20 Thanksgiving Stuffing Recipe Sausage Cranberries Get Ready To Indulge!
Published on: Mar 22, 2024
Thanksgiving is a time for family, gratitude, and of course, delicious food. One staple dish on every Thanksgiving table is stuffing, and this recipe is sure to become a family favorite. Combining the savory flavors of sausage with the sweetness of cranberries, this stuffing will leave your taste buds wanting more. Follow along for a step-by-step guide to creating the perfect Thanksgiving stuffing.
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
Thanksgiving is just around the corner, and what better way to celebrate than with a delicious and flavorful stuffing? From classic traditional recipes to unique twists on the classic dish, we've rounded up the top 20 beer can chicken recipes for you to try this holiday season. Get ready to impress your family and friends with these mouth-watering stuffing recipes that will have everyone asking for seconds.
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Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
For those following a paleo diet, this stuffing recipe is a must-try. Made with a combination of nutrient-dense ingredients such as cauliflower, butternut squash, and ground turkey, this stuffing is packed with flavor and is a healthier alternative to traditional stuffing. Plus, it's gluten-free and dairy-free, making it suitable for those with dietary restrictions.
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Best Ever Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork, Diced Onions, Bell Peppers, Diced
This recipe takes the classic paleo stuffing to a whole new level. Made with a combination of ground pork, apples, and herbs, this stuffing is full of savory and sweet flavors that will leave your taste buds wanting more. And the best part? It's easy to make and can be ready in under an hour.
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BEST EVER PALEO THANKSGIVING STUFFING
Main Ingredients: Ground Pork, Diced Onions, Bell Peppers, Diced
If you're looking for a stuffing recipe that's bursting with fall flavors, look no further. This Best Ever Paleo Thanksgiving Stuffing is made with a variety of ingredients, such as mushrooms, bacon, and pecans, that come together to create a delicious and hearty dish. Top it off with a sprinkle of fresh herbs for an extra burst of flavor.
Main Ingredients: Stuffing, Fresh Cranberries, Orange Juice, Sugar
This unique stuffing recipe is a perfect balance of sweet and savory. Made with butternut squash, cranberries, and a variety of herbs and seasonings, this dish is a flavorful addition to any Thanksgiving feast. Plus, it's vegetarian-friendly, making it a great option for those who don't eat meat.
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Bacon Thanksgiving Stuffing Fritters with Jalapeno...
Main Ingredients: Center Cut Bacon, Stuffing, Chicken Broth, Butter
If you're looking for a stuffing recipe with a little bit of a kick, these bacon stuffing fritters are a must-try. Made with a combination of bacon, jalapeno, and cornbread stuffing mix, these fritters are a tasty and unique twist on the classic dish. Fry them up to perfection and serve as an appetizer or side dish at your Thanksgiving dinner.
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Best Thanksgiving Stuffing
Main Ingredients: White Bread, Yellow Onion, Medium Carrot, Celery
This classic stuffing recipe is a tried and true favorite. Made with a combination of bread, herbs, and seasonings, this dish is simple yet full of flavor. For an extra indulgent twist, add in some diced apples and sausage to take this dish to the next level.
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Classic Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Olive Oil, Breakfast Sausage, Unsalted
If you're a fan of simple and traditional stuffing, this recipe is for you. Made with a combination of white bread, celery, onions, and sage, this dish is an easy and delicious option for any Thanksgiving dinner. For a twist on the classic, add in some dried cranberries or apricots for a touch of sweetness.
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Slow Cooker Thanksgiving Stuffing
Main Ingredients: White Sandwich Bread, Breakfast Sausage, Unsalted
Looking to save time and oven space on Thanksgiving day? This slow cooker stuffing recipe is the perfect solution. Simply combine all the ingredients in your crockpot and let it cook to perfection while you focus on other dishes. The result is a flavorful and moist stuffing that everyone will love.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
This classic traditional stuffing recipe is a go-to for many families during the holiday season. Made with a combination of white bread, sausage, and a variety of herbs and seasonings, this dish is a crowd-pleaser. For a unique twist, try using different types of bread, such as sourdough or cornbread, to give this dish a different flavor profile.
Looking for the ultimate stuffing recipe? Look no further than this Best Thanksgiving Stuffing recipe. Made with a combination of herbs, bread, and vegetables, this dish is full of flavor and is the perfect complement to your Thanksgiving meal. For an extra crunch, add in some chopped walnuts or pecans.
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Soul Bread Thanksgiving Stuffing
Main Ingredients: Sesame Rolls, Breakfast Sausage, Butter, Celery
This soul bread stuffing recipe is a unique twist on the classic dish. Made with a combination of soul bread, onions, and apples, this dish is full of flavor and is a great option for those looking for a gluten-free stuffing option. Top it off with some crumbled bacon for an extra burst of flavor.
