17+ Thanksgiving Stuffing Recipe With Chicken Taste The Magic Today!
Published on: Mar 20, 2024
Thanksgiving is a time to gather with loved ones and indulge in delicious, comforting meals. One dish that is always a staple on the Thanksgiving table is stuffing. This classic side dish is typically made with bread, herbs, and vegetables, but why not switch things up this year and try a Thanksgiving stuffing recipe with chicken? By adding chicken to your stuffing, you not only add a protein punch, but also a new layer of flavor and texture. Follow along for a professional and well-organized introduction to this mouth-watering dish.
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
First up, we have a traditional Thanksgiving stuffing recipe that will please even the pickiest of eaters. Made with cubed bread, butter, celery, onions, and savory herbs, this stuffing is the perfect addition to your holiday meal. And for a little extra flavor, try adding in some crumbled bacon or toasted pecans.
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Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
For those following a paleo diet, this stuffing recipe is a must-try. It's made with almond flour, coconut flour, and ghee instead of traditional bread and butter, making it gluten-free and dairy-free. But don't worry, it still has all the flavor and texture of a classic stuffing!
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Stovetop Thanksgiving Stuffing
Main Ingredients: Crusty Bread, Chicken, Salt, Butter, Yellow Onions
If you're short on time or oven space, this stovetop stuffing recipe is the perfect solution. It's made with Italian sausage, dried cranberries, and toasted sourdough bread for a flavorful and easy dish. Plus, it only takes 20 minutes to make!
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Classic Thanksgiving Stuffing
Main Ingredients: Olive Oil, Garlic, Red Onion, Celery, Medium Carrots
For a classic and foolproof stuffing recipe, look no further than this one. Made with French bread, butter, onions, celery, and herbs, this stuffing is a crowd-pleaser every time. And for a little extra crunch, sprinkle some sliced almonds on top before baking.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For a twist on the classic stuffing, try this traditional recipe that includes apples and craisins. These ingredients add a hint of sweetness to the dish and pair perfectly with the savory herbs and bread. Trust us, your guests will be asking for seconds!
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Shortcut Sausage and Cranberry Thanksgiving Stuffing
Main Ingredients: Sage, Stuffing Mix, Chicken, Butter, Sweet Onion
If you're short on time but still want to impress your guests, this shortcut stuffing recipe is perfect. It's made with boxed stuffing mix, Italian sausage, and dried cranberries for a flavorful and easy dish. And if you're feeling adventurous, try adding in some chopped pecans for a little crunch.
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My Ultimate Thanksgiving Stuffing
Main Ingredients: Chicken Thighs, Celery, Diced Onion, Garlic, Sourdough
Looking for a stuffing recipe that has it all? This ultimate stuffing is for you. It combines cornbread, sourdough bread, apples, cranberries, and walnuts for a dish that is full of flavor and texture. Plus, it's a great way to use up any leftover bread from your holiday meal.
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Grandma Czaplewski’s Thanksgiving Stuffing
Main Ingredients: Pork Sausage, Diced Celery, Minced Onion, Croutons
For a taste of nostalgia, try this recipe for Grandma Czaplewski's Thanksgiving stuffing. Made with white bread, sausage, applesauce, and sage, this dish has a unique and delicious flavor that will transport you back to your childhood holidays.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you have a multi-cooker, put it to use this Thanksgiving with this stuffing recipe. It's made with cornbread, cranberries, pecans, and sage, and can be cooked in just 30 minutes. Plus, using a multi-cooker frees up valuable oven space for other dishes.
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🥘 Grandma's Best Amish Thanksgiving Stuffing
Main Ingredients: Bread, Butter, Potatoes, Carrots, Chicken Broth, Cooked
This recipe for Amish stuffing is a family favorite for many reasons. It's made with white bread, cornbread, celery, and onions, and is seasoned with poultry seasoning and sage. The result is a delicious and comforting dish that is sure to become a tradition in your family as well.
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Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
If you're new to cooking or just looking for a simple stuffing recipe, this one is for you. Made with bagged stuffing mix, chicken broth, and onions, this dish is easy to make and requires minimal ingredients. And for a little extra flavor, add in some fresh herbs like thyme or rosemary.
