17+ Thanksgiving Stuffing Recipe Corn Bread Cherry Sausage You Won't Believe The Taste!
Published on: Mar 20, 2024
Thanksgiving is a time for gathering with loved ones and indulging in delicious food, and no Thanksgiving feast is complete without a heaping serving of stuffing. This classic dish is a staple on every holiday table, and it's no wonder why. The perfect combination of corn bread, cherry, and sausage creates a mouthwatering blend of flavors that will leave your taste buds begging for more. In this article, we will share a professional and well-organized recipe for Thanksgiving stuffing that will elevate your holiday meal to the next level.
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
What is Thanksgiving dinner without stuffing? This classic Beer Can Chicken recipe is a must-try for any Thanksgiving gathering. The chicken is seasoned with a flavorful blend of herbs and spices, and then cooked to perfection on a beer can for added moisture and flavor. The result is a juicy and tender chicken that will have your guests going back for seconds.
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Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
If you are following a paleo diet, this Thanksgiving stuffing recipe is perfect for you. Made with wholesome and natural ingredients, this stuffing is both delicious and healthy. It is made with almond flour bread, giving it a unique and nutty flavor, and is seasoned with a savory blend of herbs. Your guests will be impressed by this paleo twist on a Thanksgiving classic.
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Thanksgiving Stuffing Muffins - Traditional Bread...
Main Ingredients: Celery, Onions, Butter, Bread, Chicken Broth, Pepper
If you are looking for a creative and fun way to serve Thanksgiving stuffing, look no further than these stuffing muffins. Made with traditional bread cubes, this recipe is a great way to use up any leftover bread from your Thanksgiving meal. The muffins are perfectly portioned and make for a great presentation on the dinner table. Your guests will love the combination of flavors and textures in these delicious stuffing muffins.
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Thanksgiving Stuffing Muffins | Traditional Bread...
Main Ingredients: Celery, Onion, Butter, Bread, Chicken Broth, Pepper
For a different take on the traditional stuffing muffins, try this recipe that incorporates mushrooms and parsley for added flavor. These savory muffins are a great addition to any Thanksgiving dinner and are sure to be a hit with your guests. Plus, the individual portions make it easy for everyone to grab and enjoy.
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Paleo Thanksgiving Stuffing with Pumpkin Bread
Main Ingredients: Bread, Apple, Onion, Celery, Butter, Herb, Fine Grain
This paleo Thanksgiving stuffing is a must-try for pumpkin lovers. The recipe uses pumpkin bread as the base, giving it a unique and delicious flavor. It is also made with a variety of vegetables and herbs, making it a healthy and flavorful addition to your Thanksgiving feast.
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Soul Bread Thanksgiving Stuffing
Main Ingredients: Sesame Rolls, Breakfast Sausage, Butter, Celery
For a soulful and flavorful Thanksgiving, look no further than this Soul Bread stuffing. Made with a blend of cornbread and soul bread, this recipe is full of Southern flavors and spices. The result is a hearty and delicious stuffing that will have your guests asking for the recipe.
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Chorizo Corn Bread Stuffing
Main Ingredients: Yellow Cornmeal, All Purpose Flour, Sugar, Baking
If you want to add a bit of spice to your Thanksgiving dinner, this Chorizo Corn Bread stuffing is the perfect choice. The recipe uses chorizo sausage for a kick of flavor, and is made with cornbread for a unique and delicious twist. The combination of savory and spicy flavors makes this stuffing a standout dish on your Thanksgiving table.
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Best Thanksgiving Stuffing
Main Ingredients: White Bread, Yellow Onion, Medium Carrot, Celery
For a classic and traditional Thanksgiving stuffing, this recipe is a must-try. Made with simple and wholesome ingredients, this stuffing is the perfect complement to your Thanksgiving turkey. The recipe calls for a blend of herbs and spices, giving it a delicious and hearty flavor.
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Classic Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Olive Oil, Breakfast Sausage, Unsalted
Looking for a classic and foolproof stuffing recipe? Look no further than this classic Thanksgiving stuffing. Made with a blend of bread, vegetables, and herbs, this recipe is easy to make and always a hit with guests. Plus, it can be made ahead of time, making it a stress-free addition to your Thanksgiving meal.
