20+ Thanksgiving Stuffing Recipe For 4 Try These Culinary Delights!
Published on: Mar 2, 2024
Looking for the perfect Thanksgiving stuffing recipe for 4? Look no further! This delicious and easy-to-follow recipe will have your taste buds thanking you. Whether you're hosting a small gathering or just want to make a smaller portion of stuffing, this recipe is perfect for four people. So let's gather our ingredients and get started on creating a stuffing that will have everyone asking for seconds.
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
Thanksgiving wouldn't be complete without a delicious and hearty stuffing. This classic dish is a staple on many Thanksgiving tables, and for good reason. It's the perfect combination of savory flavors and comforting textures that complement the main dish of turkey. Here are 20 variations of the beloved Thanksgiving stuffing that will elevate your holiday feast.
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Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
If you're following a paleo diet, you may think that you have to miss out on the deliciousness of Thanksgiving stuffing. But fear not, there are plenty of options that are grain-free and still packed with flavor. Using almond flour or coconut flour in place of bread, and plenty of herbs and spices, you can create a delicious and healthy stuffing that everyone can enjoy.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For those who prefer to stick to tradition, a classic stuffing made with bread, celery, onions, and herbs is the way to go. This tried and true recipe has been passed down for generations and is loved by all. It's simple, yet delicious, and will transport you back to your childhood Thanksgivings.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you're short on oven space, or just want to make your life easier on Thanksgiving, try making your stuffing in a multi-cooker. You can sauté the vegetables and toast the bread right in the cooker, then add in the broth and herbs and let it cook while you focus on other dishes. This method saves time and dishes, and the end result is just as tasty.
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Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
If you're looking for a simple and quick stuffing recipe, this one's for you. With just a few ingredients and minimal prep time, you can have a delicious stuffing on your table in no time. This is a great option for those who are new to cooking, or just want to keep things easy on Thanksgiving.
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Thanksgiving Stuffing Pasta Nests
Main Ingredients: Thin Spaghetti, Butter, Minced Garlic, Diced Onions
For a unique and creative twist on traditional stuffing, try making it into pasta nests. The bread is combined with cooked pasta and eggs, then baked in a muffin tin to create individual portions that are perfect for serving. These nests are not only tasty, but they also make for a beautiful presentation on your Thanksgiving table.
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Leftover Thanksgiving Stuffing Muffins
Main Ingredients: Stuffing, Roasted Turkey, Large Eggs, Low Sodium
Let's face it, there's always leftover stuffing after Thanksgiving. But instead of just reheating it the next day, turn it into something new and delicious by making stuffing muffins. Simply mix in some beaten eggs and bake in a muffin tin for a savory and satisfying breakfast or snack.
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Sourdough Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Sausage Meat, Butter, Celery, Leek
Sourdough bread adds a tangy and unique flavor to traditional stuffing. It also has a heartier texture that holds up well when mixed with broth and other ingredients. If you're a fan of sourdough bread, you'll love this twist on Thanksgiving stuffing.
Main Ingredients: Olive Oil, Vegan Butter, Wild Mushrooms, Cremini
For those who follow a vegan diet, it can be challenging to find Thanksgiving dishes that are both plant-based and delicious. This wild mushroom stuffing is the perfect solution. It's packed with earthy flavors and has a hearty texture that will satisfy even the meat-eaters at the table.
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Easy Thanksgiving Stuffing with Sage
Main Ingredients: Butter, Diced Onion, Chopped Celery, Cubed Bread, Salt
Sage is a classic herb used in Thanksgiving dishes, and for good reason. Its warm and savory flavor pairs perfectly with the other ingredients in stuffing. This easy recipe uses sage to add depth and complexity to a simple and delicious stuffing.
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Thanksgiving Stuffing Muffins - Traditional Bread...
Main Ingredients: Celery, Onions, Butter, Bread, Chicken Broth, Pepper
These stuffing muffins are made with traditional bread, but the addition of sausage and dried cranberries gives them a unique and delicious flavor. They're also great for portion control and make for a beautiful presentation on your Thanksgiving table.
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Best Thanksgiving Stuffing
Main Ingredients: White Bread, Yellow Onion, Medium Carrot, Celery
If you're looking for the best of the best when it comes to Thanksgiving stuffing, this is the recipe for you. It combines the perfect blend of flavors and textures to create a stuffing that will have everyone going back for seconds. It may even steal the show from the turkey!
