17+ Thanksgiving Stuffing Side Dish Recipe They're Simply Irresistible!
Published on: Mar 14, 2024
Thanksgiving is just around the corner and it’s time to start planning your holiday feast. One of the most anticipated side dishes on the Thanksgiving table is the stuffing. This classic dish has been a staple at Thanksgiving dinners for generations and has evolved into many different variations. Whether you prefer it inside the turkey or baked separately, stuffing is a must-have for any Thanksgiving meal. In this article, we will share with you a delicious stuffing recipe that will have your family and friends coming back for seconds.
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
Thanksgiving just wouldn't be complete without a delicious stuffing to accompany your turkey. This classic side dish is a staple on every holiday table, and for good reason. With its warm, comforting flavors and hearty texture, stuffing is the ultimate comfort food. But with so many variations and recipes out there, it can be overwhelming to choose just one to make. That's why we've narrowed it down to the top 17 beer can chicken stuffing recipes, so you can find the perfect one for your Thanksgiving feast.
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Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
If you're following a paleo diet or looking for a gluten-free option, this stuffing recipe is for you. Made with cauliflower rice, sausage, and a variety of herbs and spices, this stuffing is full of flavor and won't leave you feeling bloated. It's the perfect balance of healthy and indulgent, making it a crowd-pleaser for all dietary restrictions.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For those who prefer to stick with tradition, this classic stuffing recipe is a must-try. Made with bread, celery, onions, and herbs, it's a tried and true recipe that will remind you of Thanksgiving dinners from your childhood. It's simple, yet satisfying and pairs perfectly with all your other holiday dishes.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you're short on oven space or just looking to save time, this multi-cooker stuffing recipe is a game-changer. With just a few minutes of prep and minimal clean-up, you can have a delicious stuffing ready to serve in no time. Plus, the multi-cooker gives it a crispy top and tender center that will have everyone coming back for seconds.
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Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
For those who are short on time or aren't confident in the kitchen, this easy stuffing recipe is a lifesaver. With just a few simple ingredients and minimal prep, you can have a tasty stuffing that will impress your guests. It's the perfect side dish for a stress-free holiday meal.
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Sourdough Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Sausage Meat, Butter, Celery, Leek
If you're a fan of tangy, sourdough bread, then you'll love this stuffing recipe. The sourdough adds a unique depth of flavor to the dish, and the texture is perfectly crisp on the outside and moist on the inside. It's a great way to use up any leftover bread and takes your traditional stuffing to the next level.
Main Ingredients: Olive Oil, Vegan Butter, Wild Mushrooms, Cremini
For our vegan and vegetarian friends, this wild mushroom stuffing recipe is a must-try. Made with a variety of mushrooms, herbs, and vegetable broth, it's full of earthy flavors that will satisfy your taste buds. Plus, it's a great way to add some plant-based protein to your holiday meal.
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Easy Thanksgiving Stuffing with Sage
Main Ingredients: Butter, Diced Onion, Chopped Celery, Cubed Bread, Salt
This easy stuffing recipe is perfect for those who love the savory herb sage. It's the star of the show in this dish, giving it a warm, comforting flavor that pairs perfectly with turkey and gravy. This recipe also includes a secret ingredient that adds a touch of sweetness to balance out the savory flavors.
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Best Thanksgiving Stuffing
Main Ingredients: White Bread, Yellow Onion, Medium Carrot, Celery
If you're on the hunt for the best stuffing recipe, look no further. This recipe has been perfected over the years and has all the classic flavors and textures you want in a stuffing. It's moist, flavorful, and has a perfect crispy top that will have everyone asking for the recipe.
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WHOLE30 THANKSGIVING STUFFING
Main Ingredients: Ground Pork, Celery, Medium Yellow Onion, Mushrooms
If you're following a Whole30 diet, you don't have to miss out on stuffing this Thanksgiving. This recipe is free of grains, dairy, and added sugars but still packs a punch of flavor. It's made with a variety of vegetables, herbs, and nuts for a hearty and nutritious stuffing that will please everyone at the table.