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Slow Cooker Thanksgiving Stuffing
Main Ingredients: White Sandwich Bread, Breakfast Sausage, Unsalted
If you want to free up some oven space on Thanksgiving day, this slow cooker stuffing is the perfect solution. Made with a variety of delicious ingredients, this stuffing is cooked in the slow cooker for a tender and flavorful result. Your guests will love the convenience of this dish, and you’ll love the delicious flavors.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For a traditional and classic Thanksgiving dinner, this stuffing recipe is a must-try. Made with a blend of bread, herbs, and vegetables, this stuffing is the perfect accompaniment to your Thanksgiving turkey. It is also easy to customize with your favorite ingredients, making it a versatile and delicious dish.
Looking for the ultimate Thanksgiving stuffing recipe? Look no further than this Best Thanksgiving Stuffing recipe. Made with a flavorful mix of bread, herbs, and spices, this stuffing is sure to impress your guests. The addition of sausage adds a savory and delicious twist, making this stuffing a standout dish on your Thanksgiving table.
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Grandma Czaplewski’s Thanksgiving Stuffing
Main Ingredients: Pork Sausage, Diced Celery, Minced Onion, Croutons
If you want to add a touch of nostalgia to your Thanksgiving dinner, try this Grandma Czaplewski’s stuffing recipe. Passed down from generation to generation, this stuffing is full of family history and tradition. Made with a blend of bread, herbs, and spices, this recipe is sure to be a hit with your guests.
For a quick and easy Thanksgiving stuffing, this semi-homemade recipe is the perfect choice. Made with a combination of store-bought and homemade ingredients, this stuffing is a great option for those short on time. It is also easily customizable, making it a versatile and delicious dish for your Thanksgiving dinner.
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Mom's Gluten Free Thanksgiving Stuffing
Main Ingredients: Rice Blend, Chicken Broth, Ground Sausage, Celery
If you or your guests are following a gluten-free diet, this stuffing recipe is a must-try. Made with gluten-free bread and a variety of delicious herbs and spices, this stuffing is both healthy and flavorful. Your guests will never know it’s gluten-free, and they’ll be asking for seconds.
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Sausage and Sourdough Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Pork Sausage, Butter, Onion, Celery
For a tangy and flavorful Thanksgiving stuffing, try this Sausage and Sourdough stuffing recipe. The combination of sausage and sourdough bread gives this stuffing a unique and delicious flavor. It is also easy to make and can be prepared ahead of time, making it a stress-free addition to your Thanksgiving meal.
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Mom’s Gluten Free Thanksgiving Stuffing
Main Ingredients: Wild Rice Blend, Chicken Broth, Ground Sausage, Celery
Another great gluten-free option, this Mom’s Gluten Free stuffing is made with a combination of gluten-free bread and a variety of herbs and spices. The result is a delicious and healthy stuffing that is sure to impress your guests. Plus, it’s easy to make and can be customized with your favorite ingredients.
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Thanksgiving Stuffing with Sausage and Apples
Main Ingredients: Sourdough Loaf, Olive Oil, Kosher Salt, Freshly Ground
For a sweet and savory Thanksgiving stuffing, this recipe is a must-try. Made with a blend of sausage, apples, and herbs, this stuffing is full of delicious flavors and textures. It is also easy to make and can be prepared ahead of time, making it a convenient addition to your Thanksgiving dinner.
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Shortcut Sausage and Cranberry Thanksgiving Stuffing
Main Ingredients: Sausage, Stuffing Mix, Vegetable Stock, Butter, Sweet
If you’re short on time but still want to impress your guests, this Shortcut Sausage and Cranberry stuffing is the perfect choice. Made with a combination of store-bought and homemade ingredients, this stuffing is quick and easy to make. The addition of cranberries adds a touch of sweetness, making it a unique and delicious dish for your Thanksgiving feast.
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Thanksgiving Stuffing in the Crock Pot
Main Ingredients: White Sandwich Bread, Italian Sausage, Unsalted Butter
For a hands-off approach to Thanksgiving stuffing, try this Crock Pot recipe. Made with a variety of delicious ingredients, this stuffing is cooked in the slow cooker for a tender and flavorful result. Your guests will love the convenience of this dish, and you’ll love the delicious flavors.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
Thanksgiving is a time for gathering with family and friends, expressing gratitude, and of course, indulging in delicious food. And what better way to elevate your Thanksgiving feast than with a mouthwatering beer can chicken recipe? In this article, we have compiled the top 20 beer can chicken recipes for you to try this holiday season. From traditional to unique, there's something for everyone on this list.
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Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
If you're following a paleo diet, you may think that Thanksgiving stuffing is off the table. But fear not, because this paleo Thanksgiving stuffing recipe will have you enjoying all the flavors of this classic dish without any guilt. Made with grain-free pumpkin bread and loaded with herbs and spices, it's a must-try for anyone looking for a healthier alternative.