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Thanksgiving Stuffing Pasta Nests
Main Ingredients: Thin Spaghetti, Butter, Minced Garlic, Diced Onions
For a fun and creative twist on stuffing, try making these pasta nests filled with Thanksgiving stuffing. They are made with angel hair pasta, eggs, and bread crumbs, and are filled with a tasty stuffing mixture. Plus, they make for a great presentation on your holiday table.
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Leftover Thanksgiving Stuffing Muffins
Main Ingredients: Stuffing, Roasted Turkey, Large Eggs, Low Sodium
Don't let your leftover stuffing go to waste – turn it into these delicious stuffing muffins! They are made with eggs, milk, and of course, leftover stuffing. You can even add in some chopped turkey for an extra protein boost.
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Sourdough Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Sausage Meat, Butter, Celery, Leek
Sourdough bread adds a tangy and delicious flavor to this Thanksgiving stuffing recipe. It's made with sourdough bread, apples, onions, and celery, and is seasoned with thyme and sage. Trust us, your taste buds will thank you.
Main Ingredients: Olive Oil, Vegan Butter, Wild Mushrooms, Cremini
If you're following a vegan diet, you can still enjoy a delicious and flavorful stuffing with this recipe. It's made with wild mushrooms, celery, onions, and whole wheat bread, and is seasoned with rosemary and sage. It's the perfect addition to your vegan Thanksgiving feast.
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Easy Thanksgiving Stuffing with Sage
Main Ingredients: Butter, Diced Onion, Chopped Celery, Cubed Bread, Salt
This stuffing recipe is perfect for those who love the taste of sage. It's made with white bread, onions, celery, and of course, sage. It's a simple and delicious dish that will pair perfectly with your Thanksgiving turkey.
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Thanksgiving Stuffing Muffins - Traditional Bread...
Main Ingredients: Celery, Onions, Butter, Bread, Chicken Broth, Pepper
These stuffing muffins are made with a mix of white bread and cornbread for a delicious and flavorful dish. They are also seasoned with thyme and sage for a traditional Thanksgiving taste. And the best part? They cook up in just 25 minutes!
If you're looking for a stuffing recipe that is easy to serve and looks impressive, try making these stuffing muffins. They are made with herb stuffing mix, eggs, and chicken broth, and can be customized with your favorite herbs and seasonings.
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Best Thanksgiving Stuffing
Main Ingredients: Ciabatta Bread, Butter, Yellow Onion, Chopped Celery
This stuffing recipe is a combination of all the best ingredients – white bread, cornbread, apples, cranberries, and sausage. It's a flavor explosion in every bite and is sure to become your new go-to Thanksgiving stuffing recipe.
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My Mom's Perfect Thanksgiving Stuffing
Main Ingredients: Onion, Green Pepper, Butter, Diced Celery, Eggs, Canned
Last but certainly not least, we have a stuffing recipe that has been passed down for generations – my mom's perfect Thanksgiving stuffing. Made with butter, onions, celery, and seasoned croutons, this dish is simple yet full of flavor. It's a family favorite for a reason!
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
Thanksgiving is a time for gathering with loved ones and indulging in delicious food. One dish that is always a crowd-pleaser is stuffing, also known as dressing. This savory side dish is a staple on many Thanksgiving tables and can be made in a variety of ways. Whether you prefer a traditional recipe or something with a unique twist, we've got you covered with our top 20 beer can chicken stuffing recipes!
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Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
If you're following a paleo diet, you don't have to miss out on the deliciousness of Thanksgiving stuffing. Our paleo Thanksgiving stuffing recipe is made with almond flour, vegetables, and herbs, and can be easily adapted to suit your preferences. Serve it alongside a juicy beer can chicken for a delicious and healthy holiday meal.
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Stovetop Thanksgiving Stuffing
Main Ingredients: Crusty Bread, Chicken, Salt, Butter, Yellow Onions
Short on oven space? No problem! This stovetop Thanksgiving stuffing recipe is perfect for those who want a delicious side dish without having to use the oven. Made with butter, breadcrumbs, and a variety of herbs and spices, this stuffing is sure to be a hit with your guests.
