15+ Thanksgiving Turkey Balls Recipe With Cranberries Ignite Your Passion For Cooking!
Published on: Mar 2, 2024
When it comes to Thanksgiving, the centerpiece of the dinner table is often a succulent and perfectly cooked turkey. While traditional roasted turkey is always a delicious option, why not mix things up this year and try something new? Our Thanksgiving turkey balls recipe with cranberries is a unique and delicious twist on the classic turkey dish. Not only are these turkey balls packed with flavor, but they are also easy to make and perfect for feeding a crowd. So, put away your roasting pan and get ready to impress your family and friends with these delectable cranberry-stuffed turkey balls.
If you're looking for a unique twist on your Thanksgiving turkey, why not try a Mexican-inspired recipe? This dish combines traditional Thanksgiving flavors with a spicy kick of Mexican spices. Start by marinating your turkey in a blend of chili powder, cumin, and garlic, then roast it in the oven until it's juicy and tender. Serve with a side of homemade salsa and guacamole for a festive and flavorful meal.
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Thanksgiving Turkey Biscuits and Gravy
Main Ingredients: Boneless Turkey Breast, Gravy Mix, Fresh Cranberries
For a hearty and comforting Thanksgiving breakfast, try making turkey biscuits and gravy. This dish is perfect for using up leftover turkey from the previous day's feast. Simply shred your turkey and mix it with a rich and creamy gravy, then serve over warm, flaky biscuits. It's a delicious and satisfying way to start your Thanksgiving morning.
For a classic and foolproof Thanksgiving turkey recipe, look no further than a simple roasted turkey. This method involves rubbing the turkey with a blend of herbs and spices, then roasting it in the oven until it's golden brown and crispy on the outside, and tender and juicy on the inside. It's a tried and true recipe that never fails to impress.
If you're looking for a lighter option for your Thanksgiving meal, consider making Thanksgiving turkey burgers. These burgers are made with ground turkey mixed with holiday-inspired flavors like cranberries and sage. Grill them up and serve on a toasted bun with your favorite burger toppings for a tasty and unique twist on the traditional holiday meal.
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Thanksgiving Turkey Quesadilla
Main Ingredients: Fresh Cranberries, Pink Lady Apple, Maple Syrup
Add a Mexican twist to your Thanksgiving leftovers with a Thanksgiving turkey quesadilla. This dish combines shredded turkey, cheese, and your favorite Thanksgiving sides like stuffing and cranberry sauce, all sandwiched between two tortillas and cooked until crispy and melty. It's a fun and easy way to use up leftover turkey and add some variety to your holiday meals.
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The Thanksgiving Burrito
Main Ingredients: Cranberries, Apples, Garlic, Lime, Honey, Red Onion
If you love burritos, why not make a Thanksgiving burrito for your holiday feast? This dish combines all the classic Thanksgiving flavors like turkey, mashed potatoes, and gravy, all wrapped up in a warm tortilla. You can even add some cranberry sauce for a sweet and tangy kick. It's a fun and creative way to enjoy your Thanksgiving leftovers.
Who says pizza can't be part of your Thanksgiving meal? For a unique and delicious dish, try making a Thanksgiving pizza. Start with a pre-made pizza crust and top it with all your favorite Thanksgiving flavors like turkey, gravy, stuffing, and cranberry sauce. Bake until the crust is crispy and the cheese is melted, and enjoy a tasty and unconventional holiday meal.
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Thanksgiving Leftover Casserole
Main Ingredients: Turkey, Cooked Brown Rice, Onion, Garlic, Potato
Don't let your Thanksgiving leftovers go to waste – turn them into a tasty Thanksgiving leftover casserole. This dish combines all your favorite holiday dishes, like turkey, mashed potatoes, stuffing, and green bean casserole, into one flavorful casserole. Top with crispy fried onions and bake until heated through for a satisfying and comforting meal.
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(Leftover) Thanksgiving Potato Skins
Main Ingredients: Baking Potatoes, Melted Butter, Dressing, Leftover
If you have leftover potatoes from your Thanksgiving meal, turn them into Thanksgiving potato skins. Scoop out the potato insides and fill the skins with mashed potatoes, turkey, and cheese. Bake until the cheese is melted and the skins are crispy, and top with bacon crumbles for added flavor. It's a fun and tasty way to use up your holiday leftovers.
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Paleo Thanksgiving for two
Main Ingredients: Acorn Squash, Celery Seed, Thyme, Rosemary, Allspice
If you're celebrating Thanksgiving with just a few people, consider making a Paleo Thanksgiving for two. This meal may be smaller in size, but it's still full of all the traditional flavors, just without the gluten and dairy. Enjoy dishes like roasted turkey, cauliflower mashed "potatoes", and roasted Brussels sprouts for a healthier twist on the holiday meal.
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Thanksgiving Turkey Meatballs with Gravy & Red Wine...
