20+ Thanksgiving Stuffing Recipe Delish Dive Into Deliciousness!
Published on: Mar 8, 2024
Are you looking for the perfect side dish to complete your Thanksgiving feast? Look no further than this delicious stuffing recipe from Delish! Made with simple ingredients and bursting with flavor, this stuffing is sure to become a holiday favorite. Let's dive into the recipe and learn how to make the most delicious stuffing for your Thanksgiving table.
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
Let's start with a classic. This Beer Can Chicken recipe is the one your grandma used to make, with all the traditional flavors and ingredients. It's the perfect accompaniment to your Thanksgiving turkey and will have your guests begging for seconds. With a crispy exterior and moist, flavorful meat, this Beer Can Chicken is sure to be a hit.
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Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
If you're following a Paleo diet, you don't have to miss out on the deliciousness of Beer Can Chicken. This recipe uses grain-free bread and plenty of herbs and spices to create a stuffing that is both healthy and tasty. It's a great option for those with dietary restrictions or anyone looking for a lighter Thanksgiving meal.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For a classic twist on the traditional Beer Can Chicken recipe, try this version with a mix of white and wheat bread, herbs, and chicken broth. It's a simple and delicious option that will please even the pickiest eaters at your Thanksgiving table.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
Short on oven space? No problem! This Beer Can Chicken recipe is made in a multi-cooker, so you can free up some space for other Thanksgiving dishes. It's a time-saving option that still delivers on flavor and texture. Plus, it's a great way to use your multi-cooker for more than just soups and stews.
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Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
If you're short on time or just looking for a simple Beer Can Chicken recipe, this one is for you. With only a handful of ingredients and minimal prep time, you'll have a delicious stuffing ready in no time. It's perfect for those busy Thanksgiving mornings when you have a million dishes to prepare.
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Thanksgiving Stuffing Pasta Nests
Main Ingredients: Thin Spaghetti, Butter, Minced Garlic, Diced Onions
Get creative with your Beer Can Chicken this year and try these adorable pasta nests. Made with spaghetti, parmesan cheese, and herbs, these nests make a delicious and unique stuffing option. Plus, they're a fun way to get the kids involved in Thanksgiving cooking.
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Leftover Thanksgiving Stuffing Muffins
Main Ingredients: Stuffing, Roasted Turkey, Large Eggs, Low Sodium
Don't let those Thanksgiving leftovers go to waste! These Beer Can Chicken stuffing muffins are a great way to use up any extra stuffing you have. And let's be honest, is there anything better than a warm, crispy muffin filled with all the flavors of Thanksgiving?
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Sourdough Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Sausage Meat, Butter, Celery, Leek
If you're a fan of sourdough bread, you'll love this twist on the classic Beer Can Chicken recipe. The tangy bread adds a unique flavor to the stuffing, and the addition of sausage and apples takes it to the next level. It's a great way to switch things up and add some variety to your Thanksgiving menu.
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Easy Thanksgiving Stuffing with Sage
Main Ingredients: Butter, Diced Onion, Chopped Celery, Cubed Bread, Salt
Sage is a classic Thanksgiving herb, and it's the star of this Beer Can Chicken recipe. With plenty of sage, parsley, and thyme, this stuffing is packed with flavor. And the best part? It's super easy to make, so you can spend less time in the kitchen and more time enjoying the holiday with your loved ones.
Main Ingredients: Olive Oil, Vegan Butter, Wild Mushrooms, Cremini
For all the vegans out there, this Beer Can Chicken recipe is for you. Made with wild mushrooms, vegetables, and herbs, this stuffing is just as delicious and satisfying as the traditional version. Serve it alongside your favorite vegan main dish and enjoy a Thanksgiving feast that everyone can enjoy.
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Best Thanksgiving Stuffing
Main Ingredients: White Bread, Yellow Onion, Medium Carrot, Celery
With so many different Beer Can Chicken recipes out there, it can be hard to choose which one to make. But if you're looking for a guaranteed crowd-pleaser, this is the one. Made with a mix of bread, herbs, and sausage, this stuffing is truly the best. It's a classic recipe that never fails to impress.
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Italian Thanksgiving Stuffing
Main Ingredients: Pork, Ditalini Pasta, Frozen Chopped Spinach, Eggs
Add a little Italian flair to your Thanksgiving meal with this Beer Can Chicken recipe. Made with Italian sausage, parmesan cheese, and plenty of herbs, this stuffing is full of bold and delicious flavors. It's a great way to mix things up and add some variety to your holiday menu.