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Italian Thanksgiving Stuffing
Main Ingredients: Pork, Ditalini Pasta, Frozen Chopped Spinach, Eggs
If you're looking to switch things up and add some international flair to your holiday meal, this Italian stuffing recipe is a winner. With Italian sausage, olives, and parmesan cheese, it's a tasty twist on a classic dish. Your taste buds will thank you for this flavorful and unique stuffing recipe.
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Thanksgiving Stuffing Muffins | Traditional Bread...
Main Ingredients: Celery, Onion, Butter, Bread, Chicken Broth, Pepper
If you're all about presentation and want to wow your guests, these stuffing muffins are a must-try. Not only are they cute and individual servings, but they also have a crispy top and soft center that will have you going back for seconds. Plus, they're a great way to use up any extra bread or rolls you have on hand.
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Stovetop Thanksgiving Stuffing
Main Ingredients: Crusty Bread, Chicken, Salt, Butter, Yellow Onions
If you're short on oven space or just prefer to use the stovetop for your holiday cooking, this stuffing recipe is for you. It's made entirely on the stovetop, saving you time and oven space. But don't worry, it still has all the classic flavors and textures you love in a stuffing.
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Classic Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Olive Oil, Breakfast Sausage, Unsalted
If you're a fan of the classics, this traditional stuffing recipe is a winner. Made with bread, onions, celery, and herbs, it's a simple yet satisfying dish that pairs perfectly with all your holiday favorites. It's the perfect recipe for those who want to stick with the tried and true.
Grandma always knows best, and that's especially true when it comes to Thanksgiving stuffing. This recipe has been passed down for generations and is full of family history and love. It's a classic bread stuffing with a twist of added flavor that will bring back memories of past holiday gatherings.
If you loved the idea of stuffing muffins but want a different flavor profile, this recipe is for you. This version adds cranberries, apples, and walnuts for a sweet and savory twist on a traditional stuffing. Plus, the individual portions make it easy to serve and perfect for leftovers.
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My Mom's Perfect Thanksgiving Stuffing
Main Ingredients: Onion, Green Pepper, Butter, Diced Celery, Eggs, Canned
Every family has their own unique stuffing recipe, and this one is my mom's tried and true version. It has all the classic flavors and textures, plus a secret ingredient that makes it stand out from the rest. It's a family favorite that we look forward to every Thanksgiving.
The Perfect Combination
When it comes to Thanksgiving stuffing, the perfect combination of flavors and textures is essential. Our recipe combines savory herbs, sweet apples, and crunchy nuts to create a stuffing that is bursting with deliciousness. The combination of these ingredients not only adds depth of flavor but also provides a variety of textures that will keep your taste buds satisfied. The savory herbs, such as rosemary, thyme, and sage, add a warm and earthy flavor to the stuffing. The sweetness of the apples balances out the savory flavors, while the crunchy nuts add a delightful crunch to every bite.
A Twist on Tradition
While traditional stuffing is made with bread, our recipe takes a unique twist by using cornbread instead. The sweetness of the cornbread adds a delicious contrast to the savory flavors in the stuffing. It also helps to bind the ingredients together, creating a moist and flavorful dish. For an even more delicious twist on tradition, try using a mixture of white and cornbread for your stuffing.
Make It Your Own
One of the great things about stuffing is that it can be customized to your liking. If you prefer a spicier stuffing, add some jalapenos or hot sauce for a kick of heat. For a vegetarian option, swap out the chicken broth for vegetable broth and add roasted vegetables such as carrots, celery, and onions. You can also add your favorite protein such as sausage or bacon to the stuffing for added flavor and texture. The possibilities are endless, so feel free to get creative and make this recipe your own.
The Finishing Touch
To add the perfect finishing touch to your Thanksgiving stuffing, top it off with a drizzle of gravy. This will not only add moisture to the dish but also enhance the flavors. You can also sprinkle some dried cranberries on top for a pop of color and a touch of sweetness. Serve alongside your Thanksgiving turkey and watch as your guests rave about your delicious stuffing.
In conclusion, this Thanksgiving stuffing recipe is a delicious and versatile side dish that will become a new family favorite. With the perfect combination of flavors and textures, a unique twist on tradition, and the ability to make it your own, this stuffing is sure to impress your loved ones. So, gather your ingredients and get ready to create a mouthwatering stuffing that will elevate your Thanksgiving dinner to the next level.