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Italian Thanksgiving Stuffing
Main Ingredients: Pork, Ditalini Pasta, Frozen Chopped Spinach, Eggs
For a twist on traditional stuffing, try incorporating some Italian flavors. This recipe uses Italian sausage, peppers, and onions to create a savory and hearty stuffing that will add a touch of Mediterranean flair to your Thanksgiving feast.
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WHOLE30 THANKSGIVING STUFFING
Main Ingredients: Ground Pork, Celery, Medium Yellow Onion, Mushrooms
If you're following a Whole30 diet, you may think you have to skip out on Thanksgiving stuffing. But this recipe proves that you can still enjoy all the flavors of traditional stuffing while sticking to your dietary restrictions. It's made with wholesome ingredients and is just as delicious as the real thing.
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Thanksgiving Stuffing Muffins | Traditional Bread...
Main Ingredients: Celery, Onion, Butter, Bread, Chicken Broth, Pepper
These stuffing muffins are made with traditional bread, but the addition of apples and dried cranberries gives them a sweet and tangy twist. They're perfect for those who prefer a little bit of sweetness in their stuffing, and they make for a beautiful presentation on your Thanksgiving table.
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Classic Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Olive Oil, Breakfast Sausage, Unsalted
You can't go wrong with a classic Thanksgiving stuffing recipe. This one combines all the traditional flavors and ingredients to create a dish that will bring back memories of Thanksgivings past. It's simple, yet oh so satisfying.
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Stovetop Thanksgiving Stuffing
Main Ingredients: Crusty Bread, Chicken, Salt, Butter, Yellow Onions
If you're short on oven space, or just don't want to deal with the hassle of baking your stuffing, try making it on the stovetop. This method is just as tasty, and it frees up your oven for other dishes. Plus, it's quicker and easier than baking, so you can spend more time with your loved ones on Thanksgiving.
Everyone has that one family member whose dish is always the highlight of the Thanksgiving feast. If your grandma's stuffing is that dish, consider yourself lucky. But if you're not fortunate enough to have her recipe, try this one. It's a classic and comforting stuffing that will make you feel like you're back at your grandma's house for the holidays.
These stuffing muffins are made with cornbread, giving them a slightly sweet and crumbly texture. They're perfect for those who want a little something different from traditional bread stuffing. Plus, they're easy to make and even easier to serve.
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My Mom's Perfect Thanksgiving Stuffing
Main Ingredients: Onion, Green Pepper, Butter, Diced Celery, Eggs, Canned
Last but certainly not least, we have a recipe that's been passed down from mom. This stuffing is the epitome of comfort food and will make you feel like you're back in your childhood home for Thanksgiving. With the perfect blend of flavors and textures, it's no wonder this recipe has stood the test of time.
Ingredients:
4 cups of bread cubes
1 cup of chopped celery
1 cup of chopped onion
1 cup of chopped mushrooms
1/2 cup of butter
1 teaspoon of dried sage
1 teaspoon of dried thyme
1/2 teaspoon of salt
1/4 teaspoon of black pepper
1 cup of chicken broth
1/4 cup of chopped fresh parsley
Instructions:
Preheat your oven to 375°F and grease a 9x9 inch baking dish with butter or cooking spray.
In a large skillet, melt the butter over medium heat. Add in the chopped celery, onion, and mushrooms and cook until they are tender, about 5 minutes.
In a large mixing bowl, combine the bread cubes, cooked vegetables, dried sage, dried thyme, salt, and pepper. Mix well.
Slowly pour in the chicken broth, a little at a time, and mix well until all of the bread cubes are moistened. You may not need to use the full cup of chicken broth, so add it in gradually.
Transfer the stuffing mixture to the prepared baking dish and spread it evenly. Sprinkle the chopped fresh parsley on top.
Cover the dish with foil and bake for 25 minutes. Then, remove the foil and bake for an additional 10 minutes until the top is golden brown.
Let the stuffing cool for a few minutes before serving.
This Thanksgiving stuffing recipe for 4 is the perfect side dish to complement your holiday meal. The combination of savory vegetables, herbs, and chicken broth creates a flavorful and moist stuffing that will leave your guests wanting more. Plus, with only a handful of ingredients and simple instructions, you can easily make this dish in no time. So don't stress about making enough stuffing for a large crowd, this recipe has got you covered. Give it a try and make this Thanksgiving a memorable one with this delicious stuffing. Happy cooking!