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Thanksgiving Stuffing Muffins - Traditional Bread...
Main Ingredients: Celery, Onions, Butter, Bread, Chicken Broth, Pepper
Why settle for a boring dish of stuffing when you can have these adorable and delicious Thanksgiving stuffing muffins? Made with traditional bread and loaded with savory herbs and spices, these bite-sized portions are perfect for serving at a large holiday gathering. Plus, the muffin shape allows for a crispy exterior and a soft, moist center.
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Thanksgiving Stuffing Muffins | Traditional Bread...
Main Ingredients: Celery, Onion, Butter, Bread, Chicken Broth, Pepper
If you're a fan of stuffing muffins but want to switch things up, try this recipe which uses traditional bread as the base, but adds in some unique ingredients like dried cranberries and pecans for a burst of sweetness and crunch. These muffins are sure to be a hit at your Thanksgiving table.
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Paleo Thanksgiving Stuffing with Pumpkin Bread
Main Ingredients: Bread, Apple, Onion, Celery, Butter, Herb, Fine Grain
Here's another paleo Thanksgiving stuffing recipe that uses a delicious pumpkin bread as the base. This recipe also includes apples, sausage, and mushrooms for extra flavor and nutrients. The combination of sweet and savory in this dish will have your taste buds dancing.
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Soul Bread Thanksgiving Stuffing
Main Ingredients: Sesame Rolls, Breakfast Sausage, Butter, Celery
If you're looking for a soulful twist on traditional Thanksgiving stuffing, this recipe is for you. Made with a homemade soul bread, this stuffing is full of bold flavors like Cajun seasonings, bacon, and cornbread. It's a hearty and delicious addition to any holiday feast.
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Chorizo Corn Bread Stuffing
Main Ingredients: Yellow Cornmeal, All Purpose Flour, Sugar, Baking
If you love the spicy kick of chorizo, you'll love this chorizo corn bread stuffing recipe. The combination of flavors in this dish is out of this world, with the smoky and spicy chorizo complementing the sweetness of the corn bread. It's a unique and delicious way to elevate your Thanksgiving meal.
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Best Thanksgiving Stuffing
Main Ingredients: White Bread, Yellow Onion, Medium Carrot, Celery
Looking for a classic Thanksgiving stuffing recipe that will please everyone at the table? Look no further, because this recipe is the best of the best. Made with traditional white bread, herbs, and spices, it's a simple and delicious dish that will have everyone asking for seconds.
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Classic Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Olive Oil, Breakfast Sausage, Unsalted
If you want to stick to the basics, this classic Thanksgiving stuffing recipe is for you. Made with white bread, celery, onions, and herbs, it's a timeless dish that will never go out of style. Plus, it's easy to make and can be customized with your favorite add-ins.
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Slow Cooker Thanksgiving Stuffing
Main Ingredients: White Sandwich Bread, Breakfast Sausage, Unsalted
If you want to save some time and oven space on Thanksgiving, this slow cooker stuffing recipe is a game-changer. Simply throw all the ingredients into the slow cooker and let it do the work for you. The result is a flavorful and moist stuffing that will have everyone coming back for more.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For a more traditional take on Thanksgiving stuffing, try this recipe which uses a combination of white and wheat bread for added texture and flavor. It's a simple yet satisfying dish that will have you feeling nostalgic for holiday gatherings of the past.
With a name like "the best Thanksgiving stuffing," you know this recipe is going to be a winner. Made with a mix of white bread and cornbread, this stuffing is loaded with herbs, spices, and plenty of butter for a rich and flavorful dish. It's a crowd-pleaser that will become a staple at your holiday table.
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Grandma Czaplewski’s Thanksgiving Stuffing
Main Ingredients: Pork Sausage, Diced Celery, Minced Onion, Croutons
If you want to add a family recipe to your Thanksgiving feast, look no further than Grandma Czaplewski's stuffing. This recipe has been passed down through the generations and is a beloved dish in many households. Made with white bread, sausage, and plenty of herbs and spices, it's a delicious and heartwarming addition to any holiday meal.
If you're short on time but still want to wow your guests with a delicious stuffing, this semi-homemade recipe is the way to go. It combines store-bought stuffing mix with homemade additions like sausage, apples, and herbs for a tasty and easy dish that will have everyone fooled.
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Mom's Gluten Free Thanksgiving Stuffing
Main Ingredients: Rice Blend, Chicken Broth, Ground Sausage, Celery
For those with gluten sensitivities, Thanksgiving stuffing may seem like a no-go. But with this gluten-free recipe, you can enjoy all the flavors of the holiday without any discomfort. Made with gluten-free bread and loaded with herbs and spices, it's a safe and delicious option for anyone following a gluten-free diet.
