16+ Thanksgiving Turkey Breakfast Leftover Recipe Discover Culinary Perfection!

Published on: Mar 14, 2024

Thanksgiving is a time for gathering with loved ones and indulging in delicious food. But once the big feast is over and the leftovers are packed away, what do you do with all that leftover turkey? Instead of simply reheating it for another traditional Thanksgiving meal, why not get creative and make a delicious breakfast using your leftover turkey? This Thanksgiving turkey breakfast leftover recipe is a great way to use up those leftovers and start your day off right. So, grab your apron and let’s get cooking!

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Thanksgiving Leftover Breakfast Sandwiches

Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes

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Start your day off right with these hearty breakfast sandwiches filled with all your Thanksgiving favorites. Layer leftover turkey, cranberry sauce, and stuffing between two slices of bread, top with a fried egg and a drizzle of gravy for a breakfast sandwich that will leave you feeling satisfied all morning long.

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Thanksgiving Breakfast Cups

Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper

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These adorable breakfast cups are a great way to use up leftover mashed potatoes and stuffing. Simply press the mashed potatoes into a muffin tin to create a cup shape, then fill with a mixture of stuffing, turkey, and beaten eggs. Bake until golden brown and enjoy a handheld breakfast that's perfect for on-the-go.

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Thanksgiving Turkey Frittata

Main Ingredients: Olive Oil, Stuffing, Sweet Potatoes, Leftover Turkey

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If you have a lot of leftover turkey, this frittata is the perfect way to use it up. Sauté some veggies like onions, bell peppers, and mushrooms, then add in diced turkey and beaten eggs. Top with some shredded cheese and bake until set for a protein-packed breakfast that will keep you full until lunch.

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Thanksgiving Breakfast Hash

Main Ingredients: Olive Oil, Brussels Sprouts, Onion, Carrots, Parsnips

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This breakfast hash is a great way to use up all those leftover veggies from your Thanksgiving feast. Simply chop them up and sauté in a skillet with some diced turkey and potatoes. Serve with a sunny-side-up egg on top for a colorful and flavorful breakfast dish.

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Thanksgiving Leftovers Breakfast Hash

Main Ingredients: Turkey, Dressing, Brussels Sprouts, Leftover Gravy

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If you have a lot of leftovers to use up, this breakfast hash is a great way to do it. Mix together diced turkey, mashed potatoes, stuffing, and any other leftover veggies and cook in a skillet until heated through. Serve with a fried egg on top for a breakfast that will make you thankful for leftovers.

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Thanksgiving Leftover Potato Pancakes

Main Ingredients: Turkey, Stuffing, Mashed Potatoes, Egg, Black Pepper

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Transform your leftover mashed potatoes into delicious potato pancakes for a breakfast that feels like a special treat. Mix in some diced turkey, green onions, and shredded cheese, then form into patties and cook in a skillet until golden brown. Serve with a dollop of cranberry sauce for a sweet and savory breakfast dish.

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Thanksgiving Leftover Breakfast Casserole

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This casserole is a great way to use up all your Thanksgiving leftovers in one dish. Layer leftover turkey, stuffing, mashed potatoes, and veggies in a casserole dish, then pour beaten eggs on top. Bake until set and golden brown for a hearty and satisfying breakfast.

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Leftover Thanksgiving Eggs Benedict (& the Best...

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Put a Thanksgiving twist on the classic eggs benedict by using leftover turkey and cranberry sauce. Top a toasted English muffin with turkey, a poached egg, and a dollop of cranberry sauce, then drizzle with hollandaise sauce for a decadent breakfast dish.

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Thanksgiving Leftover Waffles

Main Ingredients: Stuffing, Sliced Turkey, Gravy, Mashed Potatoes

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If you have a waffle iron, put it to use with these Thanksgiving leftover waffles. Simply mix together leftover mashed potatoes, stuffing, and diced turkey, then form into patties and cook in the waffle iron until crispy. Serve with a drizzle of gravy for a savory breakfast that will make you forget all about traditional waffles.

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Thanksgiving Eggs Benedict

Main Ingredients: Stuffing, Large Egg, Large Eggs, Leftover Turkey, Whole

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If you're a fan of traditional eggs benedict, try mixing it up with this Thanksgiving version. Top a toasted English muffin with leftover turkey, stuffing, and a poached egg, then drizzle with a sage hollandaise sauce for a flavorful and festive breakfast dish.

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Gluten Free Thanksgiving Leftovers Strata

Main Ingredients: Gluten Free Nonstick Cooking Spray, Stuffing, Cooked

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If you or your family members are gluten-free, this strata is a great way to use up Thanksgiving leftovers without sacrificing taste. Layer gluten-free bread, diced turkey, veggies, and cheese in a casserole dish, then pour a mixture of beaten eggs and milk on top. Bake until set for a delicious and gluten-free breakfast.