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Grandma Czaplewski’s Thanksgiving Stuffing
Main Ingredients: Pork Sausage, Diced Celery, Minced Onion, Croutons
This Grandma Czaplewski's Thanksgiving Stuffing recipe is a family favorite for many. Passed down from generations, this dish is made with a variety of ingredients, including bread, sausage, and apples, that come together to create a delicious and hearty stuffing that will have everyone coming back for seconds. Be sure to make extra, as this dish is sure to be a hit.
If you're short on time but still want to impress your guests with a delicious stuffing, this semi-homemade recipe is the way to go. Made with a combination of store-bought stuffing mix and a few added ingredients, this dish is easy to make and is full of flavor. Feel free to add in your own twist with additional herbs and seasonings.
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Mom's Gluten Free Thanksgiving Stuffing
Main Ingredients: Rice Blend, Chicken Broth, Ground Sausage, Celery
This gluten-free stuffing recipe is a perfect option for those with dietary restrictions. Made with gluten-free bread, celery, onions, and a variety of herbs and seasonings, this dish is simple yet full of flavor. For a vegetarian option, substitute the sausage with diced mushrooms.
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Sausage and Sourdough Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Pork Sausage, Butter, Onion, Celery
This sausage and sourdough stuffing recipe is a delicious and unique twist on the classic dish. Made with a combination of sourdough bread, sausage, and a variety of herbs and seasonings, this dish is full of flavor and is a great option for those looking to switch up their traditional stuffing. Top it off with some cranberries for a festive touch.
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Mom’s Gluten Free Thanksgiving Stuffing
Main Ingredients: Wild Rice Blend, Chicken Broth, Ground Sausage, Celery
This gluten-free stuffing recipe is another great option for those with dietary restrictions. Made with a combination of gluten-free bread, vegetables, and herbs, this dish is flavorful and easy to make. Add in some diced apples or pecans for an extra crunchy and sweet element.
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Thanksgiving Stuffing with Sausage and Apples
Main Ingredients: Sourdough Loaf, Olive Oil, Kosher Salt, Freshly Ground
This stuffing recipe is full of delicious and hearty ingredients. Made with a combination of sausage, apples, and a variety of herbs and seasonings, this dish is a perfect balance of sweet and savory. For a vegetarian option, substitute the sausage with diced tofu or tempeh.
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Shortcut Sausage and Cranberry Thanksgiving Stuffing
Main Ingredients: Sausage, Stuffing Mix, Vegetable Stock, Butter, Sweet
If you're looking for a shortcut recipe that doesn't compromise on flavor, this sausage and cranberry stuffing is the way to go. Made with a combination of stuffing mix, sausage, and dried cranberries, this dish is easy to make and is full of delicious flavors. For a healthier twist, use turkey sausage instead of pork sausage.
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Thanksgiving Stuffing in the Crock Pot
Main Ingredients: White Sandwich Bread, Italian Sausage, Unsalted Butter
Another great slow cooker stuffing recipe, this Thanksgiving stuffing is made with a combination of bread, vegetables, and herbs, and is cooked to perfection in your crockpot. Top it off with some chopped pecans or walnuts for an added crunch.
The Perfect Combination: Sausage and Cranberries
When it comes to stuffing, there are endless possibilities for ingredients. But one combination that truly stands out is the pairing of sausage and cranberries. The rich and savory flavors of sausage, whether it be pork or turkey, perfectly complement the tartness of cranberries. This dynamic duo adds depth and complexity to the stuffing, making it a standout dish on your Thanksgiving table.
Choosing the Right Sausage
The key to a successful stuffing is using high-quality ingredients, and that starts with the sausage. When selecting sausage for your stuffing, opt for a mild or sweet variety to balance out the sweetness of the cranberries. You can also choose between pork or turkey sausage, depending on your preference. Whichever you choose, be sure to remove the casings before cooking to ensure a smooth and even texture in your stuffing.
The Benefits of Cranberries
Aside from adding a burst of flavor, cranberries also bring a host of health benefits to your Thanksgiving meal. These small, tart berries are packed with antioxidants, fiber, and essential vitamins. They also add a beautiful pop of color to your stuffing, making it a visually appealing addition to your holiday spread.
Putting It All Together
Now that you have your sausage and cranberries, it's time to bring everything together. Start by browning the sausage in a pan, breaking it up into small pieces. Once cooked, remove it from the pan and set it aside. In the same pan, sauté onions, celery, and any other desired vegetables until they are soft and translucent. Then, mix in the sausage and cranberries, along with some bread cubes, chicken broth, and your desired seasonings. Transfer the mixture to a baking dish and bake until the top is crispy and golden brown.
Thanksgiving stuffing recipe with sausage and cranberries is a delicious and unique twist on a classic dish. The cranberries add a sweet and tangy flavor to the savory sausage, creating a perfectly balanced stuffing. Plus, with the added health benefits of cranberries, you can feel good about indulging in this tasty side dish. So this Thanksgiving, impress your family and friends with this professional and well-organized stuffing recipe that is sure to become a new tradition.
