15+ Thanksgiving Stuffing Recipe From Scratch Deliciousness Awaits You!
Published on: Mar 3, 2024
If you're hosting Thanksgiving dinner this year, chances are you'll be looking for the perfect stuffing recipe to impress your guests. While there are plenty of store-bought options available, nothing beats the delicious flavor and satisfaction of making thanksgiving stuffing from scratch. Not only is it easier than you may think, but it also allows you to tailor the ingredients to your taste preferences. Follow along for a mouth-watering stuffing recipe that will have your guests coming back for seconds.
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
Thanksgiving is just around the corner, and what better way to celebrate than with a delicious and hearty stuffing to accompany your turkey? We've rounded up the top 19 Beer Can Chicken recipes for your Thanksgiving table, each with their own unique twist and flavor. Whether you prefer a classic traditional stuffing or a more modern take, we've got you covered. So grab a cold beer, fire up your oven, and get ready to impress your family and friends with these mouthwatering stuffing recipes.
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Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
For those following a Paleo diet, this stuffing recipe is a must-try. Made with grain-free bread, this stuffing is packed with flavor from herbs, vegetables, and seasoned chicken broth. It's a healthy and delicious option that will satisfy all your Thanksgiving cravings without the guilt.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
There's nothing quite like a classic stuffing made with soft bread cubes, butter, herbs, and sautéed vegetables. This recipe is a crowd-pleaser and is sure to become a family favorite. It's simple, comforting, and pairs perfectly with roasted turkey and gravy.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you're short on oven space, this Multi-Cooker Thanksgiving Stuffing is the perfect solution. Made in a slow cooker, this stuffing is moist and flavorful with a crispy top. Plus, it frees up your oven for other Thanksgiving dishes.
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Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
For those looking for a stress-free Thanksgiving dish, this Easy Thanksgiving Stuffing is the way to go. It only requires a handful of ingredients and can be made in under an hour. It's the perfect side dish to complete your Thanksgiving feast.
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Thanksgiving Stuffing Pasta Nests
Main Ingredients: Thin Spaghetti, Butter, Minced Garlic, Diced Onions
Looking for a unique and fun twist on traditional stuffing? These Thanksgiving Stuffing Pasta Nests are sure to wow your guests. Made with angel hair pasta, crispy bacon, and sharp cheddar cheese, these nests are filled with a delicious and savory stuffing mixture. Plus, they make for a great leftover dish.
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Leftover Thanksgiving Stuffing Muffins
Main Ingredients: Stuffing, Roasted Turkey, Large Eggs, Low Sodium
Don't let your leftover stuffing go to waste. These Leftover Thanksgiving Stuffing Muffins are a tasty and creative way to use up any extra stuffing from your Thanksgiving feast. Simply mix in some eggs, milk, and shredded cheese with your leftover stuffing and bake in a muffin tin for a quick and easy breakfast or snack.
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Sourdough Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Sausage Meat, Butter, Celery, Leek
For those who love the tangy flavor of sourdough bread, this Sourdough Thanksgiving Stuffing is a must-try. The sourdough adds a unique and delicious twist to this classic dish, making it stand out on your Thanksgiving table. Don't be surprised if your guests ask for the recipe!
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Easy Thanksgiving Stuffing with Sage
Main Ingredients: Butter, Diced Onion, Chopped Celery, Cubed Bread, Salt
If you're a fan of sage, you'll love this Easy Thanksgiving Stuffing with Sage. The fragrant herb adds a delicious and herbaceous flavor to this stuffing, making it a standout dish on your Thanksgiving menu.
Main Ingredients: Olive Oil, Vegan Butter, Wild Mushrooms, Cremini
For our vegan friends, we've got you covered with this delicious Vegan Thanksgiving Stuffing made with wild mushrooms. It's packed with flavor from cremini and shiitake mushrooms, onions, and herbs, making it a hearty and satisfying dish that everyone will enjoy.
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Best Thanksgiving Stuffing
Main Ingredients: White Bread, Yellow Onion, Medium Carrot, Celery
This recipe claims to be the best Thanksgiving stuffing, and we have to agree. Made with French bread, chicken broth, and sage sausage, this stuffing is a delicious and savory addition to your Thanksgiving menu. You'll want to make this stuffing every year.