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Classic Thanksgiving Stuffing
Main Ingredients: Olive Oil, Garlic, Red Onion, Celery, Medium Carrots
Nothing beats a classic. Our traditional Thanksgiving stuffing recipe is made with a combination of bread, vegetables, and herbs and is sure to please even the pickiest eaters at your holiday table. Serve it alongside a perfectly roasted beer can chicken for a meal that will have everyone coming back for seconds.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
Sometimes, the best recipes are the ones that have been passed down through generations. This classic traditional Thanksgiving stuffing recipe is just that – a tried and true family recipe that is sure to become a favorite on your holiday table. Made with simple ingredients like bread, celery, and onions, this stuffing is a delicious and comforting addition to any meal.
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Shortcut Sausage and Cranberry Thanksgiving Stuffing
Main Ingredients: Sage, Stuffing Mix, Chicken, Butter, Sweet Onion
If you're looking for a stuffing recipe that is bursting with flavor, look no further than our shortcut sausage and cranberry Thanksgiving stuffing. This recipe takes a few shortcuts by using pre-made stuffing mix and canned cranberry sauce, but the end result is a delicious and festive side dish that pairs perfectly with beer can chicken.
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My Ultimate Thanksgiving Stuffing
Main Ingredients: Chicken Thighs, Celery, Diced Onion, Garlic, Sourdough
Everyone has their own idea of the perfect stuffing, and this recipe is mine. My ultimate Thanksgiving stuffing recipe is made with a variety of hearty ingredients like sausage, apples, and cranberries for a dish that is both savory and sweet. Trust me, your taste buds will thank you.
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Grandma Czaplewski’s Thanksgiving Stuffing
Main Ingredients: Pork Sausage, Diced Celery, Minced Onion, Croutons
Many families have a special family recipe that has been passed down for generations, and this one is no exception. Grandma Czaplewski's Thanksgiving stuffing is a beloved family recipe that is always a hit at holiday gatherings. Made with a combination of bread, sausage, and herbs, this stuffing is a comforting and delicious addition to any meal.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you have a multi-cooker, you know how versatile and convenient it can be. This multi-cooker Thanksgiving stuffing recipe takes advantage of this handy kitchen appliance to make a delicious and hassle-free side dish. With just a few simple ingredients, you can have a flavorful stuffing ready to enjoy in no time.
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🥘 Grandma's Best Amish Thanksgiving Stuffing
Main Ingredients: Bread, Butter, Potatoes, Carrots, Chicken Broth, Cooked
Amish cooking is known for its simple and delicious flavors, and this stuffing recipe is no exception. Grandma's best Amish Thanksgiving stuffing is made with a combination of bread, celery, and onions, and gets a boost of flavor from the addition of apples and sage. Serve it alongside your beer can chicken for a meal that will transport you to the Amish countryside.
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Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
If you're short on time but still want to make a delicious Thanksgiving stuffing, this recipe is for you. Our easy Thanksgiving stuffing recipe is made with pre-made stuffing mix, vegetables, and herbs, and can be ready in just 30 minutes. It's the perfect side dish to pair with your beer can chicken for a stress-free holiday meal.
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Thanksgiving Stuffing Pasta Nests
Main Ingredients: Thin Spaghetti, Butter, Minced Garlic, Diced Onions
Looking for a unique and creative way to serve stuffing? These Thanksgiving stuffing pasta nests are the perfect solution. Made with a combination of pasta, stuffing mix, and cheese, these bite-sized treats are a fun and delicious addition to any holiday feast.
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Leftover Thanksgiving Stuffing Muffins
Main Ingredients: Stuffing, Roasted Turkey, Large Eggs, Low Sodium
If you have leftover stuffing from your Thanksgiving meal, don't let it go to waste! These leftover Thanksgiving stuffing muffins are a tasty way to use up any extra stuffing you may have. Simply mix in some eggs and cheese, bake in a muffin tin, and you have a delicious and portable breakfast or snack.