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WHOLE30 THANKSGIVING STUFFING
Main Ingredients: Ground Pork, Celery, Medium Yellow Onion, Mushrooms
If you're following the Whole30 diet, you may think you have to skip out on stuffing. But fear not, this Beer Can Chicken recipe is completely Whole30 compliant and just as delicious as the traditional version. Made with cauliflower, apples, and plenty of spices, it's a healthy and flavorful option for your Thanksgiving spread.
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Classic Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Olive Oil, Breakfast Sausage, Unsalted
Sometimes, you just can't beat the classics. And this Beer Can Chicken recipe is a tried and true favorite. Made with a mix of white and wheat bread, celery, onion, and herbs, it's everything you want in a traditional stuffing. Serve it alongside your Thanksgiving turkey and your guests will be in for a treat.
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Stovetop Thanksgiving Stuffing
Main Ingredients: Crusty Bread, Chicken, Salt, Butter, Yellow Onions
If oven space is limited, consider making this stovetop Beer Can Chicken stuffing. It's a quick and easy option that still delivers on flavor. Plus, it frees up your oven for other Thanksgiving dishes. And let's be honest, who doesn't love a one-pan meal?
There's nothing quite like a recipe passed down from generation to generation. And this Beer Can Chicken stuffing is just that. Made with a mix of bread, sausage, and herbs, it's a classic recipe that is sure to bring back fond memories of childhood Thanksgivings spent with family.
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Thanksgiving Stuffing Strata
Main Ingredients: Large Eggs, 2 Milk, Bone Broth, Bread, Baby Spinach
This Beer Can Chicken stuffing strata is like a giant bread pudding filled with all the flavors of Thanksgiving. It's a unique and delicious way to serve stuffing and is sure to be a hit with your guests. Plus, it's a great make-ahead option that will save you time on Thanksgiving day.
Looking for a fun and creative way to serve stuffing? These Beer Can Chicken stuffing muffins are just the ticket. Filled with bread, herbs, and sausage, they're a tasty and portable option for your Thanksgiving feast. And let's be honest, everything is cuter in mini form.
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My Mom's Perfect Thanksgiving Stuffing
Main Ingredients: Onion, Green Pepper, Butter, Diced Celery, Eggs, Canned
We all have that one recipe that just can't be beat, and for me, it's my mom's Beer Can Chicken stuffing. Made with a mix of white and wheat bread, sausage, and plenty of herbs, it's the perfect balance of flavors and textures. It's a staple at our family's Thanksgiving table, and I know it will be at yours too.
If you're looking for a no-fuss, no-frills Beer Can Chicken stuffing recipe, this one is for you. Made with just a handful of ingredients, it's a simple and easy option that still delivers on flavor. It's perfect for those who prefer a more basic stuffing or for those who are short on time.
Ingredients You'll Need
1. Bread
The star of this stuffing recipe is none other than bread. Use any kind of bread you like, whether it's white, wheat, or a combination of both. To achieve the perfect texture, make sure to cut the bread into small cubes and let them sit out overnight to dry out.
2. Vegetables
To add some color and nutrition to your stuffing, we'll be using a variety of vegetables. Onions, celery, and carrots are the perfect trio for adding a savory and sweet flavor to the dish. You can also add in some mushrooms, bell peppers, or any other vegetables you prefer.
3. Herbs and Spices
No stuffing is complete without the perfect blend of herbs and spices. In this recipe, we'll be using fresh sage, thyme, and rosemary to infuse the stuffing with a delicious aroma. You can also add in some dried herbs like parsley, oregano, and basil for even more flavor.
4. Broth
To give the stuffing a moist and rich consistency, we'll be using vegetable broth. You can also use chicken or turkey broth if you prefer. Make sure to use low-sodium broth to control the saltiness of the dish.
How to Make the Stuffing
Now that we have all the ingredients, it's time to put them together and make this delicious stuffing. Start by sautéing the vegetables in a pan with some olive oil until they are soft and fragrant. Add in the herbs and spices and let them cook for a minute. In a separate bowl, mix the bread cubes with the vegetable mixture and pour in the broth. Make sure to mix everything together until the bread cubes are evenly coated. Transfer the mixture to a baking dish and bake in the oven for 30 minutes, or until the top is golden brown and crispy.
Final Thoughts
This stuffing recipe from Delish is the perfect addition to your Thanksgiving menu. It's easy to make, full of flavor, and will have your guests coming back for seconds. You can also make it ahead of time and reheat it in the oven before serving. Give it a try and let us know how it turns out for you! Happy Thanksgiving!