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WHOLE30 THANKSGIVING STUFFING
Main Ingredients: Ground Pork, Celery, Medium Yellow Onion, Mushrooms
For those following a Whole30 diet, this Thanksgiving stuffing is a must-try. Made with cauliflower rice, ground turkey, and fresh herbs, this dish is healthy, flavorful, and sure to please even the pickiest eaters.
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Italian Thanksgiving Stuffing
Main Ingredients: Pork, Ditalini Pasta, Frozen Chopped Spinach, Eggs
If you're looking to add an Italian twist to your Thanksgiving feast, this Italian Thanksgiving Stuffing is the perfect recipe. Made with Italian sausage, prosciutto, and parmesan cheese, this stuffing is a delicious and unique addition to your holiday menu.
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Stovetop Thanksgiving Stuffing
Main Ingredients: Crusty Bread, Chicken, Salt, Butter, Yellow Onions
No oven? No problem. This Stovetop Thanksgiving Stuffing is a quick and easy way to make stuffing without using your oven. Made on the stovetop with soft bread cubes, celery, and onions, this stuffing is a classic and delicious side dish for your Thanksgiving turkey.
What's better than a classic stuffing recipe? Grandma's stuffing recipe, of course. Passed down through generations, this classic Thanksgiving stuffing is sure to bring back fond memories and warm your heart. Made with dried bread cubes, chicken broth, and herbs, this stuffing is a timeless and delicious dish to add to your holiday menu.
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Classic Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Olive Oil, Breakfast Sausage, Unsalted
If you're a traditionalist, you'll love this Classic Thanksgiving Stuffing recipe. Made with soft bread cubes, herbs, and chicken broth, this stuffing is simple, flavorful, and pairs perfectly with your Thanksgiving turkey. Plus, it's easy to customize with your favorite add-ins like cranberries or chopped nuts.
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Thanksgiving Stuffing Strata
Main Ingredients: Large Eggs, 2 Milk, Bone Broth, Bread, Baby Spinach
This Thanksgiving Stuffing Strata is a creative and delicious way to use up your leftover stuffing. Layered with eggs, cheese, and ham, this strata is a hearty and filling breakfast or brunch option for the day after Thanksgiving.
If you loved the idea of stuffing muffins but want a more traditional stuffing flavor, these Thanksgiving Stuffing Muffins are the perfect recipe for you. Made with soft bread cubes, chicken broth, and herbs, these muffins are a fun and tasty way to enjoy your Thanksgiving stuffing.
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My Mom's Perfect Thanksgiving Stuffing
Main Ingredients: Onion, Green Pepper, Butter, Diced Celery, Eggs, Canned
There's nothing quite like a comforting and delicious stuffing recipe passed down from your mom. This recipe for My Mom's Perfect Thanksgiving Stuffing is a family favorite and is sure to become a staple at your Thanksgiving table. Made with soft bread cubes, chicken broth, and sage sausage, this stuffing is a classic and flavorful dish.
Ingredients You'll Need
1. Bread
The base of any good stuffing is bread, and for this recipe, you'll want to use a crusty bread like French or Italian loaf. Cut the bread into small cubes and let them sit out overnight to dry out.
2. Vegetables
Onion, celery, and carrots are the holy trinity of stuffing vegetables. Chop them into small pieces and sauté in butter until they are soft and fragrant. You can also add mushrooms for extra flavor and texture.
3. Herbs and Spices
Herbs and spices are what give stuffing its delicious flavor. You'll want to use sage, thyme, and rosemary for a traditional Thanksgiving taste. Don't forget to add salt and pepper to taste.
4. Broth
To keep the stuffing moist, you'll need to add chicken or vegetable broth to the mixture. You can also use the drippings from your roasted turkey for added flavor.
5. Eggs
Eggs are essential for binding all of the ingredients together. Beat a couple of eggs and mix them into the stuffing before baking.
Putting It All Together
Once you have all of your ingredients prepped, it's time to assemble the stuffing. In a large bowl, mix together the dried bread cubes, sautéed vegetables, herbs and spices, broth, and beaten eggs. Make sure everything is well combined and then transfer the mixture into a greased baking dish. Cover with foil and bake at 375°F for 25 minutes. Then, remove the foil and bake for an additional 15 minutes to get a crispy top.
Final Thoughts
Making thanksgiving stuffing from scratch may seem daunting, but with the right ingredients and a little bit of time, you can create a delicious and impressive dish for your holiday feast. Don't be afraid to experiment with different herbs and spices to make the recipe your own. Your guests will be impressed and your taste buds will thank you. Happy cooking!
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