15+ Thanksgiving Turkey Bake Recipe You Won't Believe The Taste!
Published on: Mar 5, 2024
If you're looking for a delicious and easy Thanksgiving turkey recipe, look no further! This Thanksgiving turkey bake recipe is sure to become a family favorite. With a crispy skin and juicy meat, this turkey is the perfect centerpiece for your holiday meal. Plus, it's a great alternative to traditional roasting methods and requires minimal hands-on time, leaving you with more time to spend with your loved ones. So let's get started and learn how to make this mouth-watering Thanksgiving turkey bake!
Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
After a day of indulging in a delicious Thanksgiving feast, there's nothing better than waking up to a hearty breakfast that makes use of those leftover turkey and sides. These Thanksgiving leftover breakfast sandwiches are the perfect solution. Layer your favorite breakfast ingredients, like crispy bacon, gooey cheese, and fried eggs, between two slices of toasted bread or leftover dinner rolls for a delicious start to your post-Thanksgiving morning.
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Leftover Thanksgiving Turkey Bake
Main Ingredients: Bisquick R Baking Mix, Poultry Seasoning, Diced Onions
Looking for a creative way to use up your leftover turkey? Try this leftover Thanksgiving turkey bake. Layer shredded turkey, stuffing, cranberry sauce, and gravy in a baking dish and top with crispy fried onions. Bake until heated through and the onions are golden brown for a dish that brings all the classic flavors of Thanksgiving together in one bite.
For many, Thanksgiving just isn't complete without a juicy, flavorful roasted turkey as the centerpiece of the meal. This recipe uses a simple brine and a garlic-herb butter rub to create a perfectly tender and delicious turkey that will have your guests coming back for seconds. Serve with all your favorite sides for a classic Thanksgiving dinner.
Pot pie is a comfort food favorite, and this Thanksgiving leftover version is no exception. Use up your leftover turkey, vegetables, and gravy in this creamy, flaky pot pie that is sure to warm you up on a chilly fall evening. Serve with a side salad for a complete meal that will have your family begging for more leftovers.
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Thanksgiving Leftover Casserole
Main Ingredients: Turkey, Cranberry Sauce, Mashed Potatoes, Corn, Turkey
This Thanksgiving leftover casserole is a great way to use up all those extra sides you have sitting in your fridge. Layer mashed potatoes, green bean casserole, and turkey in a casserole dish and top with crumbled bacon and fried onions. Bake until heated through and the top is crispy for a dish that's even better than the first time around.
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Thanksgiving Breakfast Cups
Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper
If you're looking for a creative way to use up your leftover dinner rolls, look no further than these Thanksgiving breakfast cups. Simply cut the rolls in half, press into muffin tins, and fill with leftover mashed potatoes, turkey, and cranberry sauce. Top with an egg and cheese and bake until the egg is cooked through. These little cups are a perfect way to start your day and use up those leftovers.
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Thanksgiving Leftovers Casserole
Main Ingredients: Stuffing, Cooked Turkey, Mayonnaise, Whole Berry
Similar to the Thanksgiving leftover casserole, this version uses a layer of stuffing as the base, topped with leftover turkey, vegetables, and gravy. Add some shredded cheese on top and bake until heated through for a comforting and delicious dish that's perfect for a lazy post-Thanksgiving dinner.
These Thanksgiving croquettes are a fun and unique way to use up your leftover turkey and sides. Simply combine shredded turkey, mashed potatoes, and stuffing and form into small balls. Coat in breadcrumbs and fry until golden brown. Serve with cranberry sauce for dipping and enjoy a tasty appetizer or side dish.
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Thanksgiving Pie
Main Ingredients: Mashed Potatoes, Turkey, Vegetables, Garlic Clove
Thanksgiving is all about the pies, and this recipe combines all the classic flavors into one delicious dessert. This Thanksgiving pie features a flaky crust filled with layers of pumpkin pie, apple pie, and pecan pie filling, all topped with a whipped cream topping. It's the perfect way to end your Thanksgiving meal.
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Creamy Turkey Shepherd’s Pie (aka Thanksgiving...
Main Ingredients: Butter Oil, Onion, Carrots, Celery, Minced Garlic
If you're tired of traditional Thanksgiving leftovers, try this creamy turkey shepherd's pie. Layer shredded turkey, mixed vegetables, and gravy in a baking dish and top with creamy mashed potatoes. Bake until heated through and the potatoes are golden brown for a comforting and flavorful dish that's perfect for a chilly fall evening.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
For a foolproof and juicy turkey, try this easy oven-roasted brined Thanksgiving turkey recipe. Soak your turkey in a brine solution overnight to ensure a flavorful and tender bird. Then, roast in the oven until golden brown and cooked through. Serve with all your favorite sides for a Thanksgiving meal that will have everyone raving.
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Mom's Thanksgiving Dressing
Main Ingredients: Corn Bread, Bread, Toast, Stuffing, Yellow Onion
Every family has their own traditional Thanksgiving recipes, and this one is sure to be a hit. This recipe for Mom's Thanksgiving dressing uses cornbread, sausage, and herbs for a delicious and savory side dish that pairs perfectly with turkey and gravy. It's a must-have on any Thanksgiving table.