Main Ingredients: Ciabatta Bread, Ground Turkey, Garlic, Egg, Smoked
For a unique and flavorful appetizer or side dish, try making Thanksgiving turkey meatballs with gravy and red wine cranberry sauce. These meatballs are made with ground turkey, herbs, and spices, then baked until they're juicy and flavorful. Serve with a rich and tangy gravy and a sweet and savory red wine cranberry sauce for a delicious and unexpected Thanksgiving dish.
Turn your Thanksgiving leftovers into a warm and comforting turkey pot pie. This dish is made with a flaky pie crust and filled with a creamy mixture of turkey, vegetables, and savory herbs. It's an easy and delicious way to use up your holiday leftovers and enjoy them in a new way.
Main Ingredients: Greens, Turkey, Gluten, Fresh Cranberries, Bacon
For a lighter way to enjoy your Thanksgiving leftovers, try making a Thanksgiving leftovers salad. This salad is made with a bed of greens, topped with leftover turkey, cranberry sauce, and other holiday sides like sweet potatoes and green beans. Drizzle with a homemade vinaigrette dressing and enjoy a fresh and healthy meal after a day of indulging.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
For a foolproof and juicy Thanksgiving turkey, try brining it before roasting. This method involves soaking the turkey in a blend of salt, sugar, and herbs, which helps to infuse the meat with flavor and keep it moist during cooking. The result is a juicy Thanksgiving turkey that your guests will love.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you're looking for a simple and flavorful way to cook your Thanksgiving turkey, try an easy oven-roasted brined turkey. This recipe involves brining the turkey overnight, then roasting it in the oven until it's golden brown and juicy. The brine helps to infuse the turkey with flavor and keep it moist, while the oven-roasting method ensures a crispy and flavorful skin.
If you're short on time or just don't want to deal with the hassle of preparing a whole turkey, consider making an easy, no-fuss Thanksgiving turkey. This recipe involves cooking just the turkey breast, which is perfect for smaller gatherings. It's easy to prepare and cooks in just a fraction of the time, making it a stress-free option for your holiday meal.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
For a sweet and savory twist on your Thanksgiving turkey, try making a maple bacon roasted turkey. This recipe involves rubbing the turkey with a blend of maple syrup and herbs, then wrapping it in bacon before roasting in the oven. The result is a tender and flavorful turkey with a crispy and smoky bacon crust.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
For a rich and flavorful Thanksgiving turkey, try making a garlic butter turkey with gravy. This recipe involves rubbing the turkey with a butter and garlic mixture, then roasting it in the oven until it's perfectly golden and juicy. Serve with a side of homemade gravy for a truly indulgent holiday meal.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're a beginner cook or just need a refresher, learning how to roast a Thanksgiving turkey is an essential skill. Start by prepping the turkey, then roasting it in the oven until it's cooked to perfection. With a few tips and tricks, you'll have a delicious and impressive main dish for your holiday feast.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
If you're not a fan of traditional roasted turkey, there are plenty of other ways to cook a Thanksgiving turkey. You can try smoking it, grilling it, or even deep-frying it for a unique and delicious holiday meal. Just make sure to follow proper safety precautions and use a reliable recipe to ensure a tasty and successful outcome.
Ingredients You'll Need
Turkey Balls:
1 pound ground turkey
1/4 cup breadcrumbs
1/4 cup grated Parmesan cheese
1/2 cup dried cranberries
1 egg, beaten
1 teaspoon dried thyme
1 teaspoon dried sage
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
Cranberry Glaze:
1/2 cup cranberry sauce
1/4 cup balsamic vinegar
2 tablespoons honey
1 tablespoon Dijon mustard
Instructions
Step 1: Prepare the Turkey Balls
In a large mixing bowl, combine the ground turkey, breadcrumbs, Parmesan cheese, cranberries, beaten egg, thyme, sage, garlic powder, onion powder, salt, and pepper. Mix until all ingredients are well combined.
Shape the mixture into golf ball-sized balls and place them on a baking sheet lined with parchment paper.
Bake the turkey balls in a preheated 375°F oven for 20-25 minutes, or until they are fully cooked and browned on the outside.
Step 2: Make the Cranberry Glaze
In a small saucepan, combine the cranberry sauce, balsamic vinegar, honey, and Dijon mustard. Cook over medium heat, stirring constantly, until the mixture is heated through and well combined.
Step 3: Glaze the Turkey Balls
Once the turkey balls are fully cooked, remove them from the oven and brush the cranberry glaze over each ball.
Return the turkey balls to the oven and bake for an additional 5-10 minutes, or until the glaze is bubbly and caramelized.
Serving Suggestions
These cranberry-stuffed turkey balls are perfect for serving as an appetizer or as the main course for your Thanksgiving dinner. They pair well with traditional Thanksgiving sides like mashed potatoes, stuffing, and green bean casserole. For an extra festive touch, top each turkey ball with a small sprig of rosemary before serving.
Final Thoughts
This Thanksgiving, treat your taste buds to something new and delicious with our Thanksgiving turkey balls recipe with cranberries. With a perfect balance of savory and sweet, these turkey balls are sure to become a new holiday favorite for your family and friends. So, give them a try and impress your loved ones with your culinary skills!