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Waffles and Turkey {that's Waffled Stuffing!}

Main Ingredients: Large Eggs, Chicken Broth, Stuffing, Turkey, Potatoes

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Take your waffle game to the next level with these waffled stuffing waffles. Simply mix together leftover stuffing, diced turkey, and beaten eggs, then cook in a waffle iron until crispy. Serve with a drizzle of gravy for a breakfast that will have your taste buds dancing.

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Thanksgiving Leftovers Eggs Benedict

Main Ingredients: English Muffins, Stuffing, Turkey, Eggs, Gravy

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Put a twist on traditional eggs benedict by using leftover turkey and mashed potatoes. Top a toasted English muffin with turkey, a poached egg, and a dollop of mashed potatoes, then drizzle with gravy for a breakfast that will make you feel like you're still at the Thanksgiving table.

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Paleo Leftover Turkey Sweet Potato Frittata

Main Ingredients: Sweet Potato, Coconut Oil, Chopped Kale, Turkey Meat

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For those following a paleo diet, this frittata is a great way to use up leftover turkey and sweet potatoes. Sauté some veggies like onions and bell peppers, then add in diced sweet potatoes and turkey and beaten eggs. Top with some avocado for a healthy and satisfying breakfast.

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Leftover Thanksgiving Stuffing Waffles

Main Ingredients: Stuffing, Mashed Potatoes, Turkey, Cranberry Sauce, Eggs

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If you can't get enough of waffles, try this version made with leftover stuffing. Simply form the stuffing into patties and cook in a waffle iron until crispy. Top with a fried egg and a drizzle of maple syrup for a breakfast that will make you feel like you're indulging in a special treat.

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Thanksgiving Leftover Stuffing Waffles

Main Ingredients: Stuffing, Eggs, Chicken Stock, Oil, Mashed Potatoes

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Put a Thanksgiving twist on traditional waffles with this recipe that uses leftover stuffing. Mix together stuffing, diced turkey, and beaten eggs, then cook in a waffle iron until crispy. Serve with a drizzle of cranberry sauce for a sweet and savory breakfast dish.

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Spicy Turkey Sausage Gravy

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If you're a fan of spicy breakfast dishes, try this gravy made with leftover turkey sausage. Sauté some onions, peppers, and turkey sausage in a skillet, then add in milk and flour to create a creamy gravy. Serve over biscuits or toast for a hearty and flavorful breakfast.

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Leftover Thanksgiving Dutch Baby Pizza

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Texas Toast Thanksgiving Leftovers Monte Cristo

Main Ingredients: Flour, Baking Powder, Large Egg, Milk, Salt, Sugar

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This breakfast sandwich takes the classic Monte Cristo to a whole new level by using Thanksgiving leftovers. Layer leftover turkey, ham, and cheese between two slices of Texas toast, then dip in beaten eggs and cook in a skillet until golden brown. Serve with a side of cranberry sauce for a sweet and savory breakfast dish.

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Put a sweet and savory spin on traditional waffles with this recipe that uses leftover cranberry sauce and mashed sweet potatoes. Simply mix together the cranberry sauce and mashed sweet potatoes, then stuff between two waffles and cook in a waffle iron until crispy. Top with some chopped pecans for a breakfast that will have your taste buds singing.

Ingredients

For the turkey hash:

2 cups leftover turkey, shredded
1 onion, diced
1 red bell pepper, diced
3 cloves of garlic, minced
1 tsp olive oil
1 tsp dried thyme
1 tsp dried rosemary
1 tsp smoked paprika
Salt and pepper, to taste

For the sweet potato hash:

2 large sweet potatoes, peeled and diced
1 red onion, diced
2 cloves of garlic, minced
1 tsp olive oil
1 tsp chili powder
1 tsp cumin
1/2 tsp cinnamon
Salt and pepper, to taste

For the eggs:

8 eggs
1 tbsp butter
Salt and pepper, to taste

Instructions

1. Make the turkey hash:

In a large skillet, heat olive oil over medium heat. Add in onion, red bell pepper, and garlic and sauté until softened, about 5 minutes.

Add in shredded turkey and spices (thyme, rosemary, smoked paprika, salt, and pepper) and cook for an additional 5 minutes, stirring occasionally.

2. Make the sweet potato hash:

In a separate skillet, heat olive oil over medium heat. Add in sweet potatoes, red onion, and garlic and sauté until sweet potatoes are cooked through, about 10 minutes.

Stir in chili powder, cumin, cinnamon, salt, and pepper and cook for an additional 2-3 minutes.

3. Cook the eggs:

In a non-stick skillet, melt butter over medium heat. Crack in eggs and season with salt and pepper. Cook until desired doneness.

4. Assemble the breakfast:

Divide the turkey hash and sweet potato hash onto plates. Top each with two eggs and serve hot.

This Thanksgiving turkey breakfast leftover recipe is a great way to use up those leftovers in a creative and delicious way. You can also customize this recipe by adding in your own favorite breakfast ingredients like avocado, salsa, or cheese. Enjoy a satisfying breakfast while reminiscing about the wonderful Thanksgiving meal you had the day before.