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Sourdough Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Sausage Meat, Butter, Celery, Leek
Sourdough bread adds a unique and delicious twist to traditional Thanksgiving stuffing. This sourdough Thanksgiving stuffing recipe is made with a combination of sourdough bread, sausage, and herbs for a dish that is both tangy and savory. Pair it with beer can chicken for a meal that will have everyone asking for seconds.
Main Ingredients: Olive Oil, Vegan Butter, Wild Mushrooms, Cremini
Just because you're following a vegan diet doesn't mean you have to miss out on Thanksgiving stuffing. This vegan wild mushroom stuffing recipe is made with a variety of flavorful mushrooms, herbs, and vegetable broth for a dish that is both hearty and delicious. Even non-vegans will love this stuffing!
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Easy Thanksgiving Stuffing with Sage
Main Ingredients: Butter, Diced Onion, Chopped Celery, Cubed Bread, Salt
Sage is a classic herb used in Thanksgiving stuffing, and for good reason – it adds a delicious and savory flavor to the dish. This easy Thanksgiving stuffing with sage recipe is made with a combination of bread, vegetables, and herbs, and is the perfect accompaniment to your beer can chicken.
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Thanksgiving Stuffing Muffins - Traditional Bread...
Main Ingredients: Celery, Onions, Butter, Bread, Chicken Broth, Pepper
If you're looking for a fun and unique way to serve stuffing, these Thanksgiving stuffing muffins are a must-try. Made with traditional bread stuffing mix and baked in a muffin tin, these mini muffins are perfect for portion control and can be enjoyed as a side dish or a snack.
Looking for a way to use up leftover Thanksgiving stuffing? These Thanksgiving stuffing muffins are a tasty solution. Simply mix in some eggs and cheese, bake in a muffin tin, and you have a delicious and portable breakfast or snack. Plus, they make for a fun and creative presentation on your holiday table.
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Best Thanksgiving Stuffing
Main Ingredients: Ciabatta Bread, Butter, Yellow Onion, Chopped Celery
With so many stuffing recipes out there, it can be hard to choose which one to make for your Thanksgiving meal. Look no further because this is the best Thanksgiving stuffing recipe you'll ever need. Made with a combination of bread, vegetables, and herbs, this stuffing is flavorful, comforting, and perfect for any holiday gathering.
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My Mom's Perfect Thanksgiving Stuffing
Main Ingredients: Onion, Green Pepper, Butter, Diced Celery, Eggs, Canned
Ingredients for Thanksgiving Stuffing with Chicken
The Perfect Blend of Flavors and Textures
To create the ultimate Thanksgiving stuffing with chicken, you will need: chicken breast, bread cubes, chicken broth, onion, celery, butter, garlic, sage, thyme, rosemary, salt, and pepper. This combination of ingredients provides the perfect balance of savory and herbaceous flavors, along with a mix of soft and crispy textures.
Instructions for Making Thanksgiving Stuffing with Chicken
Step-by-Step Guide for a Delicious Dish
To start, preheat your oven to 375°F. In a large skillet, melt butter over medium heat. Add chopped onion and celery and cook until softened, about 5 minutes. Next, add minced garlic and cook for an additional minute. Add in sage, thyme, and rosemary and stir to combine.
In a separate pan, cook chicken breast until fully cooked and then shred into bite-sized pieces. In a large mixing bowl, combine the cooked chicken, bread cubes, and vegetable mixture. Slowly pour in chicken broth and mix until the bread is evenly coated and moist.
Transfer the stuffing mixture to a greased baking dish and cover with foil. Bake for 30 minutes, then remove the foil and bake for an additional 10 minutes, or until the top is golden brown and crispy.
Why You Should Try This Recipe
Experience a Twist on a Classic Dish
This Thanksgiving stuffing recipe with chicken offers a unique twist on a traditional dish. The addition of chicken adds protein and a new layer of flavor to the stuffing, making it stand out on your holiday table. Plus, the combination of herbs and vegetables creates a dish that is both comforting and flavorful.
So why not switch things up this year and add a little chicken to your Thanksgiving stuffing? Your taste buds (and your dinner guests) will thank you. Give this recipe a try and enjoy a delicious and unique side dish that will take your Thanksgiving feast to the next level.
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