: Turkey Breast, Garlic Cloves, Unsalted Butter
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Main Ingredients: Refrigerated Pie Crusts, Turkey Breast, Mashed
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Thanksgiving Turkey Breast
Main Ingredients: Turkey Breast, Turkey Rub, Unsalted Butter, Lemons
For a simple and delicious beer can chicken recipe, try this Thanksgiving turkey breast. The beer can keeps the meat moist and infuses it with flavor while cooking. And with minimal prep time, this recipe is perfect for a busy holiday season.
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Main Ingredients: Turkey Breast, Whole Wheat Pizza Dough, Cranberry
Another great way to use up your Thanksgiving leftovers is by making a pizza. This recipe uses beer can chicken as the main protein and is topped with all your favorite Thanksgiving flavors. It's a fun and tasty way to switch up your leftovers.
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Main Ingredients: Homemade Turkey Broth, Fresh Ginger, Fish Sauce, Kosher
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Sheet Pan Thanksgiving Dinner
Main Ingredients: Turkey Breast, Olive Oil, Salt, Ground Black Pepper
If you're short on time or oven space, this sheet pan Thanksgiving dinner is the perfect solution. The beer can chicken is cooked alongside all your favorite Thanksgiving sides, making for an easy and delicious one-pan meal.
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Main Ingredients: Bisquick R Baking Mix, Poultry Seasoning, Diced Onions
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The Best Roasted Turkey Breast for Thanksgiving
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Sheet Pan Thanksgiving Dinner for 2
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Thanksgiving Leftovers Sliders With Cranberry Mango...
Main Ingredients: Turkey Breast, Gravy, Stuffing, Hawaiian Rolls
Another fun way to use up your Thanksgiving leftovers is by making sliders. This recipe uses beer can chicken as the main protein and is topped with a delicious cranberry mango chutney for a flavorful and unique twist.
Main Ingredients: Whole Wheat Wraps, Turkey Breast, Cranberry Sauce
If you're looking for a fun and tasty way to use up your beer can chicken leftovers, try this quesadilla recipe. The chicken is mixed with three types of cheese and all your favorite Thanksgiving flavors for a delicious and melty treat.
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Easy Herb Roasted Turkey Breast
Main Ingredients: Butter, Dried Thyme, Turkey Breast, Salt, Pepper
If you're short on time or just looking for a simple beer can chicken recipe, this herb roasted turkey breast is perfect. The combination of herbs and spices infuses the chicken with delicious flavor and the beer can keeps it moist while cooking.
Ingredients
The Main Event
1 (6-7 pound) bone-in turkey breast
1 tablespoon Mccormick poultry seasoning
1 teaspoon Mccormick garlic powder
1 teaspoon Mccormick onion powder
1 teaspoon Mccormick thyme leaves
1 teaspoon Mccormick rosemary leaves
1/2 teaspoon Mccormick black pepper
1/4 cup Mccormick olive oil
The Supporting Cast
1 cup chicken broth
1/4 cup Mccormick turkey gravy mix
1 tablespoon Mccormick turkey rub seasoning
Instructions
1. Prep the Turkey
Preheat your oven to 350°F. Remove the turkey breast from its packaging and pat it dry with paper towels. Place the turkey breast on a cutting board and use a sharp knife to carefully remove the skin, being careful not to cut into the meat.
2. Season It Up
In a small bowl, mix together the Mccormick poultry seasoning, garlic powder, onion powder, thyme leaves, rosemary leaves, and black pepper. Rub the mixture all over the turkey breast, making sure to cover it evenly.
3. Ready to Roast
Place the seasoned turkey breast in a roasting pan and drizzle with the olive oil. Pour the chicken broth into the bottom of the pan. Cover the pan with aluminum foil and place it in the oven.
4. Let It Cook
Roast the turkey for about 2 hours, or until the internal temperature reaches 165°F. Remove the foil during the last 30 minutes of cooking to allow the turkey to brown.
5. Make the Gravy
In a small saucepan, mix together the Mccormick turkey gravy mix and turkey rub seasoning. Gradually add 1 1/2 cups of water, whisking constantly. Bring the mixture to a boil, then reduce the heat and let it simmer for 1-2 minutes, stirring occasionally.
6. Serve and Enjoy
Once the turkey is done cooking, remove it from the oven and let it rest for 10-15 minutes before carving. Serve with the delicious Mccormick gravy and enjoy your perfectly seasoned and juicy Thanksgiving turkey breast!
In Conclusion
This thanksgiving turkey breast recipe from Mccormick is not only easy to follow, but it also produces a mouth-watering turkey that is sure to impress. With the perfect blend of Mccormick seasonings, this turkey will be the star of your Thanksgiving feast. So go ahead and try out this recipe, and get ready to receive compliments from all your guests!