This Thanksgiving dinner casserole is a great way to use up all your leftover sides in one dish. Mix together mashed potatoes, green bean casserole, and turkey and top with crumbled bacon and shredded cheese. Bake until heated through and the cheese is melted and bubbly for a comfort food dish that's perfect for a lazy post-Thanksgiving dinner.
If you're tired of the traditional Thanksgiving flavors, mix things up with this Thanksgiving pizza. Use leftover mashed potatoes as the sauce, and top with shredded turkey, cranberry sauce, and stuffing. Bake until heated through and the crust is crispy for a unique and delicious twist on your Thanksgiving leftovers.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
If you're looking for a simple and delicious turkey recipe, this one is for you. This juicy Thanksgiving turkey is rubbed with a flavorful herb butter and baked until golden brown and cooked through. Serve with all your favorite sides for a classic Thanksgiving meal that will have everyone coming back for seconds.
If you're short on time or just don't want to deal with the hassle of a full Thanksgiving meal, this easy, no-fuss turkey recipe is the perfect solution. Simply season the turkey, add some broth and vegetables, and let it cook in the slow cooker all day. The result is a juicy and flavorful turkey with minimal effort. Serve with your favorite sides for a stress-free Thanksgiving dinner.
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Thanksgiving Leftover Turkey Tetrazzini
Main Ingredients: Thin Spaghetti, Turkey, Sliced Mushrooms, White Onion
Another great way to use up your leftover turkey is in this delicious turkey tetrazzini. Combine cooked pasta, shredded turkey, and a creamy sauce and top with shredded cheese and breadcrumbs. Bake until heated through and the top is golden brown for a hearty and comforting dish that's perfect for a cool fall evening.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
For a flavorful and juicy turkey, try this garlic butter Thanksgiving turkey with gravy. This recipe uses a flavorful garlic and herb butter rub to create a delicious and moist turkey. Serve with homemade gravy made from the pan drippings for a truly delicious and traditional Thanksgiving meal.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
For a unique twist on your Thanksgiving turkey, try this maple bacon roasted version. Coat the turkey in a maple-bacon glaze and stuff with bacon, apples, and herbs for a sweet and savory flavor that is sure to impress your guests. Serve with all your favorite sides for a delicious and memorable Thanksgiving meal.
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Homemade Thanksgiving leftover hot pockets
Main Ingredients: Pie Dough, Turkey, Leftover Gravy, Cranberry Sauce
These homemade Thanksgiving leftover hot pockets are a fun and delicious way to use up your turkey and sides. Wrap leftover turkey and sides in pizza dough and bake until golden brown and heated through. Serve with gravy for dipping for a tasty and unique way to enjoy your Thanksgiving leftovers.
Ingredients:
For the turkey:
1 whole turkey
1 stick of butter, softened
2 cloves of garlic, minced
1 tablespoon of fresh rosemary, chopped
1 tablespoon of fresh thyme, chopped
1 tablespoon of fresh sage, chopped
1 teaspoon of salt
1 teaspoon of black pepper
For the gravy:
1 cup of turkey drippings
1/4 cup of all-purpose flour
1/4 cup of unsalted butter
1 cup of chicken broth
Salt and pepper to taste
Instructions:
To start, preheat your oven to 375°F (190°C). Place the turkey breast side up in a roasting pan and set aside.
In a small bowl, mix together the softened butter, minced garlic, chopped herbs, salt, and pepper. This will be your flavorful herb butter that will give the turkey its delicious taste.
Carefully loosen the skin of the turkey, starting at the neck and working your way down to the breast. Be careful not to tear the skin. Spread the herb butter mixture evenly under the skin, making sure to cover the entire breast and thighs.
Next, tie the turkey's legs together with kitchen twine and tuck the wings under the body. This will help the turkey cook evenly and prevent the skin from burning.
Cover the roasting pan with foil and bake the turkey for 1 hour and 30 minutes. Then, remove the foil and continue baking for an additional 30 minutes or until the internal temperature of the turkey reaches 165°F (74°C).
While the turkey is baking, you can make the gravy. In a saucepan, melt the unsalted butter over medium heat. Add in the flour and whisk until well combined. Slowly pour in the turkey drippings and chicken broth, stirring constantly until the gravy thickens. Season with salt and pepper to taste.
Once the turkey is done, remove it from the oven and let it rest for 15-20 minutes before carving. This will allow the juices to redistribute, making the meat more tender and juicy.
Carve the turkey and serve it with the homemade gravy. This Thanksgiving turkey bake is sure to impress your guests and make your holiday meal one to remember!
In conclusion,
This Thanksgiving turkey bake recipe is a great alternative to traditional roasting methods and is perfect for those who want a hassle-free and flavorful turkey. The herb butter and homemade gravy add a delicious touch to this dish, making it the star of your holiday feast. Give it a try and see for yourself why this recipe is a must-have for Thanksgiving!
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