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Sausage and Sourdough Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Pork Sausage, Butter, Onion, Celery
If you're a fan of sourdough bread, you'll love this sausage and sourdough Thanksgiving stuffing recipe. The tangy sourdough complements the savory sausage perfectly, making for a delectable and unique dish. Plus, the addition of dried cranberries adds a touch of sweetness to balance out the flavors.
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Mom’s Gluten Free Thanksgiving Stuffing
Main Ingredients: Wild Rice Blend, Chicken Broth, Ground Sausage, Celery
Here's another gluten-free stuffing recipe that is sure to be a hit at your Thanksgiving table. Made with gluten-free bread and loaded with herbs, this stuffing is flavorful and satisfying, without any gluten. It's a must-try for anyone with dietary restrictions.
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Thanksgiving Stuffing with Sausage and Apples
Main Ingredients: Sourdough Loaf, Olive Oil, Kosher Salt, Freshly Ground
For a sweet and savory twist on traditional Thanksgiving stuffing, try this recipe which features the delicious combination of sausage and apples. The apples add a touch of sweetness to balance out the savory flavors, and the result is a flavorful and comforting dish that will have everyone asking for the recipe.
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Shortcut Sausage and Cranberry Thanksgiving Stuffing
Main Ingredients: Sausage, Stuffing Mix, Vegetable Stock, Butter, Sweet
If you're looking for a shortcut recipe that doesn't sacrifice on flavor, this sausage and cranberry stuffing is for you. Made with store-bought stuffing mix and loaded with sausage and dried cranberries, it's a simple yet delicious dish that will save you time and energy in the kitchen.
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Thanksgiving Stuffing in the Crock Pot
Main Ingredients: White Sandwich Bread, Italian Sausage, Unsalted Butter
Another slow cooker stuffing recipe that will make your Thanksgiving prep a breeze, this recipe is a must-try for anyone looking for a hands-off cooking experience. With a mix of white bread and cornbread, herbs, and broth, it's a classic and tasty dish that will have everyone coming back for seconds.
The Ingredients
For the Corn Bread:
1 ½ cups of yellow cornmeal
1 ½ cups of all-purpose flour
1 tablespoon of baking powder
1 teaspoon of salt
1 ¼ cups of milk
1 egg
¼ cup of melted butter
For the Stuffing:
1 pound of cherry sausage, casings removed
1 cup of diced onion
1 cup of diced celery
1 cup of chopped cherries
1 cup of chopped pecans
1 tablespoon of chopped fresh sage
1 tablespoon of chopped fresh thyme
½ teaspoon of salt
½ teaspoon of black pepper
6 cups of cubed corn bread
1 ½ cups of chicken broth
The Recipe
Preheat your oven to 375°F (190°C).
To make the corn bread, combine the cornmeal, flour, baking powder, and salt in a large bowl.
In a separate bowl, whisk together the milk, egg, and melted butter.
Pour the wet ingredients into the dry ingredients and mix until just combined.
Pour the batter into a greased 9x13 inch baking dish and bake for 20-25 minutes, or until a toothpick inserted in the center comes out clean.
While the corn bread is baking, cook the cherry sausage in a large skillet over medium heat until browned and cooked through.
Add the diced onion and celery to the skillet and cook for an additional 5 minutes.
Stir in the chopped cherries, pecans, sage, thyme, salt, and pepper. Cook for another 2 minutes.
In a large bowl, combine the cooked sausage mixture with the cubed corn bread.
Pour in the chicken broth and mix until everything is well combined.
Transfer the stuffing to a greased 9x13 inch baking dish and cover with foil.
Bake for 20 minutes, then remove the foil and bake for an additional 10 minutes, or until the top is lightly browned and crispy.
Let the stuffing cool for a few minutes before serving.
The Final Touches
To take your Thanksgiving stuffing to the next level, consider adding some additional fall flavors like dried cranberries or apples. You can also mix in some traditional herbs like rosemary or parsley to add an extra layer of flavor. Don't be afraid to get creative and make this recipe your own!
In Conclusion
This Thanksgiving stuffing recipe is a guaranteed crowd-pleaser and will be the star of your holiday dinner. The combination of corn bread, cherry, and sausage creates a unique and delicious flavor profile that will have your guests asking for seconds. So, go ahead and give this recipe a try and make this Thanksgiving one to remember!
